Restaurant Clicks

NOVEMBER 17, 2021

The best steaks in LA, and quite possibly your entire life, are served in a variety of different preparations, flavor profiles, and cuisines at one of the 17 eclectic and world-class restaurants below. Located in the historic Taft Building in Hollywood, APL is a giant 143-seat restaurant with its own subterranean meat aging room.

Fine Dining 114

Fine Dining Reservations Back of House Seasonal Menu 114

Restaurant Clicks

AUGUST 30, 2021

Good Stuff Eatery is a fast-casual restaurant that serves up classics – burgers, shakes, and french fries! They also have some seating available for outdoor dining, which is dog friendly. Considered to serve modern comfort food, their Double Cheeseburger is the very definition of delicious. Order Online. The Imperial.

Fast Casual 78

Fast Casual Online Ordering Back of House Casual 78

EATER

JUNE 5, 2023

Barbara Lazaroff, Wolfgang Puck’s ex-wife and the co-founder of the Wolfgang Puck brand, told the LA Times in 2001. Sushi had long been served at countertops and street stalls in full view of customers, even before the term “omakase” gained popularity. It’s true that open kitchens were hardly a new concept.

Fine Dining 104

Fine Dining Customer Experience Fast Casual Dine-in 104

Restaurant Clicks

NOVEMBER 14, 2021

Cane Rosso serves a wide variety of cocktails, wines, small plates, salads, pasta, and sandwiches in addition to wood-fired pizzas. Located in the heart of the iconic Deep Ellum neighborhood, Serious Pizza is a hip and quirky pizza joint, serving Texas-sized slices and pies. Mimi’s Pizzeria. Make a Reservation. Pizza Leila.

Online Ordering 111

Online Ordering Workshop Front of House Fast Casual 111

Restaurant Clicks

OCTOBER 12, 2021

Located on the Corner of S Hicks and Moore St, this incredible piece of Indonesia waits to serve your dinner. Hardena opened in 2001 thanks to Ena and Harry Widjojo. Ena used her history of serving Indonesian dishes in the Indonesian consulate in New York City and created a family-friendly cantina-style restaurant in Philadelphia.

Fine Dining 148

Fine Dining Seasonal Menu Reservations Online Ordering 148

Restaurant Clicks

SEPTEMBER 21, 2021

This pizza restaurant has two locations, serving the student community attending Ivy Tech Community College and attending Indiana University. The restaurant has a reputation for serving hearty breakfasts and having an insightful staff. You can get lunch, dinner and after-hours bites at this restaurant that serves brewpub food.

Café 110

Café Online Ordering Seasonal Menu Food Order 110

Restaurant Clicks

NOVEMBER 7, 2021

This restaurant specializes in good, local food served with a smile. Both meats are marinated to perfection and served in generous quantities on homemade taco shells. They also have relatively limited indoor seating. Their adobong lechon kawali, or pork belly dish, is expertly cooked and served with a delicate soy sauce.

Dietary Restrictions 124

Dietary Restrictions Seasonal Menu Online Ordering Reservations 124

Restaurant Clicks

NOVEMBER 2, 2021

The restaurant has plenty of seating options. Uncle Lou’s Fried Chicken opened in 2001 and quickly became a staple in the Memphis community. The food is even served at every single University of Memphis home football game. Cozy Corner BBQ has been serving some of the best barbeque food in Memphis since 1977.

Fine Dining 115

Fine Dining Food Order Reservations Online Ordering 115

Restaurant Clicks

AUGUST 31, 2021

Located in Fishtown, right under the El, Evil Genius has a beautiful interior space, with soaring brick walls, ample seating, table games, as well as an outside area with umbrellas and yard games. They also offer free informal tours of the brewery; just show up at any time between noon and 3pm on Saturdays, and you’ll be put on the next tour.

Brewery 78

Brewery Online Ordering Front of House Back of House 78

Apicbase

MARCH 31, 2023

The menu features three types of dishes served in many different versions: poutine (French fries topped by cheese and gravy), various fried snacks, and salads for the cholesterol-conscious. It was launched in 2001 as a self-service bakery, and it remains true to this concept, adding cold and hot drinks, salads and even fresh fruits.

Fast Casual 52

Fast Casual Back of House Food Truck Franchise 52

Restaurant Clicks

JULY 14, 2021

These are the 21 best breweries serving up craft beer in Asheville. To serve their loyal and growing customer base, they have three taprooms dotted through the city. Asheville Brewing Company serves the perfect combination: craft beer and pizza. Best Breweries in Asheville. Archetype Brewing. Hillman Beer.

Brewery 78

Brewery Outdoor Entertainment Back of House 78

Restaurant Clicks

SEPTEMBER 17, 2021

This place is an American restaurant serving cuisines within a vast sphere of worldly influences. Of course, dinner is the primary meal to visit Chart House for, but they also have an amazing brunch menu as well that’s served on Sundays. They’re known for having great happy hour deals as well as indoor and outdoor seating.

Front of House 102

Front of House Online Ordering Seasonal Menu Food Order 102

EATER

OCTOBER 18, 2022

Spiked with some frilly bits of lettuce they looked striking; maybe I’d serve them at a Halloween party. The alien on the cover — wearing a costume that looks like it’s made of the moquette they use to upholster the seating on the London Underground — is Neelix, a character portrayed on Voyager (1995-2001) by co-author Phillips.

Food 96

Food Book Franchise Franchising 96

Modern Restaurant Management

JULY 1, 2020

Yelp’s diners seated data shows significantly more people are dining-in at restaurants. During the peak of the pandemic, the number of diners seated across Yelp Reservations and Waitlist dropped essentially to zero. Sit down restaurants need to take a seat and pay attention. Top Cities for eCommerce. Foot Traffic Analysis.

2020 180

2020 Travel Food Safety Consumer Goods 180

Restaurant Clicks

DECEMBER 25, 2021

The Antler Room serves predominantly Mediterranean food that’s inspired by seasonal ingredients. They serve lunch and dinner here, and I stopped in for lunch. Happy Gills serves delicious cafe-style food and is an excellent place for breakfast or lunch. Fox and Pearl serves authentic Kansas City barbeque.

Seasonal Menu 147

Seasonal Menu Online Ordering Reservations Food Order 147

Modern Restaurant Management

SEPTEMBER 14, 2021

In 2001, Bill was promoted to Vice President of Operations overseeing TSFR’s 60 Burger King restaurants; in 2003 he was promoted to Executive Vice President of Operations, Training & Development and Human Resources; in 2006, Bill was promoted to Chief Operating Officer adding the Del Taco brand to his responsibilities.

Food 173

Food Tip Distribution Guest Recovery Food Safety 173

Modern Restaurant Management

FEBRUARY 14, 2020

The brand recently launched its philanthropic arm – aptly named the Game On Foundation – to support youth sports facilities in the communities it serves. “Providing a sense of community is a top priority in every market we serve,” said Brandon Landry, who founded Walk-On’s in 2003.

Back of House 131

Back of House Hotels Leadership Design 131

EATER

AUGUST 22, 2022

Before each of 10 courses, the staff explained the source or inspiration for everything that was served. It was served with accompaniments, one of which was an asparagus relish; at another table, the server was explaining how he’d seen the chef arranging the asparagus on her bread like dragon scales while testing out the recipe.

Fine Dining 101

Fine Dining 2012 Reference Social Media 101

EATER

JULY 30, 2020

Donovan’s first job at McCormack’s Margot Café is a far cry from her time at her first steady restaurant job at TradeWinds, a “22-­seat Italian cigar den housed in a double-­wide trailer on a dirt hillside corner” in Valparaiso, Florida. I did not even know restaurants of that caliber existed until I walked in to apply for a job at hers.

Café 140

Café Front of House Back of House Hiring 140

EATER

AUGUST 18, 2022

He was convicted and served nine years in prison. He next went into restaurants, first the Old Customs House, which currently serves dishes like duck leg stewed with sauerkraut and sea scallops with celery mousse and cream sauce. He left prison in 1990 and began his rise in the food world with a St. Petersburg river, would follow.

Catering 106

Catering Back of House Food Truck Food Supply 106