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Tech Is Revolutionizing Restaurants’ Quality Audits

Modern Restaurant Management

Think of what your restaurant can accomplish with quality auditing. Audits can also help brands identify (and fix) areas of non-compliance, as well as spot (and address) potential threats. These significant benefits make it clear that regular quality auditing is a must for all restaurants. Luckily, the tide is turning.

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Adopting Tech Solutions Is the Smartest Decision Restaurants Can Make

Modern Restaurant Management

Innovative tech tools, like AI, can improve forecasting, inventory management, scheduling, customer service, marketing, and many other essential business tasks. Fully featured tech solutions offer everything brands need to manage their quality programs, including audit management, compliance tracking, supplier quality management, and more.

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Beyond the Plate: Evolution and Exploration in the 2024 Restaurant Scene

Modern Restaurant Management

Brands find themselves at a pivotal juncture, where they have the opportunity to both captivate customers and secure their loyalty through a thoughtful blend of innovation and tradition. Finding the balance between innovation and tradition is the secret recipe for enduring success in the evolving dining industry.

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Franchise Compliance Guide: Laws + Agreements

7 Shifts

In California, for example, franchise law is regulated by the Department of Financial Protection and Innovation , while in Illinois, it's the Attorney General's Franchise Bureau. Location Audits. To be considerate, it's recommended to give franchisees a brief heads up about the audit before formally conducting it.

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COVID Caused Five Permanent Changes in the Restaurant Industry

Modern Restaurant Management

For many brands, an annual audit was the norm, while employees may have focused on not "getting in trouble" or "getting a good score" rather than the creation of culture. As it turns out, only conducting traditional, in-person audits was not an ideal approach. Finally, we have some wonderful changes to celebrate.

Audits 189
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Amid Influx of New Employees, Restaurants Must Build and Reinforce Brand Excellence

Modern Restaurant Management

Restaurants should routinely conduct supplier audits to be certain that all food safety and QA practices are being followed before the food even arrives at your restaurant. Additionally, audits and confirmation of safety certifications should be standard operating procedure before working with new vendors.

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Revolutionizing Restaurant Supply Chains: The Impact of AI on Transparency, Validation, Verification, and Sustainability

Modern Restaurant Management

Luckily, tech innovations like AI have made it possible for restaurant managers to track every aspect of their suppliers’ operations, from acquiring raw materials to delivering finished products. Here, AI can help verify suppliers’ compliance with audit and certification standards. Building consumer trust.

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