Modern Restaurant Management

AUGUST 18, 2023

Each table has its own wench, which allows them to be raised and lowered to any desired height –– seated, cocktail, or all the way up to the ceiling –– using a network of cables and an electric power source. Brian, the executive chef, changes Ronin’s menu daily to reflect the best of the week’s harvest.

Back of House 167

Back of House Seating Seasonal Menu Design 167

Culinary Cues

NOVEMBER 20, 2023

The stores were empty, and restaurant service staff were staring out windows from the vantage of unfilled seats. Is it safety, parking, navigating a store or restaurant menu, pricing, speed of service, or lines? Create events that service every business. Pool your resources to address safety. Why not you?

Customer Experience 362

Customer Experience Customer Service Food Safety Retail 362

7 Shifts

AUGUST 6, 2021

Staff scheduling, inventory management, menu analysis , guest satisfaction, profitability, and so much more rest on the shoulders of accurate restaurant forecasting. It's a disruptive experience for guests who need to take time to review the menu all over again and decide on a dish they might not enjoy as much. Factor in trends.

Seasonal Menu 370

Seasonal Menu Point of Sale Inventory Food Supply 370

Culinary Cues

AUGUST 9, 2021

Wow visuals on the plate and in the dining room, wow views from every seat, wow service, and of course – wow flavors on the plate. What we seem to forget sometimes is that those memorable experiences are due to a collective effort of every person involved in creating a dining event. Let them kick the tires and take the menu for a spin.

Front of House 473

Front of House Customer Experience Workshop Dine-in 473

Open for Business

NOVEMBER 21, 2022

Front-of-house employees can review notes and details for every table, including any special events that are happening or guest requests. Take advantage of the software’s assignment recommendations to maximize seats. Guests can scan a square to check out the menu, which can buy a server more time in the middle of a busy shift.

Technology 147

Technology Front of House Back of House Online Ordering 147

7 Shifts

MARCH 10, 2021

There are a variety of ways that you can get more involved in your community and benefit your business as well: Sponsor local events and charities. Attend a National Small Business Week event. Expand or Remodel Expanding your restaurant's outside seating area with a deck, patio or tent, could bring you real financial benefits.

Management 370

Management Management Small Business Email Marketing 370

7 Shifts

DECEMBER 18, 2019

Create a fixed-price ‘Mix and Match’ menu with soups, salads, and sandwiches for customers to choose from. (If Pop a promotional banner at the top of your lunch menu to catch diners’ eyes when they’re hungry but in a rush. If you’re stuck on how to price, $9.95 is a common one.) Bonus points for free delivery!

Specials 362

Specials Food Truck Seasonal Menu Social Media 362

Restaurant Clicks

NOVEMBER 24, 2021

The Gold Room can seat a fourteen-person dinner for up to 14 or a lounge-style party for thirty guests for private dining. With a customizable menu and dedicated server, the experience is quality. For a sit-down dinner, the room holds twenty-eight people, and the menu is served family-style. Make a Reservation. Order Online.

Dine-in 112

Dine-in Seasonal Menu Reservations Seating 112

Modern Restaurant Management

AUGUST 3, 2020

Masks and distanced seating are great short-term adaptations to the current climate but restaurants must work toward returning to full capacity. While it may seem like restaurants can survive and return to normal with band-aid solutions like masks and distanced seating, this is not the case.

Technology 180

Technology Consumer Goods Customer Experience Seating 180

Restaurant Clicks

DECEMBER 4, 2021

I’ve had some memorable meals for holiday parties, birthdays, and work events at places like Mimosa Grill and The King’s Kitchen. Have you hosted a private event yet? You can take comfort in their spacious private dining rooms and elegant decor when hosting or attending an event here. Have you ever eaten a cooked steak?

Dine-in 117

Dine-in Fine Dining Website Management Book 117

Modern Restaurant Management

DECEMBER 22, 2021

Often restaurants will have multiple televisions playing whatever sporting event is on that night and customers tend to focus on them instead of the people they are at the restaurant with. When using biophilic design it is important to use natural tones for tables, bar fronts and seating to replicate tones found in nature.

Design 212

Design 2022 Front of House Sports 212

Ken Burgin

AUGUST 6, 2023

Do you have outdoor seating available? Are highchairs or booster seats available for young children? Are there choices for children on the menu? What is the menu for light meals and snacks? Is there seating available for studying or work? Do you host events or live music nights? How do I book a table?

Dietary Restrictions 60

Dietary Restrictions Book Events Customer Service 60

7 Shifts

JANUARY 10, 2024

Located in a market with a focus on Latin American businesses, what sets Destino apart (aside from inventive cocktails) is the note under the dessert menu: “In lieu of tipping, we add a 20% service charge to each order to support a professional wage for our entire team. We're a prix fixe menu. How did staff initially react?

FOH 221

FOH Front of House Customer Service Back of House 221

7 Shifts

JANUARY 31, 2024

One other way you may need to manage inventory is with menu planning. Some restaurant managers work directly with the chef to plan menu item selection or daily specials. If this applies to you, you'll want to make sure that menu items are enticing, well-portioned, and profitable.

Management 397

Management Management Kitchen Safety Front of House 397

Buzztime Business

DECEMBER 19, 2023

Build Winter Bar Promotions Around Can’t-Miss Events 1) Bartender Mini Demos For the best ROI, kick off best winter bar promotions and events that repeat on a weekly basis. JR’s Pub in Goose Creek, South Carolina ran an 8-week trivia digital live trivia event on Tuesdays and increased sales by 30%. 5) Bar Games Tournament Darts.

Bar 88

Bar Seasonal Menu Events Back of House 88

Restaurant Clicks

DECEMBER 4, 2021

Plus, if you’re planning a romantic dinner for a special occasion, a holiday party, birthday, or other events, you’ll find some truly delicious restaurants for private dining in Denver. From private rooms and private chefs to secluded seating and enticing entrees, I’ve put together 15 of the best restaurants for private dining in Denver.

Dine-in 114

Dine-in Fine Dining Book Seasonal Menu 114

7 Shifts

JANUARY 10, 2024

Located in a market with a focus on Latin American businesses, what sets Destino apart (aside from inventive cocktails) is the note under the dessert menu: “In lieu of tipping, we add a 20% service charge to each order to support a professional wage for our entire team. We're a prix fixe menu. How did staff initially react?

FOH 195

FOH Front of House Customer Service Back of House 195

Restaurant Clicks

DECEMBER 5, 2021

If you want something special, try the 10-course omakase tasting menu. The Parlor Room seats twelve, the Small Boardroom seats eight, and the largest boardroom seats 24. The restaurant’s large private dining area can accommodate up to 100 seated or up to 150 standing. Fonda San Miguel. Mattie’s Austin.

Dine-in 111

Dine-in Fine Dining Book Website Management 111

Restaurant Clicks

OCTOBER 13, 2021

Instead, wine bars are popular restaurant destinations for friends to gather, dates to mingle, and events to take places. From small intimate settings ideal for a date to large venues worthy of weddings, there’s a NYC wine bar for everyone and every event here. Don’t expect the same menu during every visit. Make a Reservation.

Bar 142

Bar Reservations Seating Back of House 142

Restaurant Clicks

NOVEMBER 27, 2021

No matter what menu you select for the guests, you’ll want to look at their 1,500 bottles of wine to find the perfect selection. You and your guests will have a 16-course tasting menu filled with classic French dishes. The menu offers patrons a taste of Spanish avant-garde dishes. Joel Robuchon. e by Jose Andres.

Dine-in 119

Dine-in Book Hotels Events 119

Cheetah

JUNE 1, 2021

Although the main parade in San-Francisco was cancelled, several online events as well as two major outdoor in-person events will take place, all promoting solidarity, visibility and joy in celebration of the LGBTQ+ community. Cornerstone Events During San Francisco Pride Month. Let’s dig in! Table of Contents.

2021 148

2021 Food Supply Food Truck Social Media 148

Restaurant Clicks

NOVEMBER 19, 2021

Restaurants with private dining spaces are great places to hold events and celebrate special occasions or work parties. The Wine Room seats approximately fifty guests, while The Loft comfortably seats sixteen people. Specific three or four-course menus are available for service in either of the private rooms.

Dine-in 117

Dine-in Seasonal Menu Reservations Website Management 117

Restaurant Clicks

DECEMBER 21, 2021

Cream City is the perfect place for private events, whether you prefer steakhouses or Italian fare. When I think of private dining, I think of personally customized menu choices that complement one another flawlessly and accommodate everyone in my group or party. Mo’s…A Place for Steaks. Milwaukee ChopHouse. Milwaukee ChopHouse.

Dine-in 110

Dine-in Book Fine Dining Website Management 110

Modern Restaurant Management

AUGUST 3, 2022

David Portalatin, NPD Food Industry Advisor and author of Eating Patterns in America, said there are three ways consumers are responding higher menu prices: they trade down to lower-priced items; cut back on the number of items ordered; or reduce restaurant visits altogether. Host more events, happy hours, and live music. ”

Social Media 180

Social Media Loyalty Program Online Ordering Pricing 180

7 Shifts

OCTOBER 31, 2022

Sample Menu. You don't, by any means, have to have a menu ready to go. A sample menu can go a long way in helping a potential investor imagine themselves eating at your restaurant. It also shows that you've done your research given the market, suppliers, and have an idea on menu design. Outline it in this section.

Point of Sale 397

Point of Sale Back of House Document Download 397

Culinary Cues

DECEMBER 1, 2019

The funny thing is that these small businesses – in this case – restaurants – cannot survive on that once-a-year recognition, or even the occasional special event. Without small businesses – communities would lack personality, a common signature, and the warmth that neighborhoods promote.

Small Business 410

Small Business Customer Experience Customer Service Seasonal Menu 410

Modern Restaurant Management

DECEMBER 28, 2020

Just Salad was the first national restaurant chain to label its entire menu with carbon emissions similar to how brands like Allbirds had done in the retail sector. Following our announcement that we carbon labeled our menu, Panera and Chipotle followed with something similar shortly after. That also applies to the event space itself.

2021 230

2021 Mobile Ordering Loyalty Program Kitchen Safety 230

Restaurant Clicks

DECEMBER 1, 2021

Even better, many great restaurants offer private dining, which is perfect for group events of practically any size and type. You’ll work with the staff to develop a custom menu and wine pairing. They have private rooms available with a dedicated event director. The menu is customizable for your preferences and budget.

Dine-in 106

Dine-in Specials Back of House Book 106

7 Shifts

AUGUST 18, 2021

Try to be as prompt as possible when it comes to seating, and provide your guests with accurate estimated seating times. But today, the customer experience begins long before guests are seated. Recommended Reading: BLOG NAME. Don't make your customers wait too long. No one likes a line, especially when they're hungry!

Customer Service 369

Customer Service Customer Experience Online Ordering Loyalty Program 369

Restaurant Clicks

JUNE 3, 2021

Their menu is always changing, but order the Impossible Sliders if you see them! They also offer events such as Barre and Standup Comedy on their private rooftop. They encourage you to partake in their Happy Hour and bring your drink up to events to fully enjoy the experience. What to try on the menu? Order Online.

Outdoor 147

Outdoor Dine-in Reservations Front of House 147

The Rail

APRIL 11, 2024

People are always looking for popular eateries and unique menu items to try when looking to eat out. Events and entertainment: Announce live music nights, sports viewings , or other special events. Showcase amenities: Remind guests about unique features like a gaming systems or patio seating.

Email Marketing 52

Email Marketing Reservations Marketing Loyalty Program 52

Restaurant Clicks

NOVEMBER 22, 2021

The rooms are perfect for business meetings, seated dinners, or cocktail receptions. In addition, the restaurant offers audio-visual equipment, customized menus, and wireless internet to assist with the success of your event. Notably, the menus include gluten-free options to accommodate some guests. Make a Reservation.

Dine-in 110

Dine-in Fine Dining Seasonal Menu Seating 110

SpotOn

FEBRUARY 27, 2024

Preparing for major events and holidays, like Easter weekend, can help save your restaurant from chaos and make the most out of a holiday synonymous with the brunch rush. You might need to re-up the supply in between seatings, so delegate easter egg hunt duties to your host or add it to your servers' sidework duties.

Social Media 52

Social Media Seasonal Menu Email Marketing Online Ordering 52

Buzztime Business

NOVEMBER 21, 2023

There’s no place like home for the holidays, but these 15 marketing ideas, events, and promotions will make your restaurant the next best thing. Why not create a menu of group-size portions of your top dishes that customers can serve at home. Just offer a prix fixe menu or designate specific menu items good for the promotion.

Marketing 78

Marketing Seasonal Menu Brewery Small Business 78

7 Shifts

JULY 28, 2021

While you do want to be in the driver seat for these meetings, you don't want to do all the talking. A charity event. For example, At Andolini's in Tulsa, OK, owner Mike Bausch hosts an annual “Andomania” event. Menu updates. As a restaurant manager, this is your time to shine. Sadly enough, approximately 65% of U.S.

Communication 430

Communication Management Management Front of House 430

Modern Restaurant Management

JULY 6, 2023

Dead times are a hit to your wallet as a business owner as empty seats represent wasted capital investment. Seeing empty seats in your restaurant is disheartening, but the impact goes beyond just losing money. For example, you can offer incentives to customers who usually come on weekends, urging them to visit during weekdays.

Seating 180

Seating Innovation Marketing Loyalty Program 180

Restaurant Clicks

NOVEMBER 12, 2021

In addition, Abilene also hosts numerous special events on specific dates (check out their calendar to see what’s planned for this coming holiday.) Their beer menu comprises wheat beers, lagers, pilsners, Indian pale ales, and many more. Although the menu is limited, the drinks are really nice. The Daily Refresher. Order Online.

Bar 103

Bar Seating Coaching Seasonal Menu 103