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Seven Questions Restaurants Should be Asking About Insurance Coverage

Modern Restaurant Management

While it’s certainly possible to work with an agent who’s either a friend or family member, it may be advisable to look for an agent who has specialized knowledge in the food service industry and the unique risks and challenges that come with it. What Carriers Do You Represent that Specialize in the Food-Service Industry?

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Before I Even Had a Fiance, I Knew I’d Bake My Own Wedding Cake

EATER

The day we got the wedding license, we met another friend for dinner and he let us know that he had officiated a friends wedding, so we asked if hed oversee ours. Food has always been so central to my life, and I love entertaining. We chose the venue because a friend was its beverage director and offered his help in setting it up.

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Owning a Bar: Everything You Need to Know

7 Shifts

You're not only competing against many other bars but establishments offering entertainment, food, and drink. Comedy/show-based bars often feature live entertainment, making them a great choice for those looking for an enjoyable night out.

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MRM Food Hall Focus: Transcending the Trend

Modern Restaurant Management

The company puts entertainment first, and food and beverage second. From programming to design to culinary curation as an art form, the team actually runs the beverage program and offer license agreements for their food partners versus a traditional lease. Based in Dallas, The Food Hall Co. The Food Hall Co. It never stops.

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The World Moved on From the Garfield-Themed Restaurant, but Will the Internet Ever Forget?

EATER

Jim trusts this young man with his license, and boom, a GarfieldEats restaurant.”. With revolutionary zeal, he claims that by mixing pop culture iconography with food service, GarfieldEats became the world’s first “entergaging” — entertaining and engaging — restaurant concept. There’s been] ??over It’s not a gimmick.

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How to Read a Restaurant P&L (Profit and Loss) Statement + Free Template

SpotOn

Music & entertainment. In-house entertainment, including live music, DJs, streaming service subscriptions (e.g., Spotify, ASCAP/BMI licensing fees), and special events. Think of your lease, insurance, and licenses. Comps & discounts. These can also be referred to as fixed costs or non-operating expenses.

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How to Open a Bar: Comprehensive Guide on Starting a Bar

7 Shifts

However, note that bar profit margins vary due to various factors like tax rates, licensing laws, customer demographics, and the cost of living in your area. It’s more than just thinking of the decorations, artsy drinks, and custom staff uniforms—you must also consider the type of entertainment you want to offer.

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