Modern Restaurant Management

MAY 20, 2020

You should also link to all of your various social media channels so that people can stay connected. Email Marketing: Keep People Informed. Along the same lines, you'll want to have a crystal clear and effortless way for customers to sign up for your email newsletter. The Power of Mobile-First Design.

Mobile Ordering

Modern Restaurant Management

OCTOBER 9, 2020

percent of the 2019 numbers. Brick-and-mortar businesses have thus had to adapt their marketing strategies in order to survive in the long run. Take advantage of online channels like email and social media posts to effectively get your message out during this timeframe. Don’t Stop Marketing.

Online Ordering

Modern Restaurant Management

JUNE 24, 2020

According to research done in July 2019 by the Pew Research Center, 26 percent of adults spend the entire day online and 43 percent are online several times during the day. As a result, restaurant marketing, specifically digital marketing, is of extreme importance.

Online Ordering

Modern Restaurant Management

FEBRUARY 27, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the National Restaurant Association's State of the Indusrty Report, food industry pressures, foodservice opportunities, influencer marketing, foot traffic analysis and the dining-out dollar. 2020 State of the Restaurant Industry.

2020

Modern Restaurant Management

JANUARY 20, 2022

As self-driving cars increasingly take over the market, other industries will have to adapt. Restaurants will likely increase their marketing presence in areas such as the screens in autonomous vehicles. In 2019, McDonald's started using predictive AI technologies and forecasting orders made in its drive-thrus.

Food Order

Modern Restaurant Management

DECEMBER 23, 2019

There are more than one million restaurants in the United States and the industry projects $863 billion in sales in 2019. Who can blame you for wanting a small slice of such a big market? Customers should experience your brand consistently whether they’re on social media, a mobile delivery app, your website or in your restaurant.

Social Media

Modern Restaurant Management

NOVEMBER 22, 2019

In a previous article on brand development [link to 2019-09 REDCAP Refine your restaurant's brand with these 3 questions], I challenged you to identify what your brand delivers beyond a perfectly prepared meal. Consider sharing a Google My Business short URL on your website, in your email signature, or on your social media profiles.

SEO

7 Shifts

AUGUST 5, 2020

How do you market food delivery and takeout? How do you market food delivery and takeout? Recommended Reading: How to Market & Talk to Your Customers During COVID-19 On-premise marketing tips for food delivery Turn dine-in customers and passersby into takeout customers. In 2019, Grubhub had 22.62

Delivery

Modern Restaurant Management

DECEMBER 21, 2020

We quickly pivoted to offer Family Meals To Go and have continued to expand our third-party delivery partnerships in key markets, which has contributed to our continued growth, even during one of the most difficult years on record for so many restaurants. Dennis Becker, CEO, Mobivity. Despite that sales are still down?

2020

7 Shifts

JUNE 3, 2022

As of 2019, hospitality had a national average turnover rate of 75% , and that's only grown since the pandemic. This can be as large as supporting a social mission or as small as a commitment to creating a great place to work. Shout staff out on company social media pages like LinkedIn, Instagram, Facebook, or TikTok.

Tip Distribution

Modern Restaurant Management

MAY 5, 2021

Reassuringly, On Premise velocity is showing positive signs of nearly reaching levels seen in 2019. All markets within Texas experience negative trends in the week to April 17, following a week of positive trends to April 10. Sales velocity is now -7 percent vs April 10, 2021. Sales velocity is now -7 percent vs April 10, 2021.

2021

Modern Restaurant Management

SEPTEMBER 23, 2020

These include marketing, website development, omnichannel payments and point-of-sale (POS) solutions. "We're “We will continue to create innovative products and further our go-to-market approach to ensure merchants nationwide have access to the tools they need to run their businesses. social interactions, and 1.2M

Serving

7 Shifts

MAY 1, 2020

The meal kit industry, which has been around since 2007, hit $5 billion in annual revenue in 2019—but growth in the industry was slow pre-COVID-19. Marketing: Consider posting DIY videos on how to assemble & prepare your meal kits, and be sure to attach a link for diners to order their own! A weekly meal kit subscription?

FOH

EATER

MAY 17, 2021

In his telling, after seeing an internal video encouraging all Frito-Lay employees to “act like owners,” he told the CEO that spicy snacks were all the rage in Hispanic neighborhoods, and that they were missing out on a huge market. The snacks hit test markets in 1990, two years before Montañez says he pitched his products in 1992. “It

Email Marketing

Modern Restaurant Management

JULY 30, 2021

However, according to a 2019 report from the Federal Reserve Bank, 37 percent of all Americans could not cover an unexpected $400 expense without going into debt. The model recognizes the importance of in-person interactions, while continuing to practice social distancing guidelines. with restaurant concepts in more than ten countries.

Franchise

Modern Restaurant Management

MAY 27, 2020

Aramark examined front and back of house processes to establish tailored playbooks for all of its businesses and market segments, leveraging innovative solutions, new service methods, and rigorous safety protocols. Posting appropriate signage and floor decals to encourage social distancing. Increasing grab-and-go meal options.

Food Safety

Modern Restaurant Management

SEPTEMBER 30, 2020

73 percent said social distanced tables. Restaurant operators should also focus on remarketing to guests through email or other means, as well as offering return visit incentives to keep customers coming back. This is why remarketing to existing customers should be a critical component of any restaurant's marketing strategy.

2020

EATER

AUGUST 19, 2021

My designs range from branding (logos, menus, merchandise) to physical assets (wallpapers, lighting, and events) to digital assets (social media, emails). Labels are very direct for branding and marketing. Compared to 2019, 2020 was definitely a quieter year with a lot of uncertainty. Is it handmade? Is it vegan?

Design

Modern Restaurant Management

FEBRUARY 28, 2020

One similar concept of note was announced by Lebua Hotels & Resorts, whose Bangkok-based day club, Float, was estimated to launch by end of year 2019, according to Forbes. Hunter sees potential for future expansion, but considers San Diego the ideal market for launch given its annual visitor count of 35.8 million who spend $11.5

Coaching

7 Shifts

JANUARY 20, 2023

In 2019, diners spent $81.30 Next, promote your contest or giveaway through social media and other channels. Advertise on social media Social media is one of the most powerful tools at a restaurant's disposal. And finally, make sure to monitor your social media channels during the game.

Specials

Modern Restaurant Management

APRIL 20, 2020

By offering a direct solution to their customers, restaurant operators can retain customer data, enabling them to boost loyalty through targeted marketing efforts. With Direct Delivery, restaurateurs will be able to: Increase online order profitability, driving commission-free orders from their website, email and social media channels.

Healthcare

Modern Restaurant Management

JUNE 24, 2020

When paired with other products like Square Marketing and Square Loyalty, sellers can strengthen customer relationships, create open lines of communication, and incentivize patrons to keep coming back. Across European markets, Visa is investing to increase the number of digital payment acceptance devices within shops by more than 50 percent.

Guest Recovery

EATER

SEPTEMBER 10, 2020

A post shared by Meal Mantra (@mantrameal) on Jan 25, 2019 at 4:47pm PST. Anu, granddaughter of tandoori innovator Kundan Lal Gujral , adapted her recipes to incorporate fresh, New England-grown ingredients, and their lemongrass and galangal-infused Goan Curry won a Sofi Award in 2019, the same year their revenues hit $60,000.

Food

EATER

NOVEMBER 30, 2021

There was just one problem: A few weeks after she announced her decision to remove her cookbooks, there was a minor revolt in her email and social media inboxes. According to the NPD Group, a market research company that tracks book sales, Americans bought 2 million digital cookbooks in 2019 versus nearly 20 million print books.

Food

Bingage

APRIL 15, 2023

Bringing Influencers marketing for your Ecommerce business on board this traditional word-of-mouth marketing by tapping into a pre-build audience. Whatever route you choose, Whatever channel you choose, you’ll find influencers everywhere, as Influencer marketing is getting bigger and bigger every day.

Influencer

Sling

OCTOBER 21, 2019

As a business manager , you have a lot of responsibilities: plan projects, create and execute marketing, coordinate deliveries, organize employees, and ensure the smooth operation of your company. So what are the best schedule maker tools for businesses in 2019 that you can look forward to trying? Many rely on social media instead.

2019

The Restaurant Times

JUNE 29, 2020

According to data, cloud kitchen revenues in the UAE and Saudi Arabia jumped 160 percent in 2019 and is currently worth more than $65 million. Despite the favorable dynamics, a proper cloud kitchen marketing plan is integral for ensuring business longevity. How To Market Your Cloud Kitchen In Saudi Arabia.

Email Marketing

Deliverect

JANUARY 21, 2020

In 2019, millennials made up around 31% of the global population. With 49% of American millennials spending more on dining that they save for the future*, any food business would be wise to market to this group of customers. 2 Reach them on social media. 4 Allow them to socialize. 1 Use technology, because they do.

Social Media

Indoor Media

SEPTEMBER 26, 2017

Create an email list that customers can join to get freebies, coupons, or early access to new menu items. Check out our Ultimate Guide to Restaurant Marketing that walks you through creating a marketing strategy to bring in new customers. . Jump on the Social Media Bandwagon. The slightly younger crowd. Learn more.

Fast Casual

Bingage

FEBRUARY 6, 2020

Create a Productive marketing campaign is your task on priority. Read the exciting valentine’s day marketing ideas for your restaurant that your guest will definitely love : Intrigue the couples with an unnatural touch? Many Restaurants are pre-booked for V-day so you need a winning marketing strategy. Powerful Marketing.

Marketing

Open for Business

MARCH 23, 2023

Restaurant marketing jobs are some of the most important roles in the hospitality industry. A solid marketing strategy will help you attract new guests and keep them coming back, but marketing duties often fall to the bottom of a busy restaurant owner or manager’s to-do list.

2023

Bingage

NOVEMBER 18, 2019

So 2019 is coming to a close, people must be started planning for the evening. People must be searching for the New Year events for 2019 , it will be great if you add your name too! Create a Hype on Social Media. Valid till 31 december 2019. Go with Mild decoration. Promote via SMS. 250 Free voucher Now!!

Loyalty Program

Open for Business

APRIL 25, 2023

Earned media value is a critical metric for any restaurant owner looking to understand their total marketing ROI. Earned media—when your restaurant appears on local news or OpenTable puts you on a list of best restaurants—always gives an owner the warm fuzzies but it may be worth more in hard dollars than you realize.

Social Media

Touch Bistro

JULY 15, 2021

The restaurant industry is a competitive space, and you need unique restaurant marketing ideas if you want your venue to stand out. The challenge is, restaurant marketing and promotions can take many forms, and not every strategy will resonate with every diner. The Ultimate Guide to Restaurant Marketing. Download Now.

Marketing

Indoor Media

SEPTEMBER 26, 2017

One of the best restaurant marketing campaigns you can run is a local one. Social Media for Restaurants. There’s no avoiding social media these days. Email Marketing. Email marketing is an excellent way to get your message right in front of the customers’ faces. Text Marketing.

Advertising

Bingage

OCTOBER 8, 2019

The festive season is a great time to come up with creative restaurant marketing ideas for Diwali. Here I am sharing some of the best restaurant marketing ideas for Diwali that helps you to boost your restaurant sales faster. Leverage Social Media Marketing. billion active users is on social media.

Social Media

Indoor Media

AUGUST 8, 2017

But, in the midst of wearing all these hats, you may forget about your restaurant’s marketing and advertising. Whether you own a fast casual, quick serve, family dining or fine dining restaurant here is a guide that includes 10 things to consider as you work on your restaurant marketing and advertising plan. Keep it Simple.

Advertising