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What Is a Bistro? Bistro Restaurant Definition & Guide

SpotOn

A quick service or casual restaurant will have open seating, a soda fountain, and maybe an area designated for online order pickups. A bistro is a small, simple restaurant that offers inexpensive food served in a casual and intimate setting. What is a bistro restaurant?

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How to Create a Successful Visual Brand for Your Restaurant in 2020

Modern Restaurant Management

But, a restaurant’s brand identity – and visual brand design – is equally important and not to be forgotten. A restaurant’s brand identity is the cumulative effect of what your guests see, taste, smell, feel and hear at your restaurant, online, and in the world at large. Your Website. That’s staggering.

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10 Top Restaurant Technologies To Evolve Your Business

7 Shifts

The restaurant tech industry is a growing one, with software and services designed to streamline almost every aspect of your business. Online and Mobile Ordering Systems. Online ordering and delivery are one of the fastest growing aspects of the restaurant industry, up 124% in 2020. Third-party delivery.

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Five Reasons Why QR Code Menus Aren’t Going Away

Modern Restaurant Management

Many restaurants toss a paper menu into every takeout order, but try posting a QR code near your register instead. Fast casual eateries that have seat-yourself service are perfect candidates for the QR code menu. Try an Online Form Builder. Check Your Website’s Hosting Software.

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San Francisco Restaurants You Should Be Dining At This Week

Restaurant Clicks

Order Online. I’ve visited mainly for lunch, where I enjoyed a watermelon and feta cheese starter – definitely a good choice for that summer. La Ciccia is a relatively affordable place for casually elegant dining in San Francisco, and I appreciated that when I dropped in for an early dinner. House of Prime Rib.

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Hartford Restaurants You Won’t Want to Miss

Restaurant Clicks

Restaurants in Hartford run the gamut of cuisines from American to Japanese and cater to any occasion, no matter how casual or formal. The sleek, clean design of the newly renovated interior mixed with a lively, bustling atmosphere has earned Max Downtown awards such as Best for Business Entertaining and Best Power Lunch Spot.

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MRM Research Roundup: Mid-April 2020 Edition

Modern Restaurant Management

Limited-service restaurants (those in quick service and fast casual) had a sharp acceleration in their guest check growth, as consumers likely shifted to larger off-premise orders to feed multiple people at home. Fine dining and upscale casual were the worst performing segments during March based on same-store sales growth.

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