Modern Restaurant Management

MARCH 13, 2020

"It's a challenging time for restaurants — large and small — and we believe that there are some practical steps restaurants can take to address the social distancing concerns you and many are voicing today," said Susie Fogelson, Founder/ CEO, F&Co. "First Pellegrini, Jr. president of PK Boston.

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Front of House Back of House Restaurant Law Food Safety 499

Restaurant Business

JUNE 23, 2025

Chains including Shake Shack, Paris Baguette, Nick the Greek and MilkShake Factory have recently rolled out shakes, sweets and beverages that riff on the classic Middle Eastern treat of chocolate, pistachio and the crisp shreds of phyllo dough known as kataifi. Photo courtesy of Shake Shack.

Bar 159

Bar Fast Casual Leadership Back of House 159

7 Shifts

AUGUST 2, 2022

From what culture is, to how it's built, and how to use servant leadership, a lot of ground was covered. Don't have time to check out their full chat? And quickly calling out bad ones. “.Every And so there's just not enough training we can do for leadership. And it all comes down to servant leadership.

Leadership 370

Leadership Hiring Webinar Training 370

Modern Restaurant Management

MAY 1, 2020

Q1 Yelp Economic Average (YEA) , which takes a holistic look at the local economic changes since the start of 2020, focused on the economic impact of COVID-19. “We have a long way to full recovery, but brands can take heart that we are starting from a place of trust and confidence.” Yelp Economic Average. In the U.K.

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2020 Food Safety Fast Casual Guest Recovery 479

EATER

JUNE 29, 2020

Edge is being called on to step down after suggesting that racial equity in food media is achieved through “gradualism” during a James Beard webinar The Southern Foodways Alliance , since its founding in 1999, has become a powerful force in food media. Internally and externally, John T. Is the commitment to the mission or the position?

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Webinar White Paper Social Media 2020 301

7 Shifts

AUGUST 16, 2024

Leadership and communication Leadership and communication are not just skills, but essential qualities for a successful restaurant manager. By honing these skills managers can take leadership courses and mentorship, aspiring managers can inspire and motivate their teams to deliver exceptional service.

Management 195

Management Management 2024 Kitchen Safety 195

Modern Restaurant Management

AUGUST 14, 2020

Restaurants have added sanitation stations, sanitation wipes are provided for every guest after they check out and team members wash hands and change gloves every 20 minutes, and clean and sanitize their workstations at the top of every hour. The neck-gaiters sold out so quickly we had trouble keeping them in stock.

Franchising 474

Franchising Franchise Kitchen Safety Food Safety 474

7 Shifts

MAY 1, 2023

The pandemic pushed a lot of people out of the industry. As part of our Serving What's Next webinar series, four restaurant managers shared their approach to hiring, training, and retaining. She knows while it takes time to hire the right people, it ultimately leads to less turnover. bartaco takes this one step further.

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Hiring Training Management Management 195

Perfect Daily Grind

JANUARY 13, 2023

Carroll has 25 years’ experience working in the retail, foodservice, and out-of-home sectors, and will initially focus on expanding Oatly’s foodservice and OOH partnerships. The 44th international tradeshow will take place at the Rimini Expo Centre in Italy. Last year’s event included more than 1,000 exhibitors.

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2023 Events Website Management Leadership 183

Perfect Daily Grind

NOVEMBER 4, 2022

National Coffee Association to host webinar on new Generational Report. Partners of Kenya’s flagship coffee event, which will take place at Whispers Park, include Yara and Fairtrade Africa. Coffee Technician’s Guild announces candidates for its 2022 Leadership Council. Tue, 1 Nov. Wed, 2 Nov.

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2023 Hospitality 2022 Food Supply 165

Perfect Daily Grind

APRIL 29, 2022

The auction will take place on 28 July. International Trade Centre hosts Market Review: a glimpse into the specialised coffee segment webinar. Knock is currently taking pre-orders for the new Aergrind grinder. The festival will take place from 30 April to 1 May. Danish Coffee Festival 2022 takes place until 1 May.

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2022 Point of Sale 2021 Café 170

Perfect Daily Grind

APRIL 22, 2022

The PRF Colombia Origin Trip Experience will take place from 26 to 29 June, while the PRF Colombia Forum will be held from 30 June to 1 July in Medellín. Building on the goals set out by the National Coffee Action Plan, researchers calculated the living costs in Peru’s coffee-producing regions. Take a look.

Airlines 144

Airlines 2022 Certification Webinar 144

Perfect Daily Grind

JULY 22, 2022

Contributors include NCA’s Director of Science & Policy Mark Corey and members of its Science Leadership Council. Alliance for Coffee Excellence and Qima Coffee host webinar on peacebuilding in the Yemen coffee industry. Café Show Vietnam 2022 takes place in Ho Chi Minh City. Take a look. Thu, 21 Jul.

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Pricing Agriculture 2022 2017 178

Black Box Intelligence

AUGUST 9, 2021

Take the number of separations during a month divided by the average number of employees, and multiply that by 100: Turnover Rate = # of Separations / Avg. # According to an operator poll during our Q3 State of the Industry webinar, of restaurants that have increased menu prices, the majority have increased prices less than 2%.

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Webinar Front of House Guest Recovery Back of House 98

Black Box Intelligence

AUGUST 28, 2020

According to a poll from a Black Box Intelligence webinar, Restaurant Operators face a Second Pandemic: Racism and Social Injustice , 25% of operators polled believe their biggest challenge when it comes to diversity and inclusion is not knowing where to begin. . If there are problems, find out why. You’ve got the information.

Webinar 69

Webinar Leadership Workshop Coaching 69

Black Box Intelligence

AUGUST 5, 2021

Check out Black Box Workforce Intelligence for access to robust restaurant employee data covering 2.4 Employees worry that it will lower their take-home pay at venues where customers typically tip generously. To keep employees from leaving for other industries, or out of frustration, consider these methods to reduce employee turnover.

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Recruiting 2021 Management Management 102

Bingage

JANUARY 15, 2020

Running a restaurant is not only about taking orders and serving food. No matter you have management and staff to perform all the task, still, the owner is ultimately responsible to look out what’s going on, whether things are going as per the expectations or not. a) Take basic business accounting courses to set an effective budget.

Food Truck 96

Food Truck Employee Relations Email Marketing Point of Sale 96

Indoor Media

NOVEMBER 2, 2018

Plus, you may get answers to your burning questions about running an automotive business–including the ins and outs of auto repair shop marketing. From how to budget a year-long marketing plan, to an expert’s take on pay per click ads, Ratchet + Wrench does a great job of providing practical insight for auto shop owners.

Blog 78

Blog 2020 Email Marketing Website Management 78

Black Box Intelligence

AUGUST 5, 2021

Check out Black Box Workforce Intelligence for access to robust restaurant employee data covering 2.4 Employees worry that it will lower their take-home pay at venues where customers typically tip generously. To keep employees from leaving for other industries, or out of frustration, consider these methods to reduce employee turnover.

Recruiting 98

Recruiting 2021 Management Management 98

Black Box Intelligence

AUGUST 24, 2021

Many workers who weathered the rapid increase in take-out and third-party delivery orders are reaching a breaking point. When employees are overworked, they’re more likely to burn out, impacting their performance and making them more likely to quit. Fill out the form below to be contacted by a product expert.

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Guest Recovery Back of House Point of Sale Customer Service 98

Indoor Media

JUNE 28, 2019

Read more about real world success stories, trends within the industry, and other answers to your burning questions about running an automotive business–including the ins and outs of auto repair shop marketing. Content categories include Tools and Equipment , Leadership , Sales and Marketing , and more.

Blog 60

Blog Marketing Website Management Franchising 60

Black Box Intelligence

MAY 26, 2021

My personal belief is it will take much more. Here’s my take on 3 big ideas to focus on, right now, that will help you reach your talent pool to build and shape your workforce. Content marketing is just flat out expensive—or at least that’s the pushback I’ve heard from any number of leaders through the years.

Marketing 52

Marketing 2021 Social Media Consumer Goods 52

Black Box Intelligence

MAY 26, 2021

My personal belief is it will take much more. Here’s my take on 3 big ideas to focus on, right now, that will help you reach your talent pool to build and shape your workforce. Content marketing is just flat out expensive—or at least that’s the pushback I’ve heard from any number of leaders through the years.

Marketing 52

Marketing 2021 Social Media Consumer Goods 52

Qu

APRIL 12, 2024

While the restaurant industry has traditionally been slower to adopt new technology, AI stands out as a top priority for enterprise brands according to Qu’s 5th Annual State of Digital report. It turned out that what we predicted as challenges were exactly the problems that would vex many Voice-AI ordering technologies.

Point of Sale 52

Point of Sale Technology Food Order Webinar 52

Apicbase

JUNE 20, 2022

Moreover, making mistakes when choosing franchisees can take a devastating toll on your company’s reputation AND the relationship with the other franchisees of your restaurant brand. They don’t have a “get rich fast” mentality and understand that success takes time, effort, resources, and dedication. Get Your Step By Step Playbook.

Recruiting 52

Recruiting Franchising Franchise Loyalty Program 52

Modern Restaurant Management

DECEMBER 14, 2020

introduced its "Make It This Winter" platform, which offers a collection of resources, including one-on-one consultations with US Foods experts, informational webinars, new outdoor dining products, and updated online materials and tools for restaurant operators to tackle the ongoing challenges brought on by the COVID-19 pandemic. "With

Webinar 474

Webinar Customer Experience Mobile Ordering Customer Service 474

Modern Restaurant Management

JUNE 16, 2020

When the COVID-19 pandemic started to take effect, Elisia Flores, CEO of L&L Hawaiian Barbecue and company executives embarked on a listening tour with franchisees in 15 states and Japan that resulted in more than 95 percent of the 200 locations to not only remain open, but stay profitable. Elisia Flores.

Franchising 367

Franchising Franchise Leadership Food Safety 367

7 Shifts

OCTOBER 15, 2020

Operations for 7shifts, I have been based in the New York technology and hospitality space for years (including a leadership role at Yelp for nearly a decade). Organizations supporting & advocating for restaurants Thankfully, many organizations have come out in full force to support the struggling restaurant industry.

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2020 Restaurant Law Fine Dining Outdoor 285

Perfect Daily Grind

MARCH 25, 2022

Fairtrade Australia & New Zealand open women’s leadership school in Timor Leste. The 10th B2B biennial expo will take place in Trieste, Italy. Portuguese 2022 Barista Championships to take place at Lisbon Coffee Fest. The event will take place on 26 March at Either/Or in Portland, Oregon. Wed, 23 Mar.

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2022 Webinar Recycling 2030 155

7 Shifts

NOVEMBER 3, 2022

Amanda Cohen, chef and owner of New York City's Dirt Candy, is vocal about culinary lists and awards that leave out female chefs. Good to know that the grand old tradition of writing us out of the history of food is alive & well in 2020. The industry needs to do better to take care of its workers. Remember me?I

Leadership 195

Leadership FOH BOH Website Management 195

Perfect Daily Grind

MARCH 17, 2023

The Barista League Hamburg to take place on 25 March 2023. Tue, 14 Mar MONIN to launch 2023 Summer Trends report at free webinar on 30 March. Café Show China 2023 to take place from 1 to 3 September in Beijing. Thu, 16 Mar PRF El Salvador takes place at the Salamanca Exhibition Centre in San Salvador.

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2023 Workshop 2022 Café 171

Restaurant Business

JUNE 23, 2025

In Chicago on Monday, state lawmakers and labor activists plan to celebrate the phase-out of the tipped wage there with a release of a report on its impact, with hope the legislation will be adopted statewide. million in new wages since the phase-out of the tip credit began a year ago. In Washington, D.C.,

Leadership 217

Leadership Fast Casual Food Supply 2025 217

Restaurant Business

JUNE 20, 2025

Watch out for convenience stores: C-stores are starting to look an awful lot like fast-food restaurants. It’s a pairing straight out of a wrestling script. Presenters and award recipients alike trumpeted the broad impact of immigrants on the U.S. restaurant industry. What happens when Hulkamania meets Hooters?:

Leadership 159

Leadership Point of Sale 2025 Magazine 159