Back of House Reservations White Paper 
EATER
NOVEMBER 25, 2024
To get the right punchiness of salt and umami, Sakai relies on red miso rather than white, which tends to be milder. To get the right punchiness of salt and umami, Sakai relies on red miso rather than white, which tends to be milder. Rick Poon/Alfred A. That’s where the slab pie idea came from — my mom loved to bake in big sheets.”
Modern Restaurant Management
SEPTEMBER 23, 2020
While the company has products specifically designed for each vertical, such as appointments, eCommerce, online ordering and reservation management, its uniqueness lies in offering high-powered capabilities that every business needs. SpotOn Secures $60M Funding. SpotOn Transact, Inc. secured $60 million in Series C funding.
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EATER
JULY 1, 2024
And so when it came time to prepare for her role as Natalie, Elliott turned first to Unreasonable Hospitality , the book written by The Bear co-producer and prolific restaurateur Will Guidara, for insight into how front-of-house employees approach their work. Abby Elliott as Natalie “Sugar” Berzatto in The Bear. |
EATER
MAY 20, 2020
The proposed RESTAURANTS Act white papers note that “[p]revious efforts to help small businesses such as the Paycheck Protection Program are too restrictive for restaurants and do not address their specific challenges.” On Wednesday, May 20, Rep. Local, independent restaurants are the beating heart of our communities.
Culinary Cues
JANUARY 28, 2021
The Jefferson Airplane’s Surrealistic Pillow was both strange (surreal) and comforting (pillow) in its beautiful melodies (Today and Coming Back to Me) and cutting edge norm shakers (Somebody to Love and White Rabbit). It was a beautiful winter drive through snow covered trees and the black and white panorama of winter.
EATER
NOVEMBER 1, 2022
Mom-and-pop restaurants are thriving after the pandemic, “the personal connections [the customer] has made with the staff and other diners keep him coming back,” according to one reporter. In 2021, I worked in a restaurant that promoted itself as the future of dining. But what does it mean for workers?
Modern Restaurant Management
FEBRUARY 25, 2020
” Evidence of indirect and/or contractually reserved control over essential employment terms may be a consideration for finding joint-employer status under the final rule, but it cannot give rise to such status without substantial direct and immediate control. NLRB Issues Joint-Employer Ruling.
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