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Restaurant Design Trends for 2021

Modern Restaurant Management

The architects at EMPAD Architecture & Design have been designing both franchise and private owner restaurants over the past 17 years for various types of restaurateurs ranging from small quick service restaurants and drive-thrus to unique concept, full-service elegant dining establishments.

Design 539
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Owning a Bar: Everything You Need to Know

7 Shifts

Opening and owning a bar is one of those unique life experiences; you have no idea what it will be like until you actually go for it. In this guide, we're covering everything you need to know about owning a bar to prepare as well as you can for the big opening day. How Do I Run a Profitable Bar?

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Collaborations That Make Sense for Restaurants

Goliath Consulting

Fitness Studios & Wellness Brands Especially great for cafes, juice bars, and health-forward restaurants. Start small, stay aligned, and dont be afraid to get creative. Offer post-workout discounts or smoothie samples Sponsor a local class or pop-up event Co-host wellness challenges with mutual giveaways 3.

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Quick Facts About the Restaurant Revitalization Fund (RRF) Process

Modern Restaurant Management

The Small Business Administration (SBA) has recently revealed a sample form and program guide for applicants. Eligible establishments include restaurants, food trucks, bars, breweries, wineries, and bakeries. The requirements are a little different for businesses that started in 2020. Business mortgage obligations.

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How Coronavirus Could Change the Way You Get Your Favorite Craft Beer

EATER

Competition is fierce for cans, labels, and customers as breweries rush to package their beer for home drinking It’s been a rough couple of months for craft beer. Like the coffee and wine industries, the entire beer ecosystem was upended as the COVID-19 pandemic shuttered breweries, closed bars, and scared people away from beer shops.

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How to apply for the Restaurant Revitalization Fund grants

7 Shifts

Business tax returns (IRS Form 1120 or IRS 1120-S). For applicants that are a brewpub, tasting room, taproom, brewery, winery, distillery, or bakery: Documents evidencing that onsite sales to the public comprise at least 33.00% of gross receipts for 2019, which may include Tax and Trade Bureau (TTB) Forms 5130.9 Bars and lounges.

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The Kitchens Are Still Open: Eateries Reinvented

Modern Restaurant Management

The Prime Minister Boris Johnson announced that all restaurants, bars, and cafés had to be shut for dining-in customers. From takeaways to contact-free deliveries, discounts, and collection services, hospitality businesses have rolled up their sleeves to try and provide their regular services from the distance.