Modern Restaurant Management

MARCH 26, 2021

Flynn now owns and operates a combined total of 2,355 quick-service, fast casual and casual dining restaurants, generating $3.5 Renovations will be completed throughout the remainder of 2021, leaving each restaurant with a fresh, new and improved look and feel. billion in sales and employing 73,000 people in 44 states.

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Franchise Franchising Fast Casual Loyalty Program 429

Modern Restaurant Management

MAY 28, 2021

Adding to the 20 Noodles & Company locations in the metro Chicago market, the ghost kitchen will help reach a new customer base through its digital channels and give the fast-casual brand a presence in-between local locations. "We're Noodles & Company's Humboldt Park ghost kitchen is located at 3220 W. .

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Franchise Franchising Fast Casual Loyalty Program 474

Modern Restaurant Management

MAY 7, 2021

However, since the start of 2021, Randy’s has seen a wave of interest from both domestic and international franchisees. The Costa Mesa location, opened in March 2021 and the first in Orange County, sold over 100,000 donuts in its ten days. The company reported a 24 percent same-store sales increase in March 2021. "We

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Franchise Franchising Sustainability Fast Casual 433

Modern Restaurant Management

OCTOBER 22, 2020

The fast-casual brand continues to grow amid the pandemic and is on track to open more than 30 restaurants this year. The program will begin accepting applications in the first quarter of 2021. With drive-thru equipped buildouts as low as 1,200 sq. Holsom by Yogurtland.

Franchise 385

Franchise Franchising Kitchen Safety Loyalty Program 385

Modern Restaurant Management

MAY 1, 2020

Other businesses have seen a surge of consumer interest, including chicken-wing joints (+84 percent), pizzerias (+71 percent) and fast-food restaurants (+55 percent). dine out more often to fulfill basic needs and gravitate toward drive-thru and take-away options associated with QSR and fast casual. In the U.K.

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2020 Food Safety Fast Casual Guest Recovery 479

Modern Restaurant Management

NOVEMBER 2, 2021

” Creating Multi-Brand Platform of Premium Casual Restaurant Concepts. The acquisition is slated to close in the fourth quarter of 2021. ” The initiative is well underway as The Saxton Group expects to open two new restaurants in the final months of 2021. BurgerFi International Inc. million. .”

Franchise 450

Franchise Franchising Leadership Beverage 450

Touch Bistro

MAY 26, 2021

The short answer is offering enticing 4th of July specials. The right 4th of July specials will drive traffic to your restaurant, helping you take advantage of one of the biggest celebrations of the year. Planning 4th of July Specials for Your Restaurant. 4th of July Restaurant Specials and Promotion Ideas for 2021.

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Specials 2021 Merchandise Mobile Ordering 111

Modern Restaurant Management

SEPTEMBER 27, 2024

Though inflation peaked at seven percent in 2021 and has since decreased to 2.97 Fast-Casual Fast Growth Rising prices in recent years have evidently been good for someone: Fast-casual restaurants. ” That report finds that, through the first half of 2024, fast-casual restaurants saw visit growth of 3.2

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Food Truck Fast Casual Food 2024 251

Modern Restaurant Management

SEPTEMBER 10, 2021

Ike’s Love & Sandwiches is ranked #12 on Fast Casual’s Movers and Shakers 2021 list. Ike’s appointed industry veteran Adam Rinella as Vice President of Development to help the booming fast casual brand reach even more markets. Rinella is skilled in bringing restaurant ideas into reality.

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Franchise Franchising Food Fast Casual 471

Modern Restaurant Management

JANUARY 9, 2020

parent company of fast-casual restaurant chain The Habit Burger Grill, for approximately $375 million in a cash transaction. “As a fast-casual concept with strong unit economics, The Habit Burger Grill is a fantastic addition to the Yum! Beefing Up with Habit Acquisition. Brands, Inc. and internationally.

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Fast Casual Customer Service Online Ordering Employee Relations 282

Modern Restaurant Management

JANUARY 31, 2025

More than a third (36 percent) are specifically seeking "special occasion" venues, signaling a desire to make this year's celebration more memorable than ever.1 Fast-casual visits overall were down 3.8 3 For those who leave things to the last minute, searching by date and time on OpenTable will save dining heartache.

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Modern Restaurant Management

JUNE 17, 2021

With more than a dozen restaurants set to open in the first half of 2021, Freddy’s currently boasts a development pipeline on track to open more than 45 restaurants in 2021. Among the new openings in 2021 so far, Freddy’s has celebrated new locations in key markets such as Florida, Tennessee, and Georgia.

Franchise 431

Franchise Franchising Food Truck Loyalty Program 431

7 Shifts

JANUARY 7, 2021

With a new year comes new challenges, and after the year for the industry that was 2020, we want to help set your restaurant up for success in 2021. Make all touchpoints of your restaurant feel like the cool, casual, fusion, or fine dining establishment it is. Your mission statement is the ‘why’ of your restaurant.

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Marketing 2021 SEO Loyalty Program 195

Modern Restaurant Management

DECEMBER 16, 2021

Many global events and trends – from the 2021 United Nations Climate Change Conference (COP26) to the success of Tesla and the electrification of transportation, to the dominance of renewables in new generating capacity – have highlighted the importance to our business leaders of driving more sustainability into their companies.

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2022 Food Supply Back of House Kitchen Safety 450

7 Shifts

AUGUST 12, 2020

There are only 4 months of 2020 left where you can push your restaurant’s marketing hard and set yourself up for success going into 2021. Make all touchpoints of your restaurant feel like the cool, casual, fusion, or fine dining establishment it is. Post special offers to attract both first-time and price-conscious customers.

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Marketing 2020 SEO Loyalty Program 418

Modern Restaurant Management

FEBRUARY 6, 2020

Their enthusiasm for our brand coupled with their deep experience developing successful polished casual and fast-casual restaurant brands in Alberta make them the perfect partners to bring CPK into Canada for the first time. Blaze Fast-Fire’d Pizza is heating up the Midwest with a 16-unit development deal.

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Franchise Franchising Fast Casual 2019 383

Modern Restaurant Management

JUNE 12, 2020

His previous experience also includes acting as CFO and controller for numerous hospitality and fast casual brands such as Rubio’s, Carl’s Jr., Fast casual restaurants continue to outpace industry growth and we see a great deal of opportunity for business owners in this urban market.” and Del Taco.

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Franchise Franchising Food Safety Kitchen Safety 420

Future Food

NOVEMBER 27, 2024

This trend is not just in fine dining, but though positioning levels – bars/pubs, clubs, smart casual, fast casual, cafés, QSR and right down to impulse. URBNSURF’s opening in Sydney this year merges surfing with dining at RAFI and casual options at Sandy’s, making it a hotspot for both surfers and food enthusiasts.

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Hospitality 2025 Food Back of House 78

EATER

JULY 13, 2022

In addition to these celebrated restaurants, the duo and their team also run fast-casual fried chicken concept Rowdy Rooster , the Biryani Bol delivery operation, and immersive virtual reality dining experience Aerobanquets RMX. We finally opened in February 2021. I was an on-the-job trainee. That’s how I became an Indian chef.

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EATER

JULY 11, 2022

According to data from Yelp , searches for reservations in the first quarter of 2022 were up 107 percent compared to the same period in 2021, and interest in indoor seating is significantly outpacing outdoor dining. There’s something so special about New York, where so much of your outside life is in restaurants,” she says.

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Front of House Reservations Fine Dining Back of House 246

Modern Restaurant Management

MARCH 24, 2020

Although these developments resulting from COVID19 require that the 2020 Show not go forward at this time, we are looking forward to partnering with you to make the 2021 Show the best ever." The transaction marks the addition of the first fast-casual concept to Yum! New Level of Hot Dog. Bacardi and Tito's Give Back.

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Food Supply Kitchen Safety Food Safety Cash Management 253

Modern Restaurant Management

AUGUST 14, 2020

In addition to virtual kitchens meeting lower labor costs, they also offer a fast-track to opening, with a location able to begin serving in just one month. “Simply put, we wanted to be part of something special. ” Dickey’s is now offering a franchise discount for existing Owners Operators. Pieology in China.

Franchise 474

Franchise Franchising Kitchen Safety Food Safety 474

EATER

MARCH 22, 2022

This combination of content, fast-casual dining, and the Garfield character led to a unique experience for visitors. Journalist Sarah Hagi visited the restaurant twice while researching a piece for Food and Wine. Bad texts make good memes. in participatory culture, users want to contribute something, and they want to be part of a game.

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License Social Media Website Management Food Order 312

Modern Restaurant Management

MARCH 13, 2020

“I wanted to combine the fast-paced style of the East Coast with the laid-back atmosphere of Greek coffee culture. Maria is also a certified health coach specializing in nutrition and wellbeing. “I spent my adolescence in Greece, but my adulthood in America,” said Gouliberis. The most successful location in St.

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Franchise Franchising Customer Experience Customer Service 364

Lavu

MAY 23, 2025

In today’s fast-paced dining environment, even a few seconds of lag can create a ripple effect that impacts your entire service flow. Contactless payments , on the other hand, are lightning-fast, taking less than 500 milliseconds. In quick-service and fast-casual restaurants, 16% of orders result in customer complaints.

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POS Online Ordering Mobile Ordering Inventory 78

Modern Restaurant Management

NOVEMBER 1, 2019

To that end, Krystal has engaged The Cypress Group, a specialized investment banking firm, to manage the refranchising initiative. The first two locations will open next year, with the final debuting in 2021, introducing the brand to Boulder, Stapleton and Downtown Denver. ” Coolgreens Turns 10. Blaze in Southern Louisiana.

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Franchise Franchising Fast Casual Point of Sale 216

Modern Restaurant Management

MAY 27, 2020

ParTech and Revolution will not charge subscription software fees until 2021. ParTech and Revolution will not charge software fees until 2021. All changes are pushed out to consumers in real-time, ensuring "daily specials" are always up to date. Click here to learn more about the offer. ” SMG Integrates Reviews.

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Food Safety Kitchen Safety Mobile Ordering Guest Recovery 441

Restaurant Clicks

OCTOBER 9, 2021

The setting is festive, but you can also enjoy a casual date as well. Feby’s was a great place to stop by and enjoy fine dining with a casual feel. Mikimotos got awarded the Best Japanese and Sushi in Delaware by Readers choice in 2021, which they intend to uphold for the upcoming year. Get there fast!

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Back of House Front of House Fast Casual Online Ordering 148

Modern Restaurant Management

NOVEMBER 7, 2019

Chicken Salad Chick has 137 locations throughout 16 states predominantly in the Southeast and is a leading fast-casual restaurant company. The fast-casual restaurants also feature homemade pimento cheese and egg salad, as well as fresh sides, soups and desserts. Terms of the deal are confidential.

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Franchise Franchising Fast Casual Point of Sale 193

Modern Restaurant Management

MARCH 11, 2020

by the end of fiscal 2021. The majority of fast-casual and fine dining operators are meeting this challenge head-on by adding new offerings monthly,* driving increased competition with bar-and-grill operators. At the closing of the acquisition, US Foods’ pro forma net leverage is expected to be approximately 4.0x

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Bar Cash Management Loyalty Program Point of Sale 386

Black Box Intelligence

AUGUST 20, 2022

Sales and traffic growth face difficult laps from 2021’s release of pent-up demand and stimulus. Putting it into a longer historical perspective, this is the weakest growth posted by the industry since February 2021 – the last month in which the industry lapped over a pre-pandemic month. July’s sales growth was +0.6% – a slowdown of 1.3

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Fast Casual Fine Dining Point of Sale Casual 98

Black Box Intelligence

SEPTEMBER 21, 2021

These are fast-changing times for all types of restaurants. Quick-service and fast casual restaurants fall under the limited-service umbrella. Fine dining, upscale, casual family dining and casual dining restaurants fall under this category. Fast casual restaurants. Casual dining restaurants.

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Fast Casual Fine Dining BOH FOH 98

Restaurant Clicks

DECEMBER 31, 2021

Located a block from Pier 12 at the Atlantic Basin, Mark’s Red Hook Pizza has a typical glass pizza counter displaying the day’s slice offerings, but it also has an ample casual dining room for families to enjoy a whole pie fresh out of the oven. The New York Times deemed Lucali’s calzone one of the best dishes of 2021.

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Front of House Online Ordering Mobile Ordering Website Management 145

Modern Restaurant Management

MAY 12, 2020

“Working with SpotOn allows us to immediately connect tens of thousands of businesses with a large network of lenders and get capital into needed hands, fast.” LASE PeCo has specialized in using multiple technologies to monitor passenger frequency in industrial, municipal and entertainment locations for more than 25 years.

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Mobile Ordering Online Ordering Food Order Hospitality 376

Modern Restaurant Management

OCTOBER 18, 2019

The secure, fast and easy SaaS application gathers, consolidates, standardizes and verifies financial data from all points in a franchised system. “We offer an unmatched dining and social experience for our guests with a special focus on the best music, live DJs, happy hour, an elevated menu and topnotch service.

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Waste Food Franchising Franchise 262

Restaurant Clicks

DECEMBER 6, 2021

You can find this traditional sushi bar with an authentic, fast-paced street food energy located in the Chinatown Plaza right across the interstate from the Vegas Strip. The highly experienced sushi chefs at Kabuto Edomae prepare the highest quality fish to adorn their nigiri and sushi rolls in a fast-paced open kitchen for guests to watch.

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Fine Dining Reservations Hotels Seasonal Menu 148

Black Box Intelligence

JULY 26, 2022

Same-Store Sales Growth Lowest Since February 2021. reported for May and the lowest it has been since February of 2021. Upscale Casual also saw a steep decline compared to May 2022. Guests also took the time to specifically call out efforts to provide greater value using terms like “specials,” “deals” and “unlimited” promotions.

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Fast Casual Point of Sale 2022 Fine Dining 98