How Fine-dine Restaurants Are Overcoming The Challenges Of Omicron
The Restaurant Times
JANUARY 30, 2022
Restaurants, as a whole, are among the most tightly regulated industries when it comes to health and safety standards. Following an order issued by the Delhi Disaster Management Authority (DDMA) on Tuesday prohibiting restaurants from offering dine-in service, Omicron has dealt a blow to the restaurant industry in the national capital.
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