Lavu

JULY 3, 2025

SaaS POS systems offer a flexible, cloud-based solution that helps restaurants streamline operations, reduce costs, and scale with ease. In this post, we’ll explore why SaaS POS is not just a trend but the future of restaurant management. Often the technician would have to visit your premises for the repairs to be done.

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POS Point of Sale Management Management 78

Lavu

MAY 2, 2025

With the right POS features for allergen management, restaurants can track ingredients, flag allergens, and communicate vital information quickly between staff and customers. A well-equipped POS system helps reduce human error, improve kitchen workflows, and build guest trust. Lets explore each feature in detail.

Allergens 78

Allergens POS Kitchen Safety Management 78

Lavu

NOVEMBER 29, 2024

That’s where POS inventory tools step in to help. Key Ways POS Systems Save Restaurants Money: Real-Time Tracking : Automatically updates stock levels as orders are placed, reducing waste and preventing stockouts. When a customer places an order, the POS system instantly adjusts inventory levels for each ingredient used.

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Inventory POS Waste Point of Sale 78

ChowNow

MARCH 21, 2025

Every successful restaurant has one thing in common: they know exactly who they are serving. Understanding who you serve can help you make strategic decisions that attract the right customers and keep them coming back. Family Status: Are you serving couples, solo diners, or parents with children?

Marketing 195

Marketing Social Media Email Marketing Loyalty Program 195

Lavu

JULY 4, 2025

A modern Restaurant POS System does far more than just process payments—it powers the entire dining experience. From managing orders and tracking inventory to analyzing sales data in real time, today’s POS systems are essential tools for restaurants of all sizes. Wondering what is a POS system for a restaurant?

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POS 2025 Front of House Back of House 78

Lavu

JULY 11, 2025

Cloud-Based POS Systems are transforming how restaurants operate by enabling remote management, faster updates, and seamless integration with other tools. Cloud-based POS systems are transforming the restaurant industry by addressing common challenges like outdated technology, inefficiencies, and data management issues.

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POS Management Management Mobile Ordering 78

Lavu

JULY 18, 2025

That’s where the right POS features make a real difference. In this post, we’ll explore five essential POS features designed to reduce wait times and deliver faster, more efficient dining experiences. Modern POS systems can reduce wait times by up to 30% through automation and real-time data. Ease of Implementation in U.S.

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POS Mobile Ordering Communication Customer Service 60

Modern Restaurant Management

APRIL 17, 2025

He saw an opportunity to create a platform that better served restaurants. What started as a way to help high-end restaurants reduce no-shows has evolved into a comprehensive platform serving diverse hospitality businesses, from boutique wineries to large hospitality enterprises.

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Reservations Fine Dining 2024 2023 251

Lavu

JULY 11, 2025

This collaboration introduces a restaurant POS system with integrated payments , combining advanced point-of-sale technology with secure, unified payment processing. The first available product will be comprised of a Verifone Engage e285 device with Lavu’s tablet-based POS solutions. What makes the Lavu POS system stand out in 2025?

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POS 2025 Point of Sale Mobile Ordering 78

7 Shifts

NOVEMBER 14, 2024

First, you must have a dedicated training plan for cashiers that covers using the POS system, handling payments, and managing customer queues to reduce wait times during peak hours. These tools serve as a reference for restaurant employees, ensuring they know what’s expected of them and how to perform their duties.

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Training Kitchen Safety Food Safety Customer Service 195

ChowNow

MARCH 7, 2025

POS Data : Every in-store and online transaction provides insights into order history, average spend, most popular menu items, and peak sales times. It includes POS transactions, online orders, loyalty sign-ups, and interactions on your website or app. The most common types of customer data restaurants collect.

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Loyalty Program Email Marketing Online Ordering Point of Sale 195

7 Shifts

OCTOBER 28, 2024

The average profit margin for bars typically ranges between 10-15% , but this can vary depending on the type of bar you run, the location, and the types of drinks you serve. For instance, a pub that serves both food and alcohol may have lower profit margins compared to a bar that only serves drinks because the cost of food is higher.

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Point of Sale Merchandise Seasonal Menu Bar 195

Lavu

JULY 11, 2025

With Lavu POS, restaurants can seamlessly connect platforms like Uber Eats, DoorDash, and Grubhub directly into their point-of-sale system—eliminating manual entry, reducing errors, and saving valuable time. This fee covers Otter’s Core + POS package and tablet. What’s included in the Core + POS package?

POS 78

POS Delivery 2025 Online Ordering 78

Goliath Consulting

JUNE 8, 2025

Move heat-producing equipment like grills and fryers away from cold prep stations or POS systems. A summer-ready kitchen runs smoother, serves faster, and keeps both staff and guests coming back. Clean condenser coils, check gaskets for wear, and test airflow to avoid surprise breakdowns during a weekend dinner rush.

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Kitchen Safety Seasonal Menu Food Safety Equipment 243

Goliath Consulting

JUNE 28, 2025

These voice-interactive systems can take orders, engage with guests, and serve drinks quickly and consistently ( Chowbus, 2024 ; FastCasual, 2021 ). Upfront capital costs, ongoing IT support for POS and sensor maintenance, and internal cultural resistance from staff are all common challenges with implementation. are shaking up service.

Front of House 195

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Modern Restaurant Management

JULY 10, 2025

But your team does not show up every day to memorize handbook rules, they show up to serve amazing food. Use tools like your point-of-sale (POS) or learning management system (LMS) to connect the dots between learning and results. Lead With Product Understanding, Not Policy Memorization Training often begins with policies.

Training 251

Training Loyalty Program Uniforms Franchise 251

EATER

MAY 14, 2025

Organize all your orders dine-in, online, and third-party and fulfill them in a flash, right from your POS. If you look at that in terms of an la carte restaurant that might serve more cocktails, thats actually pretty low, but because our menu is $325, that skews the percentage upward toward the food.

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Seating Outdoor Dine-in Beverage 222

Lavu

APRIL 25, 2025

Running a successful restaurant in 2025 isnt just about serving great food and offering good serviceit also requires the right technology behind the scenes. POS integrations have become essential for streamlining daily operations, reducing errors, and allowing staff to focus more on the customer experience. POS integrations can help.

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POS 2025 Loyalty Program Online Ordering 78

Modern Restaurant Management

NOVEMBER 21, 2024

When communities begin piecing themselves back together after severe weather events, QSRs like McDonald's, Wendy's, and Starbucks often find themselves serving a purpose beyond their usual role. Here's what's working behind the scenes: Take drive-thrus, for instance. The same goes for payment systems.

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Technology Food Supply Small Business Events 221

7 Shifts

NOVEMBER 27, 2024

Only Bobes are allowed to learn the secret recipe for Bobe’s Pizza dough, which Billy Bobe cooked up in 1954 after serving as a chef in the army. Via an integration with Toast POS, they can pull in real-time sales and labor costs. He brought in his teen brother, Larry, to manage their first location in Vincennes, IN.

Website Management 195

Website Management Communication Point of Sale Coaching 195

Focus POS

DECEMBER 14, 2022

Every restaurant is different, so why should your POS solutions all be the same? Kiosks are a great restaurant POS option that allows them to take their time browsing the menu and ordering themselves. This is possible through adding a remote management solution into your restaurant’s POS tech stack. Bonus Question!

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POS Mobile Ordering Online Ordering Back of House 78

ChowNow

MARCH 14, 2025

A well-managed operation ensures food is stored, prepared, and served according to local health codes. Leverage restaurant technology, such as POS systems and financial analytics tools, to gain deeper insights into spending and revenue trends. Regularly audit expenses and negotiate with vendors to keep costs in check.

Operations 195

Operations Management Management Front of House 195

ChowNow

FEBRUARY 21, 2025

The Different Types of Restaurant Apps (With Examples) Each of these restaurant apps serves a very specific purpose that will make operating your business significantly easier. Some even integrate with point-of-sale (POS) systems to update inventory levels in real-time as orders are placed.

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2025 Loyalty Program Mobile Ordering Online Ordering 195

SpotOn

JANUARY 29, 2025

SpotOn Named #1 Restaurant POS System by G2 SpotOn Restaurant has earned the top spot in the Winter Grid® Report for Restaurant POS from G2, the world’s largest and most trusted software marketplace. DoorDash Integration: Simplifying delivery management with a seamless connection to DoorDash.

POS 59

POS Marketing Loyalty Program 2025 59

ChowNow

MARCH 27, 2025

For example, if youre serving a burger, youre not just tallying up the beef and bunyoure also including the pickles, onion, aioli/mayo, cheese, lettuce, and even the side of fries. Using Data from POS: Leverage technology to refine your pricing Your POS is a goldmine of pricing insightsuse it.

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Pricing Menu Point of Sale Customer Experience 195

Modern Restaurant Management

MARCH 11, 2025

At Ansa, we’re at the forefront of this dramatic shift to contactless payments, providing restaurants with a leading white-labeled digital wallet solution to simplify POS-agnostic contactless payments and meet the next generation of guests where they are. Another major lesson is the power of brand identity and community connection.

Front of House 221

Front of House Loyalty Program Recruiting Customer Experience 221

ChowNow

FEBRUARY 12, 2025

Types of Emails Restaurants Can Send Different emails serve different purposes, and mixing up your content keeps your audience interested. Many POS systems already collect customer emails for you. Simply log in to your POS dashboard, look for a section labeled Customers or Contacts, and you have the foundation of your email list.

Email Marketing 195

Email Marketing Marketing 2025 Online Ordering 195

Lavu

MARCH 17, 2025

Leverage POS Systems : Tools like Lavu POS automate inventory tracking, reduce order errors, and provide real-time insights. Tools like Lavu POS make this easier by automatically tracking ingredients (like chicken, buns, and lettuce) for every sale. Small changes can make a big impact in an industry where every cent counts.

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Food Waste Inventory Seasonal Menu 78

Squirrel Systems

JUNE 11, 2025

To meet these demands, many operators are turning to cloud POS systems —a powerful technology that improves guest satisfaction from the first interaction to the final payment. A cloud POS system delivers high system uptime through secure, wireless connectivity and real-time syncing, reducing the risk of downtime during peak service.

Hotels 66

Hotels POS Dietary Restrictions Loyalty Program 66

SpotOn

JANUARY 14, 2025

  “Back in the day, you were served a restorative—a soup made from barley and onion with beer or whatever herbs you had at the time,” says Gordon. For the last 12 years, she worked in hospitals serving the senior community in particular. “This restorative became the modern restaurant.

Front of House 98

Front of House Operations Back of House Seasonal Menu 98

ChowNow

MAY 2, 2025

These platforms often serve as a guests first impression, so make it count with high-quality photos, accurate info, and recent reviews. That might include kitchen display systems (KDS), digital scheduling tools, or POS integrations that cut down on errors. Finally, make sure people can find you.

Email Marketing 195

Email Marketing Social Media Cash Management Customer Service 195

Lavu

NOVEMBER 30, 2024

How to track costs : Use tools like POS systems to record prices, calculate recipe costs, and update data regularly. Cloud-based POS systems like Lavu are a popular choice because they combine inventory management with real-time cost tracking. Integrating your POS and accounting systems can also help. per serving.

Seasonal Menu 78

Seasonal Menu Waste Inventory Cash Management 78

Lavu

NOVEMBER 29, 2024

It’s a cloud-based POS system tailored for restaurants, offering tools like inventory management, employee scheduling , and CRM. Main Features of Lavu POS Lavu’s iPad-based POS system is designed to be user-friendly. Tools like Quick Serve Mode help speed up order processing, while dual pricing reduces payment costs.

Loyalty Program 78

Loyalty Program Cash Management Inventory Customer Service 78

SpotOn

JUNE 17, 2025

Online ordering not only serves as an additional stream of revenue alongside traditional in-house ordering, but for many restaurants, it has become their primary source of revenue in this digital age. Expert setup technical support A good POS provider will set up your online ordering page and provide 24/7/365 customer support.

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Online Ordering Ordering Website Management Point of Sale 86

The Rail

DECEMBER 2, 2024

Are you serving fine dining patrons seeking a premium experience, casual diners looking for convenience, or a mix of both? This option allows you to implement custom features like specialized menu categories, unique loyalty programs, and integration with your existing POS system.

Delivery 147

Delivery Food Loyalty Program Food Order 147

Thrive POS

MARCH 4, 2025

Skip the Drive-Thru: Make Pizza the Star of Your Lenten Menu As Lent approaches, many pizza shops are preparing to serve customers looking for delicious, meat-free options. Lenten Ordering with Thrive POS Managing seasonal menu changes and promotions can be a challenge, but with Thrive POS , its simple.

Seasonal Menu 68

Seasonal Menu Online Ordering POS Food Order 68

Lavu

MAY 2, 2025

With increasing awareness of food allergies, allergen management in POS systems has become essential to ensure customer safety and streamline kitchen operations. From labeling allergens to alerting staff in real time, modern POS systems can help restaurants reduce risk, avoid legal issues, and build trust with guests.

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Allergens POS Management Management 78