Modern Restaurant Management

DECEMBER 20, 2022

The restaurant industry once again proved its resilience in 2022 as it dealt with ongoing obstacles like inflation, supply chain, labor shortages and more. Inflation has hidden the dramatic decreases in guest traffic and we anticipate this becoming a bigger issue with investors in 2023." Hospitality will undoubtedly do well.

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2022 Food Supply Point of Sale Dietary Restrictions 197

Open for Business

MAY 19, 2023

No one would have guessed that so many people would be working remotely in 2023, or that TikTok would become the next social media powerhouse. As guest preferences change and new developments in technology come out, keeping up to date can help you in several key ways. Digital kitchen display systems could make paper tickets obsolete.

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2023 Hospitality Loyalty Program Email Marketing 78

Modern Restaurant Management

JANUARY 5, 2022

The 2020 COVID-19 pandemic and its echoing effects have heavily impacted the restaurant industry, and as a result it continues to experience many restrictions. Indoor dining closures, staff shortages and the supply chain are ongoing issues, especially as the Delta and Omicron variants continue to spread.

Technology 167

Technology Front of House Online Ordering Back of House 167

Modern Restaurant Management

JANUARY 8, 2024

QSRs Shift Focus from Slow-Paced Dining to Swift, Transactional Experiences Quick Service Restaurants (QSRs) are reimagining their dining spaces to prioritize speed, convenience, and personalization over traditional, slow-paced dining experiences.

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2024 Loyalty Program Cash Management Customer Experience 215

Modern Restaurant Management

OCTOBER 20, 2023

2023 brought new challenges to the table for the restaurant industry, from rising food prices due to inflation to continued disruptions in the supply chain. Instead, they need to integrate data insights with marketing functionality using next-generation marketing technology solutions that help identify priority customers.

Marketing 197

Marketing Loyalty Program Email Marketing Coupons 197

Modern Restaurant Management

JANUARY 13, 2023

Since the pandemic, restaurants have endured a plethora of issues ranging from fluctuating dining restrictions to supply chain issues to rising food prices. Evidently, restaurants will still have to work to meet increased demand, and customer service must be a focal point even when tightening budgets.

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Front of House Back of House Online Ordering Food Order 211

Perfect Daily Grind

MAY 12, 2023

The 2023 WAC finals will take place immediately after this year’s Australian AeroPress Championship, which will be hosted by Fieldwork Coffee. points at 2023 Best of Ka‘ū competition. points at 2023 Best of Ka‘ū competition. ZHAW Coffee Excellence Centre opens applications for 2023 Certificate of Advanced Studies.

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2023 Webinar 2030 Workshop 134

Modern Restaurant Management

MAY 9, 2023

The restaurant industry has embraced technology and, of late, it’s been at the leading edge. From the humble QR code, which quickly became a mainstay during the pandemic, to recent reports of “digital-only” restaurants, tech is starting to define service for restaurants and customers alike.

Mobile Ordering 177

Mobile Ordering Customer Experience Loyalty Program Seasonal Menu 177

Culinary Cues

JUNE 14, 2022

Let’s begin with some facts about the business of serving food: There are more than 1 million restaurant locations in the United States. Supply chain challenges are not going away as production and logistics catch-up. The independent restaurant of 2023 and beyond must be a place that does what large corporations can’t or won’t do.

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Fine Dining Food Supply Customer Service Presentation 468

Apicbase

DECEMBER 8, 2022

What will customers expect from food and hospitality brands? Predicting trends in the food-service industry is never easy because things change constantly. We can, however, tell you that restaurants will have to be more flexible in 2023 than ever to meet customer demand while running ultra-efficient operations.

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2023 Food Supply Online Ordering Kitchen Safety 52

Perfect Daily Grind

FEBRUARY 24, 2023

According to the US Food and Drug Administration, the affected products have the following expiration dates: 8 March 2023, 20 May 2023, 4 June 2023, and 10 June 2023. World AeroPress Championship publishes rules and regulations for 2023 competition. Marco Beverage Systems launches ColdBRU system.

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2023 2022 Workshop Agriculture 136

Modern Restaurant Management

FEBRUARY 1, 2022

More than half of restaurant operators said it would be a year or more before businesses conditions return to normal with food, labor, and occupancy costs are expected to remain elevated, and continue to impact restaurant profit margins in 2022, according to the National Restaurant Association's 2022 State of the Restaurant Industry report.

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2022 2030 Food Supply Recruiting 207

Apicbase

JANUARY 13, 2023

The F&B industry grew in 2022… and it will keep growing in 2023. This 85+ item list of food service statistics results from meticulous combing through dozens of industry reports. OUR TOP 10 In 2022, 31% of restaurants cut the number of menu items on offer to deal with the inflation and rising food costs. Let’s dig in.

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2023 Operations Management Management 52

Black Box Intelligence

OCTOBER 27, 2022

It’s just as important to concern yourself with the quality of people you invite into your workplace as the quality you place on customer experience and loyalty. . Restaurant sales, Restaurant traffic, PPA (per person average), Sales per labor hour, Daypart, Beverage versus food sales, and On and off-premise sales.

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2023 Point of Sale 2022 Consumer Goods 68

Apicbase

FEBRUARY 29, 2024

2023 has been a challenging year for restaurant operators, caught as they were between rising food costs and labour shortages. In a 2023 survey, 29% of operators said they are very likely to open new locations in 2024. Most operators raised their menu prices in 2023, but fewer expect to do so in 2024. Let’s dig in.

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2024 Operations 2023 Loyalty Program 52

Perfect Daily Grind

FEBRUARY 3, 2023

Mon, 30 Jan Registration opens for Specialty Coffee Association’s 2023 Re:co Symposium. The two-day event will include lectures, seminars, sensory experiences, and networking opportunities. Indian coffee chain Barista aims to open 50 stores in Sri Lanka in 2023. Here are this week’s stories.

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2023 Seminar Certification Food Supply 121

Perfect Daily Grind

JANUARY 20, 2023

Mon, 16 Jan World of Coffee Dubai 2023 attracts more than 12,000 visitors from 48 countries. WoC Dubai also hosted the 2023 UAE Barista Championship, with Mariam Erin Pinza of Cosmic Garden Coffee Roastery announced as the winner. Pinza will represent the UAE at the 2023 World Barista Championship in Athens from 22 to 24 June.

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2023 2022 Events Café 124

Perfect Daily Grind

NOVEMBER 18, 2022

PRF El Salvador will take place on 16 and 17 March 2023 at the San Salvador Exhibition Centre. The authority is also the first to use AI fingerprint technology to “enable the scientific verification” of coffee origin in a bid to improve value for both producers and buyers. Applications close on 13 January 2023.

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2022 Franchise Franchising Point of Sale 122

Modern Restaurant Management

DECEMBER 20, 2023

In 2023, the restaurant industry faced several challenges and made some missteps along the way. While there was a strong desire to return to pre-pandemic norms, many businesses underestimated the lasting impact of COVID-19 on customer behaviours and preferences. Notably, not enough investment in technology and digital transformation.

2023 197

2023 Loyalty Program Mobile Ordering Consumer Goods 197

Black Box Intelligence

OCTOBER 27, 2022

It’s just as important to concern yourself with the quality of people you invite into your workplace as the quality you place on customer experience and loyalty. Based on the industry performance of 2022, we’re sharing the current state of restaurant finances as well as the top trends to get ahead of in 2023.

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2023 Point of Sale 2022 Consumer Goods 40

Perfect Daily Grind

APRIL 18, 2023

Between becoming more sleek and modern and focusing on controlling espresso extraction, technology continues to evolve. These include boiler technology, water flow control, automation, and general precision in design. Travel and food writer Ayhan Sicimoğlu stands next to a Levee espresso machine.

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Design Customer Service Point of Sale Café 162

Perfect Daily Grind

JULY 1, 2022

The event was held as part of the 2022 Bandung West Java Food & Beverage Expo. The auction will be held on 19 January 2023. The Council also agreed to develop a benchmark system that monitors levels of deforestation in supply chains. Fourth edition of Specialty & Fine Food Asia attracts more than 7,300 attendees.

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2022 Café Webinar Education 127

The Restaurant Times

JUNE 6, 2023

Restaurant management software revolutionizes food establishments’ operations by providing efficient tools to manage inventory and control costs. By optimizing inventory management, restaurant software empowers businesses to minimize waste, prevent overstocking, and maintain adequate supplies. CAGR from 2023 to 2030.

Inventory 52

Inventory Management Management Loyalty Program 52

Perfect Daily Grind

NOVEMBER 25, 2022

PRF El Salvador will take place on 16 and 17 March 2023 in San Salvador. Coffee and food-to-go chain LEON plans to double the number of its UK self-serve kiosks. The company aims to open 200 kiosks by the end of January 2023, most of which are currently operating in EG Group petrol station forecourts and Asda supermarket stores.

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2022 Workshop Certification Café 166

Aaron Allen & Associates

AUGUST 15, 2023

In the Middle East, GDP growth forecasts for 2023 are better than pre-pandemic values for Bahrain, Jordan, Kuwait, Oman, Qatar, the KSA, and the UAE. Some of these are: As part of Vision 2030 in Saudi Arabia, $500 billion are being invested in NEOM across 14 sectors including food, tourism, and entertainment & culture.

Hotels 52

Hotels Catering Tourism 2023 52

Apicbase

MARCH 17, 2023

High inflation, labour shortages, supply chain problems and changing consumer demands are black clouds on a sunny day. They make it hard for food businesses to remain competitive and turn a healthy profit. Recommended read: 85+ Restaurant Industry Statistics That Every F&B Operator & Manager Needs to Know in 2023 Here we go!

Customer Experience 52

Customer Experience Consumer Goods Food Supply Customer Service 52

Perfect Daily Grind

SEPTEMBER 23, 2022

The improved performance has been attributed to a global supply shortage and increased volumes. The IWCA’s local chapter is inviting coffee professionals to a safe space where women and other marginalised people in the industry will share their individual experiences. Tue, 20 Sep.

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Workshop 2022 Food Truck Events 130

Perfect Daily Grind

JUNE 24, 2022

The event will include the Origin Trip Experience (held from 26 to 29 June), the Café Pergamino Barista Jam competition, and the Cold Brew Championship in partnership with Toddy. Customers who drank caffeinated coffee also purchased some 30% more items than those who didn’t. Here are this week’s stories. Mon, 20 Jun. Wed, 22 Jun.

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2022 2025 Events Café 135

Sling

JUNE 14, 2023

In contrast, others may struggle to break even due to high overhead costs, such as rent, food, and labor. Fast-food restaurants tend to have higher profit margins because they serve lower-cost items, while more upscale restaurants typically have lower margins since their overhead expenses are often higher.

Customer Service 78

Customer Service Email Marketing Website Management Customer Experience 78

Perfect Daily Grind

OCTOBER 7, 2022

As part of the initiative, local artists in three US cities – Atlanta, Milwaukee, and Portland, OR – designed street art murals to raise awareness of sustainability issues in the coffee supply chain. Project Café USA 2023 finds 80% of US branded senior coffee shop leaders are optimistic about future growth. million (US $1.56

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Sustainability 2022 2025 2023 135

Perfect Daily Grind

APRIL 29, 2022

The publication is dedicated to bringing the coffee sector forward, and publishes four articles a week on coffee consumption trends, emerging technologies, barista culture, and more. As part of its celebrations for the opening of the new Barnsley location, the first 200 customers to visit the store received a free coffee.

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2022 Point of Sale 2021 Café 124

Perfect Daily Grind

MAY 20, 2022

The virtual forum will be held on 12 July from 8:00 to 11:00 EST. The in-person event will take place in Kigali, Rwanda from 12 to 13 February 2023. In March, the fast food chain (which includes McCafé) closed 850 locations in Russia as a result of the ongoing invasion of Ukraine. Indonesia Food Expo 2022 to be held from 9 to 12 June.

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2022 Events Recycling Café 129

Perfect Daily Grind

APRIL 3, 2023

For coffee professionals and consumers alike, a well-textured milk-based coffee beverage – such as a latte, flat white , or cappuccino – is a highly desirable sensory experience. Not only does this negatively impact the consumer experience, it also means you aren’t able to get the best results from your espresso-based drinks.

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Waste Beverage Article Customer Experience 147

The Restaurant Times

OCTOBER 24, 2021

Thus, COVID-19 has accelerated the adoption of cloud kitchens in the food and beverage (F&B) industry. . The first wave of the pandemic was a learning experience for people in the business, and it was responsible for reviving growth for the international F&B industry when traditional channels ran dry. billion by 2023. .

Kitchen Safety 52

Kitchen Safety Online Ordering Mobile Ordering Food Order 52

The Restaurant Times

MAY 14, 2021

The KaaS market in the UAE was worth USD 70 million when 2020 ended and is anticipated to reach USD 225 million by 2023 , owing to the increasing interest of restaurateurs to use common kitchens for different brands and set up cloud kitchens. . The cloud kitchen should serve food that meets the tastes and preferences of a particular locality.

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License Online Ordering POS Food Order 75

Black Box Intelligence

MARCH 8, 2022

But staffing shortages and supply chain challenges cut into profit margins and created operational headaches. And technology adoption signaled that the future of the restaurant industry has arrived. And technology adoption signaled that the future of the restaurant industry has arrived. 2021 Restaurant industry news.

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2022 Guest Recovery Point of Sale 2021 52

Modern Restaurant Management

DECEMBER 21, 2022

Modern Restaurant Management (MRM) magazine asked experts for their thoughts on trends and challenges that will affect the restaurant industry in 2023. A tightly integrated technology strategy will be key to workplace satisfaction and profitability. Operations will continue to be simplified despite digital experiences expansion.

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2023 Loyalty Program Fast Casual Customer Experience 167