EATER

SEPTEMBER 30, 2020

Eater used correlation coefficients to measure how strongly housing prices and certain types of restaurants are related; a value between 0.50 In 2013, there were 34 Harlem restaurants with wait service; by 2015, that number grew by more than 20 percent as housing prices soared from $588,000 to $777,000 and median income grew 23 percent.

2010

Harbor Touch

APRIL 17, 2018

If employees receive benefits and compensation, they must be provided for work that employees perform. If you are audited, and the IRS believes you are overcompensating employees based on other amounts reported within the restaurant industry, you may not be able to deduct them fully. Employee Meals. Employee Tips.

Employee Relations

Touch Bistro

MARCH 23, 2021

Before diving into the top restaurant tax season tips, here are some key due dates that you should be aware of: December 31, 2020: 2020 Employee Retention Credit expiration. December 31, 2021: 2021 Employee Retention Credit expiration. The credit is equal to 50% of wages that you pay to an employee during an eligible quarter.

2021

EATER

JULY 6, 2022

On the morning of February 7, 2020, office employees at the Stone Barns Center for Food & Agriculture filed one by one into meetings with management. When leadership began presenting these ideas to staff in 2019, a number of Stone Barns employees vocally disagreed with the new direction. Some came out crying.

Agriculture

Modern Restaurant Management

FEBRUARY 14, 2020

Modern Restaurant Management (MRM) magazine's People & Places column features news of company hires and promotions, charitable efforts and product introductions. This agreement highlights our commitment to cultivate a more diverse and highly-skilled employee base to help position us for continued growth well into the future.”

Back of House

EATER

JULY 6, 2022

Former apprentices and employees say they faced working conditions they considered unsafe, while numerous former livestock employees describe what they view as unnecessary animal suffering within Stone Barns’ holistic land management system. The farm is run by Jack Algiere, who was hired as the center’s first employee in 2003.

Agriculture

Modern Restaurant Management

SEPTEMBER 14, 2021

TEAM Schostak Family Celebrates Anniversary and Employees. TEAM Schostak Family Restaurants (TSFR) is celebrating its 40th anniversary along with the anniversaries of employees that have been with the company for 20 years or more. He began working with TSFR in 1996 when he was hired as a District Manager for the Burger King brand.

Food

Modern Restaurant Management

FEBRUARY 4, 2020

“It’s an honor to be joining the Revolution team and to lead product enhancements and innovation related to the Order One platform,” said Tarek Dimachkie, Head of Product Development. He has served in his current role since 2015 and has been a part of Golden Corral for 35 years. Dairy Queen Names Iron Tip Winners.

Online Ordering

Apicbase

MARCH 31, 2023

Founded in 1982, in May 2015 Kamps was acquired by Groupe Le Duff, a French global operator in the Café and Bakery space. What makes them unique, however, is the in-house academy (called the Suniversity), where they train employees to exceed guests’ expectations. They grow slowly and wisely and hire their own drivers.

Fast Casual

EATER

AUGUST 22, 2022

Regan’s time at Trio — as a “manager of guest relations,” or host; as a reservationist; staging — honed her instincts and developed her fine dining sensibilities. and not realize she’s been serving them the whole time,” employees have noted.). I’ve had guests ask me, ‘Is the owner here?’ It’s a transformational process.

Fine Dining

ExactHire - Restaurants

SEPTEMBER 29, 2021

in 2015 found that nearly 20 percent of workers were “exposed to a hostile or threatening social environment.” If your candidates are flocking to work for the big box stores, it’s time for you to find creative ways to recruit hourly employees and warehouse workers. Understanding your ideal employee’s needs is one thing.

Recruiting

EATER

AUGUST 21, 2020

Most notably in the food media world, Bon Appétit editor Adam Rapoport resigned in the wake of social media protests by employees of color over unfair treatment , sparked when Teclemariam tweeted a photo of Rapoport in brownface. In late 2011, Rachel Khong was hired as the magazine’s managing editor and first employee.

White Paper

EATER

AUGUST 3, 2021

It was the morning of February 11, 2015, when Somrudee Boonthonglek first saw the two men outside her shop. Human rights groups also allege that gangsters hired by Jiew Kang Jue Pattana repeatedly fired automatic rifles into the village and killed four of the community’s members, including Chai.

Government

ExactHire - Restaurants

SEPTEMBER 29, 2021

in 2015 found that nearly 20 percent of workers were “exposed to a hostile or threatening social environment.” If your candidates are flocking to work for the big box stores, it’s time for you to find creative ways to recruit hourly employees and warehouse workers. Work with employees’ family schedules as much as possible.

Recruiting

EATER

MAY 25, 2021

Richardson asked in a 2015 New York Times essay calling for the shift. Richardson, however, would like to see these companies hire more employees that better reflect the diversity found throughout the country. Justin Sullivan/Getty Images. Bottles of Aunt Jemima pancake syrup are displayed on a shelf in June 2020.

Education

EATER

JANUARY 17, 2025

Thomas Barwick/Getty Images The recent termination of workers in New York and Boston highlights the vulnerability of restaurant employees without legal status In 2005, Fulton Fish Market, which supplies New York City with nearly half its seafood , left the Seaport for a new location in the South Bronx.

Employee Relations