Goliath Consulting

MARCH 3, 2025

Additionally, membership often includes access to affordable healthcare and workers’ compensation programs, providing small businesses with opportunities to offer competitive benefits to employees. Goliath Consulting Group is a restaurant consultancy group based in Atlanta, Georgia.

Food Safety 248

Food Safety Certification Restaurant Law Healthcare 248

Modern Restaurant Management

MAY 30, 2025

Fast Food and QSR Value The United States Fast Food & Quick Service Restaurant Market size was valued at US$ 248.8 billion by 2033, according to The "United States Fast Food and Quick Services Restaurants Market Size and Share Analysis – Growth Trends and Forecast Report 2025-2033" from ResearchAndMarkets.com.

Fast Casual 251

Fast Casual Food Point of Sale Mobile Ordering 251

Social Hospitality: Restaurants

MAY 6, 2020

Nevertheless, some brands have demonstrated how to be good to their customers, associates, healthcare providers, and communities during this time. Our healthcare workers are heroes, and right now they need reinforcements to save as many lives as they can,” de Blasio said. “I Four Seasons New York: Housing Healthcare Pros.

Hospitality 388

Hospitality Airlines Healthcare Hotels 388

Modern Restaurant Management

MARCH 26, 2020

This makes being responsive to community needs and local store marketing techniques even more significant. In fact, an optimized localized marketing strategy can yield up to three times more business growth, according to SOCi, Inc.’s propel their presence to the top of organic search results.

Social Media 526

Social Media Food Order Small Business Delivery 526

Modern Restaurant Management

NOVEMBER 9, 2021

From access to healthcare benefits to childcare, tuition savings, or perks like discounts at notable retailers, employees are more actively seeking a holistic rewards package. Such offerings can help make restaurants more competitive in the market. Being able to meet those demands is critical in attracting and retaining talent.

Cash Management 531

Cash Management Employee Relations Recruiting Healthcare 531

Modern Restaurant Management

AUGUST 21, 2020

.” Other examples of the kindness campaign include providing notes with kind messages to customers and team members, randomly picking up guests’ tabs and surprising them with special giveaways and feeding frontline healthcare workers throughout the COVID-19 pandemic. " He said guest response has been more than kind.

Social Media 462

Social Media Healthcare Email Marketing Communication 462

Modern Restaurant Management

AUGUST 14, 2020

The new Jeremiah’s Italian Ice locations are expected to be developed in new markets across Florida, Georgia, Louisiana, Mississippi, Alabama, South Carolina, and Tennessee. ” He adds that Pieology believes opening in China will also provide the company with a gateway for opening restaurants in neighboring Asian markets.

Franchise 474

Franchise Franchising Kitchen Safety Food Safety 474

Modern Restaurant Management

APRIL 11, 2022

First and foremost, restauranteurs should explore every available option to ensure they are compensating staff fairly based on prevailing market wages. But there is more to staff recruitment and retention than bottom line salary alone.

Healthcare 508

Healthcare Cash Management Social Media Recruiting 508

Modern Restaurant Management

DECEMBER 17, 2020

Many in the industry expect that vaccinations will begin with frontline healthcare workers and the elderly as soon as December, with more widespread vaccinations going to the general public by March and April. 2: Restaurants need to stay flexible amid changing regulations, keep track of new relief organizations and make their voices heard.

Back of House 539

Back of House Outdoor 2021 Healthcare 539

Modern Restaurant Management

JUNE 29, 2020

Paying for their healthcare (or at least most of it) would be a really nice perk in today's environment. based manufacturer, distributor, and marketer of advanced Personal Protective Equipment (PPE). You will give them the proper tools to get their jobs done. Most of the same applies to the health of BOH as well.

FOH 539

FOH Kitchen Safety BOH Food Safety 539

Modern Restaurant Management

FEBRUARY 10, 2020

New GFI-commissioned data also released today reveals the size of the market opportunity on offer and shows that U.S. 58 of the top 100 restaurant chains are taking advantage of the plant-based market opportunity–even increasing their plant-based offerings from 25 to 50 percent of their menu, like Panera Bread plans to do.

Hospitality 459

Hospitality Food Consumer Goods 2019 459

Modern Restaurant Management

MAY 28, 2020

Here are a few of the lessons from these standout foodservice brands that we can take note of their strategy, marketing, and pivots during a global crisis. They have always been a company with solid values and team culture, continuing to support their teams with pay and healthcare support. Panera Bread. Panda Express. Just Salad.

Healthcare 378

Healthcare Food Supply Kitchen Safety Online Ordering 378

Culinary Cues

MARCH 30, 2020

Low profitability, vendor challenges, rising cost of goods, cumbersome regulations, high rents, expensive marketing, and ebbs and flows of business volume have collectively made this enticing business to enter – nearly impossible to maintain. “We A livable wage is something that talented, hard-working people deserve.

Small Business 457

Small Business Food Supply Food Truck Healthcare 457

Modern Restaurant Management

OCTOBER 16, 2020

The data experts from Zenreach, the walk-through marketing company, compared in-store foot traffic of various restaurant brands by breaking them into three categories: SMB – Less than 10 locations. Mid-market – Less than 50 locations. Study tracks food authenticity market in 20+ countries for the period 2020-2030.

2020 553

2020 2030 Hotels Food Safety 553

Culinary Cues

NOVEMBER 20, 2020

It is inevitable that our obsession with healthcare will lead a larger percentage of the population to work on preventative issues such as obesity, diabetes, cancer, and heart issues – all are linked to the type of food, the method of cooking, and the amount that we eat.

Social Media 508

Social Media Education Email Marketing 2008 508

Modern Restaurant Management

MAY 27, 2020

Aramark examined front and back of house processes to establish tailored playbooks for all of its businesses and market segments, leveraging innovative solutions, new service methods, and rigorous safety protocols. Installing self-serve micro markets and pop-up groceries. Expanded service offerings to best meet consumer needs.

Food Safety 441

Food Safety Kitchen Safety Mobile Ordering Guest Recovery 441

7 Shifts

MAY 31, 2024

Let’s be honest - you’re a restaurant operator, not a marketing expert. However, with so much software on the market today, how do you know what to use and where to start? To help you out, we've listed some of the most used tools that even beginners in digital marketing can easily navigate.

2024 221

2024 Marketing Email Marketing SEO 221

Modern Restaurant Management

NOVEMBER 16, 2021

There are stories nearly every day in the media about innovations in healthcare, breakthrough treatments, and in some cases cures for various illnesses. For example, think of all the new cancer treatments like Keytruda and Opdivo that have come to market in recent years that extend life. a lower deductible).

Insurance 504

Insurance Cash Management Healthcare Innovation 504

The Rail

DECEMBER 2, 2024

The global online food delivery market size was valued at USD 221.65 The graph below illustrates how these models interact within the market: 1. Customer data management for targeted promotions and personalized marketing. This substantial difference reflects variations in living costs and market conditions across regions.

Delivery 147

Delivery Food Loyalty Program Food Order 147

Modern Restaurant Management

MARCH 15, 2020

A NJ restaurant's novel marketing approach from NJ.com. A Reuters article on the UK hospitality market. How restaurants in the Philippines are staying strong from the Philippine Daily Inquirer and how they are feeding healthcare workers in a report from Rappler.com. Times on meeting and eating in a pandemic.

Healthcare 324

Healthcare Article Hospitality Delivery 324

Modern Restaurant Management

JUNE 14, 2022

Last month, our article summarized the “state of the market” for employee benefits in the restaurant sector. In 2021, the maximum premium that an employer could charge for healthcare coverage was 9.83 We warned that medical trend (the rate of increase in medical plans) would be increasing in 2022 and in 2023.

Insurance 457

Insurance 2022 2023 Article 457

Modern Restaurant Management

AUGUST 10, 2021

As a result, within the next several years, Rx costs will represent a larger portion of the overall healthcare spend than hospital costs. Some of the valuable clinical programs include: New drugs to market strategies which temporarily exclude newly launched products until a formal review is completed. Understand Your Costs.

Management 450

Management Management Cash Management Healthcare 450

Modern Restaurant Management

APRIL 14, 2020

Hundreds of restaurants are already taking advantage of this offer in Cox markets nationwide, with presence in ads similar to this one from Pensacola that is running today. Optimized online menu build and marketing launch services, at no cost. No hardware is required, nor any changes to the restaurants’ POS and technology stack.

Online Ordering 530

Online Ordering Back of House Customer Service Small Business 530

Modern Restaurant Management

MARCH 18, 2022

For several years we have been considering the viability of high touch healthcare concierge programs in the restaurant space. The market leaders in this field are several third party providers, although some carriers are also developing and offering these services.

Insurance 447

Insurance Healthcare Book Recruiting 447

7 Shifts

APRIL 28, 2020

COVID-19 update: Uber Eats is pledging 10 million free food deliveries to frontline healthcare workers and seniors during COVID-19. COVID-19 update: GrubHub has offered greater marketing exposure on their app for struggling restaurants, but this also comes with a 3% rate increase. Commission fees: 10% - 20% ??

Online Ordering 341

Online Ordering Ordering FOH Back of House 341

Modern Restaurant Management

MARCH 16, 2020

In fact, research has shown that mobile apps represent roughly 60 percent of all digital restaurant orders,” said Ray Hatch, Vice President Enterprise Solutions Vertical Markets at Comcast Business. ” Location Data and QSR Marketing.

Mobile Ordering 305

Mobile Ordering Online Ordering Point of Sale POS 305

Modern Restaurant Management

MARCH 16, 2020

and Canada through free delivery and marketing efforts.” ” To support first responders, Uber Eats has pledged 300,000+ free meals to be delivered to healthcare workers and other relief efforts in coordination with local and state governments. “These are challenging times for restaurants. .

Food Safety 585

Food Safety Kitchen Safety Small Business Employee Relations 585

7 Shifts

FEBRUARY 13, 2023

Alternative compensation models aren’t one-size-fits-all, and it’s important that every business makes the choice that works best for its concept, market, employee population and audience. There are a variety of ways restaurants are re-thinking wages, including hospitality-included models, healthcare surcharges, and profit-sharing.

Tip Distribution 390

Tip Distribution Front of House Back of House Restaurant Law 390

Modern Restaurant Management

DECEMBER 14, 2021

An exceptionally difficult labor market : The restaurant industry continues to deal with one of the worst labor shortages of labor ever. Hope Neiman, Chief Marketing Officer of Tillster. Additionally, the current labor market will continue to impact restaurants’ ability to staff locations.

2022 474

2022 Food Supply Mobile Ordering Customer Experience 474

7 Shifts

JULY 21, 2020

Healthcare costs: group healthcare benefits, insurance premiums, etc. Business Line of Credit Flexible credit is crucial to surviving volatile market conditions, and the world hasn't seen a market this unpredictable in decades. times your restaurant's monthly payroll costs.

Cash Management 300

Cash Management Government Small Business Healthcare 300

Modern Restaurant Management

FEBRUARY 18, 2020

” Their answers touched on a variety of subjects including AI, virtual reality, virtual kitchens, staffing and retention, social media marketing, sustainability and third-party delivery. One great thing about the online delivery market is that it produces massive amounts of data. Marketing efficiency and effectiveness.

Mobile Ordering 539

Mobile Ordering Front of House Customer Service Customer Experience 539

Modern Restaurant Management

AUGUST 5, 2021

Existing teams not motivated to work, a potential workforce not interested in the restaurant business, and a healthcare crisis that looks to not subside anytime soon. Add to that the even greater health and safety issues now piled onto restaurant businesses, and you’ve got an industry perfect storm.

Cash Management 508

Cash Management Employee Relations Food Safety Healthcare 508

Modern Restaurant Management

MAY 31, 2024

Casual Dining Preferences Market Force Information unveiled a survey on casual dining preferences across the United States highlighting shifting trends influenced by economic factors and evolving consumer tastes. One in 10 people currently work in foodservice, making it the nation’s second-largest private employer.

Online Ordering 391

Online Ordering Ordering Hiring 2024 391

Modern Restaurant Management

MARCH 19, 2021

And in the heart of Hackensack Hospital neighborhood of New Jersey, Bite cafe understands its healthcare workers need a safe place to sit and relax during the crisis. For example, by April of 2020, local eateries in Williamsburg, New York, offered contactless payment and pick-ups outside, moving things quickly and safely.

Loyalty Program 367

Loyalty Program Front of House Back of House Food Safety 367

Modern Restaurant Management

JUNE 24, 2020

When paired with other products like Square Marketing and Square Loyalty, sellers can strengthen customer relationships, create open lines of communication, and incentivize patrons to keep coming back. Across European markets, Visa is investing to increase the number of digital payment acceptance devices within shops by more than 50 percent.

Guest Recovery 539

Guest Recovery Mobile Ordering Kitchen Safety Food Safety 539

Restaurant Business

MARCH 21, 2024

Year over year, the market in Crystal Lake expands, as the city welcomes new investment, and reinvestment, in multiple shopping centers, commercial corridors, and new sites with retail, restaurant, healthcare and housing.

Healthcare 264

Healthcare Retail Email Marketing 2024 264

Indoor Media

MARCH 30, 2018

When people move to a new area or are looking for a second opinion, how do they choose their healthcare providers? Trusting a single person with your health can be scary, so patients want to feel a sense of trust and confidence in your abilities before they meet you in order to select you as their primary healthcare provider.

Healthcare 78

Healthcare Advertising Influencer Design 78