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26 Proven Ways to Market Your Restaurant Online and Increase Bookings

7 Shifts

For instance, if you're advertising a limited-time offer, emphasize urgency by using phrases like "Only available this week" or "Book now before we sell out." Meanwhile, Instagram users also visit the platform for entertainment, with 64.8% of users engaging with funny or entertaining content.

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Former Red Robin CEO G.J. Hart joins food-and-games investment company Emerging

Restaurant Business

Emerging is a company founded by Mathew Focht that describes itself as investing “at the intersection of restaurant innovation, technology and experiential entertainment.” Investments also include tech companies, such as order aggregation platform Chowly, automated beverage concept Botrista, and lease management software company Leasecake.

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Best Smart Technology Upgrades for Your Restaurant

Modern Restaurant Management

Are they more into watching football games on Sundays, or is your customer base more diverse where you need other content playing while the games are on to provide entertainment for everyone? These walls are programmable so you can show practically anything you like to not only provide entertainment but promote your events.

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Owning a Bar: Everything You Need to Know

7 Shifts

You're not only competing against many other bars but establishments offering entertainment, food, and drink. Comedy/show-based bars often feature live entertainment, making them a great choice for those looking for an enjoyable night out. Hiring a Strong Team You'll need a manager, bartenders, waiters, and security.

Bar
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Behind the Scenes: Cinco de Mayo Prep

Modern Restaurant Management

Even though the event has no trouble attracting crowds, the team does actively promote the festivities in a variety of ways including social media, email, billboard, digital advertisement, local radio, press and television, influencers, and social media collaboration with hired entertainment.

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The Best Restaurant Marketing Tips

Modern Restaurant Management

Restaurants should advertise what precautions they're taking to keep people safe. People are bored and on their favorite social platforms looking for entertainment, at-home activities, and take out options. Up to date info and employee processes will make the research and dining/ordering experience all the more impressive.

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MRM People & Places: Cassoulet War, Zagat Stories and AQUAlounge

Modern Restaurant Management

Modern Restaurant Management (MRM) magazine's People & Places column features news of company hires and promotions, charitable efforts and product introductions. “Mission Bay is the largest man-made aquatic recreation area in the world, entertaining 15 million visitors annually,” says Hunter. Byron Duncan.