Modern Restaurant Management

MAY 30, 2025

introduced "Perkins Griddle Go," a fast-casual concept for quick on-the-go meals, in 2024, with the first store opening in late October. 65 percent of survey respondents say they are more interested in food festivals/culinary events this summer. percent MoM Casual Dining Hit Hardest April saw a -6.4

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Fast Casual Food Point of Sale Mobile Ordering 251

Modern Restaurant Management

NOVEMBER 25, 2020

Because of this, most of our restaurants are outfitted with outdoor patio seating so guests can enjoy their meal, and the fresh air, with their family and friends.” We know our flavors have mass appeal and we expect to compete well with all fast casual chains as we make our way into new cities.”

2021 504

2021 Tourism Outdoor 2011 504

7 Shifts

AUGUST 6, 2021

Faultless restaurant forecasts, however, are dependent on navigating predictable trends like holidays and seasonality alongside unpredictable ones such as weather and major world events. For example, according to Pizza Marketplace , weather has more of an impact on casual dining restaurants than QSRs. Consider external forces.

Seasonal Menu 370

Seasonal Menu Point of Sale Inventory Food Supply 370

EATER

MAY 31, 2024

On a balmy Sunday afternoon this spring, Atlantans seeking sunshine and seafood walked, scootered, and biked in droves to this sprawling indoor-outdoor restaurant adjacent to the Beltline Eastside Trail, a section of the city’s popular mixed-use pathway. Breaker Breaker on a recent warm afternoon. How do we dress to go out these days?

Casual 288

Casual Merchandise Back of House Outdoor 288

Modern Restaurant Management

AUGUST 17, 2020

A consumer's brand loyalty was also impacted during recent events, with 33 percent of overall respondents citing an increase in loyalty to the brands they frequented during stay-at-home-orders. Quick service and fast casual segments continue outperforming full-service restaurants by a very wide margin. How Is Casual Dining Doing?

2020 493

2020 Mobile Ordering Loyalty Program Food Safety 493

Modern Restaurant Management

FEBRUARY 28, 2020

The indoor-outdoor, three-level floating vessel will feature year-round public and private events, as well as annual membership options. Michael Somoroff’s Somoroff+ Studios and the Red Lobster marketing team will use the new multimedia content to rapidly advance the visual quality and interactive aspects of fine casual dining.

Coaching 419

Coaching Point of Sale Customer Experience Retail 419

Modern Restaurant Management

MAY 28, 2021

Clean Juice®, honored its franchise partners during its annual Juicey Awards event. Founders Landon and Kat Eckles kicked off the event by welcoming all franchise partners and home office team members and outlining another record-setting performance in 2020 in which they served more than 2.2 Clean Juice Celebrates Franchisees.

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Franchise Franchising Fast Casual Loyalty Program 474

Modern Restaurant Management

JUNE 1, 2020

The study, which focuses on fast food and fast casual restaurants, compares pre- and post-crisis trends and topics such as delivery preferences (including 3rd party platforms) based on consumer segments, deep dives into consumer segments that value different order and pick up channels, and willingness-to-pay both in-store and for delivery.

2020 324

2020 Food Safety Online Ordering Point of Sale 324

EATER

FEBRUARY 4, 2021

When big events come to town — looking at you, Sundance Film Festival — the parties are next-level, with a bit of Hollywood glamour taking over the town’s historic Main Street. From traditional Thai to healthy fast casual to wood-fired pizza, here are the best places to eat in Utah’s most famous ski town.

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Fast Casual Outdoor Transportation Food Safety 261

EATER

MAY 9, 2023

Private dining room or event space versus buyout: What’s the difference? The restaurant and popular wedding venue Redbird in Los Angeles, for example, has six private event spaces , the largest of which can accommodate 108 seated guests. I’ve been told I can avoid the wedding tax by not telling the restaurant that it’s a wedding.

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Back of House Events Front of House Beverage 244

Modern Restaurant Management

MARCH 7, 2020

Voters in the Flavored Nation State Dish Showdown are automatically entered for a chance to win two tickets to a Flavored Nation 2020 event, plus airfare, hotel accommodations and $2,500. The Flavored Nation event celebrates each iconic state dish and gives attendees the opportunity to sample them all in one place.

Food 324

Food Food Supply Small Business Fast Casual 324

Modern Restaurant Management

FEBRUARY 21, 2020

The event will take place at 10:00 A.M. ” The annual event taking place in Philadelphia this year is part of a first-of-its-kind culinary tourism partnership between the James Beard Foundation and VISIT PHILADELPHIA, shining light on chefs and the region’s cuisine and culinary missions. . Colorado Blvd.

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Brewery Design Food Supply Equipment 348

Modern Restaurant Management

OCTOBER 22, 2020

QDOBA Mexican Eats® introduced new restaurant formats, top photo, that feature buildouts including mobile-order drive-thrus, walk-up windows, mobile-order pick-up lockers, dedicated curbside pick-up areas, ghost kitchens, and concepts with updated outdoor seating. designed with high-rent urban areas in mind. Holsom by Yogurtland.

Franchise 385

Franchise Franchising Kitchen Safety Loyalty Program 385

Modern Restaurant Management

SEPTEMBER 10, 2021

Ike’s Love & Sandwiches is ranked #12 on Fast Casual’s Movers and Shakers 2021 list. Ike’s appointed industry veteran Adam Rinella as Vice President of Development to help the booming fast casual brand reach even more markets. Rinella is skilled in bringing restaurant ideas into reality.

Franchise 471

Franchise Franchising Food Fast Casual 471

Modern Restaurant Management

DECEMBER 16, 2021

Many global events and trends – from the 2021 United Nations Climate Change Conference (COP26) to the success of Tesla and the electrification of transportation, to the dominance of renewables in new generating capacity – have highlighted the importance to our business leaders of driving more sustainability into their companies.

2022 450

2022 Food Supply Back of House Kitchen Safety 450

Modern Restaurant Management

MAY 7, 2021

Despite the lagging global pandemic, the organic fast-casual brand is surging forward with record-breaking sales, franchise development growth, and new guest acquisition and satisfaction. The company reported a 24 percent same-store sales increase in March 2021. "We The Hummus & Pita Co.’s

Franchise 433

Franchise Franchising Sustainability Fast Casual 433

Restaurant Clicks

JUNE 27, 2021

A casual seafood restaurant serving up spectacular food, Quarterdeck has so many fingerlicking good options. Keep an eye on their Instagram for offerings and events. Offering both indoor and outdoor seating, as well as takeout options, Pearl Dive Oyster Palace is a casual dining seafood restaurant. The star of their show?

Fast Casual 145

Fast Casual Reservations Casual Outdoor 145

EATER

MAY 31, 2023

Visitors congregate in the warmer months to explore the island’s red-sand beaches and lighthouse-dotted coastline, and partake in outdoor activities like paddleboarding, kayaking, and fishing on the coast, and hiking in the rugged interior. Even so, the wilderness culture imparts a casual vibe on the restaurant scene.

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Front of House Back of House Hotels Seasonal Menu 246

EATER

JULY 11, 2022

According to data from Yelp , searches for reservations in the first quarter of 2022 were up 107 percent compared to the same period in 2021, and interest in indoor seating is significantly outpacing outdoor dining. For some people, exploring the world of restaurants is synonymous with being out again in the world.

Front of House 245

Front of House Reservations Fine Dining Back of House 245

Restaurant Clicks

MAY 6, 2025

The casual dining atmosphere, along with options for takeout and delivery, makes it a convenient choice for both locals and visitors. 27 Heavy Smoke BBQ Source: Instagram Heavy Smoke BBQ in O’Fallon, Missouri, has earned a strong following by blending competition-level barbecue with a casual, welcoming setting.

Seasonal Menu 78

Seasonal Menu Back of House Fast Casual Sourcing 78

Restaurant Clicks

DECEMBER 21, 2021

Cream City is the perfect place for private events, whether you prefer steakhouses or Italian fare. Bacchus is inside the Cudahy building on the first floor and has indoor and outdoor seating. Traditional, classic, and above all, delicious, Milwaukee ChopHouse is a local favorite for private dining events. Milwaukee ChopHouse.

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Dine-in Website Management Book Fine Dining 134

ChowNow

JULY 10, 2024

Make sure you highlight the type of cuisine you’ll be offering and the style of your service (casual dining, fine dining, etc.) This is also a good place to mention any additional outdoor seating you might have. Concept and vision : Explain the overall concept of your restaurant.

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Point of Sale Email Marketing License Customer Service 221

Restaurant Clicks

NOVEMBER 19, 2021

Restaurants with private dining spaces are great places to hold events and celebrate special occasions or work parties. The dress code is business casual. Complete the private dining request form on the website, and the restaurant will finalize every detail for the perfect event. Matthew’s has two private dining spaces.

Dine-in 140

Dine-in Seasonal Menu Website Management Reservations 140

Modern Restaurant Management

FEBRUARY 19, 2020

The drive-thru feature is a first for the fast casual brand, which has previously focused on eat-in cafés and kiosks. ” Milliken said Fazoli’s, as a fast-casual Italian chain with elevated service and premium, craveable dishes, is a leader in the industry and is sure to find success in the communities it will expand into.

Franchise 305

Franchise Franchising Fast Casual Point of Sale 305

Restaurant Clicks

OCTOBER 13, 2021

Instead, wine bars are popular restaurant destinations for friends to gather, dates to mingle, and events to take places. From small intimate settings ideal for a date to large venues worthy of weddings, there’s a NYC wine bar for everyone and every event here. Anfora is very much a casual wine bar. Amélie Wine Bar.

Bar 148

Bar Reservations Seating Back of House 148

EATER

MAY 9, 2022

Justin: [Over the first years of the pandemic] I feel like I had more time to articulate my style and kind of figure out what my goals were, because I feel like going out was much more of an event rather than going to work every day then throwing something on. William: Casual. I’m so much more casual. William: Yeah.

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Definition Casual Take-out Design 246

Restaurant Clicks

NOVEMBER 10, 2021

Although several places are suitable for a casual cobb salad meal, you can also find several restaurants for special occasions. Their largest private room, the West Room, has an outdoor balcony, seats up to 96 guests, and combines with their adjacent East Room, depending on your party size.

Dine-in 127

Dine-in Book Fine Dining Seasonal Menu 127

Restaurant Clicks

DECEMBER 5, 2021

The vibe of the restaurant is casual, comfortable, and chic. Mattie’s Austin has been a go-to event venue for years. Marion Hall is an ample private event space with 2,300 square feet. Jacoby’s Restaurant & Mercantile is a casual eatery serving up creative and delicious food. Live Oak St., use bus 10).

Dine-in 135

Dine-in Fine Dining Website Management Book 135

Restaurant Clicks

MARCH 31, 2021

This casual restaurant is a standout in Washington, D.C., and has a large outdoor patio. This casual dining restaurant also has outdoor seating and a bottomless brunch option for food. While they have an outdoor patio for outdoor brunch, the inside of the restaurant is perfect for a special occasion brunch.

Reservations 148

Reservations Back of House Outdoor Online Ordering 148

Modern Restaurant Management

OCTOBER 16, 2019

Here are some important benefits offered by this product: Extraction of data-driven insights on performance metrics and noteworthy events, such as excessively long waits, untidy lobbies, unavailable hosts, and customer bounce rates (i.e., the number of customers who leave without being seated or greeted). AdTheorent, Inc.,

Food Truck 317

Food Truck Customer Service Customer Experience Front of House 317

EATER

APRIL 28, 2022

Whenever restrictions have ebbed during the COVID-19 pandemic, the UP’s simple, salt-of-the-earth cuisine has been one of many draws for visitors, along with wide-open spaces, easy access from urban centers, and outdoor activities. While you will find some fine dining options, most spots lean casual. The Washington Post/Getty Images.

Back of House 246

Back of House Fine Dining Brewery Small Business 246

Restaurant Clicks

SEPTEMBER 25, 2021

for game day and other events. Follow them on social media for updates on other events, including their fun pop ups! Hard Times Cafe is a casual dining environment which has decor that is meant to be reminiscent of a chili parlor during The Great Depression. Proper Social is absolutely the restaurant to be in Washington, D.C.

Sports 113

Sports Fast Casual Online Ordering Social Media 113

Restaurant Clicks

OCTOBER 9, 2021

They offer outdoor seating on a first-come-first-serve basis, and it makes for an even better dining experience. The open grill, outdoor patio, and oval bar were all a nice touch. There are also many different sporting events displayed on TVs throughout the eatery. All ingredients and sauces are fresh and made from scratch.

Back of House 148

Back of House Front of House Fast Casual Online Ordering 148

Restaurant Clicks

DECEMBER 15, 2021

Scottadito Osteria Toscana Palo Santo Feast & Wine – Private Chefs & Events Resident Lux Hideout Room 24k Aska Olmsted Velvet Brooklyn Vinegar Hill House Sunday In Brooklyn. Scottadito Osteria Toscana offers a casual atmosphere in a sophisticated setting. Feast & Wine – Private Chefs & Events.

Dine-in 133

Dine-in Seasonal Menu Back of House Website Management 133

Modern Restaurant Management

JULY 1, 2020

While news of bars and restaurants welcoming patrons for social distancing-friendly outdoor and indoor dining is encouraging, there’s no denying that COVID-19 has changed consumer expectations forever. percent suggested “about the same” or “much more than before” Casual and midscale: 62.8

2020 450

2020 Travel Food Safety Consumer Goods 450

Restaurant Clicks

SEPTEMBER 15, 2021

It boasts an urban, casual, and relaxed atmosphere all at the same time. This restaurant has an elegant ambiance, making it the perfect place for special events and business meetings. Before being served, you can choose to be seated on the outdoor patio. The atmosphere is perfect for romantic and casual evenings.

Online Ordering 179

Online Ordering Fine Dining Fast Casual Back of House 179

OpenTable

AUGUST 2, 2020

Outdoor Dining Has Become a New Lifeline for Struggling Restaurants. Can upscale casual, midpriced dining survive COVID-19? The post This week in restaurant news: outdoor creativity, midpriced dining, who should get credit for recipes? Tell us: what made your reading list this week? Who Gets to Take Credit for Recipes?

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Outdoor Dine-in Leadership Seating 59