Modern Restaurant Management

JUNE 24, 2021

Creating and deliver engaging content, maintaining customer communications, establishing an online presence, reviewing data-driven analytics, setting up paid advertising initiatives…all of these important steps take time. This often means marketing and advertising efforts are done on-the-fly or simply 86’d.

Marketing 199

Marketing Social Media Mobile Ordering Website Management 199

7 Shifts

OCTOBER 22, 2021

That's where proper holiday work scheduling comes into play — and with the right combination of tools, organization, and communication, restaurants and their teams will soar through the holiday season with more ease than Santa on his sleigh. Advertise Holiday Work. Table of Contents. Need a Holiday Work Schedule?

Seasonal Menu 370

Seasonal Menu Hiring Reference Mobile Ordering 370

Cheetah

NOVEMBER 8, 2021

November is World Vegan Month, the perfect opportunity for your restaurant to experiment with alternative menu specials. In the last two years, the number of plant based items on US restaurant menus has increased by 1,320%. High Profit Potential for Plant Based Menu Items. 4 Steps to Get Started With Plant Based Menu Options.

Menu 78

Menu Food Consumer Goods 2022 78

Modern Restaurant Management

FEBRUARY 12, 2024

Newsletter Database Another valuable asset to maintain is a database of customer contacts that have opted to receive communications from the restaurant. Design Support Ask who designed the logo, menu layout including brand colors and fonts.

Social Media 168

Social Media SEO Online Ordering Website Management 168

Modern Restaurant Management

NOVEMBER 29, 2023

From a catchy name to a one-of-a-kind menu or an Instagram-worthy interior design to a dedication to sustainability and more – all these ways and more can help your restaurant stand apart from competitors and attract clientele. Through media relations, PR can cultivate relationships with media members for your restaurant.

Social Media 193

Social Media Employee Relations Food Safety Influencer 193

Modern Restaurant Management

NOVEMBER 30, 2022

During this time, millions of Americans scanned these matrix barcodes on their mobile devices, as they were featured on business cards, billboards, trade show booths, movie posters, and a variety of advertisements spanning all industries. Protect Your QR Code Advertisements. Communicate What Data Is Being Collected.

Hospitality 178

Hospitality Download Website Management Customer Service 178

Open for Business

MAY 16, 2024

Accessibility and convenience for guests Make it easy for potential customers to find baseline information about your restaurant, like location, menu, hours of operation, and contact details. Clearly communicating these details can improve reservation volume and foot traffic. A standalone menu page. Vital restaurant information.

Website Management 78

Website Management Email Marketing SEO Seasonal Menu 78

Modern Restaurant Management

NOVEMBER 15, 2022

Due to many factors including inflation and supply chain challenges, restaurant owners and operators have been faced with tough choice about raising menu prices. To do this, restaurants will either need to use lower cost food items or raise menu prices. Another way to introduce price increases is to introduce new elements to the menu.

Pricing 192

Pricing Food Supply Seasonal Menu Menu 192

Modern Restaurant Management

JUNE 15, 2021

As its menus adapt to consumer behavior, this technology could drive larger and faster orders – and higher revenue. But one of the biggest digital investments restaurants can make is in advertising. By optimizing inventory to meet demand and menu offers, restaurants can also minimize costs and waste.

Technology 199

Technology Loyalty Program Front of House Online Ordering 199

Modern Restaurant Management

FEBRUARY 10, 2020

But, if you have a playful style that could be embodied by a mascot character, consider developing a fun mascot figurehead to speak directly to your customers from your social media posts, signage, menu, website, and maybe even merchandise. Make it easy to find important things like your menu, location, phone number and hours of operation.

2020 219

2020 Uniforms Online Ordering Design 219

Modern Restaurant Management

AUGUST 8, 2022

However, as a restaurant operator provides free WiFi service to customers they can go beyond “marketing” and leverages technology to not only capture valuable customer information but as the critical first step for powerful messaging, communication and relationship-building. Say goodbye to paper menus.

Loyalty Program 183

Loyalty Program Social Media Email Marketing Point of Sale 183

7 Shifts

JANUARY 31, 2024

One other way you may need to manage inventory is with menu planning. Some restaurant managers work directly with the chef to plan menu item selection or daily specials. If this applies to you, you'll want to make sure that menu items are enticing, well-portioned, and profitable.

Management 398

Management Management Kitchen Safety Front of House 398

Next Restaurants

MAY 14, 2024

Allows you to strengthen your brand identity by advertising your services on social media apps, such as Instagram, TikTok, and Facebook, to reach a wider audience. Share captivating images of mouthwatering foods on your menu at least once daily to attract the lunch or dinner crowd.

Social Media 100

Social Media Website Management Customer Service Online Ordering 100

Modern Restaurant Management

JUNE 29, 2021

Create some seasonal buzz around your restaurant by offering a 4th of July menu on a new landing page, and spotlighting “red, white, and blue” meals, drinks, and more. Restaurant owners can use a digital marketing campaign to communicate Independence Day deals and specials to their customers. Be Patriotic!

Social Media 208

Social Media SEO Email Marketing Seasonal Menu 208

Modern Restaurant Management

NOVEMBER 24, 2020

Evaluate whether internal systems are running at their peak and identify opportunities to introduce new menu items or to open new locations. If competitors are easier to find and communicate with, your business could lose customers quickly. Should you consider entering the food truck business?

Cash Management 229

Cash Management Social Media Seasonal Menu SEO 229

Modern Restaurant Management

JANUARY 22, 2024

Sustainability: A Menu with a Dash of Environmental Conscience Sustainability is the new expectation as modern diners are growing increasingly ecologically conscious. Use technology, reservation platforms, and customer reviews to ensure that everyone is in constant communication and that problems are resolved quickly.

Loyalty Program 164

Loyalty Program Dietary Restrictions Mobile Ordering Social Media 164

Next Restaurants

SEPTEMBER 8, 2020

If you are someone thinking of going digital for your bar’s or restaurant’s menu , it would be best to go for digital display screens. Dive into this handy guide and continue reading to get to know about the basics of digital advertising. Digital Menu Displays. Top Benefits of Using Restaurant Menu Board Signs.

Advertising 118

Advertising Point of Sale Menu Information 118

Modern Restaurant Management

DECEMBER 30, 2020

While there is no single answer as to how best to do so, if we look back at the pandemic’s impact thus far, it’s clear that the ability to effectively pivot offerings and communicate with your customers is critical to a restaurant’s survival. Which menu items are fastest to make and hold up best for delivery?

2021 224

2021 Marketing Food Safety Back of House 224

Modern Restaurant Management

JANUARY 3, 2024

We will discuss how to build customer communication and what aspects to prioritize to make your establishment stand out and thrive. Trend Two: Increasing the Importance of User-Generated Content (UGC) UGC serves as social proof and is more effective than direct advertising. I want to highlight trends in restaurant promotion for 2024.

2024 204

2024 Social Media Customer Experience Events 204

Bingage

NOVEMBER 11, 2022

WhatsApp was launched as an application for personal communication, but the growing popularity of the app, its ease of use, and the great responsiveness of customers make it useful for marketing purposes. Whatsapp offers direct communication between customers and and business representatives. Types of WhatsApp Marketing Messages.

Marketing 98

Marketing Coupons Point of Sale Advertising 98

Modern Restaurant Management

AUGUST 14, 2023

The best restaurant branding ideas encompass the overall experience and perception people have of your restaurant — communicating your values, personality, and unique offerings. Match Your Atmosphere to Your Brand Restaurant branding goes further than your logo, employee shirts, or the aesthetic of your menu.

Social Media 167

Social Media Book Customer Experience Design 167

Modern Restaurant Management

FEBRUARY 10, 2023

Why You Need a Restaurant Website Digital marketing is crucial to restaurant growth because most diners aren’t just looking up information on your website, they’re also examining your menu online. Some 84 percent of diners always or often look up a restaurant menu ahead of time — a big jump from the 59 percent in 2017.

Social Media 193

Social Media Mobile Ordering Email Marketing Online Ordering 193

Modern Restaurant Management

JANUARY 28, 2022

You can’t communicate your brand to your customers if you don’t know what your brand represents. You can display images and descriptions of your food and advertise special offers. Your website should also display your logo and include a full menu. What makes you stand out from the competition?

Social Media 207

Social Media Advertising Small Business Food Order 207

7 Shifts

NOVEMBER 9, 2022

You can use a newsletter to update them about a new location opening , special offers, menu upgrades, or food-based events. An email newsletter allows your business to communicate regularly with customers outside of your restaurant's four walls. In this case, “Reserve your table” or “Grab your menu” could work. Secret recipes.

Email Marketing 195

Email Marketing Loyalty Program Social Media Point of Sale 195

7 Shifts

DECEMBER 18, 2019

For those who forgot to pack a lunch but are too time-poor to have a sit-down meal, advertising pre-packaged, nutritious grab-and-go options makes you a viable option for people on the move. Create a fixed-price ‘Mix and Match’ menu with soups, salads, and sandwiches for customers to choose from. (If is a common one.)

Specials 362

Specials Food Truck Seasonal Menu Social Media 362

Modern Restaurant Management

OCTOBER 11, 2021

Before you move forward with a communications strategy, it’s important to know what niche marketing is and why it’s important. You could adjust your menu to fit their budgets and include younger adults in your advertising. Cater your communications materials to the audience you think would be most receptive.

Marketing 193

Marketing Food Truck Fine Dining Fast Casual 193

MBB Hospitality

NOVEMBER 23, 2019

The right menu pricing strategy is essential for attracting customers and establishing a reliable client base. Here are some helpful tips that will teach you what to avoid when establishing the best menu prices for your eatery. Randomly pricing your menu items doesn’t help you predict how much of a profit you’ll make.

Pricing 52

Pricing Menu Social Media Front of House 52

Lavu

NOVEMBER 1, 2023

It’s also crucial to make sure your menu is optimized for delivery, so that the food still tastes amazing when it arrives. Offering a smaller menu that travels well and packaging everything nicely can make the customer experience even better.

Delivery 166

Delivery Food Online Ordering Mobile Ordering 166

7 Shifts

SEPTEMBER 19, 2019

Marketing and advertising : Market your restaurant to help achieve optimal restaurant capacity (social media and review management included). Engineer Your Menu for Profits Menu engineering refers to the actions you take to create a more profitable menu. Sure, you have.

Management 284

Management Management 2019 Employee Relations 284

7 Shifts

NOVEMBER 1, 2022

Many local restaurants have never touched advertising or social media; they've been the neighborhood's go-to spot for decades. For example, your ideal customers could be: Young families that want a kid's menu, great drinks, and to get home before 8. Is my menu accessible and legible? Getting New Customers (Acquisition).

Seating 222

Seating Email Marketing Marketing SEO 222

Next Restaurants

FEBRUARY 6, 2023

By learning more about food allergies and better communicating with those affected by these issues, restaurateurs can help to create a more inclusive environment for all diners. As many restaurants now provide digital menus through cell phone apps, the ability to create interactive allergen guides has never been easier.

Allergens 117

Allergens Marketing Fine Dining Food Safety 117

Modern Restaurant Management

SEPTEMBER 16, 2020

Create a contactless experience via QR Codes with a contactless menu and contactless check-ins. 'Safety' Restaurants should advertise what precautions they're taking to keep people safe. Restaurants need to communicate the change in safety measures and share the experience.

Marketing 233

Marketing Social Media Food Safety Email Marketing 233

Next Restaurants

MARCH 8, 2022

If you want some inspiration for your own signage or chalkboard menu, read on to discover five restaurant chalkboard ideas for social media, as well as a few awesome examples from around the web. Chalkboard marketing is a cost-effective way to energize your advertising. Why Are Chalkboard Paintings so Effective on Social Media?

Social Media 122

Social Media Seasonal Menu Email Marketing Online Ordering 122

Indoor Media

AUGUST 9, 2021

Advertising is all about raising brand awareness and attracting new customers, right? If you haven’t been to a restaurant before, you’ll probably try one or two menu items to test the quality of service and food. Maintain multiple communication channels Your business needs a social media strategy.

Advertising 78

Advertising Social Media Email Marketing Customer Service 78

7 Shifts

JANUARY 31, 2023

Table of Contents Valentine's Day Menu Ideas 7 Promotion Ideas for your Restaurant Staffing for Success during the Holiday Valentine’s Day Menu Ideas A good Valentine’s Day menu will encourage customers to come in for a romantic dinner or dessert on the 14th of February, and it will also encourage them to come back again at a later date.

Specials 195

Specials Online Ordering Email Marketing Loyalty Program 195

7 Shifts

OCTOBER 9, 2019

Capture Your Community with Local Ads Local advertisement is a powerful tool to increase both foot traffic and your online presence. It is also highly recommended to include your contact information on the listing, including your website URL or a link to your menu page, your phone number, and your restaurant’s address.

Loyalty Program 284

Loyalty Program Marketing Social Media Mobile Ordering 284

Modern Restaurant Management

JUNE 16, 2020

Specializing in Hawaii-inspired plate lunches and comfort food since 1976, the brand took other initiatives including: Navigated new rules on the fly, while ensuring open lines of communication with its franchisees, who are treated like family – the company’s motto is “We Are Ohana (family).”

Franchise 128

Franchise Franchising Leadership Food Safety 128