7 Shifts

JULY 24, 2020

While you must follow the strict guidelines to ensure the safety of your staff and customers, that’s not to say you can’t take advantage of an empty restaurant to improve your knowledge of restaurant management, running a business, and creating a recipe for success when you eventually get back to business as usual. Published: 2009 ??

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Book Management Management Restaurant Law 370

EATER

OCTOBER 26, 2023

Austin Bush Millions cram into Phuket’s popular beaches and resorts, but diners should look elsewhere to taste the mix of southern Thai, Hokkien, and Baba food that makes the island arguably Thailand’s most underrated food destination Phuket is one of the biggest travel destinations in the world. What is the food like in Phuket?

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Modern Restaurant Management

APRIL 8, 2020

As restaurants adjust back to a new normal, we expect operators to incrementally add tables and seats back to their longtime standard. We agree that “people aren’t going to want to sit shoulder to shoulder" at first, and that “they are still going to be cautious and want some spacing.” from the surface.

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White Paper Seating Employee Relations Back of House 531

Modern Restaurant Management

NOVEMBER 14, 2019

Recently celebrating its 25th anniversary, the Minneapolis-based restaurant franchise was founded on Dave Anderson's passion for BBQ. While the brand has grown to 130 locations in 33 states and three countries and sells 14 million pounds of pork annually, it is constantly evolving. What are some of the factors you attribute 25 years of success?

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Social Media Advertising Technology Dine-in 361

Modern Restaurant Management

MAY 28, 2021

The brand’s commitment to each guest service experience is the focal point of upcoming menu innovation, value-based choices, and a portfolio of new organic food and beverage educational content. million guests. “The Juicey Awards are about honoring our passionate store owners. Best New Store Launch : Angie Lacey, Nocatee, FL.

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Franchising Franchise Fast Casual Loyalty Program 474

Modern Restaurant Management

MARCH 7, 2020

“At the beginning, we just wanted to make the freshest, most authentic Mexican foods possible, while giving back to the community. Pillsbury invested heavily into the brand, but Art and his wife Joanne ultimately purchased the company back from Pillsbury in 1989, bringing it home to Chicago once again. Art Velazquez.

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Modern Restaurant Management

FEBRUARY 21, 2020

Founded in 2000, Abe and Christina Ng wanted to give Miami something it didn’t have at the time – a neighborhood Japanese restaurant for sushi lovers that served delicious fresh food at good prices. Send news to Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com. Sushi Maki Ocean Tempura.

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Restaurant Clicks

JULY 13, 2021

Chinese immigrants have popularized traditional Chinese dishes by fusing them with American ingredients like cream cheese and wheat noodles to create an entirely different menu than what you might encounter in China. The menu is so extensive that you could eat at P.F. You’re bound to find at least one of them in your area.

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Food Fine Dining Food Order Dine-in 148

Restaurant Clicks

DECEMBER 15, 2021

Surrounded by nature and various wildlife, the city is a place many choose to go back to time and time again. However, the menu doesn’t remain the same every day. Commonly, you will see Mahi Mahi on the menu, as well as paella. One of Shuga’s Restaurant’s unique menu items is its snack boards.

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Back of House Reservations Website Management Front of House 128

Restaurant Clicks

OCTOBER 23, 2021

Set in the Mission District area, about three blocks down from the large Mission Playground, Lazy Bear is a restaurant that’s more about the experience than the menu. Sadly, the constantly-changing menu means I can’t recommend a specific dish. House of Prime Rib. House of Prime Rib. Best Restaurants in San Francisco.

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Fine Dining Online Ordering Reservations Seasonal Menu 131

Cheetah

NOVEMBER 3, 2020

Excluding the back-of-house workers is one of the problems with tipping. These workers usually don’t get to enjoy the tips and it creates tension between back and front-of-house workers instead of promoting teamwork. Just last March, a man left a $2000 tip for the staff to split at North Bay restaurant Buckeye Roadhouse.

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Front of House Back of House Restaurant Law Food Safety 78

Restaurant Clicks

NOVEMBER 23, 2021

While that’s all very true, you’re holding yourself back if you think that’s all Houston has to offer. While that’s all very true, you’re holding yourself back if you think that’s all Houston has to offer. State of Grace calls back to earlier days of Texas. State of Grace calls back to earlier days of Texas.

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Website Management Reservations Seasonal Menu Online Ordering 129

Restaurant Clicks

OCTOBER 12, 2021

From classic American soul food to wood-fired Italian dishes and much more, the tapestry of flavors found in Harlem’s restaurants is rich indeed. Plus, no matter where you dine, you’re sure to be near one of Harlem’s many famous historical landmarks, such as Marcus Garvey Park and Frederick Douglass Circle. Make a Reservation.

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Online Ordering Reservations Food Order Seasonal Menu 128

Restaurant Clicks

NOVEMBER 10, 2021

If you’re in the mood for seafood, Chef Cimarusti’s menu is bound to surpass your expectations. Both private rooms offer a vast tasting menu with seafood favorites, such as their popular Tai Sashimi, Black Cod, and Maine Lobster. Don’t want to waste hours looking for restaurants booked to the brim?

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Dine-in Book Fine Dining Seasonal Menu 117

Restaurant Clicks

JULY 22, 2021

Here in Fort Lauderdale, there are so many wonderful places to eat that have diverse and mouth-watering breakfast items on the menu. O-B House – Fort Lauderdale Nanou French Bakery & Cafe Fresh First Joe’s Cafe The Original Pancake House Jet Runway Cafe Floridian Restaurant OCEAN2000 The Foxy Brown Top Hat Deli.

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Front of House Online Ordering Back of House Food Order 78

Restaurant Clicks

AUGUST 30, 2021

Duke’s Grocery GhostBurger Good Stuff Eatery Melange DC The Big Board The Avenue Fedwich Pogiboy Unconventional Diner ABC Pony The Imperial Lucky Buns Garden District Quarry House Tavern Tune Inn Mintwood Place Sandi Buns. with the delicious food offered, but with their commitment to giving back to the community. In Washington, D.C.,

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Fast Casual Online Ordering Back of House Food Order 78

Restaurant Clicks

APRIL 20, 2021

Whether you’re looking for that rustic, authentic Italian taste of a seafood cioppino, or an Italian-American classic like chicken parmesan, this list is all you need to know about where to go in search of that perfect Italian dinner for you and your family where the vino flows freely and the bread never ends. Tampa’s Best Italian Spots. No problem!

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Food Fine Dining Reservations Online Ordering 78

Restaurant Clicks

SEPTEMBER 3, 2021

There is a sweet and savory crepe menu and the option to customize a crepe by choosing your favorite ingredients. They also serve Challah French toast, paninis, and salads along with a full espresso menu, ice cream, milkshakes, smoothies, and a selection of teas. Their menu features classic American brunch items with a modern twist.

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Online Ordering Café Seasonal Menu Food Order 78

The Restaurant Times

OCTOBER 22, 2021

It is equally important for you to follow it and look back to it whenever required. . An efficient business plan is indispensable as it helps to look back and seek solutions when the situations are unfavourable. Due to this, the bakery business has been in the limelight for quite some time now. in the next five years. .

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License Back of House Kitchen Safety Equipment 52

Modern Restaurant Management

FEBRUARY 14, 2020

Baton Rouge’s very own Walk-On’s , is looking for more ways to give back. ” Throughout 2020, the culinary team at Walk-On’s will feature select burgers from the menu as the “Game On Burger.” Send news to Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com.

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Back of House Hotels Design Events 329

Modern Restaurant Management

SEPTEMBER 14, 2021

New & Notable spotlights the latest news restaurateurs need to know. TEAM Schostak Family Celebrates Anniversary and Employees. TEAM Schostak Family Restaurants (TSFR) is celebrating its 40th anniversary along with the anniversaries of employees that have been with the company for 20 years or more.

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Food Tip Distribution Guest Recovery Food Safety 433

Restaurant Clicks

NOVEMBER 3, 2021

Mazie – Jazz Bar & Restaurant Croxley’s Ale House Banter Bar Iona MIDNIGHTS Fresh Kills Bar OTB Night of Joy Skinny Dennis Reclamation Bar Clinton Hall & Rooftop Beer Garden Pizzette duckduck Ore Bar Black Flamingo. The house red, white, and rose wines are included on the Happy Hour menu. The Hidden Pearl.

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Specials Front of House Back of House Bar 119

Restaurant Clicks

OCTOBER 3, 2021

Whether you’re a daily commuter to the Emerald City or you fell in love with Lake Washington and never looked back, you’ve surely eaten in at least one of the amazing restaurants Kirkland has to offer. Cafe Juanita has been serving Northern Italian dishes since 2000. When it comes to places to eat, nothing on this list will disappoint.

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Online Ordering Food Order Back of House Reservations 111

Restaurant Clicks

OCTOBER 2, 2021

My go-to order is usually the Lomo Marino from the Peruvian Specialties section of the menu. Just north of Miami and Hollywood is a small Florida town called Davie that many people might not know about. Davie is a city that’s full of life, sandwiched between the Everglades and Francis S. I promise you won’t be disappointed! Ceviche 595.

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Online Ordering Website Management Food Order Take-out 99

RGU

OCTOBER 21, 2019

From swanky celebrity hot spots to local institutions, take a look back at some of the most iconic restaurants that have, sadly, gone out of business. ​1961: The Original McDonald's With over 37,000 restaurants worldwide, it's safe to say McDonald's isn't going anywhere. . Founded in 1930, the Cloud Club offered more than just food.

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EATER

AUGUST 22, 2022

The chef, Iliana Regan, has seemingly never done anything half-assed or half-hearted in her life; obviously she owns a small army of Game of Thrones dolls, and if she was bothering to cook a menu about it, there was going to be a chest of handmade dragon eggs next to the duck press near the kitchen. This version was dyed with squid ink.)

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Fine Dining 2012 Reference Social Media 261

Modern Restaurant Management

JUNE 8, 2020

7010 – Paycheck Protection Program (PP) Flexibility Act of 2020 which extends provisions of the act to give more time to both use and pay back the funds. For new loans, the pay back term for non-forgiven debt is extended to five years from two. PPP Goes Flexible. President Trump signed H.R.7010

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Guest Recovery Food Safety Employee Relations Mobile Ordering 386

EATER

FEBRUARY 13, 2024

And whether it’s as a vehicle for Chaplin’s absurdist physical comedy, or it’s offering romantic depictions of Italian cuisine in Goodfellas and Big Night , or it’s the way the The Menu uses visceral horror and biting satire to critique the extravagance of luxury dining culture, food plays a crucial role in making the movies we love feel real.

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Food Food Truck Consumer Goods Food Order 358

Modern Restaurant Management

JULY 1, 2021

In this edition of MRM Research Roundup, we feature top foods of 2021, customer satisfaction, the Good Food 100 and shopping sentiments, State of the Plate. As we approach a new normal and restaurants reopen, there's a lot to look forward to for the rest of the year. Grubhub launched the third annual "State of the Plate" report.

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2021 Loyalty Program Mobile Ordering Consumer Goods 386

EATER

MARCH 8, 2024

With an industrial-chic interior decorated with laser-cut cement blocks and cool cacti, the versatile spot seamlessly transitions from a stylish dinner destination into a late-night weekend attraction that commands long lines of revelers waiting to come up and hear Arabic and Latin-inflected Afro-house/tech. It’s my favorite place to go out.

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Back of House Food Supply 2000 Take-out 280

Restaurant Clicks

DECEMBER 24, 2021

This state capital sits right on the American and Sacramento Rivers and has a rich history dating back to the 1848 Gold Rush. 2381 Fair Oaks Blvd, Sacramento, CA 95825 Phone: 916-489-2000 Visit Website. Their brunch menu is exceptional, too, with comfort food style breakfasts and lunches that really hit the spot. Tower Cafe.

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Front of House Online Ordering Fine Dining Back of House 125

Restaurant Clicks

SEPTEMBER 1, 2021

Check out Primanti Brothers off of North Fort Lauderdale Beach Boulevard, right near the Bonnet House Museum & Gardens and the Hugh Taylor Birch State Park. When you’re trying to think of where to eat near Fort Lauderdale, you’ll be faced with enough options to make your head spin, especially if you’re operating on an empty stomach.

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Fine Dining Online Ordering Reservations Hotels 148

Restaurant Clicks

DECEMBER 20, 2021

With a prix-fixe, seasonal menu created by Chef Kelly McCown, this farm-to-fork restaurant is sure to impress. The menu changes regularly, so there’s no telling what you’ll get, but chances are you’ll love whatever it is. A short jaunt from the state’s capital sits what some have dubbed the “third house.”

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Seasonal Menu Reservations Back of House Fast Casual 116

Restaurant Clicks

DECEMBER 14, 2021

The menu offers refined takes on southern classics. Executive Chef James Adams has created a food and wine menu that has earned English Grill four stars from AAA. The menu at English Grill features a conventional multicourse meal along with a prefix chef’s tasting menu for guests who reserve group dining at the Chef’s Table.

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Fine Dining Café Reservations Dine-in 128

Restaurant Clicks

JULY 30, 2021

Bonefish Grill was founded in 2000, and for 21 years, they have been hitting the mark between a sophisticated restaurant and a family-friendly place perfectly. When you think of laid-back, tropical weather and great seafood, there’s a good chance that Joe’s Crab Shack crosses your mind. Long John Silver’s. Joe’s Crab Shack.

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Back of House Food Order 2000 Specials 78

Restaurant Clicks

NOVEMBER 7, 2021

Located close to Salmon Bay, the Walrus & the Carpenter is a higher-end version of your neighborhood fishing pub with locally sourced oysters, fabulous sides, and a robust beer menu. Some of their top menu items include the pork loin sandwich, full of juicy seasoned meat and sauce, and the chicken salad with caramelized onions.

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Dietary Restrictions Seasonal Menu Online Ordering Reservations 138

Restaurant Clicks

SEPTEMBER 8, 2021

You can find Ozora off of East 2100 Street, right next to Hopkins Brewing Company and just a 15-minute walk from Sugar House Park. In 2005, when one breezed through downtown Salt Lake, there wasn’t much of a question of where to eat. Just a few tasty restaurants dotted the main drag, and the locals knew where to go and when.

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Website Management Online Ordering Back of House Reservations 88