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Why Restaurants Are Switching to Intelligent Packaging

Modern Restaurant Management

Majority of people believe that compostable packaging can be thrown away with the rest trash and it will decompose on its own. However, the reality is compostable packaging are designed to be decomposed and processed in commercial composting facilities that provide the right environment for composting in a short period of time.

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Stirring Up the Future: Unveiling the 2024 Cocktail Trends 

Modern Restaurant Management

The drive towards waste reduction influences every aspect, from the ingredients used to the serving materials. Expect to see more cocktails featuring locally sourced, organic ingredients and presented in reusable or compostable vessels.

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Food Service Trends to Know in 2024

Restaurant Engine

Nearly 60% of people say that restaurant sustainability practices are somewhat influencing when choosing where to dine out. Here are some ideas: Compost leftover food scraps and paper products. Here are some ideas: Compost leftover food scraps and paper products. Use eco-friendly packaging to reduce your environmental impact.

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What Hotel Menu Trends Will Define 2022?

Hot Schedules

Wellness and ecological trends that gained popularity over COVID will continue in the post-pandemic world, meaning hotel recipe management practices will need to prioritize sourcing from local suppliers to meet these expectations. Source eco-friendly products where possible, and look at implementing onsite produce gardens and/or composting.

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The Trends to Watch in 2022 & Beyond

Future Food

As we have endured the past 18 months of the pandemic it is not accurate to say that Covid-19 has influenced the trends we will see and experience in the near future, as many trends were already starting to gather momentum, the pandemic has however accelerated their inevitability. Day of the week Specials.

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Restaurant Marketing on Instagram: Tips and Examples

Social Hospitality

Social media strongly influences customer behavior. The restaurant industry is heavily influenced by this trend. Sip your heart out… We’re excited to share that we’re eliminating plastic straws + rolling out compostable, plant-based straws to our U.S. Most of our paper comes from recycled sources.

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The Future of Food is Exciting - Food and Hospitality Trends of 2020

Future Food

Influencing the vegan pallet – extending plant-based meat replacement flavours & textures beyond “facon” to entice & further encourage the flexitarian movement away from meat. This space is receiving enormous focus & financial commitment in the field of continuous product development & innovation.