EATER

NOVEMBER 30, 2021

She begrudgingly put the books back up, at least until all the recipes were duplicated on the site. Digital cookbooks have been a hard sell for big publishing houses, despite the promise of Amazon’s Kindle and other e-readers. Those numbers both rose coming into 2021, to 3.6

Food 98

Food Book Front of House Back of House 98

Restaurant Clicks

DECEMBER 13, 2021

The taverna has been part of the Fort Greene community since 2005 and serves some of the most delicious Mediterranean dishes. They also serve gluten-free dishes and have a dedicated deep fryer to cook food containing gluten so that the rest make the healthy options. Best Restaurants in Fort Greene. Order Online. Colonia Verde.

Seasonal Menu 129

Seasonal Menu Website Management Outdoor Online Ordering 129

Deliverect

OCTOBER 2, 2019

The mobile POS can be used to serve customers everywhere - alternatively, there is a self-order menu that lets customers order by themselves on an iPad at their table. Set up in 2014, Wynd is a French global omni-channel commerce platform based in France. But with so many providers out there, how do you decide? Available worldwide.

POS 60

POS Delivery Cash Management Point of Sale 60

EATER

DECEMBER 21, 2020

As the canny narrator of his own story, he has often declared that he is mystified by his own success, as in a 2014 interview with CBC/Radio-Canada, when he described himself as “so in the moment, and unaware, and unprepared for any success, and I just didn’t care what anyone thought.”. David Chang changed the way America eats.

Front of House 145

Front of House Back of House Book 2008 145

Modern Restaurant Management

OCTOBER 16, 2019

Ono’s robotic food truck will begin serving the greater Los Angeles community nutritious, delicious, and affordable smoothie blends for under six dollars, and prepared within 60 seconds beginning this Fall. World’s First Mobile Restaurant Powered by Advanced Robotics. Ono Food Co.

Food Truck 126

Food Truck Customer Service Customer Experience Front of House 126

Restaurant Clicks

DECEMBER 9, 2021

Frankies is a classic neighborhood Italian joint serving Tuscan-style Italian dishes. They only serve brick oven pizza and calzones. Located on the west side of Brooklyn, the Carroll Gardens neighborhood is rich in culture and has an Italian American heritage. Frankies 457 Spuntino. Make a Reservation. Court Street Grocers.

Online Ordering 105

Online Ordering Reservations Seasonal Menu Food Order 105

KaTom

JUNE 15, 2020

As people look to take a break from kitchen duties, feeding their families every night during social distancing, KaTom is suggesting some takeout restaurants for a handful of cities across the country. We hope these contributions to the pantheon of restaurant advice help hungry folks in these cities and give local businesses a boost.

Food Truck 78

Food Truck Seasonal Menu Front of House Back of House 78

A Wine Story

MAY 18, 2022

2022 Anteprime Toscana. Official Welcome Dinner of Anteprime di Toscana 2022 March 19. Official Welcome Dinner of Anteprime di Toscana 2022 Words can’t describe the thrill of walking toward the entrance of the Palazzo Vecchio for the welcome dinner of Anteprime di Toscana 2022. Michelangelo’s David Giving a Warm Welcome. Click here for.

2022 78

2022 Vineyard 2008 Presentation 78

EATER

JULY 6, 2022

Schaible kept a notebook in his back pocket to write down everything he learned: how sheep-grazing patterns affect flavor, the proper way to butcher old dairy cattle. By May 2014, when a camera crew from Chef’s Table arrived to shoot an episode dedicated to Barber , Schaible’s enthusiasm was gone.

Compost 134

Compost Front of House 2014 Back of House 134

EATER

APRIL 3, 2023

He applied this education to a line cook position at Maialino in Manhattan, then tried his hand at front-of-house work at Blue Hill at Stone Barns. Since launching the company in 2014, Gaviria has achieved what he set out to do — but it wasn’t a linear journey. Today’s installment: Jorge Gaviria. It’s been an unexpected delight.

Food Supply 94

Food Supply Front of House Supplies Consumer Goods 94

EATER

JUNE 16, 2022

They’re getting rid of the subminimum wage, the (legal) economic framework that supports tipping and cements foundational problems within hospitality like wage disparity between front and back of house and systemic bias against servers by customers. Bing bread at Parachute. We’ve inherited a broken template,” says Kim.

Menu 110

Menu Tip Distribution Back of House Front of House 110

Modern Restaurant Management

OCTOBER 29, 2020

This edition of MRM News Bites features tech companies winning funding, AI in the kitchen, DoorDash invests in brick and mortar and the gamification of food ordering. Ordermark Raises $120M in Series C Funding. Ordermark closed its $120M Series C funding round led by Softbank Vision Fund 2[1] and joined by returning investor Act One Ventures.

Online Ordering 143

Online Ordering Customer Service Seasonal Menu Food Order 143

KaTom

JUNE 4, 2020

Sans cheese, you might opt for a grilled peanut butter and jelly, a similarly treated peanut butter and banana, or a croissant freighted with a healthy serving of special recipe chicken salad. Some of these eateries were founded specifically for grab-and-go convenience, while others just got into the to-go business because of this new normal.

Food Truck 122

Food Truck Front of House Back of House Social Media 122

Modern Restaurant Management

SEPTEMBER 14, 2021

New & Notable spotlights the latest news restaurateurs need to know. TEAM Schostak Family Celebrates Anniversary and Employees. TEAM Schostak Family Restaurants (TSFR) is celebrating its 40th anniversary along with the anniversaries of employees that have been with the company for 20 years or more.

Food 173

Food Tip Distribution Guest Recovery Food Safety 173

Modern Restaurant Management

JUNE 12, 2020

Dunkin' Hirin' As more of America opens up, Dunkin’ franchisees are seeking to hire up to 25,000 new restaurant employees at Dunkin’ locations, from front-counter to restaurant management, creating immediate jobs that offer long-term education benefits and key career skills for people all across the U.S.

Franchise 168

Franchise Franchising Food Safety Kitchen Safety 168

Modern Restaurant Management

MAY 12, 2020

" "It's going to be a long road back to normal," said Steven Hall. "Even In this edition of MRM News Bites, read about efforts to help the restaurant industry and heroes as well as "new normal" restaurant technology and products. Dining Bond Goes Global.

Mobile Ordering 150

Mobile Ordering Online Ordering Food Order Recycling 150

Restaurant365

JANUARY 22, 2020

Tech innovation in payments, operations, and marketing requires enormous amounts of data, which attracts criminal hackers looking to profit from a data breach. Although most news reporting about security breaches mentions credit or debit card payment data as a target, hackers are increasingly looking to other areas of data.

Audits 88

Audits Point of Sale Front of House POS 88

EATER

OCTOBER 2, 2023

The moment I walked through the front door, desperate for quiet and my stomach rumbling, I beelined for the kitchen and made Annie’s mac and cheese. This is particularly important for unhoused queer and trans youth, who experience food insecurity at almost three times the rate of their housed LGBTQ peers. But when 3:10 p.m.

Workshop 128

Workshop Kitchen Safety Food Safety Education 128

EATER

FEBRUARY 26, 2021

A disproportionate number of people of color are essential workers, and Seattle must continue to lead the way to provide relief and respect to those that have served our community throughout this pandemic,” Seattle Mayor Jenny Durkan said in a press release prior to that city’s law going into effect. “A and California constitutions.

Point of Sale 125

Point of Sale Back of House Retail Front of House 125

Modern Restaurant Management

DECEMBER 13, 2019

This edition of MRM News Bites features NLRB, IHOP, Fourth, Ordermark, Chica’s Tacos, Thanx, Chowly and EZCater, Corner Bakery, Fountainhead Taproom and PourMyBeer and Epson America. NLRB Approves McDonald's Settlements. The Board concluded that the settlements will provide a full remedy for all alleged substantive violations.

Mobile Ordering 100

Mobile Ordering Catering POS Customer Experience 100

EATER

FEBRUARY 13, 2024

Movie images: Janus Films, MovieStillsDB, Walt Disney Studios/MovieStillsDB, New Line Cinema/MovieStillsDB, Getty Images What to add to your Netflix queue when you want to feel really hungry For just about as long as there have been movies, food has played a meaningful role in film. But what exactly constitutes a great food movie?

Food 143

Food Food Truck Consumer Goods Food Order 143

Modern Restaurant Management

OCTOBER 31, 2019

Front of house staff is more likely to churn – Everyone knows that more tables sat equals more money earned, but how do you turn tables faster without making guests feel rushed? National Menu Trends. The team at Upserve just released their latest trends report. Order for Pickup Stats. ."

2019 138

2019 Mobile Ordering Online Ordering Customer Experience 138

Kounta

NOVEMBER 6, 2019

Our unrequited love-affair with all things caffeine has seen a 300% increase in the number of cafes in less than a decade; cafes are everywhere, and the great Australian dream once focused on owning our own home, seems to have shifted to owning our own café! It’s not them, It’s you. What do you want to achieve through owning your own Café?

Café 40

Café Franchise Franchising Food Safety 40

EATER

AUGUST 21, 2020

It had been pushed back 15 minutes — a potentially ominous sign. But that vision came with a toxic management style characterized by intimidation, a barrage of sexualized commentary, and explosive anger, according to two dozen current and former staffers. The tone of the room shifted.

White Paper 145

White Paper Social Media Magazine Back of House 145

Modern Restaurant Management

JUNE 14, 2020

The look-back period has been reduced from five years to one year to determine eligibility for applicants, or owners of applicants, who, for non-financial felonies, have (1) been convicted, (2) pleaded guilty, (3) pleaded no contendere, or (4) been placed on any form of parole or probation (including probation before judgment).

Food Safety 169

Food Safety Loyalty Program Kitchen Safety Online Ordering 169