The Restaurant Times

JULY 6, 2023

David’s early career in the restaurant and hotel industries included working with and for some of the most iconic brands and leaders in their respective industries, where he learned how to strategically accelerate sustainable brand expansion. If these guidelines are not in place, a business may struggle to franchise successfully.

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Franchise Franchising Fast Casual Casual 52

Perfect Daily Grind

DECEMBER 9, 2022

Australian and Thai competitor Jibbi Little wins 2022 World AeroPress Championship. Founder Robi Lambie says the roaster spent its annual marketing budget on the ad, but feels that it “shows what can be achieved on a smaller-scale budget” Cup of Excellence Peru 2022 sees highest bid of US $78.50/lb. year-on-year.

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2022 2023 Webinar Workshop 156

Perfect Daily Grind

DECEMBER 16, 2022

The store will be operated by franchise partner Legardére Travel Retail, which already manages around 200 Costa Coffee stores in the Czech Republic, Latvia, and Poland. Scharrer has previously served as Managing Director of Starbucks Coffee Trading Company. lb at 2022 Cup of Excellence Ecuador auction. Wed, 14 Dec.

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2030 2022 2023 Compost 121

Perfect Daily Grind

JULY 1, 2022

Specialty Coffee Association announces winners of several 2022 World Coffee Championships. Bandung West Java Coffee & Tea Expo 2022 takes place in Indonesia. The event was held as part of the 2022 Bandung West Java Food & Beverage Expo. USDA estimates 2022/23 coffee production will increase by 7.8 Mon, 27 Jun.

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2022 Café Webinar Education 127

Modern Restaurant Management

JUNE 30, 2021

Nair, a partner at Ervin Cohen & Jessup LLP compiles recent legal news affecting the restaurant, food and beverage and hospitality industries for Modern Restaurant Management (MRM) magazine. The bill would have had a dramatic impact on fast food franchises. The agency’s FY 2022 Budget provides $1.6 Legislation.

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2021 Restaurant Law Kitchen Safety Food Safety 189

Perfect Daily Grind

FEBRUARY 3, 2023

Tue, 31 Jan Starbucks opens 150th store in Chile with franchise partner Alsea Cono Sur. The campus is set to host its new Engaging Talks series, which starts with The new role of the company in the territory: how to build a successful, sustainable, innovative company. Simonelli Group opens new Campus in Belforte del Chienti, Italy.

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2023 Seminar Certification Food Supply 121

Perfect Daily Grind

APRIL 21, 2023

After a successful first edition in 2022, Expo Café Uruguay will once again take place in Montevideo. 60kg million bags in 2022/23 – although this is still be a deficit of coffee. increase in 2022 revenue. Odeko’s software allows coffee shops to manage supply chains and operations more effectively.

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Pricing 2023 Café Workshop 129

7 Shifts

JUNE 1, 2022

Advertised as a place for “uninterrupted private meetings between decision-makers and solution providers,” BITAC allows for several in-depth conversations between attendees and suppliers of equipment , furnishings, and technology needed to scale and sustain a restaurant business. Restaurant Franchising and Innovation Summit.

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2022 Fast Casual Website Management Workshop 195

Restaurant Business

JANUARY 11, 2024

Flavia Morelli, Group Exhibition Manager (Food&Beverage Division) at Italian Exhibition Group, what important new entries does Sigep 2024 have in store? Among the many new entries at Sigep 2024, I would like to highlight three macro-areas: innovation, sustainability and young people.

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2024 Innovation Sustainability Catering 64

Modern Restaurant Management

JUNE 17, 2021

MRM Franchise Feed features the latest news in the restaurant and MUFSO franchising landscape. " Part of Famous Brands International, TCBY first opened in 1981 in Arkansas and currently has 250-plus franchise locations worldwide. ” Franchise opportunities remain in areas across the U.S., Happy Birthday, TCBY.

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Franchise Franchising Food Truck Loyalty Program 172

Restaurant365

MAY 30, 2022

A robust communication platform that allows managers to share critical information with each other, with staff, and for the business to share exciting news enables those stories to take flight. The key indicator that a restaurant’s flywheel is working and sustaining is a surfeit of positive feedback across many restaurant review websites. “As

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2022 Front of House Recruiting Back of House 29

Perfect Daily Grind

MAY 26, 2023

Franchise partner Jubilant FoodWorks Limited says it wants to attract younger customer demographics through a renewed, more coffee-focused brand identity. SCA launches survey for its Sustainable Coffee Agenda. Wed, 24 May USDA downscales estimates for Vietnam’s 2022/23 coffee production by nearly 6%.

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2023 Workshop Café Events 112

Apicbase

NOVEMBER 28, 2022

Food traceability helps food production companies mitigate and manage supply chain risks , like food contamination or outbreaks of foodborne illnesses. This kitchen prepares large batches of food and distributes it to franchise restaurants, business-owned locations, or retail customers. Virtual brands.

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Tip Distribution Kitchen Safety Food Supply Food Safety 52

The Restaurant Times

DECEMBER 17, 2021

In Conversation with Vishal Jalani, Managing Director and CEO, Brown Sugar. In an exclusive conversation with The Restaurant Times , Vishal Jalani, Managing Director and CEO, Brown Sugar talks about his journey in the F&B industry and how he managed to take his business into the cloud kitchen segment.

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Catering 2011 Food Truck Back of House 52

Perfect Daily Grind

DECEMBER 23, 2022

Dalla Corte launches PlaNet social responsibility and environmental sustainability programme. The PlaNet programme is part of Dalla Corte’s commitment to improve its sustainability practices. Ten coffees win gold at 2022 AVPA Coffees Roasted at Origin competition. points at 2022 Cup of Excellence Indonesia competition.

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2023 2022 Point of Sale Agriculture 121

Modern Restaurant Management

JUNE 3, 2021

Franchise Operations Index. FranConnect released its inaugural Franchise Operations Index Report, a comprehensive analysis of the ever-evolving role of franchise business consultants. 31, 2020 to help franchisors understand the impact of COVID-19 on franchise operations teams. Two in five (39.9 1, 2019 to Dec.

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2021 Fast Casual Mobile Ordering Guest Recovery 189

Apicbase

MAY 5, 2022

This article explains the ins and outs of starting a virtual restaurant brand and growing it into a robust franchise. Dark kitchens vs Host kitchens Virtual restaurant franchise: How to make it a success What will the future bring? Let’s take a closer look at the virtual franchise model. Virtual franchising is on the rise.

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Franchise Franchising Delivery Sustainability 52

Apicbase

FEBRUARY 29, 2024

Food costs increased in 2023: according to one survey, 60% of operators reported that all or most suppliers raised their prices , up from 50% in 2022. million in 2022, to $1,087 million in 2023. It is estimated that the US food service sector wasted 13 million tons of food in 2022, up from 9.15 decline from 2022.

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2024 Operations 2023 Loyalty Program 52

Apicbase

JANUARY 13, 2023

The F&B industry grew in 2022… and it will keep growing in 2023. OUR TOP 10 In 2022, 31% of restaurants cut the number of menu items on offer to deal with the inflation and rising food costs. For 62% of restaurants , automation could help fill critical gaps in managing orders. This trend is expected to continue in 2023.

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2023 Operations Management Management 52

Perfect Daily Grind

NOVEMBER 18, 2022

points at 2022 Cup of Excellence Brazil. The auction will take place on 1 December 2022. Specialty Coffee Association opens nominations for 2023 Sustainability Awards. in October 2022. points at 2022 Cup of Excellence Ecuador. The auction will be held on 1 December 2022. Natural Catuaí 144 variety scores 91.41

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2022 Franchise Franchising Point of Sale 122

Modern Restaurant Management

SEPTEMBER 14, 2021

Cyndi directs the activities of employees in the accounting department to manage the accounting process through financial statements and is responsible for the overall management of the corporate office. In 1991 she was promoted to Accounting Manager and in 2009 to Director of Accounting.

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Food Tip Distribution Guest Recovery Food Safety 173

Perfect Daily Grind

APRIL 15, 2022

SCA announces winners of 2022 Best New Product and Coffee Design Awards. The 2022 Coffee Design Awards winners include Tropicália Coffee, Colectivo Coffee, and Roast Runner. SCA announces winners of 2022 US Coffee Championships. Pre-orders will be available by mid-2022. The first store will open in Dublin in mid-2022.

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2022 2021 Certification Consumer Goods 128

Perfect Daily Grind

OCTOBER 28, 2022

Blue Bottle’s Craft Instant Espresso will be available in jars and single-serve sachets from 7 November 2022 in the US. The partnership, which aims to “promote more sustainable, resilient, and inclusive livelihoods for coffee-growing communities” in the two countries will focus primarily on supporting women coffee producers.

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2022 White Paper 2030 Workshop 167

Modern Restaurant Management

DECEMBER 14, 2020

The company has also added a Deep Cleaning Checklist and guiding principles for Managing Indoor Air. A $50 million Investment in The Global Farmer Fund, providing access to capital so coffee farmers can use these funds to strengthen their farms and farming practices to be even more productive and sustainable. ” Drive Kindness.

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Webinar Customer Experience Mobile Ordering Customer Service 189

Modern Restaurant Management

MARCH 11, 2020

US Foods Holding Corp.entered into a definitive agreement to acquire Smart Foodservice Warehouse Stores from funds managed by affiliates of Apollo Global Management, Inc. In addition to product-specific resources, Tipping Point includes e-Learning and training materials to support both restaurant managers and servers.

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Bar Cash Management Loyalty Program Point of Sale 154

EATER

AUGUST 22, 2022

A formally trained creative writer — she earned a bachelor’s degree from Columbia College in Chicago in 2005 and an MFA from the School of the Art Institute of Chicago in May 2022 — Regan used menus to corral the details of a chaotic early life into submission before she published an actual book. “I They were like army sergeants.

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Fine Dining 2012 Reference Social Media 101

Modern Restaurant Management

MAY 7, 2021

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Randy’s Donuts began franchising domestically in the summer of 2019. Randy's Donuts Plans Aggressive Expansion. In total, 165 stores are set to open.

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Franchise Franchising Sustainability Fast Casual 173

Perfect Daily Grind

JANUARY 13, 2023

Oatly appoints Bryan Carroll as UK General Manager. The new interactive platform allows users to search for coffee shops, roasters, and other initiatives which are working to improve sustainability in the coffee sector. Dubai Multi Commodities Centre processed over 4,000 tonnes of green and roasted coffee in 2022. Tue, 10 Jan.

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2023 Events Website Management Leadership 142

Modern Restaurant Management

JANUARY 31, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features an economic report from Yelp, super Super Bowl stats, delivery trends, megatrends, best cities for BBQ and top venues. Sustainability. With a record-setting year of locations opened and franchise agreements signed, the company looks hot.

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2020 Loyalty Program Point of Sale 2019 192