Modern Restaurant Management

DECEMBER 13, 2019

HOP® Restaurants announced plans to launch Flip’d by IHOP™, a new fast-casual concept in the U.S., “In looking at what exists today in terms of fresh, fast menu options — particularly at breakfast — there’s still tremendous opportunity for growth,” said Jay Johns, President of IHOP.

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Restaurant Clicks

MAY 16, 2021

Whether you need a sophisticated, refined spot or a casual place to quickly swing by, there’s a spot for it in this town. Hoagie Hut’s menu is very straightforward with plenty of options to choose to suit your taste. 601 W Skippack Pike, Blue Bell, PA 19422 Phone: (215) 646-2010 Visit Website. Check out Hoagie Hut.

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Restaurant Clicks

DECEMBER 17, 2021

If you’re looking for delicious sushi in Dumbo, I have compiled a list of my favorite spots that range in dining experiences from casual takeout spots to fine-dining Japanese bistros. They use the freshest ingredients to craft their extensive menu of sushi, curry, Teriyaki, soups, and more. Order Online. Iron Chef House.

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Restaurant Clicks

SEPTEMBER 21, 2021

While you can get traditional brunch menu options, such as waffles or eggs, many of these brunch spots feature other options or put their own twist on these dishes. Each choice has a unique dining ambiance and menu specialties, so it would be wise to see and compare them all. Best Brunch Spots in Astoria.

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Restaurant Clicks

SEPTEMBER 21, 2021

The love of Cajun flavors inspires the cuisine, and you’ll find selections on the menu that acknowledge regional and European dishes as well. Just two blocks from the historic entrance to Indiana University, Big Woods accommodates everyone in every season. The pints are super fresh and the beer menu is extensive.

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Restaurant Clicks

DECEMBER 31, 2021

Many people visit the city for seasonal festivals and an excellent culinary scene. The space is casual and comfortable, with indoor and outdoor seating under a covered patio. Curate serves a seasonal menu, but I enjoyed the setas al jerez, mushrooms sautéed with sherry when I visited. sunnypointcafe). plantisfood).

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Restaurant Clicks

NOVEMBER 26, 2021

Uchi’s menu is vast, with every sashimi, sushi, soup, vegetable, and toyosu imaginable. There is nothing on this menu that isn’t perfect. If you’re overwhelmed by the selection, you can always come with a group and order the Omakase tasting menu. You can order multiple dishes as they are all small portions. Make a Reservation.

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Restaurant Clicks

AUGUST 10, 2021

The menu at Pepe Food Truck is inspired by Spain, where José Andrés’ is a native of. José Andrés’ is no stranger to improvisation, and the menu at Pepe Food Truck showcases that. Established in 2010, The Big Cheese serves Washingtonians throughout the District year round. Our pick off the menu?

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Restaurant Clicks

OCTOBER 12, 2021

Head over to Vinateria, a casual and contemporary eatery with seasonal fare inspired by culinary classics from Italy and Spain. While the food is elegant, the atmosphere remains welcoming and casual. Wood-fired pizza is what’s on the menu here, with a bevy of sauces, toppings (both meat and veggie), and cheeses.

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Restaurant Clicks

OCTOBER 23, 2021

Their seasonal menu rotates near-daily, featuring a variety of sandwiches and meat-and-veggie dishes. Their menu features fish, pasta, chicken, and lamb. The seasonal menu focuses on foods prepared in their wood-burning oven and open-fire grill. Plus, their drink menu is something else!

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Restaurant Clicks

NOVEMBER 7, 2021

Located close to Salmon Bay, the Walrus & the Carpenter is a higher-end version of your neighborhood fishing pub with locally sourced oysters, fabulous sides, and a robust beer menu. Some of their top menu items include the pork loin sandwich, full of juicy seasoned meat and sauce, and the chicken salad with caramelized onions.

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Restaurant Clicks

SEPTEMBER 18, 2021

The vibes at Ekiben are trendy but casual — it’s all about the food. There are seasonal additions to the menu that ensure this restaurant is worth revisiting. The restaurant features a gourmet menu and a Mezcal tasting room. The menu features dishes like huitlacoche tacos, ceviche, and Caldo de Tomate.

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Restaurant Clicks

DECEMBER 14, 2021

From casual to upscale, from classic cheese to creative toppings, we have the ultimate list of Brooklyn’s fifteen best pizza restaurants. Open at noon daily, the restaurant serves an all-day menu with various options, including wood-fired pizzas, in a relaxed atmosphere. Best Pizza in Brooklyn. Make a Reservation. Best Pizza.

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Restaurant365

DECEMBER 11, 2019

The company handles everything needed to stay in compliance while providing a comprehensive menu of services, including strategic business planning, payroll, tax credits and wealth management, so their clients can focus on running a great business. In 2010, the company expanded to New York and began growing its clientele by word-of-mouth.

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Restaurant Clicks

JULY 8, 2021

With a casual atmosphere, you can swing by here anytime. When you need a laid-back, casual spot for brunch, look no further than Weather Mark Tavern. Established in 2010, D.S. Serving an eclectic menu on top of handcrafted cocktails, it’s no surprise people keep coming back here. Be sure to grab a seasonal cocktail!

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Restaurant Clicks

OCTOBER 12, 2021

Additionally, some places serving Dallas steak incorporate international inspiration for their menu. You should also check their dessert menu for a warm peach cobbler or milk chocolate mousse, along with suggested dessert wine pairings.3 They also offer vegan options on their lunch, dinner, and brunch menus. Make a Reservation.

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Restaurant Clicks

FEBRUARY 24, 2021

El Bufalo, located in the heart of Canton on O’Donnell Square, features an exciting new menu of Mexican, South Western, and Spanish influence. Located in Baltimore’s Harbor East inside Four Seasons Hotel Baltimore, Wit & Wisdom, A Tavern by Michael Mina offers comfort food with a contemporary Eastern Seaboard twist.

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Modern Restaurant Management

FEBRUARY 14, 2020

” Throughout 2020, the culinary team at Walk-On’s will feature select burgers from the menu as the “Game On Burger.” The hibachi and ramen kitchen will offer a unique twist on both Japanese traditions, blending the best of both art forms to create a craveable dining destination in a fast-casual setting.

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Restaurant Clicks

MAY 26, 2021

A casual spot to knock back a beer? Established in 2010, Graffiti Bar is a unqiue spot you have to try next time you’re in town. Check out their tasty food menu and order an appetizer or two. They also have a fairly extensive food menu as well, in case you get hungry. So, what are you looking for? Tattooed Mom.

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Restaurant Clicks

OCTOBER 12, 2021

You’ll see this appear in their fresh seasonal ingredients and welcoming atmosphere. Amazingly, I loved everything on the tasting menu. There is no menu choice, just sit back and enjoy what the chef prepares. The menu at Vernick changes based on seasonality. Kang Pae hit the spot perfectly. Order Online.

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EATER

SEPTEMBER 17, 2020

These days, being a “Noma alum doing your own thing” is almost a cliche, but Puglisi was the first when he opened Relæ in 2010 in the residential neighborhood of Nørrebro. Along with Noma chef René Redzepi, Puglisi is a groundbreaking chef of new Nordic Cuisine, which turned Copenhagen into one of the world’s greatest dining destinations.

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Modern Restaurant Management

AUGUST 16, 2021

Government data provides evidence that restaurants are raising menu prices to help offset higher labor costs. Dinova’s preferred business dining solution has delivered spend visibility, cost savings and an employee rewards program for companies since 2010. ” Key components of the report include: 1) Road to recovery.

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Modern Restaurant Management

AUGUST 28, 2020

” “Equality is something I advocate for in all aspects of my life, and the kitchen is no exception,” said Bravo’s “Top Chef” Season 10 winner, Kristen Kish. I am fully behind this initiative and hope my industry peers share their support as well.” " Trabon and MenuTrinfo Team Up.

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Modern Restaurant Management

SEPTEMBER 14, 2021

In 2009, Greg moved to the Del Taco brand, where we were chosen as Franchise Operator of the Year in both 2009 and 2010. The offer comes as restaurants brace for a second fall and winter season navigating COVID -19, and as operations become even more complex amidst vaccine requirements, tracking, and more operational challenges.

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Restaurant Clicks

SEPTEMBER 10, 2021

Known by some as the “Gig City,” Chattanooga became the first US city to have the world’s fastest internet in 2010. Their craft cocktails also feature locally sourced ingredients and seasonal fare. My favorite on the summer menu is the “Eat a Peach” featuring Buffalo Trace bourbon, local peaches, bitters, and lemon.

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Foodable

DECEMBER 7, 2021

Listen to "The Current State of the Restaurant Industry | Season 5, Vol. 10: Informa’s Restaurant & Food Group" on Spreaker.

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Apicbase

MARCH 31, 2023

Immergrün 70 Outlets Vegetarian Fast Casual Germany Immergrün is evergreen food for fresh people. Nordsee GmbH 370+ Outlets Seafood Fast Casual Germany, Austria, Bulgaria, Romania, Hungary, Switzerland, Belgium, France Not many modern restaurant chains can claim to have been in the business for more than 120 years.

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RGU

OCTOBER 21, 2019

In the 1980s, the restaurant began to decline, as it switched up menu items in favor of more chicken and fish. 2000: Valle's Steak House ​ Founded in 1933, Valle's Steak House saw huge expansion during the '60s by embracing the dining trend of leaning toward a menu full of steak and lobster. and Canada.

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Modern Restaurant Management

OCTOBER 29, 2020

Chowly entered into a partnership with Grubhub to bring independent restaurants a frictionless menu management and order fulfillment solution, helping restaurant owners more easily leverage Grubhub’s marketplace to drive more orders online. Chowly Teams with Grubhub. The experience features: ?

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EATER

MARCH 22, 2024

The New York Soho House didn’t open in Soho, but in the Meatpacking District — a then-edgy neighborhood home to Sex and the City ’s Samantha Jones, who crashed Soho House’s pool deck with a spurious membership in Season 6. In 2010, swimsuit designer Sylvie Cachay was found dead in a Soho House hotel bathroom.

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EATER

MARCH 22, 2024

The New York Soho House didn’t open in Soho, but in the Meatpacking District — a then-edgy neighborhood home to Sex and the City ’s Samantha Jones, who crashed Soho House’s pool deck with a spurious membership in Season 6. In 2010, swimsuit designer Sylvie Cachay was found dead in a Soho House hotel bathroom.

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