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Bridging the Gap: Integrating Legal and Insurance Considerations into Restaurant Cybersecurity Response

Modern Restaurant Management

More recently, Panda Restaurant Group disclosed a March 2024 data breach that compromised driver's license numbers and other personal information of nearly 240,000 current and former employees.

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Defects in Buildings: What Restaurant Owners Need to Know

Modern Restaurant Management

This article discusses some of the warning signs to look for, and what to do if you discover a potential issue. What to Do: Contact a licensed contractor or engineer to evaluate. If you end up hiring someone to perform repairs, make sure they are licensed in your state and have adequate insurance to cover your project.

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Owning a Bar: Everything You Need to Know

7 Shifts

Sorting Out Paperwork and Licensing Below is a breakdown of the licenses and documentation you'll need: Business license : The cost of registering your business will vary by state and includes a registration and filing fee. To apply for a liquor license, consult the Alcohol Beverage Control (ABC) Agency) in your state.

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Average Restaurant Profit Margins: What They Are And How to Improve Yours

ChowNow

In this article, youll learn: Why every operator has to monitor their restaurant profit margins Why it can be so challenging to increase your profit margins How to improve your margin numbers Lets dig into why margins, not just sales, make or break a restaurant business.

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How in-house roasting can help cafés manage high coffee prices

Perfect Daily Grind

You may also like our article on how automation can make the coffee sector more productive. If you need to start installing pipes, then you also need licenses, so they are low entry for roasting in-store. Then read our article on why some roasters are switching to electric machines. Want to read more articles like this?

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Restaurant Failure Rate: Why Restaurants Fail And How To Make Yours Succeed

ChowNow

In this article, you will learn: What the data really says about how often restaurants fail The most common reasons behind restaurant failure and how to avoid them The strategies successful restaurants use to beat the odds Lets start with what the numbers actually say and what they dont. Create a buffer for unexpected expenses and slow times.

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May/June 2021 Legal Update

Modern Restaurant Management

The law allows home cooks to prepare meals from their homes and sell to consumers without being a licensed kitchen. Utah is now the second state (after California) to adopt legislation permitting microenterprise home kitchen operations.

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