Apicbase

JANUARY 4, 2024

Scaling a fast-casual concept requires passion, precision, and persistence. Fast Facts Jagger: A burger brand with 16 outlets in Copenhagen and Oslo. Empowering Leadership : Christian’s leadership style empowers his team, fostering a culture of passion and dedication in every aspect of the business.

Fast Casual 52

Fast Casual Leadership Customer Service Casual 52

Modern Restaurant Management

NOVEMBER 8, 2022

Since the pandemic, many chefs created fast-casual concepts and we see more and more tasting and prix-fix menus. From all the other conversations, I highlight, in the same chapter, many advice about leadership. I learned many lessons while writing this book, about leadership, about food, and about me as an individual.

Food 178

Food Book Leadership Fast Casual 178

Restaurant Business

DECEMBER 6, 2022

SVP Stephanie Traut will take over leadership of operations for the fast-casual salad chain.

Fast Casual 102

Fast Casual 2023 Leadership Casual 102

Apicbase

DECEMBER 5, 2023

Scaling a fast-casual concept requires passion, precision, and persistence. Fast Facts Jagger: A burger brand with 16 outlets in Copenhagen and Oslo. Empowering Leadership : Christian’s leadership style empowers his team, fostering a culture of passion and dedication in every aspect of the business.

Fast Casual 52

Fast Casual Leadership Customer Service Casual 52

Restaurant Business

FEBRUARY 13, 2024

Williams, previously president of Taco Bell International, will assume her new role at the fast-casual grilled chicken chain on March 11.

Fast Casual 101

Fast Casual Hiring Casual Leadership 101

Modern Restaurant Management

JUNE 9, 2021

This was painfully evident when a couple of my coworkers and myself went to eat at a fast casual chain and waited over a half hour for food. An idea on the minds of foodservice leadership post-pandemic is the ghost kitchen – a kitchen dedicated to prepping food without maintaining a dining space. Ghost Kitchen Roll Out.

Kitchen Safety 164

Kitchen Safety Food Supply Fast Casual Food Safety 164

Black Box Intelligence

AUGUST 20, 2022

July’s top performing segments based on sales growth were Family Dining and Fast Casual. The industry’s worst performing segments – those posting negative YoY same-store sales growth – were Casual Dining and Fine Dining. Limited-service includes quick service, and fast casual. The post ??Widespread

Fast Casual 89

Fast Casual Fine Dining Point of Sale Casual 89

Modern Restaurant Management

DECEMBER 4, 2019

They want a flexible, fast, customized, and “frictionless” dining experience — one without the “drag” of unnecessary steps or interactions. Want a lightning-fast grab-and-go experience? Well, that puts fast-casual out of the running. Too bad for you, that precludes casual-plus.

Fast Casual 159

Fast Casual Customer Experience Point of Sale Fine Dining 159

Open for Business

MARCH 1, 2023

Restaurant work is indeed stressful and it’s not for everyone, but one of its major advantages is that it’s inherently social, fast-paced, and fun. The cost of living in a specific area factors into the going rate for a job, and salaries at fast casual restaurants differ dramatically from those in fine dining. Average is $24.25

Fast Casual 78

Fast Casual Cash Management Front of House Fine Dining 78

The Restaurant Times

JULY 6, 2023

Today, David is responsible for all aspects of franchise development and operations for Capriotti’s, scaling a recently acquired fast-casual concept Wing Zone to new heights. Capriotti’s has received numerous awards, including the Franchise Innovation 2020 Award and being named in the Top 100 Movers and Shakers by Fast Casual.

Franchise 52

Franchise Franchising Fast Casual Casual 52

7 Shifts

OCTOBER 31, 2022

Speak to what sets you apart from the pack, what food you'll serve, the service style (fast-food, fast casual, fine dining, etc.) Here are examples of each: Strengths : Combined 30+ years of restaurant experience from the leadership team. What type of restaurant are you looking to open? Mission Statement.

Point of Sale 397

Point of Sale Back of House Document Download 397

Modern Restaurant Management

FEBRUARY 5, 2024

Being a Loyalty Juggernaut essentially commands category leadership. “That’s the real payoff – blockbuster category leadership and more effective marketing.” The fast food industry saw the largest reduction in spending year over year (five percentage points). percent in 2023.

2024 193

2024 Loyalty Program Food Order 2030 193

Restaurant Business

APRIL 14, 2024

The newly public fast-casual chain Cava has carved out a sweet spot with a fresh and healthful Mediterranean menu with broad appeal. The brand was honored at the Restaurant Leadership Conference in Phoenix on Sunday.

2024 107

2024 Fast Casual Leadership Casual 107

Restaurant Business

MARCH 9, 2023

The fast-casual burger chain tapped the KFC veteran to oversee global marketing. Former Chief Brand Officer Iwona Alter was named chief operating officer.

Fast Casual 100

Fast Casual Casual Marketing Operations 100

Modern Restaurant Management

JULY 30, 2021

Founded in 2006, Just Salad is the fast-casual restaurant industry’s leading proponent of zero-waste practices. The healthy fast casual restaurant is actively seeking Franchisees for nationwide expansion after elevating its design and enhancing the customer experience.

Franchise 199

Franchise Franchising Fast Casual Point of Sale 199

Modern Restaurant Management

SEPTEMBER 15, 2020

” Following his transitional leadership role at SALIDO and NAB, Chowdhury will focus his efforts on the Bowery Engine, an early stage direct investment and incubation company that previously supported SALIDO. Founding committee members include: Bleu Adams, IndigeHub, and JBF Women’s Entrepreneurial Leadership Program Fellow.

Fast Casual 157

Fast Casual Casual Menu Mobile Ordering 157

Restaurant Clicks

DECEMBER 3, 2021

Bai Sushi is a casual and affordable 20-seat restaurant, offering innovative sushi and Japanese cooked dishes with a “new-wave” concept. If you can’t reserve a seat in the small dining room, Bai Sushi has a fast and budget-friendly take-out and delivery service. 37-03 Broadway, Queens, NY 11103 Phone: 718-956-7445 Visit Website.

Fast Casual 109

Fast Casual Fine Dining Online Ordering Seasonal Menu 109

7 Shifts

AUGUST 27, 2020

Keep it positive and make your staff feel supported by including a section of what they can expect from leadership. Having clear guidelines and standards staff can expect from leadership will go a long way to help create that environment of mutual respect.

Employee Relations 370

Employee Relations Hiring Document Food Safety 370

Foodable

JANUARY 20, 2021

The Fast Casual Nation podcast offers exclusive interviews with experts ranging from top chefs and brand makers to executives and restaurateurs who work in one of the fastest-growing segments of the restaurant industry.

Loyalty Program 52

Loyalty Program Fast Casual Leadership Franchise 52

Future Food

JUNE 27, 2023

Driving in-office participation is now an all too familiar topic that many property managers and asset owners must address following a wave of commentary in the media, architectural journals and thought-leadership papers across the property sector. Offices and commercial buildings have diverse populations with varying schedules and needs.

Hospitality 78

Hospitality Food Mobile Ordering Beverage 78

Foodable

SEPTEMBER 15, 2020

The Fast Casual Nation Podcast offers exclusive interviews with experts ranging from top chefs and brand makers to executives and restaurateurs who work in one of the fastest-growing segments of the restaurant industry. We are only doing to-go and delivery. We’re not doing indoor or outdoor dining.”

Ordering 52

Ordering Fast Casual Fine Dining Point of Sale 52

Black Box Intelligence

AUGUST 20, 2022

July’s top performing segments based on sales growth were Family Dining and Fast Casual. The industry’s worst performing segments – those posting negative YoY same-store sales growth – were Casual Dining and Fine Dining. In spite of the softening, there were still top performers.

Fast Casual 40

Fast Casual Fine Dining Point of Sale Casual 40

Modern Restaurant Management

OCTOBER 22, 2020

The fast-casual brand continues to grow amid the pandemic and is on track to open more than 30 restaurants this year. With drive-thru equipped buildouts as low as 1,200 sq. Increasing Pathways to Black Franchise Ownership. ” To learn more about the Pathways to Black Franchise Ownership program, visit MFHA.net.

Franchise 151

Franchise Franchising Loyalty Program Kitchen Safety 151

7 Shifts

SEPTEMBER 20, 2021

For fast-casual and quick-service restaurants—no more lines. Meet with leadership or management to get their take. In addition to being popular among diners, going as contactless wherever possible can improve both safety and operation efficiency at your restaurant. Examples of contactless payment technology.

Technology 370

Technology Front of House Social Media Back of House 370

Restaurant Business

FEBRUARY 24, 2023

Trey Moats says "the sky's the limit" on growth for the soon-to-be five-unit Indian concept.

Fast Casual 98

Fast Casual Casual Leadership 98

Black Box Intelligence

FEBRUARY 1, 2022

by Colby Evans | October 6, 2021 | Industry News | 0 Comments Download the results from our latest poll, surveying 100 restaurant brands in six segments: quick service, fast casual, family dining, casual dining, upscale/polished casual and fine dining. by BrittanyParker | July 23, 2021 | Thought Leadership | 0 Comments.

Point of Sale 83

Point of Sale 2021 Leadership Fast Casual 83

Qu

APRIL 24, 2023

Implementing more nimble, digital-forward technology is no longer “nice to have” for quick serve and fast-casual restaurants. They have to take fast action, former Hart House CTO Justin Keenen told us, and be willing to fail forward fast. Crawford mused on the imbalance between leadership and store operators.

Technology 52

Technology Fast Casual Loyalty Program Mobile Ordering 52

Lavu

NOVEMBER 18, 2022

Will your restaurant be fast casual or sit down? Team and Management: Introduce your team, and share a brief bio about each member of your leadership team. Brand & Concept: Describe your restaurant’s theme. What will inspire the brand, design elements, and atmosphere? Service Style : Explain how you will serve customers.

Loyalty Program 78

Loyalty Program Download Document Point of Sale 78

Black Box Intelligence

MARCH 4, 2021

Most of the brands announcing modern designs are quick service brands, but fast casual and even full-service restaurants may implement some changes. We started to see a lot of this in the fast casual segment even before the pandemic, and it is catching on throughout the industry.

Design 98

Design Fast Casual Mobile Ordering Customer Service 98

7 Shifts

JUNE 1, 2022

Restaurant Leadership Conference. Website: Restaurant Leadership Conference. Topics: Leadership, Thought Leadership. Digital Transformation in Fast Casual and QSR Summit. This two-day workshop's focus is on the continuous pivots that fast casual restaurants and QSRs have had to make during the pandemic.

2022 195

2022 Fast Casual Website Management Workshop 195

Gourmet Marketing

AUGUST 14, 2021

Richard Stockinger, the Fiesta Group President, and Chief Executive Officer stated, “We made the strategic decision to sell the Taco Cabana business to allow our leadership team to focus completely on accelerating Pollo growth, and we are very excited about the tremendous growth opportunities we have for the Pollo Tropical business.”

Fast Casual 52

Fast Casual Franchise Franchising 2021 52

Modern Restaurant Management

NOVEMBER 24, 2021

” Fast-Craft Restaurant Concept Set to Have 50 Locations Open by the End of 2022. The company was classified “Best in Class” and acquired by McDonald’s Corporation in 1999, at a time when the fast-food giant was extending its reach beyond burgers. and Brinker International, Inc.

Franchise 175

Franchise Franchising Loyalty Program 2022 175

Restaurant Clicks

DECEMBER 6, 2021

You can find this traditional sushi bar with an authentic, fast-paced street food energy located in the Chinatown Plaza right across the interstate from the Vegas Strip. The highly experienced sushi chefs at Kabuto Edomae prepare the highest quality fish to adorn their nigiri and sushi rolls in a fast-paced open kitchen for guests to watch.

Fine Dining 134

Fine Dining Reservations Hotels Seasonal Menu 134

Marketing4Restaurants

DECEMBER 22, 2019

He addresses topics of personal growth, leadership, management, marketing, and technology leveraging. Passion, Vision, and Leadership are the core elements that have led Sal Lupoli to the pinnacle of our industry. Delivery has risen fast this year and has generated profit for restaurants big and small this year.

2020 98

2020 Tip Distribution Email Marketing Fast Casual 98

Restaurant Business

MARCH 21, 2024

The fast-casual burger chain is plucking the Papa Johns chief executive to take over for Randy Garutti in May. Ravi Thanawala will become the pizza chain’s interim CEO.

Fast Casual 101

Fast Casual Casual Leadership 101

Modern Restaurant Management

JANUARY 22, 2021

“While this 2020 required us to pivot, we’ve been able to stay focused on maintaining our position as the fastest growing fast casual brand,” said Swenson, who joined Dave’s Hot Chicken at the tail-end of 2019. ” Naf Naf Expands in Dallas Area. . " Pielogy Expands in Ohio. Saladworks in 2020.

Franchise 199

Franchise Franchising 2020 2021 199

Qu

AUGUST 22, 2023

At Qu, “unified” isn’t a term we throw around casually. By providing a comprehensive, 360-degree view of each normalized data point within restaurant operations, it fosters clear, fast, and ultimately, more profitable decision-making. What is a Unified Commerce Platform?

White Paper 52

White Paper POS Fast Casual 2023 52