7 Shifts

NOVEMBER 9, 2022

As a restaurant owner, you know how difficult it is to win a customer's attention and make them keep coming back to your restaurant. A great email newsletter. 6 Tips on Creating a Winning Restaurant Newsletter. 10 Restaurant Newsletter Ideas. 6 Tips on Creating a Winning Restaurant Newsletter.

Email Marketing 195

Email Marketing Loyalty Program Social Media Point of Sale 195

Modern Restaurant Management

JANUARY 22, 2024

Understanding your diner’s requirements, preferences, and desires is the foundation for success in the modern restaurant industry. This industry seeks to develop a value proposition that speaks to its consumers and convinces them to dine in their restaurants. But precisely, how can you determine what customers want?

Loyalty Program 181

Loyalty Program Dietary Restrictions Mobile Ordering Social Media 181

Modern Restaurant Management

NOVEMBER 7, 2023

Restaurant brands around the world are finding that their audience is craving something more than pretty pictures of delectable dishes, but rather a need for community and discussion. They want engaging content that keeps them entertained. The future is digital. In many cases, trends are a good thing.

Marketing 203

Marketing Social Media SEO Front of House 203

Social Hospitality

MAY 18, 2020

Anyone who runs a hotel or restaurant is a salesperson. If it’s the peak of the season, you compete with all local restaurants and hotels. Some owners of small restaurants and hotels may not feel like they need to hire people for a specialized marketing team. choose a dining place based on the reviews they read online.

Hospitality 309

Hospitality Marketing Social Media Hotels 309

7 Shifts

OCTOBER 9, 2019

Having an online presence that’s consistent, accessible, and engaging is one of the best ways for your restaurant to make a great first impression to prospective customers. You’re craving eggs benedict, and you want to go somewhere that’s well-reviewed, close to you, and not too busy. Not convinced?

Loyalty Program 284

Loyalty Program Marketing Social Media Mobile Ordering 284

7 Shifts

SEPTEMBER 10, 2021

Learn how to write a killer restaurant mission statement to be among the select few that can. Restaurant mission statements matter whether you're opening a restaurant or refreshing your brand. Your mission statement is the “why” of your business strategy and captures why your restaurant exists. The result? Here's how.

Fast Casual 370

Fast Casual Customer Service Customer Experience Back of House 370

Culinary Cues

DECEMBER 3, 2022

A light day in terms of events, but the restaurant is capped on reservations. The hotel restaurant doesn’t serve lunch (except for special events) which gives us a chance to catch our breath. We review the bakery components on the special menus for the day and typical inventory of baked goods for restaurant service.

Back of House 337

Back of House Hotels Front of House Book 337

Culinary Cues

DECEMBER 28, 2021

As the chef you want to make sure that you lead by example, so even though your plate will be filled with a new list of responsibilities, you want to spend time each day as a cook. As the day winds down, you spend a few moments alone in the office preparing your first presentation to the entire restaurant staff.

Kitchen Safety 423

Kitchen Safety Front of House Fine Dining Seasonal Menu 423

Modern Restaurant Management

DECEMBER 10, 2021

While your restaurant may feature a diverse menu, delicious food, a great ambiance, and excellent customer service, you will still struggle to build a customer base without promoting it. The fact is that running a successful restaurant is more than just offering good food and good service. Emphasize Best-Selling Items.

Marketing 226

Marketing SEO Front of House Website Management 226

7 Shifts

AUGUST 12, 2020

So far, 2020 has thrown marketing plans, advertising budgets, and restaurant growth out of the window. Whatever plans and forecasts you had for your restaurant are yesterday’s bread now. But as restaurants reopen and business starts to pick up again, it’s important you pick up your marketing plan too. So, where do you start?

Marketing 418

Marketing 2020 SEO Loyalty Program 418

7 Shifts

NOVEMBER 1, 2022

Restaurant owners and operators wear a lot of hats. And the big restaurant brands are only getting bigger , making it even harder to stand out. You need to put yourself in front of diners, get them in your door, and turn them into ambassadors of your restaurant that come back and tell their friends about you. Table of Contents.

Seating 221

Seating Email Marketing Marketing SEO 221

Modern Restaurant Management

JUNE 10, 2022

If you are a restaurant owner in 2022, you need to be on TikTok. I know what you’re thinking, “It’s a video social network, where the heck does my restaurant fit in there?” TikTok is the perfect place for restaurants to be due to its younger demographic, high engagement levels, and growth potential.

Employee Relations 203

Employee Relations Influencer Events Small Business 203

Restaurant Clicks

SEPTEMBER 13, 2019

Want to learn how to start a food blog? If you have a passion for food – whether it’s making recipes, cooking, baking, or just eating food – starting a food blog can be fun and easy. . Since there are so many food blogs out there already, it can be difficult to make yours stand out. Install WordPress.

Blog 60

Blog SEO Food Social Media 60

Culinary Cues

SEPTEMBER 14, 2019

These are people who everyday exemplify what it means to be great at what they do. Now, by great I am not referring to the number of accolades, feature stories, or titles that appear after their name (although many have rightfully earned all of that) – I am referring to how they are perceived by others. Respect is a sign of greatness.

Front of House 292

Front of House Communication Leadership Back of House 292

7 Shifts

SEPTEMBER 15, 2021

In the restaurant industry, every bit counts. In this blog post, we will discuss suggestive selling and how it can improve your restaurant's bottom line. In this blog post, we will discuss suggestive selling and how it can improve your restaurant's bottom line. Increased profits and five-star reviews.

Loyalty Program 195

Loyalty Program Customer Experience Customer Service Point of Sale 195

Bingage

MARCH 18, 2023

Although it’s great to have strategies in place to convert new customers into repeat customers. In this blog, we’ll look at the best strategies to turn visitors into brand advocates right here. Building up your customer retention rate is way more profitable than just focusing on acquiring new ones. Let’s do this!

Loyalty Program 98

Loyalty Program Social Media Email Marketing Customer Service 98

Culinary Cues

APRIL 2, 2020

If you are a chef or restaurant owner I would like you to begin today with a significant question: “If I had to build this restaurant concept all over again, knowing what I know now, what would it look like – how would it be different? You may never have a better chance to ask and answer this question than right now. How do you start?

Guest Recovery 392

Guest Recovery Take-out Hiring 2019 392

Restaurant Engine

APRIL 26, 2023

That’s because it’s one of the most critical marketing tactics you can utilize to grow your restaurant. Bottomline – the experience you provide future and current diners impacts your restaurant. So, let’s look at four ways restaurants can create customer engagement. #1: Create a blog and video content for all of your platforms.

Email Marketing 105

Email Marketing Loyalty Program Social Media Mobile Ordering 105

Modern Restaurant Management

NOVEMBER 16, 2020

Not too long ago, the restaurant storefront and menu helped to attract customers, but now an online presence is more important than ever. One of the first things to do when you want to improve your online presence locally is to create a Google My Business listing. You will need to define the audience you want to target.

SEO 214

SEO Website Management Online Ordering Information 214

Modern Restaurant Management

MAY 21, 2021

A restaurant is only as good as the team behind the scenes. Plus, they understand that their customers want to interact with them and learn valuable information about the businesses they choose to support. For restaurants, this information could range from cooking, dining, and food preparation tips to local ingredient sourcing guides.

Social Media 203

Social Media Customer Experience Email Marketing Online Ordering 203

7 Shifts

OCTOBER 9, 2020

This rise in digital interactions has made it critical for restaurants to have well-designed websites. In this ultimate restaurant website design guide for beginners, you’ll learn: How to prepare for a website makeover. How to promote your restaurant’s website. Restaurant website design ideas from real restaurants.

Design 397

Design Social Media Mobile Ordering Online Ordering 397

Modern Restaurant Management

MARCH 19, 2020

Any restaurant or F&B business can leverage this form of marketing to their benefit, it just requires a little know-how in the realm of digital networking. For example, let’s imagine an online reviewer who exclusively reviews low-priced fast food restaurants. Find Bloggers in Your Niche.

Influencer 213

Influencer Marketing Social Media Online Ordering 213

Social Hospitality

MAY 18, 2020

Anyone who runs a hotel or restaurant is a salesperson. Create Special Offers for Customers If it’s the peak of the season, you compete with all local restaurants and hotels. Form a Commercial Team Some owners of small restaurants and hotels may not feel like they need to hire people for a specialized marketing team.

Hospitality 195

Hospitality Marketing Social Media Hotels 195

Clover - Restaurants

APRIL 23, 2024

Buying an existing restaurant can offer several advantages associated with investing in a proven concept. Yet, purchasing a restaurant can bring a new set of challenges that are worth considering before you take the plunge. Launch vs. buy: Should you buy a restaurant? There are several advantages to buying a restaurant.

Point of Sale 52

Point of Sale Cash Management Franchise Franchising 52

Restaurant Engine

JULY 22, 2020

You website is often the gateway to your brick and mortar restaurant. Because of this, you want to make sure your restaurant’s website is performing as well as it can be. You want to always be working on improving customer experience for your restaurant online. It should flow nicely right into your restaurant.

Customer Experience 126

Customer Experience Customer Service Online Ordering Social Media 126

The Rail

MARCH 21, 2023

By Andrea Abbondanza, Contributor In our previous QR blog post , we looked at seven reasons why your restaurant should start using QR codes and the immense benefits they provide both your guests and your staff. QR Code Placement in Restaurant QR code menus offer great versatility compared to traditional paper menus.

Social Media 111

Social Media Email Marketing Front of House Customer Experience 111

Restaurant Engine

OCTOBER 14, 2020

You’ve spent time, money, and a lot of effort to get your restaurant off the ground. Every day you go to work hoping and expecting to see more actual diners inside your restaurant excited to sample your menu. But even though you have great food and superb services, the people just aren’t there. What do you do? tweet this).

Marketing 118

Marketing Social Media Coupons Advertising 118

Gourmet Marketing

DECEMBER 26, 2017

It’s important to develop your online presence as a restaurant. Thus, you should be aware of the top restaurant review blogs, and build strategic partnerships with the right ones. These blogs have influence over consumers. Here are some of the top restaurant review blogs for 2017 you should be aware of.

Blog 40

Blog 2017 Travel Events 40

Culinary Cues

APRIL 24, 2020

Yesterday, I read an emotional, well-written, soul-crushing article by Gabrielle Hamilton – chef/owner of Prune Restaurant in New York City. She spoke from the heart of her “all-in” commitment to her restaurant and staff over the past 20 years while addressing the countless challenges that face independent restaurateurs across the country.

Article 309

Article Point of Sale Take-out Dine-in 309

Restaurant Engine

DECEMBER 28, 2022

When it comes to your restaurant website , you want to put your customer first. Putting your website visitors first is vital if you want to convert customers into diners. To help you know how to accomplish this, we look at these five things your restaurant needs to have. #1: 2: Your Restaurant Menu.

Mobile Ordering 105

Mobile Ordering Online Ordering Customer Experience Customer Service 105

Hot Schedules

APRIL 17, 2020

Chef and new ghost kitchen owner, Rosana Rivera, shares how she’s adjusting restaurant operations amidst a global pandemic. We had a chance to virtually ‘sit down’ and discuss how operations changed during the COVID pandemic, ghost kitchen growth, and what to expect when restaurants are ready to open their doors. .

2006 144

2006 Blog 2018 Catering 144

Restaurant Logic

SEPTEMBER 13, 2018

How to Write a Great Restaurant Blog with Valuable Content. Previously, the only real thing you could find online to do with hospitality was reviews and booking features, but now there are entire blogs and networks dedicated to this sector. Creating Your Own Review. Create a Topics List. Local news.

Blog 32

Blog Social Media Website Management Customer Experience 32

Modern Restaurant Management

OCTOBER 22, 2021

Seventy-two percent of people choose a restaurant based on comments and images shared by others on Facebook, according to a study by Social Media Monthly. It’s time to grab a bigger slice of the metaphorical cake of the restaurant marketing world! Before deciding on the design you want, consider all angles.

Social Media 197

Social Media Advertising Events Customer Experience 197

7 Shifts

JANUARY 7, 2021

With a new year comes new challenges, and after the year for the industry that was 2020, we want to help set your restaurant up for success in 2021. As restaurants reopen and business starts to pick up again, it’s important you pick up your marketing plan, too. Which is where your restaurant marketing plan comes in.

Marketing 195

Marketing 2021 SEO Loyalty Program 195

Modern Restaurant Management

JANUARY 13, 2020

Now that the new year is here, it’s the perfect time for restaurant operators to review their 2019 performance and identify areas that can be improved in 2020. Specifically, restaurant operators will want to look at data insights from their POS system, customer transactions, and payroll to identify 2020 goals.

2020 189

2020 Website Management Online Ordering Point of Sale 189

Restaurant365

MARCH 4, 2022

Search Engine Optimization, or SEO, is a great way to increase your revenue by growing your customer base with patrons who may not have otherwise found your restaurant. Search Engine Optimization, or SEO, is a great way to increase your revenue by growing your customer base with patrons who may not have otherwise found your restaurant.

SEO 156

SEO Email Marketing Website Management Consumer Goods 156

Modern Restaurant Management

JULY 16, 2020

Is your restaurant putting itself front and center or have you unintentionally silenced your brand’s voice? LinkedIn : Mostly business-focused and ideal for sharing news, product information, and reviews/testimonials. People crave a connection almost as much as they crave a great night out and a delicious meal.

Social Media 202

Social Media Coupons Download Entertainment 202