7 Shifts

FEBRUARY 8, 2024

Restaurants turned to restaurant management apps to navigate this change, and it appears there’s no going back. 7shifts Most managers are familiar (and frustrated) with traditional paper scheduling techniques. 7shifts Most managers are familiar (and frustrated) with traditional paper scheduling techniques.

Management 352

Management Management Operations Mobile Ordering 352

7 Shifts

OCTOBER 17, 2019

While Instagram in particular has taken the food and restaurant communities by storm, it’s still important to have a website to serve as your restaurant’s official home on the internet. Fortunately, website design platforms like WordPress, Squarespace, and Wix are lowering the barrier to entry to web design. Not convinced?

Demo 240

Demo Website Management Online Ordering SEO 240

7 Shifts

MAY 11, 2020

Now, after weeks of relying solely on takeout, delivery, and other business models to bring in revenue, restaurants are seeing some relief as regulations ease and business reopening plans rolling out across the country. Employees must report any symptoms and recent travel to their managers before a shift. Book a demo to learn more.

BOH 368

BOH Food Safety FOH Equipment 368

Modern Restaurant Management

APRIL 2, 2020

To add resources to these guides, reach out to Modern Restaurant Management (MRM) magazine Executive Editor Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com with news. Customers can also sign up on the website to receive email updates as new information is posted on the site. ” The BOHA! ” The BOHA!

Employee Relations 516

Employee Relations Healthcare Online Ordering Customer Service 516

Modern Restaurant Management

AUGUST 5, 2020

and will enable TouchBistro to fully integrate customer loyalty and guest marketing into its all-in-one point-of-sale (POS) and restaurant management platform. The product will be rolled out in phases, with an introductory product available in the North American market in the coming weeks. NCR Adds Contactless Solution.

Food Safety 527

Food Safety Mobile Ordering Online Ordering Kitchen Safety 527

ChowNow

JULY 2, 2019

Google generates more than 100 billion visits to businesses’ websites every month. If you own or operate a restaurant, you need to watch out for these three areas where third-party food delivery apps can ‘hijack’ your Google traffic, customers, and sales. Try a similar restaurant nearby.”

Online Ordering 199

Online Ordering Website Management Food Order Demo 199

7 Shifts

JULY 29, 2020

When hiring restaurant employees, it’s also important to find staff that will take these measures seriously. Provide answers to these questions upfront to stand out and build trust with candidates” she says. Share your protocol with job candidates on the restaurant hiring page of your website. What PPE will you provide?

Recruiting 293

Recruiting Kitchen Safety Employee Relations Food Safety 293

7 Shifts

SEPTEMBER 6, 2024

They also perform end-of-shift duties, such as taking out the trash and securing the bar area. Removing and disposing of trash Another responsibility of barbacks is to dispose of trash, including emptying trash bins, removing discarded items like napkins and straws, and taking out the garbage after each shift.

Demo 195

Demo Hiring Customer Experience Bar 195

ChowNow

JUNE 17, 2020

Schedule a free demo to see how our commission-free online ordering platform for dine-in, curbside, pickup, and delivery will help your restaurant thrive. ” Step 2: Begin to fill out the information for your new contactless dining menu item. . Go to a QR code generating website like QR Code Monkey.

Online Ordering 221

Online Ordering Ordering Website Management Demo 221

Lavu

MAY 30, 2025

Top Benefits of Implementing Order and Pay at the Table in Your Restaurant Order and pay at the table technology benefits customers and restaurant staff and management. Plus, food runners and servers can spend more time delivering food instead of taking and processing orders. Restaurants can place a QR code on a table.

Ordering 78

Ordering Mobile Ordering Fast Casual Online Ordering 78

7 Shifts

MARCH 10, 2022

Restaurant technology has revolutionized the way that restaurants are managed - replacing arduous and tedious task management with efficiency, automation, and clarity. In 2022, there aren't many areas in restaurant management that can't be made better with technology. Top Restaurant Management Apps. Try 7shifts for Free.

Management 195

Management Management Operations Point of Sale 195

Restaurant365

MARCH 4, 2022

Don’t leave it to chance that search engines will automatically return your website when a search is conducted. To do this, they scan websites for specific keywords and topics, rewarding sites with clear messaging with the highest rankings. Use localized keywords in the content on your website pages. Optimize your URL structure.

SEO 156

SEO Email Marketing Website Management Consumer Goods 156

7 Shifts

JUNE 1, 2022

Website: BITAC Food and Beverage. Website: MURTEC. Website: The International Restaurant and Foodservice Show of New York. Website: Food Marketing Conference. Website: Restaurant Franchising and Innovation Summit. Website: Bar & Restaurant Expo. In-Person or Virtual: In-Person. When: January.

2022 195

2022 Fast Casual Website Management Workshop 195

7 Shifts

JULY 25, 2024

For example, you can take orders from your social media profiles, like Facebook and Instagram, using a form or direct message. Another approach is to integrate an online ordering feature or plugin into your website and leverage your FOH as delivery drivers. Promoting your loyalty program online helps increase awareness and conversions.

2024 243

2024 Loyalty Program Point of Sale Online Ordering 243

EATER

SEPTEMBER 10, 2020

Anu Bhalla demos Meal Mantra at a Rhode Island grocery store | Meal Mantra /Facebook. This spring, as Tarun Bhalla was testing out eight-ounce curry packets for a new line of meal kits, he found that they had a tendency to burst open in a shipping test. We have to see this year out. Take Oyna Natural Foods.

Food 232

Food Catering Small Business Retail 232

QSR Automations

JANUARY 16, 2025

Host management is vital to a successful business! Efficiently manage s the waitlist by offering options like SMS text message notifications , two-way messages (if desired) , and self-arrival for off – premises orders. Reservation Management Manage all of our reservations to keep your host stand organized and tidy.

Front of House 52

Front of House Operations Back of House Reservations 52

Modern Restaurant Management

OCTOBER 18, 2019

In this edition of MRM News Bites, we feature Winnow, Epic Burger, OneDine, Revenue Management Solutions, t he ONE Group Hospitality, McCain Foods, Epson America and Noble, Inspire Brands and 2nd Avenue Lighting. Restaurant owners and operators can learn more about OneDine and schedule a personalized demo at www.OneDine.com.

Waste 262

Waste Food Franchise Franchising 262

Restaurant365

JANUARY 27, 2022

QR codes make it easy for smartphone users to visit a website, for example, without manually entering letters and numbers into their phones. QR code menus can enable you to manage in-house dining with fewer servers. Your website. Schedule a free demo of Restaurant365 today. How do QR Codes Translate to Touchless Menus?

Mobile Ordering 148

Mobile Ordering Social Media Customer Experience Online Ordering 148

Bingage

JANUARY 29, 2021

SMS marketing is one of the best restaurant marketing strategies to reach out to more customers, retain them. REQUEST A FREE DEMO (No hidden charges). Reaching out to new customers through SMS and email campaigns. REGISTER FOR A FREE DEMO NOW!! BOOK YOUR FREE DEMO NOW!! Take Customer feedback.

2021 98

2021 Email Marketing Demo Loyalty Program 98

Rocket Fuel

DECEMBER 12, 2024

But customers who are angry about substandard food or late deliveries may attempt a chargeback out of frustration. Restaurants should i nclude language on its website and delivery profiles giving consumers contact information for concerns and refund requests. How should restaurants deal with chargebacks?

Delivery 52

Delivery Customer Service Online Ordering Food Order 52

Restaurant365

JULY 24, 2020

Shelter-in-place orders, dine-in restrictions and diners’ hesitation to eat out have combined to prompt restaurants to shift their focus to takeout and delivery. You’ll also have to manage your online reputation even more diligently as your delivery business exists entirely online. You’ll have to package.

Front of House 147

Front of House Online Ordering Kitchen Safety Customer Service 147

Lavu

MAY 30, 2025

Running a successful restaurant takes more than great food and serviceit requires a solid grasp of your finances. You need to carefully manage your spending and reduce restaurant overhead costs whenever you can. Related: Cash Discounting for Restaurants: A Guide to Getting Started #2) Avoid food waste with better inventory management.

Cash Management 78

Cash Management Online Ordering Waste Inventory 78

Web Diner

AUGUST 19, 2020

If you wouldn’t let someone else pick the colors, furniture, and decor of your restaurant, why would you use a DIY Restaurant Website Builder? Picking your website’s look should be as relevant to you as choosing the decor, the furniture, or the kitchen equipment. Sometimes, it’s impossible to be able to invest that much on a website.

Waste 69

Waste Website Management Social Media Demo 69

Sante

NOVEMBER 19, 2019

Time Out Market Chicago will open to the public on Thursday, November 21 at 8am. Time Out Market Chicago is open Sunday through Thursday from 8am to 10pm and Friday through Saturday from 8am to 11pm. Band of Bohemia will bring its award-winning brewpub concept to Time Out Market.

Beverage 100

Beverage Marketing Fine Dining Magazine 100

Food Business

AUGUST 7, 2017

It takes effort to maintain your monthly newsletter, but your efforts will pay off. Find out what's a common recurring question, and how they are answering it. Examples Do you ever do small parties, not restaurant buy-outs. Announce it on the newsletter, social media and website--be thorough. But what do you tell them?

Seasonal Menu 100

Seasonal Menu Social Media Email Marketing Events 100

Touch Bistro

JULY 21, 2021

The restaurant has become so popular, in fact, that they were having trouble managing the high volume of phone calls they were receiving for takeout and delivery orders. However, busy phone lines were not the only challenge the restaurant faced in managing its takeout and delivery operations.

Online Ordering 89

Online Ordering Ordering Point of Sale Customer Experience 89

Lavu

NOVEMBER 18, 2022

For additional help, check out Lavu’s free ebook How to Build a Restaurant Business Plan. What will make your business stand out from others? Will you offer delivery or only take out? Team and Management: Introduce your team, and share a brief bio about each member of your leadership team.

Loyalty Program 78

Loyalty Program Download Document Point of Sale 78

Hot Schedules

JANUARY 13, 2021

Loans under $150,000 will have shortened and more simplified single-page loan applications to help small businesses that cannot afford outside resources to help fill out all the paperwork. Please reach out to us directly for the necessary payroll reports and documentation required for the PPP program. Time Is of the Essence.

Small Business 78

Small Business Employee Relations Website Management Hotels 78

Restaurant365

OCTOBER 8, 2021

Without the need to build out an expensive front-of-house presence, kitchens can get up and running faster and at a lower cost. If you are using a shared or commissary ghost kitchen, where you can rent space in a commercial kitchen that has already been built out, you can eliminate many startup building expenses.

Front of House 78

Front of House Back of House Website Management Delivery 78

Lavu

FEBRUARY 21, 2025

Square is better for small businesses like flower shops or specialty stores, thanks to its simple setup, and basic tools for payment and inventory management. Pricing: Lavu has tiered plans; Square charges takes a large percentage of transactions.

POS 78

POS Customer Service Small Business Inventory 78

Restaurant365

DECEMBER 4, 2020

To prepare for the new year, restaurant owners, operators, and managers need to start planning now. Managing rotating inventory. Restaurant inventory management involves a large number of moving pieces, and ingredient costs are one of a restaurant’s largest expenses. Generating enough revenue to break even.

2021 78

2021 Operations Mobile Ordering Social Media 78

The Food Corridor

APRIL 14, 2020

Another operator said, “This is tough, no doubt, but there are opportunities out there and we are determined to weather the storm. We hope these stories of triumph over adversity will inspire you to take action and do your best to take positives from the situation. Out of tough times comes innovation.

Food Truck 95

Food Truck Online Ordering Healthcare Food Supply 95

Lavu

SEPTEMBER 9, 2019

Guests need to be checked in by the host, tables have to be managed, and parties must be promptly informed when their table is ready. From table management features to analytics and reporting, you’ll get your guests in and out in an efficient manner, yielding more sales and happier customers. Guest management.

Website Management 60

Website Management Email Marketing Fast Casual Customer Service 60

Lavu

DECEMBER 12, 2022

There are multiple POS systems out there, each with their own range of features and abilities that could or could not be a good fit for your business. A POS system is used to process transactions, store data about transactions, and provide many other features that help a business owner manage the operations and sales at their store.

POS 60

POS Point of Sale Mobile Ordering Cash Management 60

Bingage

JANUARY 29, 2021

SMS marketing is one of the best restaurant marketing strategies to reach out to more customers, retain them. Reaching out to new customers through SMS and email campaigns. REGISTER FOR A FREE DEMO NOW!! BOOK YOUR FREE DEMO NOW!! Take Customer feedback. Send Personalised SMS (Instead of Bulk SMS).

Customer Experience 52

Customer Experience Email Marketing Demo Loyalty Program 52

Bingage

JANUARY 29, 2021

Finally, it gives you a way to make sure that no one gets left out of the loop—if someone wants something that isn’t on the menu but would be willing to pay extra for it, [product] will let them know! SMS marketing is one of the best restaurant marketing strategies to reach out to more customers, and retain them.

Customer Experience 52

Customer Experience Email Marketing Demo Loyalty Program 52

OneDine

JUNE 6, 2024

Whether you’re a restaurant owner, manager, or simply a tech enthusiast, our otg tablet is set to revolutionize how you think about dining out. From taking orders to processing payments, the otg tablet does it all. Visit our website to learn more about this revolutionary device and how it can help your business thrive.

Website Management 40

Website Management Mobile Ordering Customer Service Customer Experience 40