Restaurant Clicks

SEPTEMBER 19, 2021

The bistro menu is also impressive in the evening. It has all the French classics, from escargot to quiche, but the menu often changes throughout the season. I can’t even begin with menu recommendations for the Belvedere – anything from the ocean is worth ordering in my opinion. Bistro Barberet & Bakery.

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Seasonal Menu Fine Dining Reservations Food Order 148

Restaurant Clicks

DECEMBER 5, 2021

In 1984, Hasaki began serving sashimi and Edomae-style sushi. Takahachi has been serving traditional Japanese favorites and sushi for more than thirty years. Other popular menu items include the spider roll and the Boston roll. Located in the heart of the East Village, Cagen serves Edomae sushi using the freshest ingredients.

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Online Ordering Seasonal Menu Reservations Front of House 109

Restaurant Clicks

OCTOBER 11, 2021

It serves breakfast and lunch, but the specialty items are brunch foods. If you are looking for an Atlanta brunch place that serves all the southern favorites, Atlanta Breakfast Club is an ideal way to start your day! They offer a special pre-dinner service called L’apero, two hours of hors d’oeuvres, and half-price wine.

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Online Ordering Food Order Dietary Restrictions Back of House 143

Mad Mobile

FEBRUARY 22, 2024

Those who successfully adopt technology to serve their restaurant’s needs will thrive in the future, and those who don’t will likely lose market share. At their core, table ordering systems offer: Interactive digital menus: High-resolution photos, detailed descriptions, and dietary filters enhance decision-making.

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2024 Technology Customer Experience Dietary Restrictions 40

Restaurant Clicks

SEPTEMBER 14, 2021

Ask for recommendations when you arrive and see about ordering off-menu. . Originally started by two first cousins, Copperhead Grille offers a sports bar’s facilities showing the latest games with an affordable family-style twist, an upgraded menu, and handcrafted cocktails on Airport Rd. Make a Reservation.

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Dietary Restrictions Vineyard Online Ordering Reservations 115

Restaurant Clicks

NOVEMBER 5, 2021

Olive Garden is continually adding to its menu, creating new twists on old classics, and at the same time maintaining crowd favorites like their signature breadsticks, house salad, and the Tour of Italy sampler. We’ve done plenty of taste testing and have details about eleven of the best Olive Garden menu items listed below.

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Ordering Menu Back of House Dietary Restrictions 104

The Rail

JUNE 19, 2023

Tailoring experiences to individual guests can make them feel special and appreciated, rather than just another faceless diner. Collect customer data , such as preferences and dietary restrictions, and use it wherever possible to individualize their dining experiences. Note where products come from in your menu descriptions.

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Dietary Restrictions Customer Experience Social Media Customer Service 59

Restaurant Clicks

SEPTEMBER 8, 2021

Savor is affiliated with Niagara Falls’ culinary school and features an inventive menu full of local ingredients. They can also take dietary needs into account, so simply tell the staff if you have any allergies or aversions. It’s great for a romantic night out or a special family event. Order Online. Red Coach Inn.

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Dietary Restrictions Coaching Online Ordering Seasonal Menu 78

Restaurant Clicks

DECEMBER 1, 2021

Suppose you’re unsure about the menu because you’re not entirely vegan. This chic eatery has a counter-serve style, and the setting is relaxed and inviting to all, vegan/vegetarian or not. This trendy vegetarian cafe boasts a globally-inspired menu, uses all local ingredients, and the menu changes each day.

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Restaurant Clicks

DECEMBER 10, 2021

These 11 pizza parlors serve up some of the greatest slices and pies in the city. A few blocks down the street from the New York City Police Department, you’ll find BK Pizza, a Brooklyn gem serving up incredible slices of pizza and mouth-watering desserts. If you have dietary restrictions or needs, they are happy to accommodate you.

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Online Ordering Dietary Restrictions Food Order Back of House 111

Modern Restaurant Management

DECEMBER 18, 2019

As more meatless options become popular throughout the hospitality scene, Tripleseat released three popular menu options trending this holiday season as restaurants prepare for dinner parties. Restaurants are serving plant-based burgers, with either Impossible Foods or Beyond Meats. Meatless Trends. JACK of all trades.

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Seasonal Menu Fast Casual Consumer Goods 2020 136

Restaurant Clicks

NOVEMBER 17, 2021

Atlanta, Georgia, is a special city that’s known for its diverse musical genres, southern hospitality, and numerous activities for locals and tourists alike. They serve a variety of customers such as students, locals in the area, tourists, and more. Antico Pizza. Antico Pizza is a family-owned restaurant near Georgia Tech.

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Online Ordering Fast Casual Food Order Casual 147

Restaurant Clicks

APRIL 8, 2021

Big dinners are also on the menu, including a seared salmon dinner, schnitzel sandwiches, and a Frankford Chicken Dinner for two. Calamari and alcoholic lemonade slushies on the menu? Every year, a new chef is in charge of the menu, so stay tuned for the 2021 opening on April 22nd! Make a Reservation. Parks on Tap. You betcha.

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Reservations Outdoor Brewery Online Ordering 142

Restaurant Clicks

DECEMBER 1, 2021

Suppose you’re unsure about the menu because you’re not entirely vegan. This chic eatery has a counter-serve style, and the setting is relaxed and inviting to all, vegan/vegetarian or not. This trendy vegetarian cafe boasts a globally-inspired menu, uses all local ingredients, and the menu changes each day.

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Online Ordering Back of House Food Order Fine Dining 88

EATER

JUNE 29, 2022

It’s either served in the home or it’s a street food snack. Chicken pakoras served at a train station outside of Kolkata may have been a staple of Mazumdar’s childhood, but it’s hard to build a restaurant concept out of that. The main issue, they realized, is that most fried chicken in India isn’t really a main course.

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Restaurant Clicks

DECEMBER 6, 2021

This modern French restaurant has been serving French plates since 2014 and shows no signs of slowing down. You can order off of their breakfast and lunch menu during this time, giving you plenty of options. The restaurant’s name comes from the tradition of salt curing ingredients to ensure their freshness throughout the seasons.

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Online Ordering Reservations Food Order Seasonal Menu 104

Lavu

NOVEMBER 13, 2023

Diving into the holiday season, what better way to celebrate than with some of the best new delicious holiday bar drink recipes? Whether you’re creating a menu for your bar, hosting a holiday party or just want to enjoy a tasty drink by the fire, these holiday cocktail recipes are the way to go. Serve immediately and enjoy!

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Modern Restaurant Management

NOVEMBER 11, 2019

Americans selected what F&B factors would sway them to a hotel either for the first time, or for a return visit, and aside from a complimentary meal or drink, the data found some of the top selections to be: A variety of food options for all dietary preferences and restrictions: More than 1 in 3 (34 percent). Cristin Illes Kahale.

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SpotOn

MARCH 18, 2024

On the other side of the dining spectrum, there are restaurants with menus that offer an entire meal at a set price, also known as the prix fixe menu. The prix fixe menu is ideal for guests seeking to indulge in a larger meal for a higher price. The prix fixe menu doesn't only need to serve French food.

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Menu Dietary Restrictions Fine Dining Seasonal Menu 98

Aaron Allen & Associates

FEBRUARY 2, 2019

Many chefs are opening pop-up restaurants to showcase a special menu or offer select, seasonal choices. Hotels are also taking advantage of the pop-up trend by using their seasonal spaces to make up for business being down in the colder months.

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Modern Restaurant Management

DECEMBER 16, 2019

According to new research from the National Restaurant Association, 72 percent of people want a restaurant gift card this holiday season. Twenty percent say they will use the gift as soon as possible, while 40 percent plan to save the gift for a special occasion. Go with a Restaurant Gift Card. In fact, Paytronix Systems, Inc.,

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Open for Business

OCTOBER 12, 2022

A restaurant menu is key to bringing guests in and keeping them around. On average, guests will spend only 109 seconds reading your menu, according to a Gallup poll. Creating a new menu or improving an existing one takes time. A good menu stays true to a restaurants’ concept and maximizes profit. Selecting menu items.

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Menu Dietary Restrictions Seasonal Menu Design 78

Restaurant Clicks

DECEMBER 20, 2021

With a prix-fixe, seasonal menu created by Chef Kelly McCown, this farm-to-fork restaurant is sure to impress. The menu changes regularly, so there’s no telling what you’ll get, but chances are you’ll love whatever it is. Yet there it is! Equally delicious is the fish. Make a Reservation. The Waterboy.

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Seasonal Menu Reservations Fast Casual Back of House 102

Restaurant Clicks

OCTOBER 5, 2021

They serve a select handful of guests each night at a set price. Something to keep in mind when making your reservation is any dietary restrictions. The restaurant is a chic farmhouse-style restaurant that serves seafood, chicken, and some of the best side dishes you’ll ever have. Pizzeria Bianco. Kai Restaurant.

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Seasonal Menu Reservations Fine Dining Food Order 111

Restaurant Clicks

NOVEMBER 3, 2021

This restaurant features new French cuisine and offers plenty of tasting menus for discerning palates. Choose from a five or seven-course menu, and you’re bound to get extra surprises like amuse-bouches and desserts. Their menus are also light enough so you can enjoy every single course without feeling overly stuffed.

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Dietary Restrictions Online Ordering Reservations Food Order 131

Restaurant Clicks

NOVEMBER 9, 2021

Its sweet and texture-filled flavor is truly something special. Union Square Donuts also offers vegan options for their customers with special diets. For special events like weddings and parties, they offer a food truck option to cater events. Gourdough’s offers a full menu in addition to their mouth-watering donut menu.

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Seasonal Menu Food Truck Customer Experience Menu 136

EATER

JULY 6, 2022

While staff did work with local, seasonal, unique ingredients, servers and cooks alike say they grew uncomfortable telling stories about some of the restaurant’s sourcing and preparation practices, including for a number of its signature dishes, which they considered misleading. The cost of that meal has steadily climbed over the years.

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Modern Restaurant Management

FEBRUARY 6, 2020

In addition, her son Naheed brings more than 25 years of experience in restaurant franchising and will serve as CEO of CPK’s Alberta footprint. We think CPK’s creative California vibe and innovative menu will resonate with Albertans and offer something completely new in the market.”

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Franchise Franchising Fast Casual Customer Experience 153

Modern Restaurant Management

JUNE 19, 2020

” “The addition of SuperFi enables us to extend our reach and better serve our customers, while complementing our strategy that is focused on innovation and expansion,” said Robin Johnston, COO of Bloom Intelligence. It reduces the risk of exposure to both customers and staff by eliminating the need to touch menus and money.

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Modern Restaurant Management

AUGUST 28, 2020

” “Equality is something I advocate for in all aspects of my life, and the kitchen is no exception,” said Bravo’s “Top Chef” Season 10 winner, Kristen Kish. He served on countless non-profit boards throughout Frederick County and the state of Maryland. 20, 1955, and served in the U.S.

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Allergens Kitchen Safety Guest Recovery Customer Service 145

EATER

APRIL 14, 2022

Lola Landa, owner of Lviv’s Kafe Jerusalem, adjusts to a new normal during wartime: serving her customers while volunteering to feed Ukraine’s refugees Kafe Jerusalem has been a staple in Lviv, a city in western Ukraine, for the last 14 years. We get asked about it every single day, but can’t get it back on the menu,” Landa says.

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Dietary Restrictions Kitchen Safety Food Safety Seasonal Menu 98