The Restaurant Times

JANUARY 14, 2022

(ii) Food Service License. For a restaurateur, serving food items forms a significant part of the core operations, and a food service license is a must. You need to visit the US Food and Drug Administration (USFDA) and apply online for the food service license. iii) Liquor License. (iii) iii) Liquor License.

Waste 98

Waste License Loyalty Program Website Management 98

7 Shifts

NOVEMBER 22, 2021

Customer Analysis : discuss the types of customers you will attract and serve. You should also have a sample menu itemizing costs and prices of all the dishes you plan to serve as well as copies of any permits, licenses or certificates obtained from municipal authorities.

Document 393

Document Cash Management Small Business Take-out 393

Sling

JUNE 24, 2022

It’s also a good idea to store industry-specific information, including: Proof of age (for selling and serving cigarettes and alcohol) Bartending licenses Commercial drivers license (CDL) certifications Heavy equipment operation permits Human resources certification (e.g., 2) Code files as you create them.

Document 78

Document Certification Restaurant Law Employee Relations 78

7 Shifts

NOVEMBER 12, 2020

Employee handbook Your restaurant employee handbook serves as an introduction to the business. Make sure they have both physical copies and access to digital copies that they can access from anywhere via the cloud. Here’s a closer look at what information you should include in your employee handbook and training manual.

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FOH BOH Food Safety Customer Service 307

Restaurant365

AUGUST 19, 2020

ServSafe Certifications. Some municipalities or restaurants require this certification for their management or employee-level positions, because it verifies basic food safety knowledge. Bartender Licensing. This bartending licensure generally requires taking a licensing program that is approved by a regulatory board.

Restaurant Law 131

Restaurant Law Recruiting Employee Relations Food Safety 131

360Training

FEBRUARY 26, 2020

Bartenders are the ones responsible for making cocktails and pouring drinks, as well as serving those drinks to customers sitting at the bar. Most bartenders need specific alcohol-server certifications before they can legally work in a bar. On top of licensing, bartenders should be friendly persona and outgoing.

Bar 78

Bar License Certification Training 78

The Restaurant Times

DECEMBER 28, 2021

Get The Licenses And Approvals. Next, you should get all the licenses and approvals mentioned below to operate in the UK food industry: (i) Food Business Registration. iv) Commercial Gas Safety Certificate. This certificate is applicable if you will be cooking food with gas appliances. v) Food Hygiene Certificate.

Food Truck 52

Food Truck Food License Certification 52

Modern Restaurant Management

FEBRUARY 21, 2022

In 2022, restaurant industry or food industry in general is planning to serve an omnivore population who is trying to cut back animal products from their diet. One of the licensing requirements for a vegan restaurant is installation of premium water purifier system. What Are the Key Challenges Faced by Vegan Restaurateurs?

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Fine Dining Fast Casual Food Supply 2022 217

The Restaurant Times

DECEMBER 22, 2021

Secure Licenses And Registrations. Every restaurant must have proper licensing. The following licenses and registrations are required for opening a takeaway business: FSSAI License. Obtaining this license ensures that food is safe for human consumption. Fire License. Police Eating House License.

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License Loyalty Program POS Point of Sale 52

The Rail

OCTOBER 25, 2022

If your customers know that you’re selling the restaurant, they may look elsewhere for somewhere to eat or become concerned that the food you are serving isn’t as good as normal. Before you even consider putting your restaurant on the market, make sure that all your documentation and certificates are up-to-date.

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Document Certification License Food Safety 66

The Restaurant Times

DECEMBER 20, 2021

Obtain Permits And Licenses. It is crucial to have all the appropriate permits and licenses in place, for which you may also take the help of legal counsel. The number and cost of permits and licenses needed for a bar will vary across states. Liquor License. Food Service License. Music Permit. Pool Table Permit.

Bar 52

Bar License Loyalty Program Kitchen Safety 52

Restaurant365

AUGUST 21, 2020

ServSafe Certifications. Some municipalities or restaurants require this certification for their management or employee-level positions, because it verifies basic food safety knowledge. Bartender Licensing. This bartending licensure generally requires taking a licensing program that is approved by a regulatory board.

Blog 78

Blog Restaurant Law Recruiting Employee Relations 78

The Restaurant Times

AUGUST 29, 2022

While there is not an iota of doubt that a restaurant’s success largely depends on the quality of food served to the customers, you can’t deny the importance of a functional kitchen with streamlined operations. If you own a restaurant, you know that it is all about serving good-quality food from a hygienic and clean kitchen.

Kitchen Safety 59

Kitchen Safety Food Safety License Equipment 59

The Restaurant Times

DECEMBER 22, 2021

A sound business plan will serve as your guide, contain your view of the restaurant, future plans, business overview, and financial projections. . Get The Required Zoning, Licenses And Permits In New York. Food Protection Certificate: You and your staff members can take free online food protection courses. Secure Funding.

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Insurance License Point of Sale Employee Relations 52

The Restaurant Times

SEPTEMBER 15, 2020

We have prepared a comprehensive list that will serve as a helpful guide in opening a waffle restaurant in Dubai. . Acquiring proper licenses and certifications is mandatory before starting a waffle restaurant in Dubai. Having the necessary permits and licenses would save you from the legal hassles.

License 52

License Social Media Online Ordering POS 52

Next Restaurants

NOVEMBER 6, 2019

We’ll also cover a few liability issues your business will need to address if you want to serve alcohol. It can be a big draw at holiday parties, so making sure you know the rules and how to serve everyone safely to ensure that these parties are a hit when your restaurant comes to cater them!

Catering 73

Catering Marketing Social Media Email Marketing 73

Buzztime Business

MARCH 15, 2021

Two proposals did not pass: (a) Proposal 4, to amend NTN’s certificate of incorporation to grant voting rights to the holders of NTN’s outstanding Series A convertible preferred stock on an as-converted to common stock basis, and (b) Proposal 6, to sell the assets relating to NTN’s historic business to eGames.com Holding LLC.

Specials 60

Specials Certification Point of Sale License 60

Buzztime Business

MARCH 15, 2021

Two proposals did not pass: (a) Proposal 4, to amend NTN’s certificate of incorporation to grant voting rights to the holders of NTN’s outstanding Series A convertible preferred stock on an as-converted to common stock basis, and (b) Proposal 6, to sell the assets relating to NTN’s historic business to eGames.com Holding LLC.

Specials 60

Specials Certification Point of Sale License 60

Buzztime Business

MARCH 15, 2021

Two proposals did not pass: (a) Proposal 4, to amend NTN’s certificate of incorporation to grant voting rights to the holders of NTN’s outstanding Series A convertible preferred stock on an as-converted to common stock basis, and (b) Proposal 6, to sell the assets relating to NTN’s historic business to eGames.com Holding LLC.

Specials 60

Specials Certification Point of Sale License 60

Restaurant Clicks

FEBRUARY 21, 2020

Paperwork & Licensing. Menu items like potatoes (in all forms) and sodas are meant to be served alongside main dishes, and they both see very high profit margins. Depending on the style of your restaurant and the cuisine served, you’ll need different types of equipment at different costs. Business License.

License 79

License 2020 Food Truck Equipment 79

360Training

JULY 30, 2019

While it is recommended to serve seafood the day you receive it, storing it properly in the fridge will help keep any food fresh overnight. The USDA calls the range of room temperature from 40-140 degrees F a “danger zone” where bacteria doubles every 20 minutes, making it unsafe to serve or consume. How to store live seafood.

Food Safety 104

Food Safety Certification Retail Restaurant Law 104

The Restaurant Times

AUGUST 18, 2020

As they do not require a storefront at a prime location or front-of-house staff to serve customers, it only takes one-third of the resources to establish a cloud kitchen business. . Licenses . Acquiring proper licenses and certification is mandatory before starting a cloud kitchen. Kitchen Equipment & Packaging .

Mobile Ordering 52

Mobile Ordering Online Ordering License Email Marketing 52

The Restaurant Times

SEPTEMBER 30, 2021

When you start a food truck, you have to look out for state rules and regulations regarding licensing and taxes. Before you get started, here’s a list of necessary food truck licenses and permissions to think about: Business license. Vehicle license. Fire certificates. Rules and Regulations . Seller’s permit.

Food Truck 52

Food Truck Food License Mobile Ordering 52

The Restaurant Times

JUNE 23, 2020

As they do not require a storefront at a prime location or front-of-house staff to serve customers, it only takes one-third of the resources to establish a cloud kitchen business. . Licenses . Acquiring proper licenses and certification is mandatory before starting a cloud kitchen. Kitchen Equipment & Packaging .

Mobile Ordering 52

Mobile Ordering Online Ordering License Email Marketing 52

Touch Bistro

APRIL 27, 2021

Licenses and Permits. Now it’s time to secure all the licenses and permits you’ll need to get up and running. Before you decide where your truck will be based, educate yourself on the necessary licenses and permits you’ll need in your chosen location – and anywhere you plan to take your truck to sell food.

Food Truck 52

Food Truck License Food Insurance 52

Buzztime Business

MARCH 23, 2021

a wholly owned subsidiary of NTN, and Brooklyn, and the change of control of NTN resulting therefrom, and an amendment to NTN’s certificate of incorporation to effect a reverse stock split of NTN’s common stock, with a range of one new share for every 2 to 10 shares.

Point of Sale 60

Point of Sale License Loyalty Program 2021 60

Buzztime Business

MARCH 23, 2021

a wholly owned subsidiary of NTN, and Brooklyn, and the change of control of NTN resulting therefrom, and an amendment to NTN’s certificate of incorporation to effect a reverse stock split of NTN’s common stock, with a range of one new share for every 2 to 10 shares.

Point of Sale 60

Point of Sale License Loyalty Program 2021 60

Buzztime Business

MARCH 23, 2021

a wholly owned subsidiary of NTN, and Brooklyn, and the change of control of NTN resulting therefrom, and an amendment to NTN’s certificate of incorporation to effect a reverse stock split of NTN’s common stock, with a range of one new share for every 2 to 10 shares.

Point of Sale 60

Point of Sale License Loyalty Program 2021 60

The Restaurant Times

JULY 20, 2021

While the takeaway segment is saturated, it is important to look for niche opportunities in your area and figure out if you can come up with a cuisine that isn’t being prominently served already. . Takeaway restaurants serve a wide variety of food. Get The Required Licenses . Source: Pinterest. Choose The Right Location.

Kitchen Safety 59

Kitchen Safety Online Ordering Equipment Food Order 59

BNG Point of Sale

JULY 30, 2021

Acquire registration and licenses . You will also need a food license and a business license in order to run your business legally. You will also need a food license and a business license in order to run your business legally. A dipping case is needed if you intend to serve ice cream. Full creativity .

Food Truck 52

Food Truck Food Point of Sale Loyalty Program 52

Modern Restaurant Management

APRIL 27, 2020

Borrowers should carefully review PPP regulations and guidance and the certifications required to obtain a loan." The #ChefsForAmerica effort is now serving 160,000 meals every day across the United States and in Spain. All eligible borrowers who need these funds should work with an approved lender to apply.

Webinar 176

Webinar Loyalty Program Online Ordering Social Media 176

Modern Restaurant Management

APRIL 27, 2020

Borrowers should carefully review PPP regulations and guidance and the certifications required to obtain a loan." The #ChefsForAmerica effort is now serving 160,000 meals every day across the United States and in Spain. Access to customer data and analytics to best serve patrons.

Webinar 186

Webinar Mobile Ordering Loyalty Program Online Ordering 186

360Training

APRIL 9, 2020

Some states also require alcohol awareness training (this is different from getting a bartending license ) that you can take when you start working. Learn2Serve’s Online Liquor License Training and Certification Courses Per State. Learn2Serve’s Online Liquor License Training and Certification Courses Per State.

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Certification License Sports Training 78

Restaurant365

JULY 24, 2020

Sometimes called a virtual restaurant, virtual kitchen or cloud kitchen, a ghost kitchen is a food-service business that serves customers exclusively through online orders. You will need to write these out for your final inspection and licensing. Ensure your “person-in-charge” has an up-to-date ServSafe Food Manager certification.

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Front of House Online Ordering Kitchen Safety Customer Service 147

Perfect Daily Grind

MARCH 3, 2023

Roaster manufacturer IMF achieves UNI EN ISO 9001:2015 certification. The certification programme demonstrates that businesses are dedicated to meeting the needs and expectations of customers and business partners Ethiopian Coffee and Tea Authority reports US $702 million in coffee export earnings over past seven months.

2023 126

2023 Certification 2022 Events 126

Modern Restaurant Management

OCTOBER 22, 2020

“MOD exists to serve people in order to contribute to a world that works for and includes everyone. In 2017, we added chicken to our menu and committed to serving hormone- and antibiotic-free meat, followed by the introduction of plant-based proteins in 2018.” ” Fazoli's Inks Multi-Unit Deals.

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Franchise Franchising Loyalty Program Kitchen Safety 128

Modern Restaurant Management

AUGUST 5, 2020

The bites will also be served with the option of twelve different dips, along with regular or sweet potato Tyga Tots, chocolate chip cookies, and beverages. ” Aron most recently served as the Australian CEO & Country Manager for Deliveroo from 2015 to 2020, helping grow the company into 500 cities and 13 countries during his tenure.

Food Safety 205

Food Safety Mobile Ordering Kitchen Safety Online Ordering 205