Modern Restaurant Management

MARCH 16, 2021

Tableside ordering via tablets, tableside payment, POS systems designed with mobility and flexibility in mind have dominated the market growing out of the fast casual. We’re also seeing many of our clients find new ways to be more sustainable in sourcing their food products. Think paper straws versus plastic.

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Fast Casual Front of House Fine Dining Mobile Ordering 133

Restaurant Engine

AUGUST 9, 2023

There are several ways you can achieve this: Recycle plastic, glass, cardboard, etc. If you are a fast casual restaurant, provide recycling bins. The biggest key here is to let your customers know if you are using locally sourced food, if you’re recycling, and/or composting. Look into composting as well.

Compost 52

Compost Recycling Website Management Employee Relations 52

The Restaurant Times

FEBRUARY 22, 2022

Restaurant startup developments in recent years have included a variety of food delivery alternatives, company expansion, service innovation, extended online ordering, assemble-your-meal popup businesses, and many others. . The proliferation of restaurant technology is no longer limited to internet orders.

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2022 Front of House Cash Management Online Ordering 98

Perfect Daily Grind

APRIL 8, 2022

The coffees are sourced from the southern Jizan region. Starbucks co-founder Zev Siegl partnered with the platform to help source and roast the coffees. Mobile ordering app Orda partners with DoorDash. The app allows customers to order and pay at coffee shops, as well as receiving rewards from their purchases.

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Pricing 2022 2021 Recycling 119

Perfect Daily Grind

SEPTEMBER 16, 2022

Amazon will sell Indian coffees on its online marketplace, including arabica and robusta blends. The new regulations state that products sold in the EU – including coffee – cannot be sourced from supply chains which include deforestation. Huhtamaki and Stora Enso to implement single-use cup recycling programme in Europe.

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2022 Café Seminar 2023 139

Restaurant Clicks

OCTOBER 12, 2021

What sets Black Cat Bistro apart from other Boulder restaurants in the area is its unique food source. Jill and Eric Skokan grow produce on a 425-acre farm just north of Boulder and staff forages for wild mushrooms and other food sources. Order Online. Order Online. Order Online. Order Online.

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Online Ordering Back of House Food Order Seasonal Menu 117

The Restaurant Times

OCTOBER 29, 2021

Source Your Raw Materials Locally. When you source your raw materials from local sources, they are actually fresh. Moreover, locally sourced raw materials are not just limited to plants and green products, you can also go for organic meats instead of imported ones. . Source: Wikimedia Commons.

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Food Truck Sustainability 2021 Food 97

Modern Restaurant Management

JANUARY 12, 2022

Early in the pandemic, 72 percent of operators invested in delivery and mobile/online ordering to boost revenue during mandated stay-at-home orders according to TD's 2020 survey, and it appears the popularity of these offerings is here to stay. Investment in delivery and mobile ordering pays off.

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2022 Mobile Ordering Guest Recovery Point of Sale 212

The Restaurant Times

JUNE 11, 2020

A cloud kitchen business primarily accepts orders online from third-party online food aggregators and its own online ordering enabled website. It can also accept orders over the phone from a central call center, wherein the orders are routed to the nearest cloud kitchen outlet. .

Kitchen Safety 87

Kitchen Safety Online Ordering License Website Management 87

Modern Restaurant Management

MAY 12, 2020

The idea of purchasing Dining Bonds seemed to strike a chord with the public as a way to provide much needed financial support in order to help restaurants stay in business. Dunkin’ is also on track to fully transition to new, recyclable hot coffee cup lids in all of its U.S. In Dunkin’ U.S.

Mobile Ordering 125

Mobile Ordering Online Ordering Food Order Recycling 125

Future Food

NOVEMBER 7, 2021

Online ordering, self-checkouts, touchless payments, food delivery and pick-up will continue to propagate as the demand for off-premise consumption continues to grow. ME&U contactless ordering. Robot Technology. Day of the week Specials. What would you like to know more about? Do you have an article request?

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2022 Food Supply Entertainment Hospitality 148

Restaurant Clicks

NOVEMBER 4, 2021

All their ingredients, from meat to produce, are locally sourced and sustainable. Order Online. Order Online. Order Online. Order Online. Order Online. They also have a great list of local brews and imported wines. Serious Pie. The Independent Pizzeria. Pizzeria Pulcinella.

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Back of House Online Ordering Seasonal Menu Bar 122

Perfect Daily Grind

MARCH 9, 2023

INDOxyz’s coffee is sourced from Indonesian farmers and is roasted, brewed, and packaged in Los Angeles, California. The coffee is available to purchase online. New book We Belong: An Anthology of Colombian Women Coffee Farmers available to pre-order online. Glasgow Coffee Festival to return on 13 and 14 May 2023.

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2023 Franchise Franchising Events 110

Notch

MARCH 17, 2022

And 11 restaurants across the US now have their ‘Michelin Green Star’ recognizing their commitment to sustainability initiatives; including local ingredients, eliminating food waste and non-recyclables, and curating a plant-focused menu. Source: Business Chief. Next, you can consider bringing your invoices and ordering online.

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Sustainability Operations Seasonal Menu Compost 52

Modern Restaurant Management

FEBRUARY 18, 2020

Guests will expect to know every aspect of sourcing and meal preparation, which will disrupt traditional back-of-house systems with technology that connects the farm to the food. We’re seeing massive disruption to front-of-house systems, too, delivering personalized guest experiences from order to payment to final delivery.

Mobile Ordering 212

Mobile Ordering Front of House Fast Casual Customer Service 212

The Rail

JULY 19, 2022

Restaurant automation solutions, for functions like stock and inventory, order processing, or CRM. To mention just a few, online platforms like Indeed and ZipRecruiter have made it easy to create tailored searches for the ideal candidates with the experience and qualities you're looking for. Image source (Morgan Stanley research).

Online Ordering 52

Online Ordering Front of House Food Supply Back of House 52

Open for Business

FEBRUARY 29, 2024

Cities like San Francisco and New York have relatively advanced online resources, while others may have nothing at all. Still, Jennifer Murri of New York City’s AltaMarea Group cautions that even the most sophisticated online tools are only a starting point. The ones that appear twice are permits, licenses, or proofs of inspection.

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License Certification Kitchen Safety Food Safety 78

Modern Restaurant Management

JUNE 24, 2020

On-Demand Delivery for Square Online Store. Square is launching On-Demand Delivery for Square Online Store where sellers can dispatch a courier through delivery partners for orders placed directly on their website. Processing is free on all on-demand delivery orders through July 8, 2020—up to $50,000 in sales.

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Guest Recovery Kitchen Safety Mobile Ordering Food Safety 212

Perfect Daily Grind

MAY 27, 2022

Non-profit Verité publishes open-source labour violation prevention toolkit for coffee professionals. The US roaster will donate 5% of all online orders of US $50 and over to fund water projects in developing countries. Coffee capsule recycling scheme expands in UK. A total of thirty coffees scored over 87 points.

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2022 Webinar Point of Sale 2021 115

Perfect Daily Grind

NOVEMBER 4, 2022

The Unlimited subscription costs US $13 per week and allows customers to order unlimited coffee and tea beverages at seven of the roaster’s locations. Sucafina launches new sustainable IMPACT sourcing programme. World Coffee Events announces sixth season of World Coffee Championships AllStars Online. Thu, 3 Nov.

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2023 Hospitality 2022 Food Supply 126

Perfect Daily Grind

JUNE 21, 2020

Women are also more likely to try a new drink or food item, whereas men tend to have favourite drinks that they order again and again. If three people all order a hand brew, we use the SP9 three times and those three are much more likely to taste similar than three made by hand, or by three different staff members.”. Credit: Matt Lee.

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Café Consumer Goods Customer Experience Sustainability 137

Modern Restaurant Management

NOVEMBER 17, 2020

Online ordering is obviously huge in 2020, and customers are craving comfort food when they’re ordering in, according to Upserve’s new 2020 State of the Restaurant Industry data collected from the company's 10,000+ restaurant customers. Mobile ordering trends. State of the Industry.

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2020 Mobile Ordering Online Ordering Merchandise 135

Modern Restaurant Management

OCTOBER 31, 2019

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features interesting and insightful trends from Upserve, order for pickup guest experience study results, the Fraud Aftershock Index and the importance of foot traffic. Order for Pickup Stats. National Menu Trends. The ‘NOW’ Economy.

2019 135

2019 Mobile Ordering Online Ordering Customer Experience 135

Restaurant Clicks

OCTOBER 18, 2021

Order Online. The ingredients are sourced from farmers in the Florida/Georgia region, and trust me you can taste the difference. Order Online. Order Online. Order Online. Order Online. My personal favorite is The Farmer, a fluffy biscuit with chicken, bacon, and cheese.

Online Ordering 114

Online Ordering Food Order Reservations Fast Casual 114

Restaurant Clicks

NOVEMBER 24, 2021

Dish Society works with some of the most notable farms and producers throughout Texas, and virtually everything they serve is sourced from one of these local businesses. Order Online. Order Online. Order Online. Order Online. Order Online. Lucille’s. State of Grace.

Website Management 109

Website Management Reservations Online Ordering Back of House 109

Perfect Daily Grind

MARCH 18, 2022

Green coffee marketplace Fantine launches online. Coffee ground recycling company bio-bean receives award for Inficaf product. Nia sources coffee directly from female farmers in Africa. COFE App acquires coffee ordering platform Kaffeen. Here are this week’s stories. Mon, 14 Mar. between 2022 and 2031.

Pricing 121

Pricing Webinar 2022 Social Media 121

The Restaurant Times

SEPTEMBER 27, 2021

It is often the only way that they connect with customers ordering from home. A food package having the logo, name, and tagline of the outlet speaks volumes to the customers about the outlet and creates a good brand recall each time they think about ordering online or dining out. . Source: Restaurant India.

Delivery 52

Delivery Food Fine Dining Kitchen Safety 52

The Restaurant Times

OCTOBER 14, 2021

Remember, you can recycle these corks if extracted in an unharmed manner. Source: Mixology Crew. Bar spoons are used to stir the different contents in order to mix the flavours, giving a better taste. Source: Beaumont TM. Go for online channels or offline channels to equip your bar with everything that it needs!

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Bar Supplies Equipment Beverage 52

Modern Restaurant Management

SEPTEMBER 15, 2020

These features include tableside mobile ordering, NFC contactless payments, and direct online ordering. They also have the choice of using the MarketConnect app to order and pick up from a designated shelf onsite, avoiding interactions and maintaining necessary social distancing.

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Fast Casual Casual Menu Mobile Ordering 135

Modern Restaurant Management

AUGUST 28, 2020

Tortas Frontera is now offering the same locally-sourced Mexican specialties that Chicago air travelers know and love for pickup and delivery from Kitchen United’s near north side location. Consumers can order for delivery or pick-up through digital channels, or on-site using kiosks. Sedgwick St., LifeOrDeathRecipe Challenge.

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Allergens Kitchen Safety Guest Recovery Customer Service 121

KaTom

SEPTEMBER 10, 2019

To determine the best food trucks in Nashville, we aggregated data from online review sites and independently reviewed each food truck across four attributes: Popularity: Determined by the total number of reviews. With such a variety of healthy dishes, most of which is sourced locally, Califarmia is an easy recommendation from us.

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Food Truck 2019 Food Seasonal Menu 74

Restaurant Clicks

FEBRUARY 28, 2020

The fast-food inspired menu is made with fresh, organic, and often locally sourced ingredients. All food and packaging materials are compostable and recyclable , and their space and practices are also designed with sustainability in mind. . HipCityVeg was opened in 2012 to bring delicious vegan food to the world.

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Compost Recycling 2012 Catering 79

EATER

MARCH 5, 2024

Go out and find a Pakistani restaurant and order a bunch of food, even things you wouldn’t normally eat. While it is tempting to reach for the Hungarian paprika hanging out in your spice cabinet, a ground red chile powder sourced from Pakistan, India, or Kashmir will go a long way in bringing essential flavor to your cooking.

Food 75

Food Recycling Food Order Document 75

Apicbase

SEPTEMBER 23, 2022

We’ve split the list by country to make it easier to navigate but otherwise the restaurant brands are listed in random order. They only use certified sustainable fish and organic rice, FSC-certified paper packaging and chopsticks, trays made with 80% recycled plastics, and electricity from CO2-neutral sources. 11 Outlets.

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Fast Casual Casual Franchise Franchising 52