Culinary Cues

FEBRUARY 22, 2021

There are numerous multi-billion dollar chains along with countless mom and pop operations that do a great job on this front. Of, course the food must be tasty and appealing at some level and above all else – consistent. This was (is) the design of classic coffee houses, speakeasys, and corner cafes for generations.

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2022 Food Truck Merchandise Point of Sale 379

7 Shifts

FEBRUARY 26, 2021

If you weren’t thinking that much about online ordering before, you definitely are now. The easiest way to get your food out there is by partnering with a third-party delivery app. Native or first-party delivery doesn't rely on a separate service to take and send out orders. Third-party platforms keep this data from you.

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Online Ordering Ordering Customer Service Food Order 341

Modern Restaurant Management

AUGUST 4, 2022

It was definitely high-stress at first but we worked together as a team to communicate. It was definitely a learning experience for myself and the rest of the team as we banded together to turn this hectic situation into a positive one. Back in the early 2000’s I worked at a restaurant where the head chef smoked through service.

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Back of House Front of House Communication FOH 189

7 Shifts

MARCH 11, 2020

Read on to discover common restaurant opening expenses you will definitely encounter, and unexpected restaurant opening costs that you may encounter on your journey to restaurateurship. Space If you’re leasing a commercial space, you’ll need to pay a security deposit up front, which will cost between $2,000 and $12,000.

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License Cash Management Inventory Food Supply 354

Modern Restaurant Management

DECEMBER 16, 2021

According to Black Box Intelligence and Snagajob , full-service restaurants are feeling the pinch and report approximately six fewer employees in the back of house and three fewer in the front of house. Chick-fil-A even reported disabling curbside ordering in some locations to reduce strain on their workers.

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2022 Hospitality Loyalty Program Point of Sale 189

EATER

AUGUST 13, 2020

Peaches Hot House’s fried chicken packaged to-go. A bench that used to provide seating for four people now serves as a barrier between the six-foot square of masking tape on the floor — the designated ordering zone — and the bar and kitchen. But despite of all of this, Peaches Hot House is busier than ever.

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Front of House Back of House Point of Sale Fast Casual 100

7 Shifts

JULY 8, 2023

And the driving principle behind it was to be the type of place he would work at forever given the opportunity. He joined us on The Pre-Shift Podcast, along with Chris Artinian, President and CEO of Condado Tacos. Kahn: "It was kind of a no-brainer. We're just a number. And however it happened, it happened. 10 years later, he's in the COO seat.

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Hiring Back of House Take-out Training 273

Modern Restaurant Management

DECEMBER 28, 2020

Contactless ordering at the table, virtual host stands, and online staff wellness checks have all become standard operating procedures for us now. Off premise has become a sizable segment of our business, and I don't see it ever going back to pre-COVID numbers. Carbon emissions labeling helps inform our impact on planetary health.

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2021 Mobile Ordering Loyalty Program Kitchen Safety 230

Restaurant Clicks

DECEMBER 24, 2021

This state capital sits right on the American and Sacramento Rivers and has a rich history dating back to the 1848 Gold Rush. So whether you’re in the mood for locally-sourced food or classic brunch fare, you’ll find it in Sacramento. Personally, I prefer more savory food at The Porch Restaurant & Bar. Make a Reservation.

Front of House 110

Front of House Online Ordering Fine Dining Back of House 110

7 Shifts

JULY 27, 2023

Jason Hammel opened Lula Cafe in Chicago's Logan Square neighborhood back in 1999. Meaning, we're willing to try new dishes and new ideas in the food. More than 20 years later, the award-winning farm-to-table institution is one of the city's most celebrated restaurants. We inherited a space and a lot of goodwill. So a lot of people."

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Communication Front of House Education Back of House 195

Restaurant Clicks

NOVEMBER 21, 2021

San Jose is also home to the Winchester Mystery House, a mansion the widow of gunmaker William Winchester constructed over many years. La Foret is a French restaurant housed in a storied building, once a boarding house during the California Gold Rush. Order Online. Indeed, more than one million people live in the city.

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Back of House Online Ordering Front of House Seasonal Menu 118

Future Food

JANUARY 30, 2020

Jay Rayner, the UK food critic, has recently written that he, “does not regard the table primarily as a place of nutrition. Their prices are high, but they deliver outstanding service with a premium food offer that ultimately delivers value for money for their clientele. Customer Service at Mcdonalds (Image via Bustle).

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Technology Front of House Customer Service Back of House 107

Lavu

JUNE 4, 2019

From placing orders to delivering the dishes and processing the bill, each step should be smooth and convenient. When it comes to meal ordering and preparation, kitchen display systems (KDS) are replacing the need for handwritten and verbally communicated tickets in restaurants. How can kitchen display system software help?

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BOH FOH Front of House Back of House 109

Restaurant Clicks

MAY 5, 2021

South Philadelphia Tap Room Devil’s Den MilkBoy South Street Rex 1516 For Pete’s Sake Strangelove’s The Sidecar Bar & Grille Tria Cafe Wash West 2nd Street Brew House Bing Bing Dim Sum. With a welcoming bar and atmosphere, this is the perfect place for drinks and some food after work. Order Online.

Front of House 78

Front of House Back of House Online Ordering Food Order 78

EATER

AUGUST 10, 2023

If you wander past the poet’s grave and then through a field of daffodils behind the graveyard, planted in honor of his best-known poem (you know the one: “I wandered lonely as a cloud” ) and then circle back toward the main road, you’ll pass through a breeze that smells like butter, sugar, a tinge of lemon, and sweet, sharp ginger.

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Front of House Back of House Small Business Customer Experience 95

EATER

FEBRUARY 27, 2024

In order to actually happen, though, the merger needs approval from federal officials, who will determine whether or not such a merger is a violation of the country’s antitrust laws. The coalition insists that the merger is a monopoly that will lead to “store closures, thousands of lost jobs, and higher food prices.” billion merger.

Restaurant Law 82

Restaurant Law 2023 Consumer Goods Back of House 82

EATER

MARCH 24, 2023

In order to actually happen, though, the merger needs approval from federal officials, who will determine whether or not such a merger is a violation of the country’s antitrust laws. The coalition insists that this merger is an obvious monopoly that will lead to “store closures, thousands of lost jobs, and higher food prices.”

Restaurant Law 122

Restaurant Law Back of House Front of House Consumer Goods 122

Restaurant Clicks

SEPTEMBER 16, 2021

Sushi Bar FortyFive Degrees Blue Sushi Sake Grill Sushi Club Watami Sushi All-You-Can-Eat Sakura Mikado Asaka Japanese Restaurant Mori Sushi Sushi Boss Ichiban Sushi Bar & Sammy’s Asian Cuisine Kasai Sushi Bar & Kitchen Wasabi on 82nd Sushi House Tegry Bistro Ocean World Sushi Watami. Order Online. Order Online.

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Online Ordering Back of House Front of House Fine Dining 109

Restaurant Clicks

NOVEMBER 9, 2021

Whatever way you want to enjoy your sushi, Miami definitely has an adoption for everyone. Originally, the location housed an actual garage. Order Online. Located on Claughton Island across the water from Downtown Miami, NAOE only has enough seating for eight guests, placing emphasis on the food and the experience.

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Front of House Reservations Back of House Online Ordering 111

Restaurant Clicks

NOVEMBER 25, 2021

When in the city, don’t forget about the top-notch food options available to you. Known for their large portions and highly rated food, the restaurant has a constant barrage of guests moving through their doors. While the establishment comes with a laid-back vibe with no dress code, they do require reservations.

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Fine Dining Front of House Reservations Sports 112

Restaurant Clicks

OCTOBER 23, 2021

With that comes good food from people interested in making their mark on the city’s history. Order Online. House of Prime Rib. House of Prime Rib. View this post on Instagram A post shared by House of Prime Rib #HOPR (@thehouseofprimerib). Before we get into the reviews, though, here’s a quick list.

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Fine Dining Reservations Online Ordering Seasonal Menu 115

Restaurant Clicks

DECEMBER 4, 2021

I went looking for the best restaurants Key West has to offer so I could put together a guide ranking them all, and I did not come back empty handed. You’ll find Cuban food, Caribbean cuisine, and, of course, the freshest seafood you’ll ever taste in your life at these amazing Key West restaurants. Cafe Marquesa Key West.

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Reservations Front of House Food Order Hotels 123

Restaurant Clicks

DECEMBER 11, 2021

It houses incredible art studios and galleries in converted warehouses along the river, as well as a variety of unique restaurants, spots to enjoy live music, and parks. This tiny bar is located near the intersection of Franklin and Greenpoint Avenue, in an orange brick building with a blue-glass front door. Best Bars in Greenpoint.

Bar 110

Bar Brewery Back of House Front of House 110

Ordyx

APRIL 11, 2021

This applies to anyone in the food industry. What is a Ghost Kitchen: By Definition RSS Feed A Ghost Kitchen is a food preparation facility specifically built for delivery-only food businesses. Delivery actually goes back more than a century in Campania, Italy in 1889.

Front of House 52

Front of House Back of House Point of Sale Email Marketing 52

Lavu

DECEMBER 6, 2019

Particularly when it comes to restaurant management which requires knowledge of both front of house and back of house needs. In its most fundamental definition, a POS framework is a mix of POS equipment and POS programming to make a POS machine for preparing an exchange and installment. Digital inventory tracking.

Kitchen Safety 78

Kitchen Safety Social Media Point of Sale Front of House 78

EATER

MAY 26, 2023

I wanted to really give people a resource for how to cook with all of this produce that we were growing,” she explains. The idea was to also shed light on how to cook beyond a recipe, but still offer the support and structure of a recipe.” I am sort of the conduit for teaching, taking all of the information and creating the structure around it.

Agriculture 86

Agriculture Front of House Back of House Book 86

Restaurant Clicks

OCTOBER 14, 2021

It’s hard to argue that we are pretty spoiled for choices when it comes to fast food restaurants in the United States. Head down any highway for only a short amount of time, and you will usually come across some form of fast food establishment to satisfy your cravings. Some of these fast food chains are world-famous. McDonald’s.

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Food Fast Casual Food Order Definition 112

Restaurant Clicks

NOVEMBER 3, 2021

The community is lively year-round, with various seasonal outdoor concerts, food markets and bars with great happy hour specials. I ordered the “Your Summer Passion” cocktail, and the very tropical taste had me feeling like I was on the islands. Best Happy Hour Deals in Williamsburg NYC. The Hidden Pearl. Concord Hill.

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Specials Front of House Back of House Bar 104

Restaurant Clicks

SEPTEMBER 14, 2021

Among all the great things Charlotte has to offer, one cannot be understated, and that’s the food. Among all the great things Charlotte has to offer, one cannot be understated, and that’s the food. The building is a pre-WWI home famously known as the Lucas House. Good Food on Montford. Best Restaurants in Charlotte.

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Front of House Seasonal Menu Reservations Back of House 92

Restaurant Engine

AUGUST 25, 2021

Their POS system allows you to manage credit card payments, take online orders and pickup orders, track your tables, customize your floor plans, and more. In addition, you can also manage delivery and pickup orders which ensures you’re meeting the needs of your customers. Why are so many people using Square? It’s easy to use.

Email Marketing 59

Email Marketing Website Management Point of Sale Online Ordering 59

Apicbase

MARCH 3, 2023

These back-of-house software systems have become indispensable for modern restaurants because they enhance profitability and simplify work for restaurant managers and kitchen staff. This end-to-end solution uses data from your POS to provide insights into sales, food costs, menu engineering and inventory management.

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Point of Sale POS Management Management 52

EATER

JANUARY 28, 2021

When the pandemic hit, Tamez continued to support local restaurants, Uni among them, by ordering takeout, but the food was never quite as good, he says. restaurants are forced to regularly innovate in order to stay afloat. Consider the presentation, he says, or how the staff feels like family.

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Hotels Fine Dining Dine-in Front of House 133

Restaurant Clicks

DECEMBER 4, 2021

So, if you are meeting a group of old buddies or family members, you’ll definitely find enough space here. Order Online. In addition, this joint features a patio out front, as large as the size of a basketball pitch. Besides serving a fantastic collection of beers and cocktails, Harlem Tavern is known for its huge food options.

Bar 117

Bar Front of House Back of House Reservations 117

Restaurant Clicks

OCTOBER 26, 2021

Mandolin Aegean Bistro serves incredible Greek and Turkish cuisine in a repurposed vintage 1930s-era house that’s over on Northeast 2nd avenue, just north of the Miami Design District shopping mall. No matter what kind of cuisine you’re after, you can find somewhere serving it up with the option to eat outside. Mandolin Aegean Bistro.

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Outdoor Dine-in Online Ordering Seating 120

Restaurant365

SEPTEMBER 3, 2021

Are you able to step back and look at the bigger picture? The role may cover a wide range of areas, from front-of-house to back-of-house, or customer experience in the restaurant to off-premises. The restaurant industry moves at a fast pace, filled with data that changes by the day.

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Waste Cash Management Point of Sale Inventory 78

Restaurant Clicks

NOVEMBER 26, 2021

Look for the pig statue wearing a red dining jacket situated by the front door to find the bar. For bourbon on the rocks, order a double Blanton’s and enjoy the smooth flavor of the spirit in the hip atmosphere of the bar. Hells Kitchen is a neighborhood on the West Side of Manhattan. The bar is open from 12:00 pm to 4:00 am.

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Bar Fast Casual Front of House Online Ordering 125

Apicbase

AUGUST 19, 2022

Without a long-term approach, hotels – and large-scale food service companies – run into all sorts of problems down the line, leading to: costly software patch-ups, difficulties with staff training, low adoption by employees, and underwhelming ROI. Whether investing in so many different technologies makes sense is hardly ever discussed.

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Hotels Technology Hospitality Back of House 52