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22 Restaurant Advertising Ideas Driving Guests To Tables In 2022

7 Shifts

After two years of only being able to order takeout and having to wear a mask when not at the table, restaurants are poised to bounce back in 2022. Takeaway Ideas For Restaurant Advertising In 2022. Don't underestimate the power of in-house advertising at your restaurant. Does your restaurant have a sign out front?

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What Restaurants Need to Know About Social Media Videos

The Rail

When it comes to video marketing for your restaurant on social media, there are a myriad of tips, tricks, topics, and trends that you can implement as soon as today in order to leverage your audience and turn it into a sea of loyal, cash-paying patrons. This is how you show them the colors and textures of your food.

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The American Restaurant 2022 (Post Pandemic)

Culinary Cues

Let’s start with what we are fairly comfortable saying: whatever “normal” is will likely not make an appearance until the end of 2021 – so…let’s begin our speculation with January of 2022 to be safe. There are numerous multi-billion dollar chains along with countless mom and pop operations that do a great job on this front.

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The Guide to Success with Ghost Kitchens for Restaurant Owners

7 Shifts

No front of house staff, smaller spaces, and no need for prime real estate that all contribute to the lower costs. While that popularity has generated excitement about the prospect of these dining room-less restaurants, it's important to remember that ghost kitchens aren't an easy thing to pull off. Table of Contents. Kitchen Pods.

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Restaurant Startup Trends To Follow In 2022

The Restaurant Times

The labour shortfall and supply chain constraints that plagued 2021 have persisted into 2022. Popular Restaurant Start-Up Trends 2022. Here are 3 restaurant startup trends to keep in mind in 2022. It also won’t be accomplished by simply creating a green restaurant logo or promoting it on social media.

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Taking on Goliath: How Video Marketing Is Leveling the Playing Field for Independent Restaurants

Modern Restaurant Management

The challenge now is that the twin influences of social media and social distancing have transformed how word gets around. The trouble with these conventional social media channels is that their reviews are often biased and unfair. Marketing strategies and tactics can sometimes be an afterthought.

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The History of Tipping in Restaurants: The Complicated Past, Present, and Future

7 Shifts

When you dine out at a restaurant, you tip your server. It's the expectation and an essential part of how restaurant workers earn a living. A guest's tip subsidizes wages for most of America's restaurant workers. It's a reality that only exists in North America—the United States and Canada. But tipping did not take off immediately in the U.S.