Lavu

OCTOBER 13, 2023

Efficiently manage reservations: Ensure that the booking system is organized and avoids overbooking to prevent delays in table turnover. Use technology, such as a restaurant management software, to track who chose to reserve a table, and manage waitlists effectively. casual dining vs. fine dining).

Seating 173

Seating Mobile Ordering Customer Service Online Ordering 173

Modern Restaurant Management

DECEMBER 27, 2023

Where Automation Can Help For instance, automated reservation systems and AI-driven customer analytics are enabling restaurants to provide more personalized service, while robotic kitchen assistants are undertaking repetitive cooking tasks, freeing staff to focus on the creative and interpersonal aspects that elevate the dining experience.

2024 193

2024 Food Supply Kitchen Safety Influencer 193

Modern Restaurant Management

FEBRUARY 16, 2022

While there’s no crystal clear direction for the industry in 2022, there are restaurant design trends that could help shape the food and beverage scene for the better. How quickly can third-party delivery groups get in and out of the food and beverage space? Takeout is Taking Over. Looking to socialize?

Design 220

Design Fine Dining Online Ordering Dine-in 220

Modern Restaurant Management

FEBRUARY 1, 2022

More than half of restaurant operators said it would be a year or more before businesses conditions return to normal with food, labor, and occupancy costs are expected to remain elevated, and continue to impact restaurant profit margins in 2022, according to the National Restaurant Association's 2022 State of the Restaurant Industry report.

2022 198

2022 2030 Food Supply Recruiting 198

Modern Restaurant Management

FEBRUARY 4, 2022

Diners simply don’t want the low food quality that often comes with long menus. These restaurant food trends can directly impact a restaurant’s profitability. A short menu can slim down the food costs through streamlined inventory management, as well as reduced food waste. Delivery Options.

2022 216

2022 Customer Service Online Ordering Website Management 216

Restaurant Clicks

DECEMBER 17, 2021

Learning these creative ordering tricks will result in some of the best secret menu items available to customers. Rainbow Bagels Colorful Lemonades Birthday Cake Milkshakes & Smoothies Siptopia Wawa Reserve Coffee Secret Halloween Menu Items. To order a rainbow bagel at Wawa, order your bagel from the touchscreen kiosks.

Menu 119

Menu Ordering Seasonal Menu Social Media 119

SpotOn

APRIL 8, 2024

The National Restaurant Association says 45% of consumers plan to eat out or order online that day, making it the busiest and most profitable holiday of the year for restaurants everywhere. 💡 4 in 10 consumers will eat out or order online on Mother's Day. A good number of consumers (27%) want the full-service experience.

2024 98

2024 Seasonal Menu Social Media Loyalty Program 98

7 Shifts

NOVEMBER 9, 2022

Consumer-facing industries like food & beverage see more short-term purchases based on emotional triggers—which means maintaining a healthy bottom line becomes a challenge without a dedicated customer base. When done right, email marketing works wonders—you stay top of mind and increase order values. Increase online orders?

Email Marketing 195

Email Marketing Loyalty Program Social Media Point of Sale 195

Modern Restaurant Management

SEPTEMBER 14, 2022

You are sitting in your favorite restaurant and have placed an order on a tablet at your table. After a few seconds of placing the order, a notification appears on your messaging app. Ding* ‘Your order is being prepared by Chef Bot 19 and will be delivered to your table in approximately 19 minutes.

Front of House 201

Front of House Mobile Ordering Loyalty Program Back of House 201

Restaurant Clicks

DECEMBER 19, 2021

Aside from its abundance of art museums and ferry trips around Casco Bay, many come to Portland to experience its annual food and beverage festivals or public urban and wooden parks, earning the city its nickname, “Forest City.” Order Online. Make a Reservation. Make a Reservation. Eventide Oyster Co.

Front of House 113

Front of House Seasonal Menu Online Ordering Back of House 113

Sling

MAY 13, 2023

Whether you’re looking to hire employees for a fine dining establishment, a food truck, or a fast food business, you’ll need any number of restaurant positions to make up the foundation of your team. A fine dining establishment may need all 24 positions on this list, while a food truck may only need three or four.

Front of House 78

Front of House Back of House Kitchen Safety Food Truck 78

Open for Business

MARCH 1, 2023

Top three skills needed: Positive attitude Desire to learn Physical strength Barista job description A cafe or restaurant with an espresso machine may need a barista during breakfast and lunch shifts, or any time when a high volume of espresso drinks are ordered. Sometimes a cashier also takes orders from guests.

Fast Casual 78

Fast Casual Cash Management Front of House Fine Dining 78

Modern Restaurant Management

FEBRUARY 28, 2023

Keeping staff has long been an issue for the food and beverage industry, but many restaurants now feel it is their primary obstacle to running a successful business. How do you make sure all employees – new and veteran – are truly ready for the upcoming food health inspection?

Management 192

Management Management Food Safety Communication 192

Restaurant Clicks

SEPTEMBER 19, 2021

Lancaster is one of the most underrated food cities in Pennsylvania. Make a Reservation. Make a Reservation. Love fancy French food? The restaurant offers an elegant array of food in a cozy atmosphere. They also allow you to bring your alcoholic beverages (with a small corking fee per bottle). Citronnelle.

Seasonal Menu 148

Seasonal Menu Fine Dining Reservations Food Order 148

Aaron Allen & Associates

MARCH 3, 2022

We’ll explore software for inventory management, restaurant payment and billing, food delivery, dashboards, restaurant onboarding, reservation management, and ERP systems. The POS simplifies record keeping and cash flow accountability as well as operations by sending the orders to the kitchen directly.

Management 120

Management Management Mobile Ordering Point of Sale 120

Tableo

JULY 18, 2023

Restaurant inventory management is a process for identifying more cost-effective food, beverage and supply orders while keeping track of the materials and supplies you have on hand for shifts. Analyse data to spot trends, such as highly or poorly selling items and modify your order as necessary. New to Tableo?

Inventory 75

Inventory Management Management Audits 75

7 Shifts

DECEMBER 17, 2020

Customer retention is important because it measures how good your restaurant is at making your customers happy and bringing them back in the door (or ordering delivery). For full-service restaurants, many POS or reservation systems can also help collect data for you. Why is customer retention important? You have to earn it!

Loyalty Program 370

Loyalty Program Social Media Email Marketing Customer Service 370

Restaurant Clicks

SEPTEMBER 5, 2021

Located off of Liberty Avenue, this Pittsburgh restaurant is ideal for visitors interested in healthier food options. Bitter Ends provides window service to its customers ordering online. The luncheonette also sells its foods at the Linea Verde Green Market to give customers convenient access to its food during its off-days.

Seasonal Menu 148

Seasonal Menu Online Ordering Reservations Food Order 148

The Restaurant Times

MARCH 10, 2023

Functions of Front of House It is the responsibility of staff working at the front of the house to manage the following: Taking and confirming reservations made over the phone, online, and in person. Accepting food and beverage requests and informing the appropriate staff of them Sometimes, make the beverage yourself.

Front of House 52

Front of House FOH Back of House Online Ordering 52

Restaurant Clicks

OCTOBER 12, 2021

With art, music, and a true cultural experience comes a love of food, and the best places to eat in Philly know how to do it right. . I ordered the Jasmine rice as my side. Indonesian food was new to me, and Hardena served such a wonderful meal; I highly recommend dining with the family. Order Online. Order Online.

Fine Dining 148

Fine Dining Seasonal Menu Reservations Online Ordering 148

Next Restaurants

MAY 4, 2021

Takeout orders and delivery have taken the lead in a world where it’s difficult to sit in a crowd. Here are some tech ideas that could help your restaurant become ready for a minimum contact experience: Digital Reservations. Shifting your reservations to a digital platform makes it easier for both you and your guests.

Online Ordering 136

Online Ordering Mobile Ordering Fast Casual Point of Sale 136

Restaurant Clicks

DECEMBER 14, 2021

From mimosas to pancakes, you can find the most delicious brunch foods and drinks in Brooklyn if you know where to go. You can make reservations online or by calling the restaurant, or you can inquire about their options for private dining events like birthday parties or bridal showers. Make a Reservation. Make a Reservation.

Front of House 114

Front of House Online Ordering Seasonal Menu Reservations 114

Chowly

FEBRUARY 23, 2024

The economy defied expectations, avoiding a downturn, thanks to successful efforts by the Federal Reserve. Food and Menu Trends Consumer preferences and economic dynamics influence food and menu trends. Online orders, on average, are 20% larger than in-person transactions, while engaged customers spend an impressive 67% more.

2024 96

2024 Loyalty Program 2023 Point of Sale 96

Restaurant Clicks

DECEMBER 21, 2021

Order Online. With delicate dining options alongside some of your favorite brunch beverages , you’re sure to find a satisfying brunch destination at Happy Gillis. Order Online. This modern French Cafe is a popular stop for locals, which means you may want to reserve a table before arriving for brunch. Order Online.

Online Ordering 97

Online Ordering Website Management Back of House Reservations 97

Restaurant365

MARCH 13, 2020

One such event, Natural Products Expo West, a natural and organic foods conference that usually draws about 85,000 people, was set to take place at the Anaheim Convention Center Tuesday, March 3, and run through Saturday, March 7. As a restaurant owner or operator, you are already addressing food safety protocols and best practices.

Mobile Ordering 167

Mobile Ordering Online Ordering Food Order Events 167

SpotOn

MARCH 11, 2024

Walk into any great restaurant or bar and you’ll encounter a hospitality team that not only serves tasty food and libations but also provides top-notch service. Their first beverage was being crafted as they walked through the doors. To that point, every customer can be different every day! now), are my favorite solutions today.

Point of Sale 98

Point of Sale Customer Experience Customer Service Bar 98

Future Food

DECEMBER 5, 2019

Trends that will shape the future of your food and hospitality projects for 2020. However, food and service will always be at the heart of hospitality. Home Meal Replacement food choices, primarily from supermarkets, will continue to be a major growth category. Supermarkets will continue to grow their ‘food court offer.’ (E.g.

Hospitality 145

Hospitality 2020 Food Point of Sale 145

Perfect Daily Grind

MARCH 24, 2023

Tue, 21 Mar WMF Professional releases new line of crystal glasses for hot beverages. McDonalds to serve Oatly in coffee beverages at all locations in Austria. The fast food chain will now offer Oatly Barista Edition for its McCafé coffee beverages. The chain’s new subscription service costs US $12 per week.

2023 140

2023 Webinar Beverage Café 140

Restaurant Clicks

DECEMBER 25, 2021

From a food truck park with various international cuisines to a food stall market with coffee and ice cream, the culinary scene in the city is expanding every day. I recommend making Dinner reservations since the location is popular for date night or an intimate meal with friends. Make a Reservation. Make a Reservation.

Front of House 133

Front of House Seasonal Menu Online Ordering Reservations 133

Modern Restaurant Management

MARCH 13, 2020

Rakuten Ready surveyed more than 100 customers to measure how behaviors around dining have, or are anticipated to change around the perceptions and impact of COVID-19 on restaurants, food delivery and order for pickup. "The desire for convenience has always been present, coupled with an equally strong desire for delicious food.

Front of House 183

Front of House Back of House Restaurant Law Food Safety 183

7 Shifts

OCTOBER 9, 2019

Engage your Customers with Loyalty Programs Restaurant loyalty programs have come a long way from the days of the “10 stamps on a business card = 1 free beverage” system. GMB also provides a number of functional benefits, like enabling table reservations right from the listing. The graph trend speaks for itself.

Loyalty Program 284

Loyalty Program Marketing Social Media Mobile Ordering 284

Restaurant Clicks

NOVEMBER 9, 2021

Make a Reservation. Make a Reservation. You even get a discount on rolls, small plates, and beverages. Make a Reservation. Make a Reservation. Order Online. So, I suggest making a reservation far in advance if you want to eat here. Azabu Miami Beach. Azabu in Miami Beach radiates high-end energy.

Front of House 111

Front of House Reservations Back of House Online Ordering 111

Restaurant Clicks

DECEMBER 23, 2021

One of the best parts of Downtown Brooklyn is the food. Food halls are trendy right now and for good reason. Make a Reservation. This famous New York restaurant has been around since the 1950s and features elevated versions of classic diner and deli foods. Order Online. Order Online. DeKalb Market Hall.

Online Ordering 128

Online Ordering Fast Casual Back of House Food Order 128

Restaurant Clicks

DECEMBER 20, 2021

Popular beverages include the “Ginny-the-Pooh” (honey gin, Lillet, and dry vermouth with honey bitters and lemon) and the “Doctor Livingstone, I Presume” (dark rum, velvet falernum, Batavia arrack, Swedish punsch, and citrus). Sip on some delicious beverages while enjoying a dramatic ambiance of plush velvet and creepy wax sculptures.

Front of House 103

Front of House Online Ordering Bar Seasonal Menu 103

Perfect Daily Grind

JANUARY 8, 2023

According to some sources, espresso – after water – is the second most consumed beverage in Italy. Moreover, in the fall edition of its National Coffee Data Trends report, the National Coffee Association states the second most popular specialty coffee beverage in the US is espresso , behind the latte.

Beverage 201

Beverage Consumer Goods Customer Experience Pricing 201

Restaurant Clicks

DECEMBER 21, 2021

Order Online. With delicate dining options alongside some of your favorite brunch beverages , you’re sure to find a satisfying brunch destination at Happy Gillis. Order Online. This modern French Cafe is a popular stop for locals, which means you may want to reserve a table before arriving for brunch. Order Online.

Online Ordering 78

Online Ordering Website Management Back of House Reservations 78

Squirrel Systems

FEBRUARY 16, 2024

Consumers are increasingly aware of the environmental impact of their food choices, leading to a surge in demand for locally sourced, organic, and plant-based options. This trend extends beyond the food to include health-focused beverages, including detox juices, herbal teas, non-alcoholic spirits, and adaptogen-infused drinks.

2024 52

2024 Technology Menu Mobile Ordering 52