Restaurant Clicks

NOVEMBER 19, 2021

2107 Hendricks Ave, Jacksonville, FL 32207 Phone: 904-396-9922 Visit Website. Specific three or four-course menus are available for service in either of the private rooms. Complete the private dining request form on the website, and the restaurant will finalize every detail for the perfect event. Matthew’s Restaurant.

Dine-in 117

Dine-in Seasonal Menu Reservations Website Management 117

Restaurant Clicks

SEPTEMBER 26, 2021

808 Main St, Fort Worth, TX 76102 Phone: (817) 877-3111 Visit Website. They serve upgraded and creative takes on comfort and southern classics and are widely lauded for their innovative and delicious bar menu. 777 Main St, Fort Worth, TX 76102 Phone: (817) 877-3388 Visit Website. 800 Main St, Fort Worth, TX 76102 Visit Website.

Fine Dining 112

Fine Dining Seasonal Menu Reservations Website Management 112

Restaurant Clicks

OCTOBER 9, 2021

720 Justison St, Wilmington, DE 19801 Phone: 302-652-3474 Visit Website. They offer outdoor seating on a first-come-first-serve basis, and it makes for an even better dining experience. 1801 W 14th St, Wilmington, DE 19806 Phone: 302-658-4600 Visit Website. The open grill, outdoor patio, and oval bar were all a nice touch.

Back of House 147

Back of House Fast Casual Front of House Online Ordering 147

Restaurant Clicks

DECEMBER 15, 2021

788A Union St, Brooklyn, NY 11215 Phone: 718-636-4800 Visit Website. 652 Union St, Brooklyn, NY 11215 Phone: 718-636-6311 Visit Website. Also located near Prospect Park, Palo Santo offers a relaxed yet sophisticated outdoor patio and historic indoor brick facade. 259 Rogers Ave, Brooklyn, NY 11225 Visit Website.

Dine-in 109

Dine-in Seasonal Menu Back of House Website Management 109

7 Shifts

APRIL 23, 2021

Staff are now tasked with policing masking, moving heavy furniture to configure outdoor dining, and packaging to-go orders. The past year has turned servers into expert delivery packers, challenge chefs' creativity, and flipped the role of a restaurant manager on its head. Seasonal employees that are eager to return.

Hiring 370

Hiring Front of House Back of House Food Safety 370

Restaurant Clicks

DECEMBER 5, 2021

4200 N Lamar Blvd, Austin, TX 78756 Phone: 512-916-4808 Visit Website. If you want something special, try the 10-course omakase tasting menu. 2330 W N Loop Blvd, Austin, TX 78756 Phone: 512-459-4121 Visit Website. 500 W 5th St, Austin, TX 78701 Phone: 512-888-9133 Visit Website. Fonda San Miguel. Fixe Southern House.

Dine-in 111

Dine-in Fine Dining Book Website Management 111

Restaurant Clicks

DECEMBER 19, 2021

702 W Main St, Louisville, KY 40202 Phone: 502-217-6360 Visit Website. With a rotating menu specially curated by the restaurant’s Proof Chef Team, Proof On Main delivers seasonally-themed meals, including private dining availability on Thanksgiving and Christmas. Proof On Main. Buck’s Restaurant. Bourbons Bistro.

Dine-in 111

Dine-in Front of House Back of House Fine Dining 111

Restaurant Clicks

NOVEMBER 28, 2021

435 W 15th St, New York, NY 10011 Phone: 646-490-5871 Visit Website. Their menu gives you the choice of a pita sandwich or a large plate. 75 Ninth Avenue, Market, New York, NY 10011 Phone: 646-568-1223 Visit Website. The menu at Cull & Pistol has a raw bar section, a sushi and rolls section, and a cooked seafood menu.

Website Management 119

Website Management Reservations Seasonal Menu Back of House 119

Restaurant Clicks

DECEMBER 31, 2021

338 Hamilton Ave, Brooklyn, NY 11231 Phone: 718-834-6686 Visit Website. Co-owners and Chef and manager duo Dave Scarlow and Anna Viertel use their brick-and-mortar restaurant to expand the menu to include small plates and Italian entrees cooked to perfection with their signature wood-fired brick oven. Pizza Moto. Order Online.

Front of House 103

Front of House Online Ordering Mobile Ordering Website Management 103

Restaurant Clicks

OCTOBER 12, 2021

372 Lafayette St, New York, NY 10012 Phone: 347-662-3522 Visit Website. You’ll find contemporary Mexican food on the menu here, with many dishes containing seafood. 284 3rd Ave, Brooklyn, NY 11215 Phone: 347-721-3126 Visit Website. 35 E 21st St, New York, NY 10010 Phone: 212-913-9659 Visit Website. Los Tacos No.

Food 121

Food Food Truck Website Management Seasonal Menu 121

Restaurant Clicks

SEPTEMBER 18, 2021

Ocean Prime The Capital Grille Dragonfly Jasper’s Uptown Table 13 Town Hearth The Woolworth St Martins Pyramid Restaurant & Lobby Bar Seasons 52 The Mercury Second Floor Regionally Inspired Kitchen. 2101 Cedar Springs Rd #150, Dallas, TX 75201 Phone: (214) 965-0440 Visit Website. Ocean Prime. The Capital Grille.

Website Management 100

Website Management Seasonal Menu Book Seating 100

Goliath Consulting

MAY 10, 2021

With the pandemic and climate change being hot topics in recent months, Summer 2021 will have guests wanting to see more healthy and sustainable items on their menu. Here we share some of the major food and beverage trends operators can expect this upcoming season. Plants will continue growing on menus. Plant-forward.

Beverage 103

Beverage 2021 Food Seasonal Menu 103

Restaurant Clicks

SEPTEMBER 15, 2021

507 Capitol Way S # A, Olympia, WA 98501 Phone: 360-570-8777 Visit Website. While their extensive menu has delicious options for everyone’s taste, the Tagliolini Alla Riviera is my favorite. 525 Columbia St NW, Olympia, WA 98501 Phone: 360-357-6963 Visit Website. Basilico Ristorante Italiano. Order Online. Budd Bay Cafe.

Online Ordering 122

Online Ordering Website Management Seasonal Menu Reservations 122

Sling

JULY 4, 2021

Then, like the video you shot, display them on all your social media channels, on your website, and in your blog posts. Consider offering a limited menu from your food truck while promoting the expanded menu at your brick-and-mortar location. Not sure how to get your website on page one? Profile is complete.

Marketing 78

Marketing Social Media Loyalty Program Food Truck 78

Restaurant Clicks

SEPTEMBER 30, 2021

1122 Main St, Napa, CA 94559 Phone: 707-224-6328 Visit Website. 1425 1st St, Napa, CA 94559 Phone: 707-252-1022 Visit Website. 500 Main St G, Napa, CA 94559 Phone: 707-254-9690 Visit Website. 1026 1st St, Napa, CA 94559 Phone: 707-254-8006 Visit Website. Cole’s Chop House. Make a Reservation. That’s right.

Fine Dining 108

Fine Dining Reservations Website Management Back of House 108

Restaurant Clicks

DECEMBER 11, 2021

55 Water St, Brooklyn, NY 11201 Visit Website. 80 Front St, Brooklyn, NY 11201 Phone: 718-875-3700 Visit Website. 1 Front St, Brooklyn, NY 11201 Phone: 718-858-4300 Visit Website. They have plenty of Italian menu items like antipasti, salads, and main dishes, but the pizza is the star of the show here. Order Online.

Online Ordering 119

Online Ordering Website Management Food Order Seating 119

Modern Restaurant Management

DECEMBER 3, 2020

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. The ezCater Catering Growth Platform is uniquely designed to help restaurants get incremental catering orders and manage their catering operations. “The pet industry topped $95.7

Franchise 153

Franchise Franchising Catering Online Ordering 153

Sante

JANUARY 26, 2020

Ariete : Set in idyllic Coconut Grove, Chef/Owner Michael Beltran’s Ariete has established a name for itself as one Miami’s most dynamic restaurants, offering a contemporary menu of New American cuisine with Latin, particularly Cuban, influences. Beaker & Gray is located at 2637 North Miami Avenue in Wynwood.

Dine-in 147

Dine-in Hotels Bar Fine Dining 147

Restaurant Clicks

APRIL 22, 2021

4337 W Kennedy Blvd, Tampa, FL 33609 Phone: 813-442-4299 Visit Website. 915 S Howard Ave, Tampa, FL 33606 Phone: 813-868-5463 Visit Website. This is a big place with an enormous menu where even the tortillas for their tacos and burritos are made fresh. 7521 N 56th St, Tampa, FL 33617 Phone: 813-989-2080 Visit Website.

Food 78

Food Online Ordering Website Management Food Order 78

Modern Restaurant Management

JANUARY 12, 2022

43 percent plan to add an outdoor on-site dining space. "What “Online and mobile ordering was a lifeline to restaurants shut-down in the pandemic and continues to provide steady revenue,” said Simon de Montfort Walker, senior vice president and general manager at Oracle Food and Beverage.

2022 212

2022 Mobile Ordering Guest Recovery Point of Sale 212

Touch Bistro

MAY 26, 2021

They’ll appreciate subtlety, such as a beautiful flower arrangement in America’s favorite colors, or one well-crafted menu with a special of the day. An online ordering system that lets you take orders directly from your website, while keeping 100% of the profits. Update Your Menu.

Specials 111

Specials 2021 Merchandise Mobile Ordering 111

Touch Bistro

JUNE 2, 2021

Traditionally, accepting and managing restaurant reservations has been a pretty low-tech operation. Unlike the call ahead model, reservation software allows customers to book tables online and helps restaurants manage those bookings in real time. In other words, you can manage every step of the reservation process, all in one place.

Reservations 98

Reservations 2021 Online Ordering Book 98

Modern Restaurant Management

SEPTEMBER 15, 2021

“The Discerning Diner report provides our members with the information they need to make choices around everything from menu selections and customer service options, to marketing initiatives and possible new revenue streams that today’s consumer is interested in. ” Holiday Season Expectations.

2021 176

2021 Loyalty Program Retail Online Ordering 176

Next Restaurants

MAY 26, 2020

High-end restaurants that tend to have a pricier menu should look to add more affordable “fast” food to their offerings. Instead, you can reach a compromise in your menu. You may also consider a rotating menu that serves in-season and readily available dishes to keep costs down. Offer Safe & Contact-Free Services.

Webinar 89

Webinar Social Media Food Safety Cash Management 89

Modern Restaurant Management

OCTOBER 16, 2019

With multiple restaurants in a shared space, DoorDash will empower these merchants to offer their customers new menu offerings and pairings unique to the DoorDash Kitchens’ restaurants. “Restaurants are catching on and realizing that it isn’t as simple as adding a vegan burger onto the menu.

Food Truck 126

Food Truck Customer Service Customer Experience Dietary Restrictions 126

Restaurant Clicks

NOVEMBER 24, 2021

140 New Montgomery St #1, San Francisco, CA 94105 Phone: 415-660-2500 Visit Website. Each space has its own flair of elegance and offers a full course menu. 2534 Mission St, San Francisco, CA 94110 Phone: 415-648-7600 Visit Website. They also have a dinner and brunch menu complete with a full oyster menu.

Dine-in 25

Dine-in Seasonal Menu Reservations Website Management 25

Modern Restaurant Management

AUGUST 14, 2020

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Novel menu items targeted to Chinese pizza lovers include but are not limited to Bamboo Charcoal Thin Crust and kimchi as a topping option. Virtual Barbecue Pit.

Franchise 186

Franchise Franchising Kitchen Safety Food Safety 186

Touch Bistro

APRIL 18, 2021

While changing COVID-19 restrictions forced many restaurants to lean on takeout and delivery throughout the winter months, warmer weather means the return of a valuable revenue source: outdoor dining. Outdoor dining is a less risky alternative to indoor dining. When it comes to the question “is outdoor dining safe?,”

Outdoor 52

Outdoor Kitchen Safety Food Safety Seating 52

Restaurant Clicks

OCTOBER 23, 2021

149 Broadway, Brooklyn, NY 11211 Phone: 718-384-0673 Visit Website. Their seasonal menu rotates near-daily, featuring a variety of sandwiches and meat-and-veggie dishes. 567 Union Ave, Brooklyn, NY 11211 Phone: 718-576-3095 Visit Website. Their menu features fish, pasta, chicken, and lamb. Meadowsweet.

Seasonal Menu 109

Seasonal Menu Front of House Online Ordering Website Management 109

Modern Restaurant Management

AUGUST 19, 2020

Modern Restaurat Management (MRM) magazine is collaborating with the team at MarketScale on The Main Course , a podcast that aims to explore the intense and competitive modern restaurant industry. "We Barbara Castiglia , MODERATOR – Modern Restaurant Management. They both went through a management training program.

Kitchen Safety 202

Kitchen Safety Loyalty Program Delivery Customer Service 202

Modern Restaurant Management

AUGUST 5, 2020

and will enable TouchBistro to fully integrate customer loyalty and guest marketing into its all-in-one point-of-sale (POS) and restaurant management platform. “I wanted to make sure the whole menu, flavors, and even the packaging was on point,” said Tyga. I even threw in some chocolate chip cookies for dessert.”

Food Safety 207

Food Safety Mobile Ordering Online Ordering Kitchen Safety 207

EATER

MAY 9, 2023

The season can help: At River Cafe, January through March will have the lowest minimums, Donovan says, though those slow and busy periods differ in each city. The menu and beverages, as well as the option to add on another room for dancing, would cost the same as any event. Not sure if a restaurant is open to private events?

Back of House 98

Back of House Events Front of House Beverage 98

Restaurant Clicks

AUGUST 9, 2021

As summer comes to a close and the weather (finally) begins to cool down, ramen season is upon us. 1022 Race St, Philadelphia, PA 19107 Phone: (215) 923-1550 Visit Website. 3549 Chestnut St, Philadelphia, PA 19104 Phone: (215) 387-8808 Visit Website. 204 N 9th St, Philadelphia, PA 19107 Phone: (267) 687-1355 Visit Website.

Online Ordering 78

Online Ordering Seasonal Menu Website Management Back of House 78

Modern Restaurant Management

OCTOBER 16, 2020

It provides the whole organization a really effective way to manage purchasing and price updates on a daily basis” Biggest Fall Food and Drink Trends. Searches are also up for apple cider donuts (up 117 percent) and apple picking (up 55 percent) as people look for socially-distanced outdoor activities. Check out our recent ?list?

2020 219

2020 2030 Hotels Food Safety 219

Touch Bistro

JULY 15, 2021

Build a Website and Optimize it. Diners now use search engines like Google to find restaurants and review menus online before deciding where to eat. By building an active and updated restaurant website , you can reach new customers who are searching for a delicious place to eat. Update Your Online Menu.

Marketing 77

Marketing 2021 Email Marketing Social Media 77

Modern Restaurant Management

DECEMBER 4, 2020

. “They’ve had to basically adapt and change their entire business model,” says Yang Yang, an associate professor in the School of Sport, Tourism and Hospitality Management (STHM) at Temple University. Theme parks and other outdoor entertainments. Good management of online reviews can make a difference.

Loyalty Program 130

Loyalty Program Fast Casual Online Ordering Consumer Goods 130

Modern Restaurant Management

JANUARY 7, 2021

Lastly, with time management tips , video email marketing can enhance the productivity of both receivers and senders. Highlight Your Menu. Most customers want to look at the menu before heading to a specific restaurant to eat. With this in mind, you can highlight your menu items through a video. Seasonal recipe tutorials.

Email Marketing 227

Email Marketing Marketing Seasonal Menu Customer Experience 227