Culinary Cues

MARCH 21, 2025

Now, Im not suggesting a chain of sourdough hotels or expanding it to include other forms of fermentation, but I am encouraging everyone to keep their ideas alive and most importantly, never stop thinking and dreaming. Some of those ideas never find a home but continue to exist as incentive to drive the dreaming process.

Hotels 267

Hotels Back of House Customer Service Entertainment 267

7 Shifts

JUNE 16, 2024

This is where being well-equipped with a fool-proof restaurant marketing plan comes in. After analyzing the latest industry trends, viral content, and successful campaigns, we have developed an all-in-one marketing guide to help you craft your strategy to attract new customers and keep your previous diners coming back. a boycott).

Marketing 195

Marketing 2024 Email Marketing Social Media 195

Modern Restaurant Management

OCTOBER 4, 2021

Whether you’re handling marketing for a chain restaurant, or just trying to heighten the visibility of your own local mom and pop diner, here are seven pro tips for restaurant marketing that will give your eating establishment a much-needed boost. Accurate Brand Personality Representation. Fast food chain Carl’s Jr.

Marketing 474

Marketing Loyalty Program Social Media Online Ordering 474

7 Shifts

SEPTEMBER 17, 2021

On the 7shifts blog, we make it our duty to provide our readers with a relevant, trusted, and useful source for restaurant employees and managers to succeed in their goals. We are covering a variety of topics pertaining to restaurant and hospitality businesses, ranging from finance and technology to marketing and daily management.

Blog 195

Blog SEO Hospitality Small Business 195

Culinary Cues

APRIL 2, 2020

STATE THE CHALLENGE: Re-open the restaurant making sure that it is prepared to adapt to the newly established needs of guests while addressing the critical challenges that have existed and will exist in the future (Labor, Marketing, Service, Efficiency, Guest Satisfaction, Growth, Profitability). YOU MUST OPENLY ACCEPT ALL IDEAS.

Guest Recovery 491

Guest Recovery Take-out 2019 Hiring 491

Culinary Cues

JANUARY 8, 2021

Sometimes the change curve can be mapped out allowing ample time to gear up with new skills, new products, new methods of production, and a laser focused marketing strategy, while on occasion, something environmental takes place that forces a more immediate response. Think about the technology sector as a prime example.

2021 474

2021 Social Media Kitchen Safety Restaurant Law 474

Modern Restaurant Management

MAY 27, 2022

Using images in restaurant email marketing is a great way to reach your current audience and expand as well. But how can I use images in my restaurant email marketing campaigns? But even if you stay within these parameters, you still need to test your images before sending out your email marketing. Include Webpage Links.

Email Marketing 508

Email Marketing Marketing SEO Social Media 508

Modern Restaurant Management

OCTOBER 11, 2021

By focusing on niche marketing , your restaurant will flourish. What is Niche Marketing? Before you move forward with a communications strategy, it’s important to know what niche marketing is and why it’s important. A niche market is a smaller segment of people that make up a fraction of a larger market.

Marketing 492

Marketing Food Truck Fine Dining Fast Casual 492

Modern Restaurant Management

JUNE 10, 2022

” Creating engaging content that resonates with your customers is the future of marketing. Allowing employees to work on creating TikToks will give them a creative outlet for their ideas, and ultimately boost employee engagement. This is one of the most underused TikTok ideas for restaurants. Collaborate with influencers.

Employee Relations 508

Employee Relations Influencer Events Small Business 508

7 Shifts

NOVEMBER 1, 2022

They're people leaders, customer service providers, line cooks, inventory managers, occasional bartenders, public relations reps, number crunchers, and even marketers. It all starts with a great marketing plan. Your marketing plan is the cornerstone of your restaurant's success and business plan. Marketing Plan Template.

Seating 221

Seating Email Marketing Marketing SEO 221

Modern Restaurant Management

MAY 21, 2021

They bombard them with aggressive sales pitches and impersonal marketing campaigns, often driving away their best supporters altogether. An in-depth market analysis will allow you to learn how to connect with your target audience in order to boost consumer loyalty and develop an effective pricing strategy.

Social Media 508

Social Media Customer Experience Email Marketing Online Ordering 508

Culinary Cues

MARCH 16, 2025

We knew it was bad but had little idea of how bad it would become. Are you developing menu concepts that shy away from typically high-cost ingredients and ones that are sensitive to market fluctuation? Are you planning to buy from within a shorter market reach? Suddenly, nothing else mattered and the world came to a halt.

Food Supply 232

Food Supply Customer Service Delivery Recruiting 232

7 Shifts

AUGUST 12, 2020

So far, 2020 has thrown marketing plans, advertising budgets, and restaurant growth out of the window. But as restaurants reopen and business starts to pick up again, it’s important you pick up your marketing plan too. Their business is built on the power of word of mouth—one of, if not the most useful marketing tools in the book.

Marketing 418

Marketing 2020 SEO Loyalty Program 418

ChowNow

FEBRUARY 21, 2025

For more ideas on how to convert third-party customers into direct ones, check out our blog on Third-Party App Strategy. Promote Online Ordering Through Social Media and Email Marketing On social media, showcase your food in a way that makes people crave it. Email marketing is another great way to stay top of mind.

Online Ordering 195

Online Ordering Ordering Email Marketing Mobile Ordering 195

Modern Restaurant Management

OCTOBER 22, 2021

This article will explore seven tips on using Facebook Ads to increase your market share of customers. It’s time to grab a bigger slice of the metaphorical cake of the restaurant marketing world! That way, they will be able to send them additional marketing material at other opportunities.

Social Media 493

Social Media Advertising Events Customer Experience 493

Modern Restaurant Management

APRIL 5, 2022

As per a recently published report by Future Market insights, the Takeaway and Delivery Food market is going to witness accelerated demand in the coming years with online food platforms. In this blog, we will discuss the various facets being utilized to enhance the entire operation of the ghost kitchen efficiently.

Online Ordering 491

Online Ordering Website Management Point of Sale Inventory 491

EATER

OCTOBER 24, 2024

According to culinary historian Sarah Lohman , Jell-O, which published a companion recipe booklet in the early 1900s, was the first American food product to actively use recipes as a marketing tool. “At I’m enthralled enough with these to declare them … epic,” wrote Smitten Kitchen’s founder, Deb Perelman.

Back of House 306

Back of House 2007 2009 Consumer Goods 306

Culinary Cues

SEPTEMBER 26, 2020

Behind the mask and the social distancing each one of those employees is home to that next great idea – sometimes obvious, and sometimes hidden beneath the surface. What should be done to protect this? [] Your employees know that typical marketing in the midst of a pandemic is very ineffective. www.harvestamericacues.com BLOG.

Kitchen Safety 432

Kitchen Safety Back of House Front of House Customer Experience 432

Modern Restaurant Management

SEPTEMBER 16, 2020

Modern Restaurant Management (MRM) magazine surveyed marketing experts to find out the best ways restaurants can market themselves now. Basant Baruah, Senior Content Marketer, Beaconstac. Below are a few examples of small and big F&B chains applying unique marketing techniques. Here are their insights.

Marketing 585

Marketing Social Media Food Safety Email Marketing 585

Culinary Cues

DECEMBER 12, 2021

The ideal cook or chef is no different than the ideal doctor, marketing expert, real estate agent, or entrepreneur. The chef must also appreciate marketing, the importance of social media, human resource management, business law, and how to be an effective communicator. www.harvestamericacues.com BLOG. CAFÉ Talks Podcast.

Restaurant Law 470

Restaurant Law Education Definition Social Media 470

7 Shifts

JULY 30, 2021

From stand-out social media accounts, to good old-fashioned mail marketing, we'll walk you through 12 unique customer-driving ideas! Write a Marketing Plan. If there's one thing you must do before implementing any of the ideas coming your way, it's to plan, plan, plan! Influencer Marketing. Email Marketing.

Email Marketing 370

Email Marketing Social Media Loyalty Program Website Management 370

Modern Restaurant Management

NOVEMBER 7, 2023

Effective full-funnel marketing strategies are vital for the success of any business, but are definitely the garnish on top for those in the food and beverage industry. The landscape of digital marketing is constantly evolving, presenting both challenges and opportunities for restaurant operators.

Marketing 508

Marketing Social Media SEO Front of House 508

Indoor Media

JANUARY 1, 2021

Today, legal blogging is a competitive world. Many law firms have turned to blogging to reach potential clients and keep their brand relevant during Covid-19. The pandemic may have limited how businesses pursue client outreach, but it’s also created a competitive content market online. Why do Law Firms Blog?

Blog 148

Blog Advertising SEO Article 148

Culinary Cues

FEBRUARY 9, 2022

It happens now and again, that question comes up on-line, usually from individuals new to a professional kitchen, or those who have little idea about how kitchens work. Budgeter Cost Controller and Analyzer Marketing Resource. www.harvestamericacues.com BLOG. What is the difference between a cook and a chef”? CAFÉ Talks Podcast.

Restaurant Law 450

Restaurant Law Coaching Café Sourcing 450

Goliath Consulting

MAY 19, 2020

It will also provide a marketing platform where you can meet new people and gain new leads. It’s never been more important to market yourself online. According to Nation’s Restaurant News, strategic social media marketing ideas for restaurants can drive sales and increase foot traffic (11). INVEST IN TECH.

Catering 378

Catering Social Media Online Ordering Loyalty Program 378

7 Shifts

JULY 10, 2020

[Pssst, if this is your first opening, check out our blog on How to Start a Restaurant! ] Having a specific goal will help you plan out your budget, labor needs, marketing strategy, messaging, and organization before the event. Consider food costs, labor costs, and cost of marketing your reopening. Need some ideas?

Events 351

Events Social Media Kitchen Safety Seating 351

Culinary Cues

MAY 23, 2021

To take full advantage of this opportunity – chefs, restaurateurs, cooks, servers, and managers must put on their creative hats and devise new solutions, to build ideas into actions, to bring to fruition the new and exciting ways that the restaurant industry can regain all that it has lost. NEW MARKETS HAVE EMERGED. “It

Guest Recovery 450

Guest Recovery Front of House Employee Relations Back of House 450

Bingage

FEBRUARY 6, 2020

Welcome Reader You are here so probably you’re willing to dig into ideas, which can easily implement to increase your restaurant sales on this valentine’s day… So let’s begin, here will be discussing the trending ideas using by the successful restaurant owners which is simple to execute and provide the best result.

Marketing 98

Marketing Loyalty Program Social Media Email Marketing 98

7 Shifts

OCTOBER 9, 2020

According to a survey conducted by S&P Global Market Intelligence, 40% of Americans are ordering more food for takeout and delivery now than they were before the pandemic. Restaurant website design ideas from real restaurants. This rise in digital interactions has made it critical for restaurants to have well-designed websites.

Design 397

Design Online Ordering Social Media Website Management 397

Modern Restaurant Management

NOVEMBER 22, 2019

In fact, designing a mobile-first website isn’t a bad idea for restaurateurs. The hypothetical restaurants mentioned earlier might have fun with these imaginative content ideas: Cozy Cafe. As a restauranteur, one of your most valuable skills is delegation, and digital marketing is an ideal area to outsource.

SEO 349

SEO Social Media Email Marketing Customer Experience 349

Harbor Touch

MARCH 18, 2025

Experiment with ideas to find winners. Financial and Marketing Strategies 7. Market Smarter with Targeted Efforts Random ads drain cash. Kick off marketing for busy seasons early with discounts to draw crowdsthink a midweek special when traffic dips. Loyalty perks keep customers coming back. Loyalty isnt guesswork.

Management 148

Management Management Seasonal Menu Cash Management 148

Culinary Cues

AUGUST 31, 2024

Every marketer insists that a company have a clear mission statement that is designed to give direction to a company and clearly articulate to the customer and employee, what the company stands for. TED Talks did it very well with their mission: “Spread Ideas,” and Chipotle with: “Food with Integrity. Ahh…the mission statement.

Customer Service 413

Customer Service Social Media Customer Experience Reference 413

Culinary Cues

FEBRUARY 22, 2021

Safety and convenience are first and foremost in consumer’s minds. [] PROVIDE A FORUM FOR CONVERSATION: The heart and soul of many communities is a place where conversation flows freely – a place where opinions reign and where judgment of others is set aside in favor of a free flow of ideas. www.harvestamericacues.com BLOG.

2022 477

2022 Food Truck Front of House Point of Sale 477

Bingage

FEBRUARY 3, 2022

This is the best time for a restaurant owner or manager to come up with some thought-provoking marketing ideas. Using Facebook and Instagram’s live functionality to promote your shows is a fantastic idea. The post 7 Must-try Valentine’s Day Marketing Ideas for Your Restaurant appeared first on Bingage Blog.

Marketing 98

Marketing Social Media Coupons Events 98

Culinary Cues

JULY 31, 2022

Are you willing to listen to your employees and give them an opportunity to invest their ideas in the operation? www.harvestamericacues.com BLOG. Are you willing to spend much more time working with and training your staff – building their skill set and showing them how to really cook from the heart? PLAN BETTER – TRAIN HARDER.

Food Supply 449

Food Supply Training Supplies Café 449

Culinary Cues

MAY 13, 2023

PLAN BETTER – TRAIN HARDER Harvest America Ventures, LLC Restaurant Consulting www.harvestamericacues.com BLOG (Over 800 articles about the business and people of food) CAFÉ Talks Podcast [link] More than 70 interviews with the most influential people in food

Hotels 505

Hotels Point of Sale Cash Management Training 505

7 Shifts

SEPTEMBER 10, 2021

It articulates what you do for customers, employees, and owners (your goals) and clarifies what you offer a specific market segment (your strategy). They describe what you do for customers, employees, and owners (your goals) and clarify what you offer for a specific market segment (your strategy). The result? If not, “can” it.

Customer Service 370

Customer Service Fast Casual Customer Experience Back of House 370