Modern Restaurant Management

DECEMBER 17, 2020

A new survey from Oracle Food and Beverage found that 60 percent of respondents plan to stay at home during the holidays, and 42 percent are considering ordering their holiday meals from a local restaurant. When it came to ordering take-out, Gen Z led with 28 percent. 22 percent of customers are looking to buy restaurant merchandise.

2020 167

2020 Point of Sale Seasonal Menu Consumer Goods 167

Touch Bistro

APRIL 27, 2021

The best restaurant websites all have one thing in common: they make it incredibly easy for online visitors to find what they’re looking for. This is crucial because 77% of diners report visiting a restaurant’s website before they dine in or order takeout or delivery from an establishment. Elements of Great Restaurant Websites.

Design 92

Design 2021 Online Ordering Website Management 92

7 Shifts

FEBRUARY 22, 2021

Restaurants have been pressured to make the move online to stay afloat amid the global pandemic and city-wide lockdowns. Leveraging F&B technologies solutions can entice online customers and attract traffic to your website and social media pages. How to leverage restaurant loyalty programs?

Loyalty Program 195

Loyalty Program Tip Distribution Email Marketing Social Media 195

EATER

AUGUST 15, 2022

The online seller claimed to be Regalis Foods, a well-known purveyor of seafood and other high-end culinary goods based in New York. Ruth is just one of more than 1,000 customers who have fallen victim to online scammers impersonating Regalis Foods since January 2022. I will hurt somebody.

Email Marketing 95

Email Marketing Online Ordering Food Order Point of Sale 95

Perfect Daily Grind

JANUARY 27, 2023

Mon, 23 Jan Australian beverage retailer BWS launches Double Shot drive-thru coffee shop in Devonport, Tasmania. The merchandise pack includes a customised denim jacket with pin set, a cupping bowl, a Brewista electric gooseneck kettle, and a Brewista Smart Scale II. Here are this week’s stories.

2023 112

2023 2022 Events Certification 112

Future Food

SEPTEMBER 25, 2019

It is no longer acceptable to deliver poor quality products, service, culinary capability, food display and visual merchandising. The Chicken Sandwhich Image via Recipe Box. Feedback – customer satisfaction - can now be given and measured in an instant wherever that sandwich is eaten!

Catering 60

Catering Customer Experience Merchandise Workshop 60

Apicbase

MARCH 17, 2023

You can use technology to optimise or automate various tasks , such as inventory management and ordering, which helps reduce errors and increase efficiency. On a logistical level, technology enables customers to order and pay remotely and track their delivery. First, take your brand online if you haven’t done so already.

Customer Experience 52

Customer Experience Consumer Goods Food Supply Customer Service 52

Modern Restaurant Management

NOVEMBER 17, 2020

Online ordering is obviously huge in 2020, and customers are craving comfort food when they’re ordering in, according to Upserve’s new 2020 State of the Restaurant Industry data collected from the company's 10,000+ restaurant customers. State of the Industry. " Demand for Contactless.

2020 161

2020 Mobile Ordering Online Ordering Merchandise 161

Modern Restaurant Management

OCTOBER 29, 2019

Six of the ten largest retailers in the U.S. “Green Rabbit is hyper-focused on becoming the industry leader in perishable fulfillment and powering the future of online grocery,” said Greg Balestrieri, co-founder and Chief Executive Officer of Green Rabbit. delivery success rate. ” MAKE by Slice. techtown Refresh.

Food Supply 86

Food Supply Franchise Franchising Customer Experience 86

Perfect Daily Grind

NOVEMBER 21, 2022

You may also like our article on personalising the online coffee experience. In order to brew the best coffee you can, you need to grind your beans immediately before extraction. For specialty coffee consumers, there are a number of gift bundles for a range of experience levels available from many reputable retailers.

Equipment 159

Equipment Merchandise Article Presentation 159

Modern Restaurant Management

NOVEMBER 1, 2019

Under an exclusive, long-term Master Franchise Agreement, Pieology will leverage TZG’s Partners’ robust experience in developing and growing successful restaurant retail brands while rapidly expanding and building Pieology’s innovative fast casual pizza in China. She will now have oversight of all GFG snack brands.

Franchise 86

Franchise Franchising Fast Casual Point of Sale 86

EATER

NOVEMBER 12, 2021

boiler seem practically sculptural” — positioned itself less like a food market and more like a high-end retailer, one available to the masses, but subsidized by the rich. Every retailer does things a little differently — Walmart and Whole Foods don’t charge slotting fees , but they levy other costs related to distribution and shelf space.

Retail 86

Retail Consumer Goods Merchandise Online Ordering 86

Apicbase

MARCH 31, 2023

In no particular order – let’s go… Hans im Glück 93 Outlets Burgers Full Service Germany, Austria and Switzerland In the Brothers Grimm’s fairy tale Hans in Luck , Hans starts his journey with a big piece of gold, which he trades down for things of lesser value. Ready for a deep dive?

Fast Casual 52

Fast Casual Back of House Food Truck Franchise 52

Perfect Daily Grind

SEPTEMBER 16, 2022

PTT Oil and Retail Business (PPTOR), which operates Café Amazon, plans to open a total of 150 stores in Saudi Arabia by 2032. Amazon will sell Indian coffees on its online marketplace, including arabica and robusta blends. Thu, 8 Sep – Square Mile Coffee Roasters joins Fellow Drops text-to-order programme.

2022 139

2022 Café Seminar 2023 139

Ken Burgin

OCTOBER 12, 2021

There are three from the retail space that can easily be adapted for restaurants and cafes in November – just add imagination and stir! Retailers use Black Friday for crazy, never seen again deals – it’s OK to do a big discount, because it won’t be repeated. Black Friday Restaurant Marketing – 26 November.

Marketing 133

Marketing Social Media Merchandise Online Ordering 133

Modern Restaurant Management

AUGUST 19, 2020

A number of restaurant and retail store owners in the city of Pasadena have quietly established the nation’s first dense “face-pay” network, top video.These small business owners have embraced an advanced facial recognition technology that lets their customers make secure, hands-free purchases using only their faces. .

Kitchen Safety 206

Kitchen Safety Loyalty Program Delivery Customer Service 206

Restaurant365

MAY 7, 2020

Most states have issued executive orders that provide specific requirements that must be followed in order to reopen dining rooms. Conduct a team meeting (preferably on Zoom or other online meeting platform) to review all infection control and food safety protocols prior to reopening your dining room. Ensuring Customer Safety.

Food Safety 142

Food Safety Cash Management Point of Sale Social Media 142

Modern Restaurant Management

APRIL 1, 2021

Elevated levels of online commerce are here to stay—but new channels are turning off some consumers. Perhaps not surprisingly, leading the way in channel-shifting to online in the survey is China. Forty-five percentof independent restaurant customers’monthly food spend is on orders placed online. 29 percent).

2021 122

2021 2025 Mobile Ordering Online Ordering 122

RGU

JANUARY 20, 2020

Mobile influences the purchasing and ordering process, regardless of whether the product is ultimately delivered or picked up in-store. By Karen Webster ​Foot traffic is flat as digital dominates top-line growth. ​ Purchases are shifting from individual brands to marketplaces.

Mobile Ordering 52

Mobile Ordering Loyalty Program Food Supply Retail 52

Modern Restaurant Management

MAY 12, 2020

The idea of purchasing Dining Bonds seemed to strike a chord with the public as a way to provide much needed financial support in order to help restaurants stay in business. The company is exploring collaborations with corporate partners and charities, as well as merchandise sales, to keep its mission alive. "When

Mobile Ordering 150

Mobile Ordering Online Ordering Food Order Recycling 150

Modern Restaurant Management

NOVEMBER 2, 2021

The new restaurants — as well as upgrades to existing locations — will adapt the company’s new, modern, and inviting “Fresh Forward” design and meet the needs of today’s consumer with comfortable guest indoor dining spaces as well as numerous delivery and order ahead options, with a strong digital first strategy.

Franchise 180

Franchise Franchising Leadership Beverage 180

Modern Restaurant Management

OCTOBER 8, 2020

Staff are able to shift to front of the house roles where needs have increased for customer service-oriented activities like heavier and regular cleaning regimes, delivery and takeout order fulfillment, and outdoor ordering and hosting. Your team gets to eat what they want. To save time and hassle, employees can schedule in advance.

Kitchen Safety 154

Kitchen Safety Online Ordering Food Safety Point of Sale 154

Modern Restaurant Management

AUGUST 28, 2020

“Over the years, I have met countless people who have shared their deep love and gratitude for Tortas Frontera, many even routing their flights through O’Hare in order to enjoy their favorite torta,” said Chef Bayless. Consumers can order for delivery or pick-up through digital channels, or on-site using kiosks.

Allergens 145

Allergens Kitchen Safety Guest Recovery Customer Service 145

Modern Restaurant Management

JULY 27, 2020

“Cities such as San Francisco and Honolulu, which have had some of the nation’s strictest stay-at-home orders, are now seeing the highest numbers of closures relative to the number of businesses in their respective cities.” Permanent Closures Continue to Increase Across Restaurants, Retail and Other Industries.

Franchise 177

Franchise Franchising Mobile Ordering Kitchen Safety 177

7 Shifts

MARCH 30, 2022

After two years of only being able to order takeout and having to wear a mask when not at the table, restaurants are poised to bounce back in 2022. Online Restaurants Advertising Ideas. Plus, bags can be a great way to promote your menu to those who just ordered. Online Restaurants Advertising Ideas. Table of Content.

Advertising 370

Advertising 2022 Social Media Email Marketing 370

EATER

DECEMBER 23, 2021

The drinkware retails between $20 and $30, and is almost always sold out on the Starbucks website. Over the next couple of years, she slowly collected more cups and became involved in online Facebook groups for cup collectors. Spaulding’s first beloved cup retails for $24.95 I fell in love with that studded look,” she says.

Marketing 127

Marketing Merchandise White Paper Retail 127

Modern Restaurant Management

JULY 1, 2021

Looking at trends from hundreds of thousands average daily orders, Grubhub's mid-year report checks in on what has shaped 2021 thus far, including the top trending foods, popular restaurants across the country, and what we can expect to see more of in the second half of the year. .: Top Vegan Orders. Top Alcohol Orders.

2021 154

2021 Loyalty Program Mobile Ordering Consumer Goods 154

Modern Restaurant Management

OCTOBER 14, 2019

A recent study found that “95% of consumers who have ordered a plant-based burger in the past year also order animal meat burgers.” Suggested Retail Pricing: $11.50 – $13.00 (depending on location). ? Suggested Retail Pricing: $9.25 – $11.00 (depending on location). ” NPD QSR Study, 2019).

Food Order 77

Food Order Retail Customer Experience Innovation 77

Modern Restaurant Management

NOVEMBER 19, 2019

Starbucks largest-ever immersive coffee experience – across five floors and 35,000 square feet of retail space – celebrates the company’s heritage and is a tribute to the roasting and the craft of coffee. Creating a Positive Impact. KFC Opens World’s First Drive-Thru Only. Card at Capital One.

Delivery 129

Delivery Reservations Customer Experience Retail 129

Modern Restaurant Management

JUNE 8, 2020

. “Independent restaurants are an invaluable part of our local communities and we are committed to helping these businesses reopen, rebound and thrive,” said Andrew Iacobucci, chief merchandising officer, US Foods. Independent restaurant owners can visit usfoods.com/reopen to order a free reopening kit through June 19, 2020.

Guest Recovery 154

Guest Recovery Food Safety Employee Relations Mobile Ordering 154

Modern Restaurant Management

FEBRUARY 19, 2020

In her role there, she oversaw the entire customer experience of Taco Bell’s 7,000 restaurants, including design, consumer facing technology, merchandising, customer marketing, new concepts and company development. App users can also conveniently place and pay for an order online to pick up at their nearest location.

Franchise 122

Franchise Franchising Fast Casual Point of Sale 122

Modern Restaurant Management

AUGUST 19, 2020

Ghost kitchens allow you to order from multiple brand menus at a single location. Voice-activated apps allow you to order without touching anything. Each person orders their favorite meal on their smartphone. The driver orders a meal using voice commands. Zebra Technologies Retail Industry Consultant Mark Delaney.

Kitchen Safety 227

Kitchen Safety Food Safety Loyalty Program Technology 227

Modern Restaurant Management

FEBRUARY 21, 2020

ET and will be streamed live online. Southern Glazer’s Wine & Spirits announced that Mel Dick , the company’s Senior Vice President and President of its Wine Division, was knighted Commander of the Order of Merit of the Italian Republic (OMRI). The event will take place at 10:00 A.M.

Brewery 139

Brewery Design Food Supply Equipment 139