Goliath Consulting

JANUARY 14, 2021

Restaurants and Small Businesses may now apply for a second PPP Loan beginning January 13, 2021, thanks to the latest COVID-19 pandemic relief bill approved in late December which authorizes up to $284.5 billion for eligible businesses. There will also be increased assistance for accommodation and food services businesses.

Small Business 78

Small Business Document Insurance Employee Relations 78

Modern Restaurant Management

MARCH 18, 2020

” The Association proposed three separate categories of protection for industry restaurants and employees: directed/targeted financial relief; loans/insurance options for impacted small businesses; and tax measures. Assistance in allowing businesses to defer mortgage, lease and loan obligations.

Insurance 172

Insurance Employee Relations 2002 2001 172

Modern Restaurant Management

JUNE 6, 2023

Restaurant workers report how often they wash their hands is influenced by small issues such as sink availability, time pressure and a lack of consequences for not washing hands. Make sure your employees understand when to wash their hands as well as appropriate times to use (and change) gloves. Your workers will take short cuts.

Food Safety 177

Food Safety Management Management Kitchen Safety 177

7 Shifts

JULY 21, 2020

Shelter-in-place orders, social distancing, and business closures make it next to impossible to generate pre-coronavirus revenue numbers. From small business loans to microgrants to business credit cards, cash is available; it just takes a bit of application work and a little know-how. And no money means mo' problems.

Cash Management 300

Cash Management Government Small Business Healthcare 300

Restaurant365

JANUARY 5, 2021

Mercifully, it contains some help for restaurant businesses hurt by the pandemic, with the inclusion of funding for a second round of forgivable loans through the Paycheck Protection Program (PPP) for small businesses experiencing significant revenue losses. PPP improvements relevant to restaurant businesses.

Insurance 148

Insurance Small Business Employee Relations 2021 148

Hot Schedules

FEBRUARY 23, 2022

Employee Turnover is at an All-Time High: 5 Emerging Benefits Trends You Need to Know. The past year has seen employee turnover reach an all-time high , and you’ve likely experienced it at your own business. Employee turnover greatly hampers throughput and cuts into available revenues. b3lineicon|b3icon-24hours|?

Employee Relations 147

Employee Relations Front of House Waste Hotels 147

Hot Schedules

JANUARY 25, 2021

I t’s probably fair to say that most entrepreneurs didn’t give much thought to the complexities around payroll management and taxes before starting a business and hiring employees. Those that run payroll for a business are responsible for making sure the business properly calculates these taxes and pays it on time.

2021 148

2021 Insurance Employee Relations Restaurant Law 148

Modern Restaurant Management

MAY 20, 2020

The Small Business Administration (SBA) and US Treasury department’s PPP loan forgiveness application was released on May 15, 2020 ( Forgiveness Application ). The much-awaited guidance does little to address the unique challenges afflicting the restaurant industry. Covered Period. Reductions in Average Full-Time Equivalency.

Employee Relations 193

Employee Relations 2020 Back of House Insurance 193

Hot Schedules

MARCH 29, 2021

Where Business Meets Technology. As in his own words: “As a programmer, I used to develop new things that helped the business which was a great feeling, however as a product owner I get to implement my ideas and see actual results. Assen Kapitanov on His Journey as a Product Owner at Fourth. In the right way.”

Technology 148

Technology Insurance Healthcare Recruiting 148

Society Insurance

MARCH 8, 2023

These events are usually a great way to collect business cards from a variety of business professionals in all types of industries. It is important to add in any new bills, such as an apartment, healthcare-related costs and transportation. At Society Insurance, we’re always looking for talented individuals to join our team.

Insurance 105

Insurance Certification Education Employee Relations 105

Restaurant365

MAY 26, 2020

However, as the restaurant industry and your business move to a new normal, returning to tracking and controlling costs is more important than ever. Your restaurant’s prime cost is made up of the products and the people that you need to keep your restaurant in business. Restaurant prime cost overview. Prime Cost Formula Review.

Point of Sale 148

Point of Sale Employee Relations Inventory Waste 148

Modern Restaurant Management

JUNE 17, 2020

As restaurants across the nation begin to reopen for business, there are many challenges that they will face for the first time. Business as usual is a thing of the past! Business Continuity is Key to Your Branding, But How do You Continue to Promote Your Brand When the Rules of Doing Business Have Changed So Drastically?

Employee Relations 197

Employee Relations Food Safety Small Business Government 197

Hot Schedules

MARCH 31, 2020

Our team of payroll and HR experts will provide a regular summary of how the changing legislation around COVID-19 impacts you and your business. As we all ride out this storm and plan for the eventual return to business, there is so much uncertainty when it comes to human resource and payroll concerns. Impact on Unemployment Insurance.

Website Management 120

Website Management Employee Relations Insurance Small Business 120

Modern Restaurant Management

MARCH 16, 2020

The National Restaurant Association has provided a list of best practices to ensure business continuity. In the wake of the coronavirus / COVID-19 pandemic, RWCF’s full focus is on supporting workers, small business owners, and an industry in crisis. Click here to learn the 10 steps to take now. More than 2.45 and Canada.

Food Safety 234

Food Safety Kitchen Safety Small Business Employee Relations 234

7 Shifts

FEBRUARY 26, 2021

While easy, this way ends up costing more in the short term, does not contribute to long-term growth, and can end up hurting your business. Use vented containers —small vents allow steam to escape, yet retaining adequate heat, keeping hot food hot. 7shifts' data has seen a 243% growth in delivery-related roles (i.e.

Online Ordering 341

Online Ordering Ordering Customer Service Food Order 341

Goliath Consulting

APRIL 7, 2021

Severely* impacted businesses can now also take advantage of both PPP Loans and ERC stimulus programs. What is the Employee Retention Tax Credit? For wages paid between 3/12/2020 and 1/1/2021: the maximum credit a business can claim is 50% of eligible wages, up to $5,000 per employee. See full IRS article here: [link].

Employee Relations 88

Employee Relations Small Business 2021 2020 88

MBB Hospitality

APRIL 14, 2023

But if you are considering the idea of learning how to start a small restaurant, this is the guide for you. We’ll be going over the following steps below that will help you set up your new business venture. Planning ahead When it comes to knowing how to start a small restaurant in the spring, planning ahead is the best step.

License 52

License Food Supply Insurance Small Business 52

The Restaurant Times

JUNE 1, 2022

In fact, an average American consumes ~23 lbs of ice cream and related frozen desserts every year. You need to understand the business aspects of it before you can scoop out your own niche in the US ice cream industry. Prepare A Business Plan. Many ice cream businesses fail due to one simple reason – the lack of a plan.

License 52

License Insurance Employee Relations Website Management 52

Modern Restaurant Management

AUGUST 31, 2020

DC Circuit Upholds NLRB Actions Against Tyson Subsidiary : On July 24, the Court of Appeals for the District of Columbia agreed with the National Labor Relations Board that AdvancePierre Foods, Inc, a wholly owned subsidiary of Tyson Foods, committed unfair labor practices regarding the unionization of employees. Legislation.

2020 164

2020 Restaurant Law Agriculture Compost 164

Hot Schedules

MARCH 11, 2021

The Employee Benefits Outlook Post COVID-19. How the pandemic has affected employee benefit trends and expectations in the hospitality industry. In fact, the Annual 2020 Yelp Economic Average report shows that 18,207 new restaurants and food businesses opened nationwide in Q4 2020, down only 4 percent from Q4 2019.

Employee Relations 78

Employee Relations Insurance Recruiting Hospitality 78

Restaurant365

APRIL 20, 2022

Customer retention statistics show that 65% of a company’s business comes from existing customers. These are taken by media (84%), insurance (83%), IT services (81%), telecom (78%), banking (75%), and retail (63%). STAT: 89% of businesses claiming that customer service is a leading factor in their company’s retention rates.

Loyalty Program 78

Loyalty Program Customer Service Employee Relations Customer Experience 78

The Restaurant Times

DECEMBER 22, 2021

With diners flocking back to restaurants in the new normal, several restaurants have had to expand their capacity and hire new employees. Let us delve deeper to get an insight into how to start a restaurant business in New York. Formulate A Business Plan. After deciding a location for your business, you must get zoning permits.

Insurance 52

Insurance License Point of Sale Employee Relations 52

EATER

SEPTEMBER 22, 2022

Even as third-wave, independent shops cropped up in cities and small towns, the chain continued to expand at a massive rate, dominating both cities and suburban neighborhoods and growing even faster than the world’s top fast-food chains, McDonald’s and Subway. In response, Starbucks has acted like any other massive, business-as-usual chain.

Employee Relations 101

Employee Relations Healthcare Consumer Goods Insurance 101

Goliath Consulting

JANUARY 21, 2021

If you’re a small restaurant or business with 500 or fewer employees and you’ve had more than a 20% decline of gross receipts in a quarter compared to 2019, you may be interested in hearing about this latest news regarding the Employee Retention Tax Credit (ERTC). What is the Employee Retention Tax Credit?

Employee Relations 78

Employee Relations Small Business 2021 2020 78

Modern Restaurant Management

MARCH 24, 2021

Even before the pandemic, this insight was fast-spreading as small, mid-size, and large restaurant chains alike did their best to keep up with the trend, accessing the customers that companies such as DoorDash, Grubhub, and Uber Eats had made available. Three Ways to Handle the High Costs of Delivery. Co-created with Burma Inc.,

Delivery 189

Delivery Customer Service Point of Sale Customer Experience 189

Society Insurance

SEPTEMBER 21, 2023

Having more information about a topic, project or change can help move forward with it versus getting stuck on small things that were missed early on. Active listening can also result in a greater relationship with your employees. Additionally, employees may feel more motivated when they are heard.

Insurance 52

Insurance Employee Relations Communication Innovation 52

Society Insurance

AUGUST 3, 2023

As a manager in the restaurant industry, it can be challenging to motivate your employees during periods of uncertainty, such as in the wake of economic downturns or during times of change. When employees feel that they can trust and rely on you and their colleagues, they’re more likely to work together to overcome challenges.

Management 52

Management Management Employee Relations Communication 52

Restaurant365

JUNE 4, 2020

On May 15, the Small Business Association (SBA) released its Loan Forgiveness Application for the Paycheck Protection Program (PPP). Covered rent obligations include business rent or lease payments pursuant to lease agreements for real or personal property in force before February 15, 2020.

Blog 142

Blog Employee Relations Restaurant Law Document 142

Restaurant365

AUGUST 19, 2020

For food service and hospitality in particular, an essential part of the guest experience is the interaction with employees. Unfortunately, even small mistakes in payroll and HR can be costly for business owners. Learning the basics of restaurant HR and payroll can help you prepare a plan that works for your business.

Restaurant Law 131

Restaurant Law Recruiting Employee Relations Food Safety 131

Harbor Touch

APRIL 17, 2018

With restaurant taxes , you have some special tax considerations that are different from other business types. A permanent tax deduction is now available for equipment for small business under Section 179. If employees receive benefits and compensation, they must be provided for work that employees perform.

Employee Relations 97

Employee Relations Insurance Point of Sale Cash Management 97

7 Shifts

JULY 8, 2023

Literally, I had been in the business for so many years, 25 plus years, and really I think the injustice of this industry is that we're kind of used and abused. You certainly didn't see a future working in the restaurant business per se, but I really wanted to change that. We're just a number. And however it happened, it happened.

Hiring 273

Hiring Back of House Take-out Training 273

Sling

JANUARY 10, 2023

Does your onboarding checklist consist of introducing yourself to the new employee, showing them their desk, and then telling them someone will be around shortly to get them started? In this article, the experts at Sling will show you how to onboard your employees the right way so they feel comfortable and confident.

Employee Relations 78

Employee Relations Hiring Small Business Communication 78

Touch Bistro

AUGUST 11, 2021

hour, restaurant operators are starting to think about how they will adjust their businesses to a $15 restaurant minimum wage. When your business is located in an affected region, the federal minimum wage takes a back seat to the state or city rate. hour for businesses with 4 or more employees. In the U.S., Arkansas: $11.00/hour

2021 98

2021 Restaurant Law 2022 Seasonal Menu 98

Society Insurance

OCTOBER 5, 2022

A recent report revealed that 21% of millennial employees have changed jobs within the past year. With so much turnover, many companies, managers and recruiters are desperately trying to understand how to retain employees. Make sure to give employees the ability to collaborate with one another. Modernize Company Culture.

Employee Relations 59

Employee Relations Education Certification Insurance 59

BNG Point of Sale

SEPTEMBER 2, 2021

Restaurant owners need to know how much things cost so they can be sure their business is profitable. This blog post will go over the typical restaurant overhead costs and expenses, including rent, utilities, labor wages for employees, licenses and permits, food cost percentages, and more. Business licenses . Advertising .

Employee Relations 52

Employee Relations License Point of Sale Food Supply 52

Lavu

JANUARY 27, 2020

The first companies to dive in and explore how useful HR automation is was, unsurprisingly, large corporations with thousands of employees. Fortunately, more small businesses are starting to understand how useful automation is to evolve their business needs, including restaurants. . Employees can fake the times. .

Employee Relations 91

Employee Relations Restaurant Law Point of Sale Small Business 91

Hot Schedules

APRIL 10, 2020

We all want to be back in business and doing what we love. Check with your insurance broker It’s an excellent time to see what kind of coverage you have, what coverage you might need to extend (think Delivery Drivers), and what you have that will protect you now in the current climate. Related Posts. Surviving the COVID Crisis.

Food Safety 88

Food Safety Guest Recovery Employee Relations Social Media 88