2004 Management Sourcing 
Perfect Daily Grind
JUNE 13, 2025
The pioneering farm first broke records in 2004, when it sold one of its Geshas for US $21/lb, making it the world’s most expensive coffee at the time. Cape Town, South Africa) Wed, 11 Jun – Löfbergs appoints Rami Kuusisto as managing director for the Finland unit.
Modern Restaurant Management
JULY 30, 2021
. “By helping KFC team members build up an emergency savings fund, we’re helping them improve their overall well-being and build resilience to face future financial challenges,” said Emma Horn, Managing Director of the KFC Foundation. For more on SaverLife, visit saverlife.org/. Church's Moves to Hybrid Model.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Modern Restaurant Management
MARCH 8, 2024
Self-service preferences have emerged as key to helping brands manage labor challenges and increase sales. These platforms are proving to deliver ROI through access to and normalization of data, unlocking capabilities for single source of truth and guest personalization. They were ranked based on their standard menu pricing per person.
Restaurant Clicks
DECEMBER 19, 2021
Their covered patio is perfect for large and small events alike, while their front-of-house manager Margot McMillen will cater to your every need. Focused on serving locally sourced vegetables and meats, the Mesh Louisville menu holds a wide variety of options from seafood and salad to sandwiches and short ribs.
Sustainability Beyond the Plate
DECEMBER 21, 2016
Duesler graduated from the California Culinary Academy in 2004 and has worked in many restaurants including the Restaurant at Wente and Bacara Spa Cafe. Mark debuted his culinary acumen at the FSTC’s Greener Restaurants: The Power of Green seminar on December 7th.
EATER
JULY 6, 2022
Former apprentices and employees say they faced working conditions they considered unsafe, while numerous former livestock employees describe what they view as unnecessary animal suffering within Stone Barns’ holistic land management system. In the course of reporting this story, I’ve spoken with more than 20 sources.
EATER
JULY 6, 2022
On the morning of February 7, 2020, office employees at the Stone Barns Center for Food & Agriculture filed one by one into meetings with management. Given the pervasive influence of Stone Barns, Blue Hill, Dan Barber, and the Rockefeller family, numerous sources for this story have requested anonymity out of fear of retaliation.
Expert insights. Personalized for you.
Let's personalize your content