7 Shifts

DECEMBER 17, 2020

The ideal customer for your business is the one who comes back time and time again. Growing a loyal customer base is a key to growing your business and keeping it profitable year-over-year. Customer retention refers to a restaurant’s ability to retain, or keep, the existing customers that it has. What is customer retention?

Loyalty Program 370

Loyalty Program Social Media Email Marketing Customer Service 370

7 Shifts

APRIL 1, 2020

The coronavirus health crisis is affecting countless businesses and restaurants all over the world. Many restaurants in the United States and Canada have already had to shut down or reduce their operations to off-site dining only in order to support social distancing measures.

Social Media 366

Social Media Outdoor Take-out Download 366

Modern Restaurant Management

FEBRUARY 17, 2022

Creating those extra positive associations with your shop is only going to be good for business. You can tailor your gamification to reward customers who refer a friend to your establishment. It’s a very small reward for a lot of loyalty. Social Media. Brings in New Customers. Disadvantages of Gamification.

Point of Sale 471

Point of Sale Social Media Online Ordering Food Order 471

7 Shifts

JULY 16, 2021

Write a Coffee Shop Business Plan. This step and research component is the foundation behind your business, and should be taken seriously! Reference secondary research studies or create your surveys and questionnaires to send out to a select group of people! Visit them to learn more about what drives their business.

License 459

License Hiring Equipment Small Business 459

EATER

JULY 10, 2020

In several cities, chefs are using social media to share worker stories of racism, sexism, and toxic workplaces The Black Lives Matter movement has prompted all industries to take a hard look at their hiring practices, and the dynamics at play in their work environments. Enough is enough.” Everyone knows who’s abusive.

Social Media 255

Social Media Small Business Leadership 2017 255

Modern Restaurant Management

APRIL 15, 2020

As more restaurants focus their undivided attention on their off-premise offerings and guests adapt their consumption to this new environment, plus some of the government relief measures take effect, some small improvements may lie ahead.” ” Guest Counts Plummet as their Guests Shelter in Place. Same-store traffic fell by 29.2

2020 493

2020 Point of Sale Fast Casual Online Ordering 493

EATER

APRIL 16, 2024

This popular saying in Colombia (which mirrors sayings elsewhere like “the shoemaker’s child always goes barefoot”) references the way specialists often forget to share their gifts with their own communities. About 60 percent of their business still comes from exports, but they’re hoping to get to a 50-50 split with domestic sales. “Our

Social Media 331

Social Media Point of Sale Food Supply 2012 331

Social Hospitality: Restaurants

AUGUST 25, 2019

C ustomer interaction points can range from mobile apps, third-party food aggregator apps, social media, and chat apps. Why Do Chatbots Play a Role for Restaurant Businesses? But many small restaurants haven’t yet adopted emerging restaurant technology for customer communication.

Social Media 253

Social Media Mobile Ordering Email Marketing Website Management 253

Harbor Touch

MARCH 18, 2025

From smarter hiring to prepping for busy seasons, were sharing strategies that work across small bistros and bustling chains alike. Our goal is simple: give you tools to streamline operations, cut costs, and grow your business without burning out. Check references carefully and run quick trials. Small perks go far too.

Management 148

Management Management Seasonal Menu Cash Management 148

The Rail

JUNE 11, 2025

Consider foot traffic, parking availability, nearby businesses, and zoning regulations. Talk to local business owners, visit during peak and slow hours, and imagine what your day-to-day operations would look like there. Visit their facilities, ask for references, and start with small orders to test reliability.

Management 130

Management Management Equipment Hiring 130

7 Shifts

FEBRUARY 4, 2021

Tayler and her partner started Beechwood Doughnuts six years ago—Tayler, equipped with her business savvy, and her partner, equipped with a love of baking doughnuts. “We He baked for a living, and he eventually wanted to take doughnuts and start his own doughnut business, but he didn't really have the business knowledge to do so.

Operations 370

Operations Book Small Business Communication 370

Modern Restaurant Management

SEPTEMBER 30, 2020

73 percent said social distanced tables. Small Business Recovery. The Verizon Business “ Small Business Recovery Survey ”, is a follow up from findings released this spring addressing the effects and concerns of small businesses in the wake of Covid-19. Broader SMB concerns.

2020 474

2020 Mobile Ordering Guest Recovery Customer Service 474

Modern Restaurant Management

DECEMBER 10, 2019

According to a study, 82 percent of small businesses fail due to cash flow problems. A cash flow shortage occurs when more money is flowing out of the business than is flowing into it. To overcome your restaurant's cash flow crisis, you need to be ready to take action to save your business from an ultimate demise.

Cash Management 312

Cash Management Seasonal Menu Social Media Small Business 312

Modern Restaurant Management

OCTOBER 21, 2019

A recent study found that 60 percent of consumers prefer to pick up the phone to get in touch with local businesses instead of emailing them or contacting them via social media. Enterprise features that have previously been cost-prohibitive to small, independent restaurants are now available at an affordable cost.

Customer Experience 299

Customer Experience Online Ordering Customer Service Reservations 299

Modern Restaurant Management

OCTOBER 20, 2023

Define Your Reasoning A rebrand allows a company to start fresh with a new logo, website, or marketing strategy that better matches its business plan. Example: Jay’s BBQ knows they want to attract tourists and make their restaurant feel more high-end and reputable for them, instead of feeling like a small-town restaurant.

Email Marketing 457

Email Marketing Online Ordering Food Truck Merchandise 457

Modern Restaurant Management

AUGUST 19, 2020

A number of restaurant and retail store owners in the city of Pasadena have quietly established the nation’s first dense “face-pay” network, top video.These small business owners have embraced an advanced facial recognition technology that lets their customers make secure, hands-free purchases using only their faces.

Kitchen Safety 515

Kitchen Safety Loyalty Program Delivery Customer Service 515

EATER

APRIL 8, 2021

So the staff and the 15 young people working that night spent most of the evening doing extra training and cleaning to keep busy. People were afraid to be at work, but they were also afraid they would lose their jobs, because there was a lot of media attention around places closing and layoffs.” The year had started off strong.

Training 312

Training Café Kitchen Safety Back of House 312

Bingage

MAY 9, 2021

We got simple strategies, If you read the blog to the end, you would get informational insights about your business. As Social media technology has grown, customers have been more robust than before! Hence, today the businesses are now starving to keep up with this super-fast customer base. Social media Engagement-.

Small Business 98

Small Business Loyalty Program Social Media Customer Service 98

7 Shifts

OCTOBER 31, 2022

A restaurant business plan is one of the most (if not the most) essential elements in getting a new restaurant off the ground. There are a few reasons for this: A business plan is typically the first thing any lender or investor will want to look at. You'll have a document to reference during the planning or opening of your restaurant.

Point of Sale 397

Point of Sale Back of House Document Download 397

Indoor Media

APRIL 2, 2018

Steve tried all sorts of stuff to improve his company’s social media growth, but he never got a ton of traction on his posts. He was constantly researching how to improve social media KPIs, and all he could find was POST MORE. Scale Down Your Social Channels. Create Meaningful Content.

Social Media 78

Social Media Online Ordering Customer Experience Small Business 78

EATER

SEPTEMBER 4, 2024

Since she founded Eleftheria in 2015, Narang has attempted to demystify cheese for Indian diners by including familiar references in her lexicon: her Konark cheese wheel, for example, gets its name from the chariot wheel carved into the Konark temple in the Indian state of Odisha. That’s a sea change in customer awareness.”

Consumer Goods 312

Consumer Goods Education Food Supply Restaurant Law 312

EATER

APRIL 12, 2021

In the weeks and months that followed, the likes, retweets, and followers racked up (as did the number of people who kept referring to Stratford as “king”), and they haven’t really stopped since. Getting very busy. Did you have a busy winter? I’ve made myself busy. It’s like a small zucchini, but it hangs.

Back of House 364

Back of House 2020 Small Business Book 364

Modern Restaurant Management

JANUARY 31, 2025

The research found that businesses worldwide – particularly restaurants – intend to experiment more in 2025, especially with customer retention programs like loyalty, as they face the triple challenge of sustained high inflation, shrinking consumer wallets and the need to raise prices across the board.

Marketing 221

Marketing Loyalty Program 2024 2025 221

Goliath Consulting

MAY 8, 2020

Off-premise catering is undoubtedly a compelling business opportunity for restaurant owners. Catering also gives businesses brand exposure and valuable marketing opportunities. Catering also gives businesses brand exposure and valuable marketing opportunities. annually through 2019 (4).

Catering 248

Catering Point of Sale Delivery Customer Service 248

Indoor Media

OCTOBER 19, 2017

As small business owners, you’re busy … to say the least. While the success of small businesses is often contingent on advertising, many owners simply do not have the time or resources to commit to these efforts. With a little strategizing, businesses of any size can see results.

Small Business 78

Small Business Advertising Social Media Coupons 78

Indoor Media

FEBRUARY 5, 2021

Today, more and more consumers are turning to small businesses for their everyday needs. It may seem like everywhere you look there’s an expensive marketing plan looming, but we have plenty of budget-friendly marketing tips for your small business. Establish a Budget. Get Your Ducks in Order.

Marketing 158

Marketing Email Marketing Advertising Coupons 158

EATER

SEPTEMBER 15, 2023

If you scan Wei’s social media accounts, you’ll get a sense of some people’s rage at what they see as the book’s anti-China, pro-Taiwanese independence stance. In Taiwan, she says, “we are seldom elegant, because people are always busy making a living. We just have to tell the story, make the identity before it’s too late.”

Food 363

Food Book Food Supply Food Order 363

7 Shifts

JULY 1, 2024

Running a bar is a lucrative business, proven by the fact that this industry is estimated to be valued at a whopping $36 billion in 2024. While this could be a rewarding venture, opening a bar is not exactly the same as opening a food business. It also helps to research your target customers' age and social status.

Bar 221

Bar License Food Supply Restaurant Law 221

7 Shifts

JUNE 16, 2024

These strategies can combine traditional restaurant advertising techniques like pamphlets, billboards, and radio promotions with modern ideas like running paid ads, advertising on social media, and collaborating with influencers. Following these steps, you can create a marketing strategy suited to your business needs.

Marketing 195

Marketing 2024 Email Marketing Social Media 195

7 Shifts

AUGUST 29, 2019

They’re wildly popular and highly profitable for your business. A few common tricks to boost popularity of high-profit items are to: Make these items more prominent on your menu, on social media, or on your website. If you feel that removing the dog from your menu would be a bad thing for your business, leave it on there.

Menu 279

Menu Point of Sale Website Management Online Ordering 279

EATER

APRIL 1, 2021

National Library of Medicine revealed this finding in a 2015 study , the food media churned out articles with headlines likening cheese to “crack.” This is the “melted crayon” cheese that Moskowitz was referring to.). When she closed the business in 2003, she attributed its demise to a lack of interest in vegan food.

Food Order 359

Food Order Book 2015 Point of Sale 359

Indoor Media

MARCH 15, 2021

Everyone makes New Year’s Resolutions — so why wouldn’t your business? Maybe your business met and surpassed heights you never imagined in years prior, or maybe you’ve found some new ideas to work on. Did your company set up social media profiles but abandon them once content creation became too exhausting?

Marketing 148

Marketing Advertising Small Business Merchandise 148

Indoor Media

DECEMBER 11, 2020

By combining the strengths of grocery store advertising with specific print mediums, we’ve created countless platforms for small businesses to increase their profits. We primarily partner with local businesses. Moreover, advertising within a grocery store allows you to brand your business as a key part of the community.

Advertising 147

Advertising Coupons Tip Distribution Small Business 147

Bingage

JULY 18, 2020

Everybody knows about its significance, yet without fusing the latest trends & strategies in digital marketing, the business can’t receive its greatest rewards. Their target consumer base is tech-savvy and stays energetic on social media platforms. Be engaging on Social Media. Let’s start – 1.

Delivery 98

Delivery Social Media Marketing Online Ordering 98

Indoor Media

SEPTEMBER 5, 2020

This writing is not a “How to” for SEO in the traditional sense because we believe it’s no small feat for an amateur and is better left to the experts. If your business is local, your strategy needs to be a little different. Auto repair shops usually do business with people who live and work within a 5-mile radius of their shop.

SEO 125

SEO Social Media Small Business Advertising 125

7 Shifts

MAY 23, 2024

The restaurant business is one of the most competitive industries, and this shows in the fact that only 20% of restaurants succeed in the market. Your restaurant expenses may vary depending on various factors, such as the equipment you use, your business location, the size of your operation, and whether you own or rent your commercial space.

Point of Sale 221

Point of Sale Food Supply Seasonal Menu Cash Management 221

Chowly

APRIL 11, 2024

The more prepared you can be as a small-to-midsize restaurateur, the more you’ll gain from any business conference you attend. Save yourself time by being intentional with what keynote events and daily sessions you want to attend, selecting those that are most relevant to you and your business. Bring business cards.

Social Media 105

Social Media Small Business Events Customer Experience 105