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The Importance of NSF Certification for Restaurant Tools and Knives

Modern Restaurant Management

Manufacturers, regulators, and consumers look to the organization to facilitate the development of public health standards and provide certifications that help protect food, water, consumer products and the environment. Most products that receive the certification bear the NSF mark on their packaging to help buyers make educated purchases.

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The Cost of B-ing Good

Modern Restaurant Management

B Corp Certification, a credential bestowed by the non-profit organization B Labs, is a way for businesses to address those concerns and more as they undertake an in-depth auditing process, and come out with a seal of authenticity around their sustainability and social responsibility claims and a branding kit to help promote it.

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Is Your Ghost Kitchen Haunted by Food Safety Breaches?

Modern Restaurant Management

Audit differently. Now, food businesses – including ghost kitchens – are creating a culture of collaboration and development by changing their audit processes. Use software solutions to manage supplier certifications. Train employees on food safety protocols, as well as additional COVID cleaning and safety practices.

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The Rise of Sustainable Food Sourcing: Considerations for Seafood Restaurateurs

Modern Restaurant Management

Just like farmers in the organic revolution, fisheries and farms must invest in new processes and have their supply chain re-audited regularly to show that they are consistently meeting stringent certification requirements. Shrimp can be found worldwide, often near the seafloor of most coasts and estuaries and in rivers and lakes.

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Bridging the Gap: Integrating Legal and Insurance Considerations into Restaurant Cybersecurity Response

Modern Restaurant Management

An integrated response plan should include a designated response team that includes IT staff, management, legal counsel and an insurance representative. Even small restaurant operations should maintain a centralized inventory of all third-party relationships with documentation of security assessments, contracts, and compliance certifications.

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New PPP Loan Insurance Covers Food Service Establishments if the SBA Later Finds They Were Ineligible for the PPP Loan Program

Modern Restaurant Management

Businesses that benefited from PPP loans were required to meet the “necessity certification” requirement and consider alternative sources of liquidity, while also taking into account “affiliated” businesses, prior to submitting a loan application. The PPP’s Necessity Certification and Affiliation Rules.

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Four Ways to Streamline Reopening Procedures for Restaurants

Modern Restaurant Management

ServeSafe and food handler certification. While most team members want to follow instructions designed to keep everyone safe, changing familiar behaviors and habits can be challenging. They also provide the added benefit of digital audit trails, should you need to validate your team’s compliance for any reason.

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