Cheetah

DECEMBER 1, 2021

Their functionality suite is broad and they offer custom handheld devices for ordering and payment processing. GraTrack has been in restaurants since 2008 and is one of the most seasoned tip pooling softwares on the market. A good system will also help staff manage their personal cash flow. Toast - Tipping within Your POS.

Cash Management 78

Cash Management Restaurant Law POS Employee Relations 78

EATER

DECEMBER 21, 2020

He’s now attached to some 15 restaurants spanning NYC to Toronto to Sydney (not counting his growing Fuku fried chicken enterprise), is the figurehead of a media and entertainment company , and, thanks in part to well-reviewed shows on PBS and Netflix, has become a recognizable public figure, even among those who have never eaten his food.

Front of House 145

Front of House Back of House Book 2008 145

Restaurant Clicks

JUNE 24, 2021

From Asian cuisine, to Greek food, and even Caribbean, you’ll also have plenty of flavors to try out here. Order Online. Opened in 2008, Yianni’s Cafe has been serving delicious food for breakfast, lunch, and dinner for quite some time now. Order Online. Keep reading to learn a bit about each spot!

Online Ordering 78

Online Ordering Casual Food Order Front of House 78

Restaurant Clicks

DECEMBER 5, 2021

Fixe Southern House. View this post on Instagram A post shared by Fixe Southern House (@fixesouthernhouse). Fixe Southern House serves traditional southern foods and has been highlighted in Fort Worth Magazine. Fixe Southern House is on 5th St near Republic Square in downtown Austin (take bus 20). Lamar Blvd.

Dine-in 111

Dine-in Fine Dining Book Website Management 111

Restaurant Clicks

NOVEMBER 24, 2021

Order Online. The restaurant is open at 3:00 pm between Tuesday and Saturday, and the entire glass front window offers a classy vibe while the interior keeps guests comfortable and cozy. Order Online. The restaurant offers a large family-style table decorated to reflect local scenery and tradition for private dining groups.

Dine-in 112

Dine-in Seasonal Menu Reservations Seating 112

Apicbase

MARCH 31, 2023

In no particular order – let’s go… Hans im Glück 93 Outlets Burgers Full Service Germany, Austria and Switzerland In the Brothers Grimm’s fairy tale Hans in Luck , Hans starts his journey with a big piece of gold, which he trades down for things of lesser value. Ready for a deep dive? Nordsee is one of them.

Fast Casual 52

Fast Casual Back of House Food Truck Franchise 52

Restaurant Clicks

OCTOBER 12, 2021

Harlem is home to world-famous culture, music, and food. From classic American soul food to wood-fired Italian dishes and much more, the tapestry of flavors found in Harlem’s restaurants is rich indeed. Red Rooster Harlem runs by Marcus Samuelsson, a celebrity chef and frequent presence on the Food Network.

Online Ordering 113

Online Ordering Reservations Seasonal Menu Food Order 113

Modern Restaurant Management

FEBRUARY 4, 2020

This edition of MRM News Bites features Boston Market, Danu Partners, P.F. Chang’s, Wing Squad, Yumpingo, Restaurant Revolution Technologies, Waitbusters, Dairy Queen, Fish City Grill, The National Restaurant Association and the National Restaurant Association Educational Foundation and Keilhauer. New CEO at Boston Market. The plan is here.

Online Ordering 122

Online Ordering Hospitality Leadership Design 122

Perfect Daily Grind

JUNE 21, 2020

According to UK-based consumer intelligence firm Brandwatch, one of the biggest challenges for the food and beverage industry is staying up to date with consumers’ wants and needs. They state , “The food and beverage industry is seemingly one of the most susceptible to changing trends, micro-trends, and local trends.”.

Café 137

Café Consumer Goods Customer Experience Sustainability 137

Restaurant Clicks

NOVEMBER 26, 2021

Like most diverse large cities, Chicago’s food scene has every cuisine and dining experience imaginable from hundreds of restaurants, brewpubs, and trailers. Like most diverse large cities, Chicago’s food scene has every cuisine and dining experience imaginable from hundreds of restaurants, brewpubs, and trailers. Order Online.

Fine Dining 112

Fine Dining Seasonal Menu Online Ordering Reservations 112

Aaron Allen & Associates

MARCH 19, 2020

March 18, 2020 Subway Reduces Franchisee Royalties by Half Expecting at least two months of steep sales declines, Subway — the largest fast food chain measured by number of units — reduces royalties and ad funding by 50% for its franchisees, in addition to offering to support operators with rent abatement, reduction, and deferral.

2020 130

2020 Point of Sale Guest Recovery Government 130

Aaron Allen & Associates

MARCH 19, 2020

March 18, 2020 NRA Recovery & Relief Proposal The National Restaurant Association presents a restaurants recovery and relief proposal to the White House with projections of more than $225b in sales losses and 5–7 million jobs lost. Ignoring macro risks is riskier than ever. Restaurant Industry Coronavirus Timeline. March 19, 2020.

2020 52

2020 Guest Recovery Point of Sale Employee Relations 52

EATER

JANUARY 18, 2022

Where to find the best food around the world in 2022. They’re delicious, too, but there’s good food everywhere. These stories are told by a diverse cast of chefs, home cooks, street hawkers, and restaurateurs, all people who make us excited to travel, cooking the foods that make us excited to eat. Travel responsibly.

2022 109

2022 Fine Dining Tourism Food Truck 109

EATER

MAY 29, 2020

As a former trader, as someone who follows markets and who looks at statistics and enjoys that aspect of the hospitality business in order to provide better hospitality to optimize operations and all those things, I very quickly extrapolated it to my own restaurants, to the Alinea group. Nick Kokonas is an owner of both operations.

Back of House 67

Back of House Kitchen Safety Email Marketing Food Safety 67

EATER

AUGUST 22, 2022

Iliana Regan retells stories through her food: The texts she’s dealing with are series like Game of Thrones , while the subtext questions what a high-end restaurant is. Iliana Regan retells stories through her food: The texts she’s dealing with are series like Game of Thrones , while the subtext questions what a high-end restaurant is.

Fine Dining 102

Fine Dining 2012 Reference Social Media 102

Modern Restaurant Management

SEPTEMBER 23, 2020

While the company has products specifically designed for each vertical, such as appointments, eCommerce, online ordering and reservation management, its uniqueness lies in offering high-powered capabilities that every business needs. Tastewise, an AI-powered food intelligence solution, launched in the UK. SpotOn Secures $60M Funding.

Serving 207

Serving White Paper Food Recycling 207

EATER

SEPTEMBER 7, 2021

There are books that aim to expand culinary horizons, too, from Indigenous cuisine to Korean vegan to Ghanaian food. But, the things that make fall a time to look forward to — namely a new season of art and music and books — are still there. Most crucially, you’ll also find books on this list that just seem fun. Monica Burton.

2021 126

2021 Book Back of House Front of House 126

Modern Restaurant Management

AUGUST 28, 2020

In this edition of MRM News Bites, we feature a new documentary on women in the culinary world, the loss of an industry legend, a contest to create healthy recipes and products and services to help restaurant in the pandemic. 'A 'A Woman's Place' on Hulu. The film reveals a concerning statistic from a 2013 study by the Office of U.S.

Allergens 145

Allergens Kitchen Safety Guest Recovery Customer Service 145

EATER

JANUARY 31, 2023

Having left New York City only a few months prior, I still woke up in the middle of the night with anxiety dreams about being screamed at for lagging on table 2’s appetizer order, or having to walk a drink tray through an obnoxious group of finance guys with aggressive, groping hands.

Restaurant Law 102

Restaurant Law 2006 Employee Relations 2017 102

7 Shifts

MARCH 30, 2022

After two years of only being able to order takeout and having to wear a mask when not at the table, restaurants are poised to bounce back in 2022. How will you be getting more diners to eat your food this year? Don't underestimate the power of in-house advertising at your restaurant. Does your restaurant have a sign out front?

Advertising 370

Advertising 2022 Social Media Email Marketing 370

Modern Restaurant Management

DECEMBER 31, 2019

They touched on topics such as delivery, ghost (dark) kitchens, automation, plant-based menu items, food waste, sustainability, staffing and retention and more. The economic model makes more sense than traditional brick and mortar so many food businesses are moving in this direction. FAT Brands Chairman and CEO Andy Wiederhorn.

2020 138

2020 Kitchen Safety Consumer Goods Point of Sale 138

EATER

OCTOBER 1, 2020

He even hired his own delivery drivers to avoid working with gig-economy food delivery apps, which he believes take too much from both restaurants and drivers. There’s this game-of-life kind of thing — you’re raised to believe that you need the nice house with the picket fence, the car. Checkmark, checkmark, checkmark. We’re done.

Back of House 129

Back of House Front of House Food Order Social Media 129

EATER

JULY 6, 2022

For 15 years, the Stone Barns Center for Food & Agriculture tried to fix the food system by educating children and producing new farmers. On the morning of February 7, 2020, office employees at the Stone Barns Center for Food & Agriculture filed one by one into meetings with management. Some came out crying.

Agriculture 97

Agriculture Leadership Education Employee Relations 97

EATER

OCTOBER 26, 2020

In an election like none before it, the residents of North Carolina’s hog- and poultry-intensive eastern counties are fighting to regain the power of their vote This story was originally published on Civil Eats. But, in a part of the state home to many people of color , Herring worries about reports of minority ballot rejection rates.

Waste 94

Waste Front of House Agriculture Education 94