Modern Restaurant Management

JUNE 20, 2023

The restaurant industry has generally seen an increase in online orders since the start of the pandemic. It means more restaurant businesses now have an online presence. How do you build social proof for your restaurant business? You learned four ways you can build social proof for your restaurant business.

Social Media 203

Social Media Email Marketing SEO Consumer Goods 203

Modern Restaurant Management

MAY 20, 2021

How eCommerce can be a pivotal tool for restaurants was the topic of The Main Course as host Barbara Castiglia spoke with expert David Rusenko, Head of eCommerce for Square. When San Francisco issued its first shelter in place mandate, Square was quick to help businesses pivot and rewrite their roadmaps.

Online Ordering 180

Online Ordering Customer Experience Delivery Serving 180

7 Shifts

SEPTEMBER 20, 2021

The restaurant tech industry is a growing one, with software and services designed to streamline almost every aspect of your business. Online and Mobile Ordering Systems. Online ordering and delivery are one of the fastest growing aspects of the restaurant industry, up 124% in 2020. Venmo for Business. Square Contactless.

Technology 370

Technology Front of House Social Media Back of House 370

Modern Restaurant Management

APRIL 30, 2024

As a proud part of the leadership team at Craveworthy Brands, the platform company behind 11 unique restaurant concepts, I lead day-to-day supply chain management, events, distribution, and of course, LTOs. This unexpected flavor combination gained popularity online.

Food Supply 198

Food Supply Seasonal Menu Supplies Design 198

Modern Restaurant Management

JANUARY 25, 2024

They also face competition for frontline workers from a range of retail employers and other service-oriented businesses. An education program should be comprehensive enough to include learning options that allow workers to explore all different kinds of career paths within the business.

Education 110

Education Franchise Franchising Certification 110

7 Shifts

JULY 16, 2021

Write a Coffee Shop Business Plan. This step and research component is the foundation behind your business, and should be taken seriously! Visit them to learn more about what drives their business. Competition and neighboring businesses. Keep track of how many are in each area and how busy they are. Obtain Funding.

License 459

License Hiring Equipment Point of Sale 459

7 Shifts

JANUARY 31, 2024

Restaurant managers also either oversee or directly respond to online reviews. Accounting & finances Many owners—who take the initiative to fund and start the restaurant —expect you to keep the business open and profitable. Staffing When you manage your restaurant staff well, you manage your restaurant well.

Management 195

Management Management Kitchen Safety Front of House 195

Modern Restaurant Management

JUNE 22, 2021

Laws and regulations for Ghost Kitchens are the focus of this episode of The Main Course as host Barbara Castiglia speaks with Brett Buterick, Esq. First is the acceptance and use of third-party delivery apps like GrubHub and Uber Eats and second is the increase in social media marketing that allows brands to develop an online following.

Social Media 180

Social Media Restaurant Law Technology Delivery 180

Modern Restaurant Management

MAY 23, 2023

For lengthy periods over the course of two years, businesses were forced to operate solely on a take-out and delivery basis, and it soon became evident that everybody would need to up their game. But with the growth in off-premise dining comes extra pressure for businesses.

Customer Service 167

Customer Service Dietary Restrictions Delivery Online Ordering 167

Modern Restaurant Management

MAY 8, 2024

Only 33 percent of global consumers think it’s acceptable for businesses to exclusively use automated tech to deliver personalized recommendations. Fewer still think it's okay for businesses to fully automate store security. Automated technology can help businesses cut costs and give customers the experiences they want.

Front of House 186

Front of House Mobile Ordering Customer Service FOH 186

Modern Restaurant Management

FEBRUARY 25, 2021

. “Restaurants are embracing new channels for customers to interact with their business, effectively meeting them wherever they are. ” Square found that restaurants are fundamentally reimagining the way they do business to keep their operation running smoothly, improve their bottom line, and continue serving their customers.

Social Media 158

Social Media Retail Website Management Online Ordering 158

Bingage

APRIL 16, 2024

but the first and most important step is to choose the best loyalty program which can help to gain customer loyalty, engagement, retention and of course revenue generation. In this blog, we are uncovering the top 5 most trusted Loyalty programs in India for restaurants and small businesses. Easy integration with the POS System.

Loyalty Program 105

Loyalty Program 2024 Email Marketing Coupons 105

Bingage

APRIL 16, 2024

but the first and most important step is to choose the best loyalty program which can help to gain customer loyalty, engagement, retention and of course revenue generation. In this blog, we are uncovering the top 5 most trusted Loyalty programs in India for restaurants and small businesses. Easy integration with the POS System.

Loyalty Program 104

Loyalty Program 2024 Email Marketing Coupons 104

Marketing4Restaurants

JULY 27, 2023

A lot of businesses thrive or die depending on the amount of marketing done. Here are some common mistakes we’ve observed that hinder most businesses: Zero marketing One of the most basic mistakes is simply not doing any marketing at all. Not increasing price Inflation is an ever changing beast and your business has to make a profit.

Marketing 98

Marketing Email Marketing Pricing Specials 98

Modern Restaurant Management

AUGUST 31, 2023

Conduct surveys, focus group discussions, interviews, and online polls for this. You also want to look at the type of content the influencer posts, of course. Respond to Online Reviews Online reviews and brand mentions are indicators of brand sentiment. It doesn’t matter if the review was positive or negative.

Social Media 154

Social Media Email Marketing Influencer Events 154

Perfect Daily Grind

MARCH 20, 2023

As a result, the coffee industry has also shifted online. It’s becoming increasingly important for producers, traders, and roasters to develop an online presence to effectively market and sell their coffees through ecommerce platforms. Today, almost anything can be purchased online, from cars to groceries to roasted coffee.

Point of Sale 141

Point of Sale Consumer Goods Online Ordering Customer Service 141

Modern Restaurant Management

JUNE 18, 2021

Health and wellness branding is in the spotlight during this episode of The Main Course as host Barbara Castiglia speaks with Ross Franklin, the Founder and CEO of Pure Green, an omnichannel business that is one of the fastest-growing, cold-pressed juice companies and juice bar franchises in the United States.

Franchise 180

Franchise Franchising 2015 Bar 180

Modern Restaurant Management

DECEMBER 27, 2023

Customer Trends As eateries chart new courses in the tech terrain, they also face the challenges of keeping up with changes in customer preferences, specifically toward transparency in ingredients and more health-focused foods. Restaurants must remain agile, adapting their business models in real-time to maintain profitability.

2024 203

2024 Food Supply Kitchen Safety Influencer 203

Social Hospitality

DECEMBER 17, 2019

Ambitious brick-and-mortar business must adapt to digital advances in order to profit. Running a restaurant business means keeping up with challenges as well as emerging tech. Your restaurant staff is the face of your business. Offer Online Ordering. This is why people embrace the idea of online ordering.

Online Ordering 273

Online Ordering Customer Service Food Order Menu 273

Modern Restaurant Management

JUNE 27, 2022

The lower your marketing costs, the more money you can spend on essential things like high-quality ingredients, inviting decor, and of course, fair pay for your employees. You may need to pay around $2 if you’re using the code for business as opposed to personal use, but it will definitely pay off. Try an Online Form Builder.

Online Ordering 204

Online Ordering Customer Service Fast Casual Recycling 204

Modern Restaurant Management

MAY 18, 2023

Accepting fast payments has, after all, always been crucial in hospitality businesses. By accepting card payments, hospitality businesses can also utilize other (also COVID-friendly!) ways of settling the bill: including ordering from the table via a QR code, or online. Of course, hackers do exist; and breaches do happen.

Hospitality 158

Hospitality Point of Sale POS Online Ordering 158

Modern Restaurant Management

NOVEMBER 16, 2020

Not too long ago, the restaurant storefront and menu helped to attract customers, but now an online presence is more important than ever. So how do you optimize your online presence and dominate local search results? Claim Your Google My Business Listing. And of course you can update this later as the situation changes.

SEO 215

SEO Website Management Online Ordering Information 215

Get Beyond

JANUARY 4, 2024

For others, especially small business owners, the new year can be exhausting. Emerging from a busy shopping season, many of us are just finally coming up for air after the end of a busy year. But that doesn’t mean you can’t start implementing strategies for small business success in 2024 and beyond.

2024 52

2024 Small Business Cash Management Email Marketing 52

Modern Restaurant Management

FEBRUARY 4, 2022

When there is a mass awareness of a social issue, people will look at what businesses are doing about the problem. This has led to a rise in the appearance of green kitchens, where the business focuses on reducing as much waste as possible and trying to recycle and reuse leftovers whenever they can. Strengthen Online Presence.

2022 219

2022 Customer Service Online Ordering Website Management 219

Modern Restaurant Management

FEBRUARY 9, 2021

Valentine’s Day is often a busy time for restaurants, but many are now dealing with various challenges amid the pandemic, like no indoor dining or limited capacity as well as more customers opting for carry out. Make Your Menu the Main Course. Leverage CRM Tools That Will Make Your Customers Swoon.

Marketing 221

Marketing Email Marketing Website Management Social Media 221

Modern Restaurant Management

MAY 27, 2021

Many restaurants shifted to online ordering, curbside pickup and delivery during the pandemic to stay afloat, and they adopted new safety protocols for guests onsite. The pandemic significantly accelerated the use of mobile devices to connect customers with businesses of all types, including restaurants.

Menu 192

Menu Mobile Ordering Food Safety Online Ordering 192

Modern Restaurant Management

OCTOBER 28, 2021

These media should be leveraged to communicate in a style and voice that is authentic to your business and your policies so there is no guesswork on the part of your customers. The best course of action for determining your policy is to follow the U.S. Owned media are simply communication channels the restaurant controls.

Communication 203

Communication Social Media Menu Loyalty Program 203

Open for Business

MAY 9, 2024

Dial up your online presence Millions of undecided diners search OpenTable for the perfect restaurant each month. Build strong relationships within your community Team up with local businesses to amplify your restaurant's presence and attract a broader audience.

Seasonal Menu 78

Seasonal Menu Social Media Outdoor Email Marketing 78

Modern Restaurant Management

MAY 18, 2020

For additional resources, click COVID-19 Survival Guide for Restaurants and MRM Restaurant Survival Guide, Second Course and MRM Restaurant Survival Guide, Part Three , What’s Next?: launched its COVID-19 online operator resource, the US Foods Restaurant Reopening Blueprint. Click here to view the application and instructions.

Front of House 209

Front of House Back of House Online Ordering Kitchen Safety 209

Lavu

DECEMBER 14, 2022

Lavu and Shepherd have created an intensive online program including certification courses, webinars and newsletters, to train reps in sales strategies that leverage free hardware and Dual Pricing to win lucrative restaurant deals, with lifetime vested residuals on a generous 80/20 split. There are no upfront costs to Lavu merchants.

Training 78

Training Loyalty Program Point of Sale Tip Distribution 78

Modern Restaurant Management

APRIL 27, 2020

For additional resources, click COVID-19 Survival Guide for Restaurants and MRM Restaurant Survival Guide, Second Course and MRM Restaurant Survival Guide, Part Three , What’s Next?: Small Business Administration (SBA) Jovita Carranza and U.S. MRM Restaurant Survival Guide Updates and COVID-19 Resources for Restaurants.

Mobile Ordering 198

Mobile Ordering Webinar Loyalty Program Online Ordering 198

ChowNow

OCTOBER 19, 2023

US Foods US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed. They are North America’s first “real”​ online video-based, food safety course.

Front of House 78

Front of House Back of House Online Ordering Certification 78

Deliverect

APRIL 29, 2020

It’s always been our mission to connect restaurants and other food companies with their customers through online ordering , and we’re so proud of the journey Deliverect has been on since we launched our company in 2018. But we are also thankful to have so many amazing businesses in our customer base.

Online Ordering 147

Online Ordering Customer Service Food Order Delivery 147

24/7 Waiter

FEBRUARY 16, 2024

It is more important now than ever for restaurants to stay informed on current trends and digitize their business. Online food ordering has seen exponential growth over the last few years and continues to expand. If you want to increase your sales, an online ordering system for restaurants is crucial.

Online Ordering 36

Online Ordering Food Order Ordering Mobile Ordering 36

360Training

MAY 21, 2020

Choosing a food safety training provider can be tricky, especially if you’re looking for online training. Learn2Serve is the food and beverage arm of our online training company, 360training. We have over 23 years of experience providing online regulatory training. 100% online. Online, Classroom, or Mixed.

Food Safety 78

Food Safety Certification Beverage Training 78

Modern Restaurant Management

MARCH 1, 2022

As brands scrambled to change their business models – whether through the adoption of touchless payments, delivery and curbside pickup, or the use of QR codes to access online menus – consumers were also forced to adapt their dining behaviors.

Front of House 230

Front of House Loyalty Program Back of House Training 230

Modern Restaurant Management

JULY 14, 2020

COVID-19 has transformed the restaurant and hospitality industry, which means that restaurants need a new approach to promoting and marketing their business to health and safety-conscious diners. ” Update your Online Presence. ” Update your Online Presence. Engaging with Diners on Social Media During COVID-19.

Marketing 216

Marketing Social Media Influencer Online Ordering 216