Culinary Cues

NOVEMBER 11, 2022

Push it out, how many covers, lock, and load, finish strong, over the hump, wrap it up: this the language of the kitchen during service, these are the timestamps like the number of quarters in a football game or innings in baseball. Get it done, no mistakes, and pick up the pace are all directives that help line cooks make it through another day or night.

Customer Service 439

Customer Service Customer Experience Point of Sale Presentation 439

Modern Restaurant Management

NOVEMBER 11, 2022

As per the report by Global Market Insights Inc. , Worldwide food service packaging market was valued at over USD 118 billion in 2021 and will surpass a revenue collection of USD 186 billion by 2028 with an annual growth rate of five percent from 2022 to 2030. The food service packaging industry value will increase at a considerable pace as the processed food sector is seeing a notable expansion.

Marketing 416

Marketing Food 2030 Transportation 416

The Rail

NOVEMBER 11, 2022

By Ellie Shippey, Contributor Getting involved in your local community is not only a great way to show your appreciation and do good in your neighborhood, but it can also boost business. When you support local vendors, businesses, charities, and individuals, you’ll have more people interested in supporting your restaurant versus out-of-state chains.

Social Media 264

Social Media Events Online Ordering Consumer Goods 264

EATER

NOVEMBER 11, 2022

Whether you want to make a butter board, bake a batch of cookies, or reach for the European-style spread, there’s a lot to know about butter Thanks to TikTok, lingering early-pandemic baking trends, and the keto dietification of American culture, there’s never been a better time to be butter. The high-fat dairy all-star has come a long way since it was vilified in the ’90s: You can hardly turn anywhere now without seeing it nestled next to hunks of crusty sourdough, smeared on cutting boards, or

Consumer Goods 246

Consumer Goods Food Supply Supplies Take-out 246

Advertiser: Paycor

Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.

Bingage

NOVEMBER 11, 2022

So, We all are familiar with WhatsApp, as it is the most popular messaging platform in the world. Everyone who is from a urban and rural area is using this application because it’s easy to use, free of cost,, and has availability of more features. 90% of the population are using WhatsApp and even the small children can handle its features and options.

Marketing 98

Marketing Coupons Point of Sale Advertising 98

EATER

NOVEMBER 11, 2022

Tim Nwachukwu/Getty Images. “People were mad. There were some hurt feelings.” Guy Fieri, the host of TV’s beloved Diners, Drive-Ins, and Dives , undisputed mayor of Flavortown, and disaster relief devotee has inspired countless flame-shirted Halloween costumes. But the holiday he’s most hyped about every single year is, predictably, Thanksgiving. Each year, Fieri hosts between 40 and 60 people for his annual Thanksgiving dinner, which means that he’s got some real experience in cooking a fancy h

Cash Management 246

Cash Management Definition Take-out Specials 246

EATER

NOVEMBER 11, 2022

[link].

Food 246

Food 246

The Wine Knitter

NOVEMBER 11, 2022

This month brings treats from Côtes de Bordeaux! Photo credit: Penny Weiss Château Biac is a stunning estate overlooking the Garonne River in Cadillac Côtes de Bordeaux. The estate’s origins date back to the 17th century and has passed through several hands over the years. Today it is owned by the Asseily family, who purchased the property in 2006 Château Biac Photo credit: Penny Weiss I had the pleasure of visiting Château Biac a few months ago, and an article abo

2006 140

2006 Vineyard 2012 Sustainability 140

The Salt

NOVEMBER 11, 2022

Dozens of companies across the U.S. are offering freebies and discounts to veterans and active-duty military members on Veterans Day.

134

134

Margin Edge

NOVEMBER 11, 2022

October's numbers continued to stay stable, ending up overall still positive with slightly slower growth than September. Surprising to no one, summer's end was marked with a spike in fresh produce costs as beans, two types of lettuce, tomatoes and eggs topped our Mover's chart. Udon noodles topped the Droppers chart, along with a special appearance from last month's testiest tuber - Idaho potatoes (just in time for Thanksgiving!).

Fast Casual 52

Fast Casual 2021 Book Beverage 52

Advertiser: Paycor

Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.

The Restaurant Times

NOVEMBER 11, 2022

La revolución de la entrega en la industria de la restauración actual ha dado lugar a nuevos negocios que capitalizan esta tendencia. El más prometedor es la cocina fantasma (también llamada popularmente cocina en la nube), un innovador modelo de sólo entrega que optimiza y amplía el servicio de entrega con un coste mínimo. Las cocinas ocultas no tienen un escaparate, pero tienen la capacidad de producir el máximo rendimiento con los mínimos recursos.

Blog 52

Blog Sourcing Information Marketing 52

Crunchtime

NOVEMBER 11, 2022

As critical functions in multi-unit restaurants, training and operations are inherently intertwined. Because operations leaders are focused on creating scalable processes, and helping teams better execute the work they do every day, training is a critical factor for success. With unprecedented turnover , supply-chain disruptions, and bare-bones staffing, leaders are focused on something they can still control: training.

Training 145

Training Operations Employee Relations Technology 145

The Restaurant Times

NOVEMBER 11, 2022

Es imposible que el propietario de un restaurante esté presente en él todo el tiempo,por lo que necesita buscar un empleado competente que se encargue de todas las actividades en su ausencia De ahí la importancia de contar con un gerente de servicios alimentarios. Un gerente de servicios alimentarios restaurante se encarga esencialmente de la preparación de los servicios de comida y bebida y delega las tareas importantes en el personal de supervisión.

Bar 52

Bar Presentation Sourcing 52

Perfect Daily Grind

NOVEMBER 11, 2022

Every Friday, Perfect Daily Grind rounds up the top coffee industry news from the previous week. Here are this week’s stories. Mon, 7 Nov. Fairtrade International publishes open letter to member states at COP27 to honour promises on climate crisis to safeguard coffee production. Fairtrade says the climate crisis “directly and disproportionately” affects people in the Global South, including coffee producers.

Workshop 137

Workshop Seminar 2022 2023 137

Advertiser: Paycor

Great leadership development is the key to sustainable business growth. Are you ready to design an effective program? HR can use Paycor’s framework to: Set achievable goals. Align employee and company needs. Support different learning styles. Empower the next generation of leaders. Invest in your company’s future with a strong leadership development program.

Leadership