Modern Restaurant Management

DECEMBER 20, 2023

Some restaurants were slow to adopt contactless payment methods, efficient booking systems, and other tech solutions, which resulted in missed opportunities to enhance guest experiences and operational efficiency. Co-founder, Carbonate Looking back at 2023, I witnessed a significant shift in how restaurants approach loyalty programs.

2023 492

2023 Loyalty Program Mobile Ordering Consumer Goods 492

Modern Restaurant Management

NOVEMBER 11, 2019

According to the data, 65 percent of Americans would choose one hotel over another if that hotel stay includes complimentary breakfast, and 51 percent would be more inclined to book a hotel room that includes a complimentary drink or meal upon arrival. Loyalty rewards for their restaurants and bars: Almost 1 in 3 (32 percent).

Travel 298

Travel Food Hotels Loyalty Program 298

7 Shifts

JULY 30, 2021

Your restaurant's Google My Business account will make it easier for your customers to contact you, book a reservation, or access your location! A press release is a formal message that communicates the information you want to provide about your business to a desired audience. Loyalty programs. VIP programs.

Social Media 370

Social Media Email Marketing Loyalty Program Website Management 370

Modern Restaurant Management

MARCH 11, 2020

Smart Foodservice operates 70 small-format cash and carry stores across California, Washington, Oregon, Idaho, Nevada, Utah and Montana that serve small and mid-sized restaurants and other food business customers with a broad assortment of products. It can be served with signature dips or used as a slider bun for a sandwich.

Bar 388

Bar Cash Management Loyalty Program Point of Sale 388

7 Shifts

FEBRUARY 8, 2024

7shifts provides a cloud-based team management and scheduling solution, allowing owners and managers to schedule restaurant employees , approve shift trades, and communicate with staff from one easy-to-use mobile app. With Team Communication, you can message individual staff members or the whole team about announcements or shift changes.

Management 367

Management Management Operations Mobile Ordering 367

Modern Restaurant Management

SEPTEMBER 30, 2020

Whether partnering with a third party or launching your own, it's important to make it as easy as possible for customers to book a table at your restaurant. Restaurants that aren't already offering some kind of loyalty program should consider creating one, especially as consumers' grip on their wallets have tightened.

2020 474

2020 Mobile Ordering Guest Recovery Customer Service 474

7 Shifts

FEBRUARY 8, 2024

7shifts provides a cloud-based team management and scheduling solution, allowing owners and managers to schedule restaurant employees , approve shift trades, and communicate with staff from one easy-to-use mobile app. With Team Communication, you can message individual staff members or the whole team about announcements or shift changes.

Management 352

Management Management Operations Mobile Ordering 352

Modern Restaurant Management

MARCH 26, 2021

“As the largest Arby’s franchisee in the country, we want to continue showing our commitment to the brand and to the communities we serve, and these remodels are just one way for us to do so,” said Randy Bates, Head of Marketing. Chief Communications Officer. Before and After. KFC’s Generosity.

Franchising 431

Franchising Franchise Fast Casual Loyalty Program 431

Modern Restaurant Management

DECEMBER 12, 2019

Husband-and-wife team Craig and Dianne LeMieux, along with their son Kyle and his wife Saverea LeMieux, have served as the brand’s Colorado area developers since 2016. Our new microsite should serve as a valuable resource to those interested and qualified to own a salad kitchen with us.” Salata Debuts Franchise Microsite.

Franchising 277

Franchising Franchise Loyalty Program Book 277

Squirrel Systems

MAY 1, 2025

Running a successful full-service restaurant isnt just about serving great foodits about maximizing profitability in ways that go beyond the standard revenue streams. Optimizing the Bar Program with Digital Tools Beverages, especially alcoholic ones, offer some of the highest profit margins in the restaurant industry.

Loyalty Program 59

Loyalty Program Merchandise Email Marketing Mobile Ordering 59

Modern Restaurant Management

MAY 12, 2020

Since its inception in mid-March, more than 500 restaurants around the world have joined the program and are reporting sales ranging from several thousand dollars to up to $60,000. "The program is inventive and very attractive to our guests."

Mobile Ordering 378

Mobile Ordering Online Ordering Food Order Hospitality 378

7 Shifts

FEBRUARY 7, 2024

Digital systems also give employees more autonomy and better tools for communicating their availability, which tends to increase engagement. Better team communication: Say goodbye to endless text threads, email chains, and whatever other inefficient methods your team uses to negotiate schedules. Owned by Doordash.

Technology 312

Technology Mobile Ordering Social Media Online Ordering 312

Modern Restaurant Management

FEBRUARY 25, 2020

“Joe along with the Condado team, has created an exciting brand with a differentiated experience serving up Tacos and Tequila to a broad audience in a fun upbeat atmosphere. The tradition stems from the region’s 19th century vaquero-cowboy culture; Vera’s father opened a restaurant serving the specialty in 1955.

Mobile Ordering 350

Mobile Ordering Front of House Customer Experience Back of House 350

Modern Restaurant Management

MAY 1, 2020

. “We are in daily conversations with our clients, constantly monitoring insights, and relying on our core business — analyzing data to deliver market insights — to serve the industry.” Thirty-nine percent will avoid ordering beverages that are not served in the original can or bottle. Foot Traffic Dashboard.

2020 480

2020 Food Safety Fast Casual Guest Recovery 480

Lavu

JUNE 6, 2025

Portion Size: Determine the portion size of the recipe or dish in terms of weight or number of servings. Book Your Free Demo Now How to Determine Labor Cost Percentage To determine the labor cost for a restaurant, you will need to calculate the total amount of money spent on labor (wages, salaries, benefits, etc.)

Loyalty Program 78

Loyalty Program Waste Recycling Inventory 78

7 Shifts

MARCH 10, 2022

7shifts provides a cloud-based team management and scheduling solution, allowing owners and managers to schedule restaurant employees , approve shift trades, and communicate with staff from one easy-to-use mobile app. Team Communication. Most managers are familiar (and frustrated) with traditional paper scheduling techniques.

Management 195

Management Management Operations Point of Sale 195

Social Hospitality: Restaurants

SEPTEMBER 3, 2019

Theories such as The Illusion of Scarcity, Social Proof and Mere Exposure can increase your foot traffic drive profits, and generate essential guest bookings. Restaurant loyalty programs can also be supercharged with psychological techniques, developing engaged customers that last. Increased restaurant bookings.

Marketing 150

Marketing Social Media Loyalty Program Email Marketing 150

Social Hospitality: Restaurants

OCTOBER 21, 2019

Theories such as The Illusion of Scarcity, Social Proof and Mere Exposure can increase your foot traffic drive profits, and generate essential guest bookings. Restaurant loyalty programs can also be supercharged with psychological techniques, developing engaged customers that last. Increased restaurant bookings.

Marketing 150

Marketing Social Media Loyalty Program Email Marketing 150

7 Shifts

JANUARY 31, 2023

They are very easy to make and can be served both before and after the main course of meals. Make sure it includes dishes that can be served as either appetizers or entrees, so customers can order what they want without worrying about whether it will feed two people or one person twice over. The possibilities are endless!

Specials 195

Specials Online Ordering Email Marketing Loyalty Program 195

Lavu

OCTOBER 13, 2023

It is calculated by dividing the number of guests served by the number of tables available during that time period. For example, if a restaurant has 10 tables and serves 30 guests in a four-hour period, its table turnover would be 3. The ideal turnover rate changes based on type of restaurant. How to Calculate Table Turnover Rate?

Seating 174

Seating Mobile Ordering Customer Service Online Ordering 174

7 Shifts

NOVEMBER 1, 2022

Their business grows by word of mouth—one of the best marketing tools in the book. Maybe it's how you cook or serve the food, like at Benihana. What to use it for: Communicating with existing customers, event promotion, and acquiring new customers. Loyalty programs. Work on your Unique Selling Proposition (USP).

Seating 221

Seating Email Marketing Marketing SEO 221

Bingage

FEBRUARY 9, 2023

Growing up with your latest technology trends can give your restaurant a competitive edge and ensure that you serve your customers the best possible experience. Personalization refers to communicating with customers at every touchpoint. link] Gamified QR Fill your details and Book a FREE DEMO REQUEST – [link] 4.

Customer Experience 98

Customer Experience 2023 Loyalty Program Email Marketing 98

Open for Business

NOVEMBER 21, 2022

Communicate with guests. Make the pen-powered reservation book a thing of the past by moving the reservation-making process online. Make the pen-powered reservation book a thing of the past by moving the reservation-making process online. It can sync with a loyalty program. Communicate with guests.

Technology 147

Technology Front of House Back of House Online Ordering 147

Lavu

JANUARY 31, 2020

Diners benefit from a streamlined booking process that displays available times and provides instant confirmation of bookings, coupled with the ability to communicate specific wants and needs. While your staff enjoys the perks of a transparent system, faster communication, and in some cases, behavior trends.

Reservations 78

Reservations Loyalty Program Social Media Front of House 78

Open for Business

APRIL 9, 2024

Loyalty is more than a frequent guest punch card or a points-based rewards program in the restaurant world. That’s the definition of loyalty. So why does loyalty matter so much to restaurants? They also serve as brand advocates, spreading their positive experiences to friends and family.

Loyalty Program 78

Loyalty Program Social Media Email Marketing Point of Sale 78

BNG Point of Sale

JANUARY 19, 2021

The ordering programs are even compatible with smartphones. We’re living in a digital world, and touch screens are THE way to communicate. Some programs are intuitive that customers can order food themselves online or at the table and pay with their credit card. Gone are the days of counting receipts and balancing books.

POS 98

POS Cash Management Mobile Ordering Loyalty Program 98

Cheetah

SEPTEMBER 23, 2020

Most restaurants today are using online ordering and reservation software to streamline their table booking process to avoid having to deal with no-show clients and empty eateries. The app is partnered with Instagram, Facebook and Google and serves over 4,000 restaurants in over 200 cities, mainly in New York , Los Angeles and San Francisco.

Reservations 78

Reservations Website Management Online Ordering Mobile Ordering 78

Cheetah

SEPTEMBER 23, 2020

Most restaurants today are using online ordering and reservation software to streamline their table booking process to avoid having to deal with no-show clients and empty eateries. The app is partnered with Instagram, Facebook and Google and serves over 4,000 restaurants in over 200 cities, mainly in New York , Los Angeles and San Francisco.

Reservations 78

Reservations Website Management Online Ordering Mobile Ordering 78

Lavu

MARCH 11, 2020

Management can easily schedule shifts, while servers can take orders, process payments, and easily communicate, and customers can enjoy the smooth process. Enhances Employee Communication: Restaurant management software enhances communication among the employees. Allow easy taking of reservations online.

Management 78

Management Management Cash Management Mobile Ordering 78

Touch Bistro

JULY 15, 2021

Though it will take a little creativity on your end, building your brand can be done in just a few simple steps: Step 1: Develop a restaurant mission statement that sums up why your restaurant exists and what purpose it serves. For example, Sweetgreen’s “mission is to inspire healthier communities by connecting people to real food.”.

Marketing 77

Marketing 2021 Email Marketing Social Media 77

Touch Bistro

JUNE 10, 2021

You can serve the tastiest food around, but if your restaurant customer service is lacking, your reputation – and your sales – will suffer. Helps You Maintain Customer Loyalty. Through Your Loyalty Program. In most cases, you can also gather feedback on restaurant survey questions through your loyalty program.

Loyalty Program 52

Loyalty Program Customer Service Customer Experience Online Ordering 52

Open for Business

OCTOBER 20, 2023

Liquor license The process for obtaining a liquor license can be lengthy and expensive, depending on your location and the type of alcohol you plan to serve. This isn’t just about what you serve–it’s how you serve it. Customer service skills should be a key focus , as should teamwork and communication.

License 78

License Social Media Email Marketing Front of House 78

Apicbase

MARCH 28, 2024

The back of the house supports the front of the house (FOH), enabling the customer-facing team to focus on serving a memorable experience. Expediter (or Pass Coordinator): They coordinate with the FOH team at the pass where the food is served. This is usually used to refer to the total number of customers served.

Back of House 52

Back of House FOH BOH Front of House 52

Gourmet Marketing

SEPTEMBER 23, 2021

Establish a loyalty program to offer your customers rewards. A loyalty program is a fantastic way to get your customers to come back again and again. There are a number of ways to approach a loyalty program and how it works will ultimately depend on your personal preferences. In-restaurant ideas.

Marketing 61

Marketing 2021 Social Media Website Management 61

Sling

OCTOBER 15, 2020

The only law on the books is the FLSA amendment that limits the workweek to 40 hours. Yes, this is a vague definition, but it serves to illustrate the flexibility you have as an employer to designate what works for your business. Customizable communication (e.g., It just means that if they do, they are entitled to overtime.

Hiring 78

Hiring Definition Insurance Website Management 78

Lavu

NOVEMBER 15, 2019

This research serves to weave a picture of the brand’s overall identity together, which then informs customer decisions. It helps people notice your posts and energizes communication. While at the event, take photos with locals, photos of dishes you are serving, and photos of the scenery. Stencil – for photos and adding text.

Social Media 60

Social Media Events Point of Sale Influencer 60

Mad Mobile

FEBRUARY 29, 2024

Restaurant POS systems rely on table-side ordering directly communicating from the server to the kitchen and bar. And, because they’re cloud-based, you can pull these statistics remotely from anywhere. Loyalty program Loyalty programs make your regular customers feel appreciated and valued, and your bar POS system can help.

POS 40

POS Bar Brewery Customer Service 40