7 Shifts

JUNE 4, 2021

In this article, we'll go into 15 key performance indicators for restaurants, why they're important, how to calculate them, and more. For fine dining, around 30 percent. Whereas a bakery or pizzeria's most costly ingredients maybe cheese or chocolate, a fine-dining restaurant's could be shellfish and top-of-the-line beef.

Point of Sale 416

Point of Sale Inventory Employee Relations Customer Service 416

Modern Restaurant Management

NOVEMBER 21, 2023

This article will shed light on a range of restaurant-specific energy efficiency tactics and explore several recommendations—from low-to-no-cost actions that require minimal investment to more substantial and strategic approaches that promise a significant return on efficiency-related expenditure.

Equipment 117

Equipment Outdoor Sustainability Fine Dining 117

Restaurant Clicks

OCTOBER 19, 2021

The next time you are considering your dining destination, try something different, and choose based on the chef versus the cuisine. The chefs featured in this article are among the very best the city has to offer. Chef Scott Muns has the ability to create an exquisite, fine dining experience. Check out my list below!

Fine Dining 174

Fine Dining 2018 Food Truck Magazine 174

Restaurant Clicks

SEPTEMBER 26, 2021

The best thing about dining in Fort Worth is that you can sample some top dishes of many authentic cuisines. In this article, we’ve selected the best of the best of Cowtown cuisine. They serve upgraded and creative takes on comfort and southern classics and are widely lauded for their innovative and delicious bar menu.

Fine Dining 112

Fine Dining Seasonal Menu Reservations Website Management 112

Sling

SEPTEMBER 23, 2021

Dining, at its heart, is all about the food. Offer a distinctive dining experience as well as delicious food. In this article, the experts at Sling reveal the most unique restaurant ideas from around the world. In this article, the experts at Sling reveal the most unique restaurant ideas from around the world.

Front of House 148

Front of House Fine Dining Dine-in Back of House 148

The Restaurant Times

SEPTEMBER 22, 2021

Before Covid-19, there was a distinct divide between delivery centric focussed and dine-in brands. Cloud kitchens are a technology first play, which means that serving good food is essential for a cloud kitchen business; however, understanding customers is even more critical for their long-term growth. Source: TechCrunch.

Fine Dining 52

Fine Dining Fast Casual Customer Experience Online Ordering 52

Restaurant Clicks

SEPTEMBER 18, 2021

Baltimore is a foodie paradise, with hundreds of options for every type of meal from pizza to burgers, upscale dining, food trucks, and authentic cultural cuisine from around the world. In this article, we’ll list the best Baltimore restaurants. It has been serving the city for more than 30 years. Love a perfectly cooked steak?

Reservations 106

Reservations Seasonal Menu Website Management Fine Dining 106

Restaurant Clicks

SEPTEMBER 7, 2021

Over the last decade, Knoxville has come to life with culture, culinary diversity, and unique dining options. Save this article and refer back to it next time you don’t know where to eat. All of Stock & Barrels beef is locally sourced from Mitchell Family Farms in Blaine, Tennessee. . Best Restaurants in Knoxville.

Fine Dining 147

Fine Dining Online Ordering Seasonal Menu Back of House 147

The Restaurant Times

OCTOBER 29, 2021

In the previous articles, we talked about how to open a food truck , why your food truck needs a website and tips related to tax saving and insurance. In this article, we have put together some ways to help you make your food truck business green and sustainable. . Source Your Raw Materials Locally. Source: Wikimedia Commons.

Food Truck 97

Food Truck Sustainability 2021 Food 97

The Restaurant Times

DECEMBER 28, 2020

This article uncovers some stellar ways to increase the customer retention rate in your restaurant in the UAE. . Great food at a reasonable price, with a good ambiance and hospitality, completes an excellent dining experience. Make sure you don’t make your customers wait too long to be seated, or served.

Loyalty Program 98

Loyalty Program Email Marketing Social Media Customer Service 98

The Restaurant Times

NOVEMBER 18, 2021

The quest for providing customers with a continuously incredible dining experience is one that every restaurant must pursue. While there is a great deal many practical, tangible factors involved in creating the perfect dining experience, intangible factors are part of what makes them exceptional. . Let’s explore this in this article.

Customer Experience 59

Customer Experience Fine Dining Dine-in Customer Service 59

Restaurant Clicks

SEPTEMBER 12, 2021

Of course, business dinners, friendly happy hours, and intimate dining experiences have equally refined and tasteful restaurant options. The best restaurants achieve their popularity for numerous reasons that encompass the quality and taste of food served, the hospitality and attentiveness of the staff, and the ambiance of the dining space.

Brewery 114

Brewery Online Ordering Reservations Fine Dining 114

Restaurant Clicks

SEPTEMBER 15, 2021

With so many to choose from and a fantastic dining experience at each, I whittled my list down to these seventeen Olympia restaurants. Focusing on locally sourced foods, Dockside Bistro takes pride in collaborating with local farmers, ranchers, and other suppliers to provide the freshest options to their diners. Make a Reservation.

Online Ordering 122

Online Ordering Website Management Seasonal Menu Reservations 122

Restaurant Clicks

NOVEMBER 15, 2021

I recently had the privilege of exploring Chicago brunch spots and found every dining experience and type of cuisine all delivered with the characteristically warm Midwestern hospitality. The interior dining room has industrial chic wood and brick design with old-school metal chairs and luxurious tanned leather booths. Order Online.

Seasonal Menu 116

Seasonal Menu Online Ordering Fine Dining Café 116

The Restaurant Times

SEPTEMBER 1, 2021

This article aims to highlight how POS software can transform your restaurant management system by automating it. From QSRs and fine-dine restaurants to cloud kitchens, POS software is now powering every form of restaurant. Source: Hotelogix. Customers serve as the backbone of your restaurant. Manage Inventory.

POS 52

POS Management Management Cash Management 52

Restaurant Clicks

SEPTEMBER 30, 2021

The ambiance of the restaurant exudes romanticism which makes it a perfect place to dine with your loved one. Moreover, they offer a classic and iconic dining experience fit for everyone. Located in College Town Rochester, Texas de Brazil is ready and waiting to serve you! Texas de Brazil. Their signature steaks are the.

Seasonal Menu 99

Seasonal Menu Fast Casual Reservations Back of House 99

Squirrel Systems

FEBRUARY 24, 2021

Connecting restaurant industry trends to your business growth and foodservice reach in 2021 This article sheds insights into what restaurant operators can learn from key restaurant industry trends in consumer behavior and foodservice operations in 2021 to keep their restaurants accessible to consumers and secure the bottom line.

2021 52

2021 Operations Loyalty Program Mobile Ordering 52

Sante

JULY 6, 2020

” For the multiple operations that Henin oversees, which range from white-tablecloth venues to cafeterias, lamb is sourced both domestically and from Australia, depending on the style of operation. “American lamb from Sonoma, Colorado, and Washington is generally used in our fine-dining restaurants,” he reports.

White Paper 130

White Paper Seasonal Menu Consumer Goods Fine Dining 130

Restaurant Clicks

DECEMBER 12, 2021

Southern Italy meets American cuisine at the beautiful Milk and Roses, where ethically and humanely sourced products are the name of the game. From unique ingredients to fine Italian wines, Milk and Roses takes brunch to an intimate setting not far from Pulaski bridge. Or, you can dine indoors when the weather gets too cold.

Seasonal Menu 99

Seasonal Menu Reservations Online Ordering Back of House 99

EATER

FEBRUARY 18, 2021

In the absence of clear federal and state government mandates, they have had hugely variable experiences from workplace to workplace as they weigh the pros and cons of returning to kitchens and dining rooms. It has since also reopened for indoor dining.) For high-risk workers, these decisions are literally life and death.

Front of House 106

Front of House Back of House Tip Distribution Outdoor 106

Restaurant Clicks

OCTOBER 24, 2021

That means, of course, that the sushi dining options are near endless and hard to narrow down. With a deep passion for sustainability, Aikkio’s tries to serve fish that’s local, organic, and not overfished. Saru serves all of your favorite rolls , but I’d personally suggest giving their nigiri menu a try.

Online Ordering 126

Online Ordering Seasonal Menu Reservations Food Order 126

Restaurant Clicks

APRIL 19, 2021

Masseria is an Italian restaurant that will provide an exceptional dining experience. A concept by Chef Nicholas Stefanelli, Masseria is an upscale, beautifully decorated Italian restaurant that serves delicious food in an exquisite setting. Reservations are required for their rooftop dining experience. Make a Reservation.

Reservations 78

Reservations Outdoor Seasonal Menu Fine Dining 78

Squirrel Systems

MAY 22, 2020

Through this article we will look at a few interesting examples of how restaurants have transformed their take-out offerings to stay efficient during this period of reduced sales and satisfy customers through innovative technologies. How can I optimize take-out at my restaurant? It hardly makes sense to package a $35 dish in aluminum foil.

Take-out 52

Take-out Innovation Food Safety Kitchen Safety 52

The Restaurant Times

OCTOBER 27, 2021

The respondents of the survey consisted of restaurant operators and executives of several quick-service restaurants (QSR), fine dining, casual dining, and cloud kitchen brands. . Providing delivery services while also maintaining the dine-in facilities is a lucrative way to boost sales and revenue in the new normal.

Sports 52

Sports 2022 Front of House Fine Dining 52

The Restaurant Times

FEBRUARY 18, 2022

Plan, prepare and serve special meals as required. Ensuring food meets the highest quality standard and is served on time. Creative: Innovational thinking and creativity in terms of food planning, preparation, and serving. Source: Fine Dining Lovers. They must have a fast-paced approach to food orders. .

Hiring 52

Hiring Operations Kitchen Safety Food Safety 52

The Restaurant Times

SEPTEMBER 27, 2021

Customers were apprehensive about dining in at restaurants due to the outbreak of the deadly virus. Since dining was no more the option, food delivery witnessed an evident rise. This article will highlight the importance of food delivery packaging in regaining customers’ trust. . Source: Restaurant India.

Delivery 52

Delivery Food Fine Dining Kitchen Safety 52

BNG Point of Sale

JULY 16, 2021

As regards restaurant size, for instance, it will affect both food cost percentage (it’s easier to fill up a large area with higher-margin items), as well as occupancy costs since customers in larger spaces spend more money on average than those who dine in smaller dining rooms. What Is Restaurant Revenue?

Point of Sale 52

Point of Sale Seasonal Menu Cash Management Fine Dining 52

Restaurant Clicks

AUGUST 30, 2021

Fortunately, the best restaurants in Rochester serve diverse cuisine, from the standard American Diet to Italian delicacies. Use this article as a roadmap whenever you are wondering where to eat in Rochester. There are also some housemade spreads such as hummus, Melitzanosalata, and Tzatziki served with toasted Lagana flatbread.

Back of House 78

Back of House Reservations Online Ordering Bar 78

Restaurant Clicks

MAY 27, 2021

Steak is not only a favorite food, it can be brought to life and served in such a variety of ways with a multitude of sides and a good glass of wine. Mastro’s is an upscale fine dining steakhouse in Washington, D.C. Mastro’s holds their standards for dining as high as they have for their standards of food. Order Online.

Fine Dining 82

Fine Dining Reservations Dine-in Food Order 82

Modern Restaurant Management

AUGUST 25, 2020

In this article, we discuss how restaurant design is changing as a result of the COVID-19 pandemic and highlight how we must rethink the consumer-facing footprint to make the restaurant experience more sustainable and bolster consumer confidence. Embracing Different Dining Experiences.

Design 212

Design Guest Recovery Consumer Goods Fine Dining 212

Restaurant Clicks

NOVEMBER 18, 2021

If that’s the case, you can find plenty of restaurants offering a wide selection of dining options, including unique twists on classic favorites and international dishes. This refined restaurant serves Italian-style dishes made with the freshest ingredients and traditional cooking methods. Make a Reservation.

Fine Dining 99

Fine Dining Reservations Online Ordering Seasonal Menu 99

Modern Restaurant Management

AUGUST 22, 2023

In this article, I’ll share the areas where AI is best suited to improve your restaurant business, what the limitations are and how restaurants can leverage alternatives to drive revenue, today. These include: Chatbots and customer-facing AI : Who doesn’t want to enhance their dining experience? What Is AI, Really?

Marketing 167

Marketing Social Media Point of Sale Customer Service 167

EATER

JANUARY 14, 2021

Our food connected me to my ancestors and to my family around the dining room table. In an ideal world, our food would simply be a source of nutrition and fuel for the body, not a political statement. Within the last 20 years , knowledge of plant-based eating has seeped into Black American life like a finely steeped herbal tea.

Food Order 145

Food Order Consumer Goods Seasonal Menu Influencer 145

Restaurant Clicks

APRIL 28, 2021

Sushi Taro is by far the most exquisite dining experience for sushi you will find in the District. The service is wonderful at Sushi Taro, and when dining, it is suggested that you rely on your server to provide you with sushi recommendations. Their fish are sourced daily locally and internationally, and it is always fresh.

Reservations 78

Reservations Online Ordering Fine Dining Dine-in 78

Sustainability Beyond the Plate

JANUARY 26, 2017

The tricky part is paper and products labelled “compostable” What about my other products, such as compostable serving ware? Other natural fibers such as bamboo are fine for composting, as long as they aren’t treated or combined with other materials. See this helpful FES article for more information.

Recycling 40

Recycling Waste Compost Reference 40

Modern Restaurant Management

DECEMBER 4, 2020

There’s just not the same amount of volume in takeout as there is in in-person dining.” ” A new journal article from Yang details how specifically the restaurant industry was affected in the early parts of the pandemic. Upscale/fine-dining restaurants. ” The Long Road to Recovery. Shopping malls.

Loyalty Program 145

Loyalty Program Fast Casual Online Ordering Consumer Goods 145

Restaurant Clicks

OCTOBER 30, 2021

While you can find many steakhouses that serve traditional ribeye or tenderloin dishes, other places specialize in giving their meat a bit of an international flavor kick. You can also rent their front and back dining rooms for private parties. You may also enjoy a performance at Guthrie Theater.

Front of House 103

Front of House Back of House Reservations Seasonal Menu 103