The Wine Knitter

APRIL 19, 2022

Globally, more wineries than ever before are contributing their efforts to maintain sustainable practices in the vineyard and wine production. Emiliana Organic Vineyards, a pioneer in Chile, is one of the world’s largest organic and biodynamic wine producers. Conserving Biodiversity in the vineyards 4.

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The Wine Knitter

NOVEMBER 18, 2021

​World War 1 and II brought devastation to the vineyards, economy, and the downfall of sparkling wine in Germany. It is the same as above but with a minimum of 85% of the grapes sourced from one of Germany’s 13 wine regions. It can be made in the tank (minimum 90 days on yeast, 30 of those with continuous mixing).

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The Wine Knitter

JANUARY 18, 2022

Did you know that Spain is ranked as the number one country in the world with the most area of cultivated grape vineyards? The area is composed of over 22,700 hectares of vineyards that stretch between the provinces of Murcia and Albacete, of which over 40% are located in the town of Jumilla.

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The Wine Knitter

SEPTEMBER 19, 2021

However, it is not only the impressive wines; it is the man behind the wines and the particular region of Italy where his vineyards are located. His ancestors owned vineyards and farmland inland in the hills of Reggio Calabria. .” Long story short, I did try his wines and was quite impressed. David harvests five hectares (12.3

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The Wine Knitter

MAY 13, 2022

Gently rolling hills dominate the landscape of Tuscany, famous for its medieval towns, wine vineyards, striking cathedrals, and the birthplace of renowned artists such as Michelangelo, Botticelli, and Leonardo da Vinci. The village of Montalcino sits high up on a hill with vineyards sloping down into the valley.

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The Wine Knitter

MARCH 9, 2021

This story was originally published on Santé Magazine. Piera Martellozzo Twenty-nine years later, under the guidance and tenacity of Piera, the winery has grown and expanded to include premium vineyards in Friuli Venezia Giulia, Veneto, and Trentino. The vineyards are at 1312 ft. above sea level. above sea level.

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The Wine Knitter

MAY 17, 2021

I miss the excitement of exploring new places, tasting local cuisine, and sipping wine while walking through the vineyards. ​Recently, an Italian wine magazine, Cronache di Gusto launched a wine competition called Sud Top Wine, dedicated to awarding southern Italian wines produced in Sicily, Puglia, Basilicata, Campania, and Sardinia.

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The Wine Knitter

JUNE 28, 2021

With thirteen wine regions and over 102,000 hectares of vineyards, Germany boasts the world’s largest vineyard area of 23,000 hectares dedicated to Riesling! More than half of all the vineyard areas in the Mosel, Rheingau, and Mittelrhein are planted with Riesling. VDP is not part of the official German wine law.

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The Wine Knitter

FEBRUARY 18, 2022

Photo credit: Penny Weiss Fifth-generation Napa Valley winemaker Joe Wagner created Belle Glos Wines in 2001, inspired by his grandmother, Lorna Belle Glos Wagner, co-founder of Caymus Vineyards. He has five vineyard sites that produce wines expressing the uniqueness of each vineyard.

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The Wine Knitter

MAY 25, 2022

Kakheti wine region, located in the easternmost part of the country, is the primary winemaking area where approximately three-quarters of Georgia’s vineyards are planted. Sun Wine Vineyards Both of the Sun Wines I tasted were made with indigenous grapes. Penina This article was originally published on Santé Magazine.

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The Wine Knitter

JULY 6, 2021

This rosé is made with 100% organically grown Malbec grapes from Santa Rosa and Maipu vineyards. This rosé is a blend of Sangiovese and Montepulciano grapes sourced from vineyards in Chieti, Italy. ” All the grapes for Butternut wines are sourced and produced in California. Until next time… Cheers!

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The Wine Knitter

APRIL 20, 2021

Photo credit: Penny Weiss Still Rosés Photo credit: Penny Weiss France Château Puech-Haut Tête de Bélier Rosé AOP Languedoc 2019 The grape blend for this rosé is 99% Mourvédre and 1% Grenache, sourced from Languedoc-Saint Drezery vineyards. Grapes are sourced from hillside vineyards above Lake Garda.

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The Wine Knitter

APRIL 6, 2021

This story was originally published on Santé Magazine When one thinks of the Tuscany wine region, Chianti Classico (the heart of the Chianti zone), Brunello di Montalcino and Bolgheri DOC might come to mind. Almost two-thirds of the vineyards in Tuscany are planted with Sangiovese. million bottles. They also breed pigs and calves.

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The Wine Knitter

JUNE 14, 2022

The fruit for both wines is from the 2021 harvest sourced from vineyards in Tupungato, Alto Gualtallary, at 4000 ft. It is produced from organically-farmed grapes sourced from vineyards in Italy’s Le Marche region, located on the Adriatic Sea. “Le Petit” is “The Little One” in French.

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