Thu.May 22, 2025

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Beyond the Plate: How to Create Promos and Events That Drive Restaurant Traffic

Web Diner

A packed dining room rarely happens by chance. Behind the clink of glasses and the hum of conversation, theres almost always a well-planned strategy pulling the strings. For todays restaurant and food business owners, crafting promotions and events isnt just about boosting sales for a nightits about creating momentum, telling your story, and giving guests a reason to remember you.

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From Kitchen to Counter: Outfitting Your Team for Comfort, Style, and Brand Visibility

Modern Restaurant Management

In the food service industry, branded apparel is a critical extension of your business's identity. The uniforms worn by staff, from kitchen to counter, represent your brand in every customer interaction, making apparel a strategic business decision rather than merely an operational requirement. Thoughtful selection of branded gear, including t-shirts, polos and hats, ensures a professional, cohesive look while also reinforcing your establishment’s unique personality.

Uniforms 221
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TIRED OF THE NEGATIVITY

Culinary Cues

Its the proverbial glass half full or half empty scenario. How you approach life is typically evident in everything you do from caring for your health, to relationships, to your work, and even your purpose. Do you seek sunshine or darkness? To you relish a smile or simply accept a frown? Do you have hope or are you filled with angst and a dim view of what lays ahead?

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Florida cracks down on restaurant reservation black market

Restaurant Business

It's the second state to adopt a Restaurant Reservation Anti-Piracy Act, designed to stop the unauthorized sale of bookings. New York was first to make the move last year, and similar bills are pending in California, Illinois, Louisiana, Hawaii and Nevada.

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Mid-Year Review: How to Ignite Employee Potential Through Meaningful Feedback

Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.

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The Eater Guide to Road Trippin’ Nevada

EATER

Saloons, slot canyons, pan roasts, and painted boulders your road map to eating and exploring Nevada Meet the new Old West Nevada became a state in 1864 months before a saloon in a town called Genoa posted a wanted sign for Abraham Lincolns then-unknown assassin, four years before the transcontinental railroad stitched the state to the rest of the country, and five years before the first major silver strike in the U.S. sparked a rush that built Virginia City nearly overnight.

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The labor situation is better, but for how long?

Restaurant Business

The Bottom Line: The supply of workers is strong enough that restaurant chains can expand hours and go on hiring sprees. But limits on immigration could stop that.

Hiring 248

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TO COOKS, CHEFS, AND ALL WHO ARE ENGAGED IN THE BUSINESS OF FOOD

Culinary Cues

You are the salt of the earth! I started Harvest America Cues Blog in 2013 at the encouragement of Chef Curtiss Hemm. The blog was meant to parallel the start-up of Harvest America Ventures Consulting. At the age of 63 (most of those years as a cook, chef, and culinary educator) I felt that I had enough experience, enough stories to tell, and a litany of success and failure to offer something of value to clients and readers.

2025 238
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5 Tips for Building Your Restaurant's Brand Awareness

The Rail

By Tracie Johnson, Contributor The restaurant industry thrives on flavor, atmosphere, and emotion, but none of this matters if no one knows you exist. In a sea of restaurants fighting for attention, raising awareness is not only vital but also rather helpful. Beyond the front door, the name of your restaurant, its atmosphere, and the narrative it tells should echo.

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Sam’s Club gets into the pizza delivery business

Restaurant Business

The warehouse retailer is selling "hot, fresh" pizzas for delivery for $8.98, plus fees that can more than double that price tag. Express delivery takes about three hours.

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Data-Driven HR for Restaurant Retention: How Noodles & Company Gets It Right

Black Box Intelligence

Key Takeaways What You Need To Know: Utilize Data to Understand Employee Turnover Enhance Training Programs Through Performance Metrics Implementing Predictive Analytics for Staffing Needs Personalize Employee Engagement Initiatives Align Operational Goals with Employee Performance Staffing a restaurant is hard. Keeping great people? Even harder. But what if data could help?

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Mid-Year Review: How to Ignite Employee Potential Through Meaningful Feedback

Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.

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Struggling Hardee's is in a dispute with one of its biggest franchisees

Restaurant Business

A 76-unit franchisee out of Tennessee, Alabama, Mississippi and Florida that doesnt accept digital orders or keep restaurants open for dinner has sued the fast-food chain to stop a termination effort.

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Texas Wine Country Confronts the Challenges of Its Boozy Boom

EATER

Residents of Fredericksburg, the small town considered the Napa Valley of Texas, say visitors are getting a little too turnt up in Texas Wine Country

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For Snarf's Sandwiches founder Jimmy 'Snarf' Seidel, the hard work pays off

Restaurant Business

Seidel loaded his car 30 years ago and moved to Colorado with a dream for a restaurant and not much else. Today, Snarfs is the industrys fastest-growing sandwich concept.

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Top Resy Alternatives for Effortless Restaurant Reservations

The Eat Restaurant

If youre searching for Resy alternatives, youre likely looking for a restaurant reservation system with better features, pricing, or integrations. This article explores various options that might suit your needs better, covering different aspects like ease of use, pricing, and unique functionalities.

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8 Pillars of Leadership Development

Great leadership development is the key to sustainable business growth. Are you ready to design an effective program? HR can use Paycor’s framework to: Set achievable goals. Align employee and company needs. Support different learning styles. Empower the next generation of leaders. Invest in your company’s future with a strong leadership development program.

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DoorDash scraps its AI voice ordering business

Restaurant Business

The delivery company did not give a reason for ending the nearly 2-year-old pilot but said it still resulted in new technology that will be used elsewhere.

Ordering 239
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2023 Gary Farrell Pinot Noir Sonoma Coast

Planet Grape

The post 2023 Gary Farrell Pinot Noir Sonoma Coast appeared first on planet grape wine review.

2023 60
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Hot honey keeps flowing onto menus

Restaurant Business

Taste Tracker: Taco Bell, Panda Express, Juice It Up, El Pollo Loco, Teds Montana Grill, Moes, Krispy Kreme and Tropical Smoothie Caf headline restaurant menu trend news.

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Shelving Solutions Your Health Inspector Will Love

Wasserstrom

Strategically selecting commercial shelving for your professional kitchen is a fundamental step in achieving compliance and those coveted high inspection marks. In this article, well show you how certain shelving can give your operation a leg up during health inspections, using the Elevation Series by Cambro as our example. Why Your Shelving Matters to the […] The post Shelving Solutions Your Health Inspector Will Love appeared first on The Official Wasserstrom Blog.

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8 Pillars of Leadership Development

Great leadership development is the key to sustainable business growth. Are you ready to design an effective program? HR can use Paycor’s framework to: Set achievable goals. Align employee and company needs. Support different learning styles. Empower the next generation of leaders. Invest in your company’s future with a strong leadership development program.

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Cutting Food Stamps Isn’t Just Cruel, It’s Also Bad Economic Policy

EATER

Photo by Justin Sullivan/Getty Images SNAP benefits the economy in many ways. Republicans clearly dont care. Well into the wee hours of Thursday morning, House Republicans were hard at work doing what they do best: making the lives of all but the wealthiest Americans harder. After hours of debate, the Republican-led House narrowly passed the Big Beautiful Bill championed by Donald Trump , which brings hundreds of billions of dollars in funding cuts to essential programs like Medicaid and the Sup

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Los Angeles City Council approves a $30 minimum wage for hotel and airport workers by 2028

Restaurant Business

Hotel and airport concessionaires vehemently opposed the bill, which is scheduled for a final vote on Friday. Will the mayor sign it?

Hotels 263
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nv Champagne Nicolas Feuillatte Reserve Exclusive Brut Rose

Planet Grape

The post nv Champagne Nicolas Feuillatte Reserve Exclusive Brut Rose appeared first on planet grape wine review.

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2024 Planeta Rose Sicilia

Planet Grape

The post 2024 Planeta Rose Sicilia appeared first on planet grape wine review.

2024 60
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How to Set Better OKRs and Drive Results

Before you can achieve success, you have to define it. Objectives and Key Results (OKRs) give you the framework to do just that. Paycor’s free guide includes a step-by-step process leaders can use to work toward – and achieve – their loftiest business goals.

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2024 Invivo SJP Rose Vin de France

Planet Grape

The post 2024 Invivo SJP Rose Vin de France appeared first on planet grape wine review.

2024 60
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2024 Bertani Bertarose Rosato Verona

Planet Grape

The post 2024 Bertani Bertarose Rosato Verona appeared first on planet grape wine review.

2024 60
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2024 Saracina Rose Mendocino

Planet Grape

The post 2024 Saracina Rose Mendocino appeared first on planet grape wine review.

2024 60