Modern Restaurant Management

JANUARY 12, 2022

The pandemic has permanently altered the consumer-restaurant relationship with operators investing in technology and real estate to align with changing consumer preferences, according to the 2021 Restaurant Franchise Pulse survey, conducted by TD Bank. Operator optimism and investment fuels future credit needs.

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2022 Mobile Ordering Guest Recovery Point of Sale 215

The Restaurant Times

MARCH 1, 2022

The ongoing pandemic has changed existing business models, and it is imperative for restaurant owners in the US to adapt to them and streamline their restaurant operations. If you’re looking to run your restaurant operations in 2022 efficiently, we have created a comprehensive list of 5 tips to improve your restaurant operations. .

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2022 Operations Social Media Cash Management 52

Restaurant365

JANUARY 13, 2022

As we end 2021 and consider the vast increase in takeout, comfort food, and overconsumption of alcohol that took place during the throws of the pandemic, many of us are resolved to doing better in 2022. Below are our 7 guest preference predictions for 2022. The local food movement can be a win-win for patrons and operators.

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2022 Compost Recycling White Paper 147

The Restaurant Times

FEBRUARY 19, 2022

As a result, rather than adopting a POS system built for general restaurant use, most pizza entrepreneurs would be better off investing in POS software with capabilities created exclusively for a pizza operation. Features To Look For In A Pizza POS Software . Online Ordering . Source: Hellenic Hotels. Track Data .

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POS 2022 Loyalty Program Point of Sale 52

Focus POS

JANUARY 18, 2022

4 Ways to Upgrade Your Restaurant Technology in 2022. Mobile POS. Offer a new level of customer service by speeding up checkout times with mobile POS systems. Many mobile POS systems also increase your customer convenience by offering more payment options, the ability to split checks, email receipts, and ask for client feedback.

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2022 Technology Loyalty Program 2025 78

Modern Restaurant Management

JANUARY 6, 2022

Among all the trends forecasted for hospitality establishments in 2022, restaurant gift cards are one of the most powerful tools in your tool belt. We’ve listed six trends you’ll see in restaurants in 2022 and, through them, how you can use gift and promotional cards to see even more success.

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2022 Online Ordering Loyalty Program Customer Experience 197

Modern Restaurant Management

OCTOBER 9, 2023

While it’s understandable to believe everything is back to normal – according to our QSR monthly trends, August 2023 traffic was down just half a percent compared to 2022 – the landscape has taken a seismic shift. percent) and trending downward since January 2022, when it was just 15.5 percent lower than 2019.

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The Restaurant Times

FEBRUARY 22, 2022

The labour shortfall and supply chain constraints that plagued 2021 have persisted into 2022. These difficulties are producing instability, forcing operators to cut costs and find new niches. Popular Restaurant Start-Up Trends 2022. Here are 3 restaurant startup trends to keep in mind in 2022. Restaurant Tech.

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2022 Front of House Cash Management Online Ordering 98

Qu

SEPTEMBER 16, 2022

The “POS is Dead” concept has been trending recently. The results speak for themselves: So, the Fact is … POS is NOT Dead. We do not believe that POS is dead – rather that POS is Not the Center of the Restaurant Ordering & Commerce Universe anymore. Along with it: Massive fragmentation and disruption.

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POS White Paper Point of Sale Cash Management 52

Modern Restaurant Management

DECEMBER 5, 2022

Contactless payment solutions drive operators’ revenue and elevate customer experiences, but how can the technology set restaurants up for long-term success? Fast forward to 2022, and the attitude has changed drastically. restaurant sales are expected to reach 898 billion dollars by the end of 2022.

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Loyalty Program Mobile Ordering Employee Relations Customer Experience 225

Restaurant365

FEBRUARY 25, 2022

According to the 2022 survey produced in partnership with the National Restaurant Association and the American Culinary Federation, the top 5 regions expected to influence American menus in 2022 are: Southeast Asian (Vietnamese, Singaporean, Filipino). 5 International Flavors to Add to Your Menu in 2022. Start Small.

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2022 Menu Seasonal Menu Pricing 148

The Restaurant Times

AUGUST 26, 2022

Whether you are the owner of a fine dining restaurant, quick-service restaurant, food truck, or coffee shop, you will need restaurant management apps to streamline your business operations and unlock potential revenue in 2022. POS System. Things to consider when choosing a restaurant POS system. Online Ordering Software.

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2022 Management Management Loyalty Program 69

Restaurant365

JANUARY 13, 2022

As we end 2021 and consider the vast increase in takeout, comfort food, and overconsumption of alcohol that took place during the throes of the pandemic, many of us are resolved to doing better in 2022. Below are our 7 guest preference predictions for 2022. The local food movement can be a win-win for patrons and operators.

2022 78

2022 Compost Recycling White Paper 78

Modern Restaurant Management

DECEMBER 30, 2021

The nature of restaurant management is a pendulum; each year operators swing back and forth to prepare for challenges and take advantage of new opportunities. While 2022 may bring new problems, at its heart, it still follows the same cycle of preparation and prevention. Read on for our key predictions to help operators get a leg up.

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Loyalty Program 2022 Kitchen Safety Customer Experience 231

Cheetah

JANUARY 27, 2022

As 2022 kicks off, operators that wish to stay competitive must upgrade their website and social media presence to keep up with the changing restaurant world. The time and skill set required to keep all your social media channels, website, POS and scheduling systems and other tech tools up to date and effective is becoming harder.

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Social Media 2022 Website Management Online Ordering 78

Restaurant365

FEBRUARY 8, 2022

Restaurant forecasting is so critical, especially now when 2022 could possibly be as unpredictable as 2020 and 2021. Part 1 covers why 2022 may not be like forecasting in any other year and ways you can work around year-over-year forecasting. A forecast is a very powerful operational tool. Restaurant forecasting for 2022.

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2022 Cash Management Point of Sale Inventory 78

Rocket Fuel

MAY 1, 2023

However, 2022 saw a resurgence in counter sales, reaching 14.44%, a 51.9% Here are some of the most important learnings from 2022: Delivery channel growth: The delivery channel has grown by a staggering 1,343% since 2019. In 2022, delivery checks were 63% higher than drive-thru and counter checks on average.

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Operations Guest Recovery Mobile Ordering Point of Sale 52

7 Shifts

DECEMBER 16, 2022

They have been featured in QSR magazine's “ 40/40 List of America's Hottest Startup Fast Casuals" for 2020 and made Atlanta Business Chronicle's “Fastest Growing Companies” in 2022 list. And they've done it all while building a team culture that any operator would envy. s operations. s operations. Table of Contents.

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Leadership Mobile Ordering Fast Casual Communication 370

Rocket Fuel

MAY 24, 2022

This article is the second in a series of five to promote Delaget’s 2021 QSR Operational Index – an annual report that shares stats and figures from over 6,000 QSR locations for sales, costs, employees, loss , and customer experience. . Get your hands on our 2021 QSR operational index for full data figures and more information.

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2021 2022 2014 POS 93

The Restaurant Times

JANUARY 3, 2022

5 Restaurant Technology Trends Ready To Usher In 2022. So restaurant operators can’t afford to miss out on the restaurant technology trends. For instance, integration with food aggregators, payment apps, etc, has made it quite easy for operators to start off-premise services like food delivery and takeaway.

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2022 Technology Customer Service Customer Experience 52

7 Shifts

OCTOBER 14, 2022

And, like clockwork, the tablet screen swings around, and that all-too-familiar screen rears its head : The checkout tip screen on Clover POS. In 2022, 41% of American consumers say they don't use cash in a given week, up from 29% in 2018 to 24% in 2015. percent higher in the second quarter of 2022 than in 2021.

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Social Media Fine Dining 2022 2015 359

Margin Edge

FEBRUARY 3, 2022

With all that in mind, now more than ever, restaurants are looking for ways to lower food costs that don’t take up too much time or too many resources from already stretched thin operations. No one wants to raise menu prices, but it can be incredibly important to keep on top of in 2022 with how quickly product prices change.

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2022 Food Seasonal Menu Waste 98

Restaurant365

FEBRUARY 15, 2022

In Part 1 of this two-part series, you learned the importance of forecasting in restaurants and why 2022 may not be like restaurant sales forecasting in any other year. Use your point of sale (POS) system to separate your revenue by those revenue centers. Most operators forecast labor and sales, but fewer use forecasting for inventory.

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2022 Point of Sale Inventory Events 78

Modern Restaurant Management

FEBRUARY 2, 2022

A vast, community-wide event like Restaurant Week can be the perfect push to start 2022 successfully. Meanwhile, operators get the opportunity to grow their customer databases and turn new customers into loyal regulars. Here is your 2022 guide for a successful Restaurant Week. Take Advantage of Technology.

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Loyalty Program Online Ordering Social Media Mobile Ordering 197

Modern Restaurant Management

MAY 15, 2023

Today, the global food delivery app industry is predicted to reach $320 billion by 2029 — up from $140 billion in 2022. Here are five ways to enhance your restaurant’s takeout and delivery operations to improve customer experience and open the door to more profit. Consumers crave convenience.

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Customer Experience Delivery Loyalty Program Mobile Ordering 197

Modern Restaurant Management

MARCH 4, 2022

So, what might affect your restaurant in 2022? Security researchers don’t mince words when talking about the threat that this represents after a year of high-profile attacks, and one could easily imagine a restaurant chain having its POS systems disabled or its refrigerators turned off and its owners blackmailed.

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Customer Service 2022 Food Order Delivery 237

Restaurant365

DECEMBER 16, 2021

Through our relentless focus on customer success and product innovation, we have become the trusted technology leader that operators lean on during this time of resurgence. We are committed to help restaurants perform on the highest levels throughout 2022 and beyond.” . Industry Recognition.

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Operations 2021 Webinar Innovation 60

Modern Restaurant Management

FEBRUARY 28, 2024

Whether it's the utilization of AI-driven analytics to elevate menu design or the precision of robotics transforming kitchen operations, a new era in dining is taking shape. There's also a growing momentum towards zero-waste operations that are both environment-friendly and economically sensible.

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Fast Casual Fine Dining Customer Service Casual 117

Modern Restaurant Management

DECEMBER 21, 2023

Research from 2022 found that 60 percent of employees wanted access to wages daily. Noteworthy among these solutions were the widespread embrace of contactless payments, the growing popularity of mobile ordering platforms, and the integration of sophisticated point-of-sale (POS) systems. That may not be true.

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2023 2024 Insurance Employee Relations 123

Hot Schedules

JANUARY 12, 2022

From time and attendance advancements tracking the employee from clock-in to punch-out to POS analytics feeding corporate monthly location performance trends, there’s no doubt innovation will give restaurant groups insights and efficiency undreamed of just a decade ago – but how do IT teams go about orchestrating a great reinvention?

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Back of House Employee Relations POS Government 147

QSR Automations

APRIL 29, 2024

Enter ConnectSmart® Kitchen – a game-changing solution that seamlessly integrates automation, dynamic capacity management, and recipe digitization to elevate your kitchen operations to new heights. ConnectSmart® Kitchen streamlines order processing from various points, including POS systems, self-order apps, and kiosks. The result?

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Social Media Demo Food Customer Service 52

Modern Restaurant Management

JUNE 23, 2022

Fast forward to 2022. Technology has permeated the quick serve restaurant industry and job functions – from point of sale (POS) to complying with food safety standards. Digitized food safety checklists provide a real-time view into compliance across the store for both store operators as well as corporate headquarters.

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Food Food Safety Front of House Fast Casual 189

Modern Restaurant Management

DECEMBER 21, 2022

In terms of trends, it is clear that in 2023 technology will continue to shape and enhance the restaurant industry and we will see operators adopting new technologies to create an even more seamless and frictionless experience for guests, while still maintaining unique and engaging dining experiences. For part one, click here.

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2023 Loyalty Program Mobile Ordering Customer Experience 197

Lavu

NOVEMBER 10, 2022

Restaurant automation is the use of software and processes to simplify and automate repetitive operational tasks. Restaurants can use automation tools to streamline tasks and rely less on staff, which can lead to more efficient, speedy, and accurate operations. You can access these features easily with the right POS system. #1)

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Employee Relations Inventory Fast Casual Point of Sale 78

QSR Automations

APRIL 17, 2024

That’s where technology comes in, transforming the way restaurants operate and enhancing the overall guest experience. In their latest report, Nation’s Restaurant News stated that a whopping 96% of operators said technology would be important for meeting key objectives in 2024.

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Technology Front of House Back of House Social Media 52

Modern Restaurant Management

OCTOBER 20, 2023

Some of the most valuable insights for restaurants are found in general operations data, customer data and website data. Take a look at your customer loyalty programs, email lists, website management and analytics tools and restaurant management systems, such as POS data, inventory management, CRM or reservation system.

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Marketing Loyalty Program Email Marketing Coupons 197

Modern Restaurant Management

JULY 12, 2022

The event celebrates another year of connecting hungry guests with discounted meals at restaurants all over the country, and 2022 is shaping up to be a different experience than in years past. Easy-to-use handheld POS devices can help you ensure order accuracy, turn tables faster, and improve throughput. So, what are you waiting for?

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Loyalty Program Online Ordering Point of Sale Customer Experience 223