Modern Restaurant Management

JUNE 30, 2023

Customers drive up to the designated lane, scan their order code and are rewarded by getting their food quicker. Updating packaging to account for new ways of getting food from restaurant to car to house to table can increase propensity to re-order significantly. This also reinforces ordering through the app.

Operations 179

Operations Mobile Ordering Customer Experience Online Ordering 179

EATER

OCTOBER 26, 2023

Most visitors beeline for resorts and hotels that ring the coastline, which do deliver the goods for beachgoers. Eat at your hotel or resort, and you’re most likely getting a toned-down, overpriced take on Bangkok-style Thai food. The hitch is that the most popular tourist areas generally lag behind in terms of food.

Seasonal Menu 110

Seasonal Menu Hotels Back of House Front of House 110

Sante

JUNE 9, 2020

Virginia-based Cuisine Solutions (CSI) has recently been tapped to assist with menu development, as well as kitchen design for the upcoming Taffer’s Tavern franchise. This translates to a smaller kitchen with less culinary staff to produce a diverse, quality menu with less labor costs for the back of the house.

Kitchen Safety 130

Kitchen Safety Education Hotels Food Safety 130

Future Food

AUGUST 26, 2020

Just as importantly, this type of hospitality environment also happens to be a way for F&B operators to claw back some of their capacity lost due to social distancing requirements. Cape Hotel, Cabo, San Lucas Image via Financial Times. Shangri-la, Le Touessrok, Morocco Image via Detecta Hotel.

Outdoor 148

Outdoor Beverage Food Hotels 148

Ken Burgin

NOVEMBER 15, 2021

The wine list is an essential part of your restaurant or hotel beverage service, so let’s apply intelligent design and business thinking to increase profits and ensure it appeals to the greatest number of people. Covid has given us time to rethink lists, and customers have come back with less money in their pockets.

Point of Sale 147

Point of Sale Back of House Beverage Email Marketing 147

EATER

NOVEMBER 29, 2021

Shared lodging like bed and breakfasts, boarding houses, and room rentals are falling out of favor, replaced by contactless, host-less vacation rentals. I, however, came back with boiled eggs. The key word here is “shared” — which is what separates a homestay from a standard vacation rental or hotel. But at what cost?

Back of House 104

Back of House Travel Website Management Hotels 104

EATER

MARCH 23, 2023

Across its many locations, the legendary Pista House, a name nearly synonymous with haleem, prepares around two tons of the dish every day during the holy month. Across its many locations, the legendary Pista House, a name nearly synonymous with haleem, prepares around two tons of the dish every day during the holy month.

Back of House 103

Back of House Hotels Seasonal Menu Take-out 103

EATER

SEPTEMBER 13, 2023

View this post on Instagram A post shared by Nagasako Okazuya Deli (@nagasako.okazuya) The Pioneer Inn was Lahaina’s first hotel, built in 1901. Over the years it housed a saloon, stage, and movie theater. Over the years it housed a saloon, stage, and movie theater. For some, it was simply home.

Front of House 133

Front of House Back of House Food Truck Dine-in 133

Restaurant Clicks

OCTOBER 5, 2021

Guard and Grace Shanahan’s Steakhouse Elway’s Buckhorn Exchange Urban Farmer Quality Italian Del Frisco’s Grille Bastien’s Restaurant Ruth’s Chris Steak House Columbine Steak House & Lounge LoHi SteakBar The Capital Grille Denver 801 Chophouse EDGE Restaurant & Bar Fogo de Chão Brazilian Steakhouse Citizen Rail STK Steakhouse.

Fine Dining 127

Fine Dining Reservations Seasonal Menu Back of House 127

Restaurant Clicks

DECEMBER 21, 2021

Bacchus – A Bartolotta Restaurant Mo’s…A Place for Steaks Mason Street Grill Milwaukee ChopHouse The Chef’s Table The Capital Grille Carnevor Ward’s House of Prime Braise Restaurant & Culinary School Onesto Marcus Restaurant Group Story Hill BKC Sanford Kimpton Journeyman Hotel. Mason Street Grill.

Dine-in 110

Dine-in Book Fine Dining Website Management 110

EATER

NOVEMBER 23, 2021

The capital, Boise, has led the boom (with a surge in housing prices to match), as remote workers migrated east from the Bay Area and the Pacific Northwest in search of more space, cheaper rent, and a quieter lifestyle. The designation, which put Snake River on par with more established wine regions, couldn’t have come soon enough.

Vineyard 106

Vineyard Hotels Back of House Front of House 106

EATER

DECEMBER 3, 2021

When Carbone opened on Thompson Street, it rocked the city with its vision of Little Italy’s midcentury heyday, a living movie set in which servers in Zac Posen-designed velvet jackets brought plates of $32 spicy rigatoni vodka and $55 veal parm to some of the hardest-to-get tables in New York.). it should).

Food 87

Food Hotels 2021 Back of House 87

Future Food

MAY 3, 2021

As cities around the world open their doors to welcome back hungry and thirsty customers, they do so by introducing new and creative ideas, to make customer feel safe – both hygienically and socially. Inside AMP Capital’s Quay Quarter (re)development and urban regeneration project – Hinchcliff House opened in April.

Back of House 78

Back of House Food Truck Retail Entertainment 78

Restaurant Clicks

NOVEMBER 9, 2021

Originally, the location housed an actual garage. Now, the contemporary design and greenery accents provide the perfect comforting setting to enjoy some high-quality sushi. View this post on Instagram A post shared by Nobu Hotel Miami Beach (@nobumiamibeach). What better place to go for fresh, authentic sushi than Miami?

Front of House 111

Front of House Reservations Back of House Online Ordering 111

Restaurant Clicks

OCTOBER 29, 2021

Not many things will make me get out of bed and leave the house on a weekend morning, but brunch in Miami is always worth it. They’re right next to the Taurus Beer & Whiskey House. While Miami is known for its world-class nightlife, don’t overlook the city’s excellence in daytime foods, especially brunches.

Seasonal Menu 107

Seasonal Menu Back of House Café Reservations 107

Future Food

AUGUST 29, 2019

Bavel, LA - Hospitality Design Award Finalist Image Via Bavel DTLA. In the US, Hospitality means Hotels. A perusal of the shortlist of the 2019 Hospitality Design Awards – Projects shows the following categories: Luxury Hotels, Luxury Public Spaces, Upscale Hotel, Upscale Public Spaces, Lifestyle Hotels, well, I think you get the idea.

Hospitality 68

Hospitality Hotels Tourism Customer Service 68

EATER

JULY 26, 2022

During the COVID-19 pandemic, the nearby Catskills became overrun with eager city folk hoping to escape their crowded urban environment for a summer or forever (if you haven’t read the roughly 1 million articles on the upstate New York housing market , the general gist is it’s a free-for-all). Brianna Clifford/ Honeybee Portrait Design.

Back of House 98

Back of House Seasonal Menu Hotels Brewery 98

EATER

FEBRUARY 28, 2024

Known as India’s Sunshine State, the area is also a favorite for foreign tourists, who frequent resorts, guesthouses, and beach cabanas, lured by the state’s sun, sand, and susegado, the Goan version of the laid-back life. Visitors enjoying the view from Nerul in North Goa. Local food businesses have responded in kind.

Seasonal Menu 110

Seasonal Menu Travel Back of House Fine Dining 110

Future Food

NOVEMBER 16, 2020

because Food+Design+Service =Sales=Rent=Profit=Asset Growth. But let’s not blame Covid-19, rather think back to pre-pandemic and we will see that there were many badly presented cafes and restaurants selling poor-quality food and providing B-team service; where choice means, take-it or leave it. Francis Loughran – MD. Future Food.

Hospitality 78

Hospitality Point of Sale Café Customer Service 78

EATER

JANUARY 5, 2022

The conference room at the Bellagio hotel swelled with the horns of “Ride of the Valkyries.” In the windowless beige back rooms, a hundred men (it was vastly men) championed their data collection and organization apps. Why should you ever have to leave the house? Just don’t think too hard about how that’d work.

Food 144

Food Mobile Ordering Online Ordering Food Order 144

Restaurant Clicks

DECEMBER 1, 2021

Cafe Central Ruth’s Chris Steak House Anson Eleven Landry’s Seafood House Taft Diaz Mesa Street Grill Park Tavern Magic Bistro Pelican’s Steak & Seafood Thyme Matters Pot Au Feu West Texas Chophouse Garufa Entrecôte & Co. Ruth’s Chris Steak House. Best Private Dining in El Paso.

Dine-in 106

Dine-in Specials Back of House Book 106

Restaurant Clicks

SEPTEMBER 15, 2021

Walkers Grill The Fieldhouse TEN The Burger Dive Uberbrew Bin 119 Ciao Mambo Juliano’s Restaurant Bernie’s Diner Jake’s Bar & Grill Bistecca at the Granary Bistro Enzo Montana’s Rib & Chop House Jake’s Downtown Cafe Zydeco Montana Brewing Company Tao New Asian. Best Restaurants in Billings. Walkers Grill.

Fast Casual 174

Fast Casual Fine Dining Online Ordering Back of House 174

Future Food

MARCH 1, 2021

Ghost kitchens, dark kitchens or cloud kitchens, have no front of house area at all; no seats, no tables and no waiters. Rather these proxy brands are created with delivery app customers as the sole target market developed through proprietary brands specifically designed for the delivery platforms.

Front of House 88

Front of House Back of House Delivery Food Supply 88

Restaurant Clicks

OCTOBER 27, 2021

JaK’s Grill El Gaucho Metropolitan Grill John Howie Steak Daniel’s Broiler FlintCreek Cattle Co The Capital Grille The Butcher’s Table Bateau Ruth’s Chris Steak House Canlis Red Cow Joule. The interior design features classic and clean aesthetics, wooden booths, and comfy stools with a nice bar area.

Fine Dining 121

Fine Dining Reservations Back of House Dine-in 121

Restaurant Clicks

DECEMBER 4, 2021

Located near the Omni Charlotte Hotel and Northeastern University, Eddie V’s Prime Seafood is the perfect choice for your private dining needs. One particularly enticing prospect for a good time in Charlotte is to host a large gathering at one of Charlotte’s exquisite private dining restaurants. Have you hosted a private event yet?

Dine-in 117

Dine-in Fine Dining Website Management Book 117

EATER

MAY 3, 2022

The brand, gathered under the umbrella of Margaritaville Enterprises, LLC now includes dozens of restaurants across the globe, as well as hotels , casinos, cruises, retail locations, and retirement communities. $1.5 Margaritaville” may be Buffett’s only number-one hit, but Margaritaville is a kingdom, and Buffett, its laid-back king.

Back of House 95

Back of House Front of House Dine-in Food Truck 95

Future Food

DECEMBER 5, 2019

Design-Food-People – This trio of terms will merge to deliver living-spaces which embrace human feelings. Integration of these elements will shape the design briefs of 2020 and beyond. Design will focus heavily on people’s desire to slow-down, to be immersed into space and to feel welcome. The ‘whole experience’ is what matters.

Hospitality 145

Hospitality 2020 Food Point of Sale 145

Restaurant Clicks

OCTOBER 15, 2021

Leon’s Full Service Manuel’s Tavern The Porter Beer Bar Kimball House Sister Louisa’s Church of the Living Room and Ping Pong Emporium Ticonderoga Club Northside Tavern Joystick Gamebar Hotel Clermont S.O.S Kimball House. View this post on Instagram A post shared by Kimball House (@kimballhouse).

Bar 111

Bar Online Ordering Hotels Back of House 111

Restaurant Clicks

OCTOBER 8, 2021

Keens Steakhouse Peter Luger Cote Gallaghers Steakhouse Porter House Wolfgang’s 4 Charles Prime Rib Bowery Meat Company Old Homestead Steakhouse Sparks Steak House American Cut Delmonico’s Quality Meats Smith & Wollensky St. Anselm Strip House Del Frisco’s Double Eagle Steakhouse. Make a Reservation.

Back of House 110

Back of House Front of House Reservations Presentation 110

Restaurant Clicks

OCTOBER 15, 2021

& Restaurant Buvette New York Shuka Sotto 13 The Dutch NORMA’S Hudson Clearwater Penelope NYC Root & Bone Hearth Restaurant Vinegar Hill House Victor’s Cafe BLACKBARN Restaurant Lido Harlem Restaurant B&H Dairy Chez Ma Tante Cookshop Peaches Russ & Daughters Café Egg Shop. For me, it’s the culture. Baking Co. &

Online Ordering 138

Online Ordering Reservations Front of House Back of House 138

Restaurant Clicks

OCTOBER 13, 2021

Take a step back from the hustle and bustle of NYC life and fall into one of the many comforting couches at the Aldo Sohm Wine Bar in the city’s Midtown West neighborhood, just south of Central Park. The swanky wine bar offers relaxed seating among a dim-lit space with contemporary artwork and interior design. Make a Reservation.

Bar 142

Bar Reservations Seating Back of House 142

Restaurant Clicks

JUNE 3, 2021

Lulu’s is an unbelievably whimsical wine garden with beautiful dining areas in both the front and the back of the restaurant. The back patio leaves you believing you had been transformed to a beautiful European wine garden, complete with a running water fountain. Hidden in the West End of Washington, D.C.,Upper What to try on the menu?

Outdoor 147

Outdoor Dine-in Reservations Front of House 147

Modern Restaurant Management

JULY 30, 2021

This program, piloted last year, is designed to help KFC team members build short-term savings and create lasting savings behaviors. When life presents unexpected expenses, such as urgent car or home repairs, an emergency fund can help keep families afloat, and prevent them from taking on debt or missing payments.

Franchise 203

Franchise Franchising Fast Casual Point of Sale 203

Restaurant Clicks

NOVEMBER 25, 2021

Maple & Ash Prime & Provisions Gibsons Bar & Steakhouse Bavette’s Bar and Boeuf Joe’s Seafood, Prime Steak & Stone Crab RPM Steak El Che Steakhouse & Bar Swift & Sons Tango Sur Chicago Cut Steakhouse Mastro’s Steakhouse Chicago Chop House Gene & Georgetti GT Prime Kinzie Chophouse Steak 48.

Serving 109

Serving Reservations Fine Dining Seasonal Menu 109

Modern Restaurant Management

APRIL 14, 2020

" In an effort to help franchisees overcome the business challenges caused by the COVID-19 crisis, Huddle House has announced a program of relief measures being temporarily offered to franchisees to support the system head-on during this crisis. "Cox Media has been very supportive to us during this difficult time. . "In

Online Ordering 212

Online Ordering Back of House Customer Service Small Business 212

EATER

AUGUST 13, 2020

Peaches Hot House’s fried chicken packaged to-go. A bench that used to provide seating for four people now serves as a barrier between the six-foot square of masking tape on the floor — the designated ordering zone — and the bar and kitchen. But despite of all of this, Peaches Hot House is busier than ever.

Front of House 101

Front of House Back of House Point of Sale Fast Casual 101

Future Food

SEPTEMBER 6, 2023

F&B RETAIL Driving Initiatives In the face of cost of living increases, retail centre’s management have already stepped up to the challenge with strategies designed to enhance the visitor experience, drive increase foot traffic, connect with consumers and provide spending opportunities for F&B operators to capitalise on.

Hospitality 78

Hospitality Loyalty Program Retail Food 78