Restaurant Clicks

JULY 24, 2021

This restaurant serves fried chicken platters accompanied by Southern-style side dishes. Serving fried chicken, sandwiches, sides, and more, you’ll have everything you need here. 2001 Memphis St, Philadelphia, PA 19125 Phone: (215) 291-0700. This local restaurant serves Korean fried chicken and rice dishes.

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Restaurant Clicks

NOVEMBER 5, 2021

Seattle’s brunch spots serve food on par with the quality of their coffee and offer a variety of excellent dining experiences to bring sunshine to your mornings, even when cloaked in grey. Nue Seattle serves brunch every day of the week along with lunch, dinner, and cocktails. It did not disappoint. Order Online. Nue Seattle.

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The Wine Knitter

MAY 8, 2020

And in 2001, UNESCO sanctioned the Douro region as a World Heritage site. Enjoy as an aperitif or serve with seafood, grilled fish, white meat and light pasta. The earliest written records mentioning Quinta do Crasto and its wine production date back to 1615. It is one of the most picturesque parts of the Douro.

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EATER

DECEMBER 20, 2023

Then I got to the cassoulet recipe and the headnote that reads “Serves 100” and I laughed. But, as Judith Shulevitz pointed out in a 2001 New York Times essay , “the very over-the-top-ness of Martha’s productions testifies to her deep understanding of the holiday. Yes, she kind of overdoes it.

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Restaurant Clicks

JULY 10, 2021

This local restaurant serves American cuisine and drinks in a vibrant atmosphere. Serving New American cuisine and bottle service, this cocktail den is perfect for relaxing with some friends. This local restaurant serves California cuisine with an Asian twist. This neighborhood spot serves Thai cuisine with American influences.

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Restaurant Clicks

JULY 12, 2021

1400 E Union St, Seattle, WA 98122 Phone: (206) 512-2001 Visit Website. Serving comfort food made from locally-sourced ingredients, this spot is full of tasty things to try. The brunch menu is served all day at Skillet Capitol Hill, so you can stop by at your convenience. Mission Cantina serves brunch from 10 a.m.

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Restaurant Clicks

APRIL 28, 2021

Now if you’re looking for a burger that will blow your taste buds away then Dairy Queen won’t be the place, but they do serve a good variety of burgers from fish, to beef and also fried chicken. The Corpus Christi-founded burger company serves reliably big and mouth-watering burgers that’ll leave you wanting to return the next day.

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Restaurant Clicks

NOVEMBER 17, 2021

The best steaks in LA, and quite possibly your entire life, are served in a variety of different preparations, flavor profiles, and cuisines at one of the 17 eclectic and world-class restaurants below. All prime rib is served tableside with a side of Yorkshire pudding, mashed potatoes, creamy horseradish, and a salad. Best Steak in LA.

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Sante

SEPTEMBER 9, 2019

All Clyde’s concepts share a commitment to the people and the region they serve, proudly offering local produce, seafood, farm-raised meat, and air-chilled, hormone-free, antibiotic-free, humanely raised chicken. Old Ebbitt Grill, Washington's oldest saloon, was founded in 1856 when, according to legend, innkeeper William E.

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The Wine Knitter

SEPTEMBER 1, 2022

According to Consortia di Tutela Vino Cerasuolo di Vittoria DOCG, created in 2001, “Vittoria Colonna Henriquez, the woman that founded the city of Vittoria in 1607, promoted wine production granting privileges to wine growers. Although the estates are next door to each other, they each have their distinct microclimate and soils.

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EATER

JANUARY 8, 2021

And yet, the Mexican state with few traditions, better known for its seafood and innovative, pioneering chefs like Plascencia, Benito Molina, and Jair Téllez, was rigid about birria de res: All Tijuana stands served it the same way. And you’d better be done by 1 p.m

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Restaurant Clicks

OCTOBER 14, 2021

Church’s Chicken is a classic American fast food restaurant that serves up home-style fried chicken. What started out in 2001 as a hot dog cart in Madison Square Park, New York has grown into a massively popular place to get burgers and milkshakes across the country. Church’s Chicken. Shake Shack. In-N-Out Burger.

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EATER

MAY 26, 2021

The gas station chain’s signs, decked out in a Southwestern motif, are frequently the only thing that break up the monotonous (if occasionally stunning) landscapes of the high plains, serving as a pit stop and fueling station for weary travelers. Susan Stapleton. Lesley Suter. Tri-Tip Sandwiches, Central California.

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RGU

OCTOBER 21, 2019

The exclusive New York City bar, owned by Bernard Shor served steak and baked potatoes among other things, but the crowd was the real attraction. The nautical-themed restaurant that served up unbelievable deals on seafood (as waiters wore colonial garb, no less) was scattered across the country. The last location closed in 2012.

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Restaurant Clicks

OCTOBER 12, 2021

They serve a variety of Oaxaca dishes, including Tacos de Tinga, Garnachas, and, my favorite, the Mole Verde. Food is served family-style, so everyone can find a dish they enjoy. Each is served with onions and cilantro. The Empellion serves upscale, contemporary Mexican and American cuisine. All tacos are just $2.75

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Restaurant Clicks

NOVEMBER 4, 2021

Bar Del Corso is a Neapolitan pizzeria and salumeria, serving small Italian plates, wine, cocktails, and house-made bread and sweets. 2001 4th Ave, Seattle, WA 98121 Phone: 206-838-7388 Visit Website. Their full bar serves excellent cocktails and has negronis on tap. Order Online. Serious Pie. Order Online.

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Restaurant Clicks

OCTOBER 15, 2021

Opened in 2001, this hotspot for tourists and locals offers all-day brunch Monday through Sunday all day from what used to be just a bakery and then expanded to include a cafe. They serve brunch from 10 am to 3 pm every Saturday and Sunday. I recommend bold dishes like smoked steelhead trout served with boiled egg, pickles, and toast.

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Apicbase

MARCH 31, 2023

The menu features three types of dishes served in many different versions: poutine (French fries topped by cheese and gravy), various fried snacks, and salads for the cholesterol-conscious. It was launched in 2001 as a self-service bakery, and it remains true to this concept, adding cold and hot drinks, salads and even fresh fruits.

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Restaurant Clicks

AUGUST 30, 2021

Good Stuff Eatery is a fast-casual restaurant that serves up classics – burgers, shakes, and french fries! A casual dining restaurant reminiscent of, you guessed it, a diner, Unconventional Diner serves up delicious food in a retro, yet modern, style atmosphere. With locations around Washington, D.C. Make a Reservation.

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EATER

JUNE 5, 2023

Barbara Lazaroff, Wolfgang Puck’s ex-wife and the co-founder of the Wolfgang Puck brand, told the LA Times in 2001. Sushi had long been served at countertops and street stalls in full view of customers, even before the term “omakase” gained popularity. It’s true that open kitchens were hardly a new concept.

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Restaurant Clicks

NOVEMBER 4, 2021

This style of pizza has a very thin crust and is typically served in square slices, though some pizzerias in the midwest region may cut it into triangular slices. Here they serve thin-crust pizza that is cooked in a 1,500-degree oven which is fueled by clean-burning coal. It is often referred to as a bar-style pizza.

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Restaurant Clicks

NOVEMBER 7, 2021

This restaurant specializes in good, local food served with a smile. Both meats are marinated to perfection and served in generous quantities on homemade taco shells. Baker neighborhood, is a tasty Filipino restaurant serving up traditional comfort food in a welcoming and charming atmosphere. You won’t regret your visit.

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Dietary Restrictions Seasonal Menu Online Ordering Reservations 124

The Wine Knitter

JULY 29, 2021

Serve with game, fowl, fish, or pasta with vegetables. Serve as an aperitif or pair with assorted cheese, grilled fish, seafood, or light pasta dishes. In 2001, my father went back to Kosovo and rebuilt the family kulla, which is the largest in the region right now. Alcohol: 13.5% It is fresh and balanced. Alcohol: 13.5%

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Restaurant Clicks

OCTOBER 22, 2021

Indeed, Honolulu Fish Company’s seafood has been used and served on Food Network’s Iron Chef America. . Vital Choice was founded in 2001 and aimed to share the health benefits of eating Alaskan salmon with as many people as possible. Notably, the company is the only direct distributor offering sashimi-grade fish.

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Restaurant Clicks

JULY 14, 2021

These are the 21 best breweries serving up craft beer in Asheville. To serve their loyal and growing customer base, they have three taprooms dotted through the city. Asheville Brewing Company serves the perfect combination: craft beer and pizza. Best Breweries in Asheville. Archetype Brewing. Hillman Beer.

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Sante

JANUARY 26, 2020

The restaurant offers diners modern French cuisine served at a signature 34-seat dining counter that faces directly into the open kitchen. Wing Flight $25 – (8) Buffalo wings and (8) Alitas served with cilantro ranch and blue cheese. Buffalo Wings $12 – (8) Wings per Order with house-made buffalo sauce and ranch dressing.

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Restaurant Clicks

SEPTEMBER 17, 2021

This place is an American restaurant serving cuisines within a vast sphere of worldly influences. Of course, dinner is the primary meal to visit Chart House for, but they also have an amazing brunch menu as well that’s served on Sundays. They serve both dinner and lunch here at The Dove III, but I much prefer the dinner menu.

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EATER

APRIL 18, 2022

And as we acclimated and assimilated, Martha Stewart Living recipes remained a constant — the pear upside-down cake from November 2001 and the chocolate caramel tart from August 2002 served as special occasion centerpieces or dessert offerings at potlucks.

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EATER

SEPTEMBER 29, 2020

Robins says they served “scrambled eggs and pancakes and those hash brown tiles. A Johns Hopkins student newsletter published in 2001 corroborates the existence of the utopian all-you-can-eat Taco Bell, saying, “you can also gorge yourself on some good old Taco Bell tacos and burritos. Don’t forget, it’s all-you-can-eat.

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EATER

FEBRUARY 3, 2023

For Calderon, who moved to the United States in 2001, cooking is salve against homesickness, and a homey dish like locro represents what makes him proud. Stir in the cheese immediately before serving. I’m sharing not only Peruvian food, but basically my mom’s food,” he says. “I Dina Ávila is a photographer in Portland, Oregon.

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The Wine Knitter

SEPTEMBER 30, 2021

And in 2001, UNESCO sanctioned the Douro region as a World Heritage site. Serve with game, hearty stews and soups, or grilled dense fish. Serve with hearty cuisine. The earliest written records mentioning Quinta do Crasto and its wine production date back to 1615. Alcohol: 14.5% However, it is ready to enjoy now. Alcohol: 13.5%

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EATER

OCTOBER 18, 2022

Spiked with some frilly bits of lettuce they looked striking; maybe I’d serve them at a Halloween party. The alien on the cover — wearing a costume that looks like it’s made of the moquette they use to upholster the seating on the London Underground — is Neelix, a character portrayed on Voyager (1995-2001) by co-author Phillips.

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A Wine Story

AUGUST 4, 2021

In 1999, he joined the Robert Mondavi Family of Wines as Assistant Winemaker at La Famiglia di Robert Mondavi before being promoted to Director of Winemaking in 2001.

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Restaurant Clicks

DECEMBER 25, 2021

The Antler Room serves predominantly Mediterranean food that’s inspired by seasonal ingredients. They serve lunch and dinner here, and I stopped in for lunch. Happy Gills serves delicious cafe-style food and is an excellent place for breakfast or lunch. Fox and Pearl serves authentic Kansas City barbeque.

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Modern Restaurant Management

SEPTEMBER 4, 2020

In 2001, Tim was wrapping up work on one of the very first online operations in our industry and preparing to launch our website when he died suddenly. We also continually invest in our associates with team building, support, new benefits, and trainings that equip them to better serve our customers. What is the history of KaTom?

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Restaurant Clicks

MAY 31, 2021

With a serving of barbeque meat, a chilled can would make a great match. You can mix this with some fruit crush and serve it to adults at parties. This beer was launched in 2001 by America’s oldest brewery. One such distinct light beer brand is the Swipe Light, made by the Southern Tier Brewing Company. It has to be.

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Restaurant Clicks

DECEMBER 8, 2021

Chef Niki Nakayama serves kaiseki at n/naka. Providence serves modern American seafood cuisine. The oysters on the half shell are a great way to start your meal and are served with a tarragon mignonette. It consists of poached chicken over rice and served with broth made from garlic, ginger, basil, lemongrass, and Thai ginger.

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